CN103734230A - 一种无花果饼干 - Google Patents
一种无花果饼干 Download PDFInfo
- Publication number
- CN103734230A CN103734230A CN201310696026.XA CN201310696026A CN103734230A CN 103734230 A CN103734230 A CN 103734230A CN 201310696026 A CN201310696026 A CN 201310696026A CN 103734230 A CN103734230 A CN 103734230A
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- CN
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- Prior art keywords
- biscuit
- parts
- pure water
- flour
- salt
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 18
- 235000013312 flour Nutrition 0.000 claims abstract description 13
- 150000003839 salts Chemical class 0.000 claims abstract description 10
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 8
- 239000002002 slurry Substances 0.000 claims abstract description 6
- 239000010495 camellia oil Substances 0.000 claims abstract description 5
- 241000196324 Embryophyta Species 0.000 claims description 11
- 238000003756 stirring Methods 0.000 claims description 6
- 240000001548 Camellia japonica Species 0.000 claims description 4
- 235000018597 common camellia Nutrition 0.000 claims description 4
- 239000008213 purified water Substances 0.000 claims description 4
- 235000002639 sodium chloride Nutrition 0.000 claims description 4
- 235000015112 vegetable and seed oil Nutrition 0.000 claims description 4
- 235000000060 Malva neglecta Nutrition 0.000 abstract description 4
- 206010061218 Inflammation Diseases 0.000 abstract description 3
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- 239000000203 mixture Substances 0.000 abstract description 3
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- 241000382417 Malva Species 0.000 abstract 2
- 230000004054 inflammatory process Effects 0.000 abstract 1
- 239000003921 oil Substances 0.000 abstract 1
- 239000002994 raw material Substances 0.000 description 6
- 235000013601 eggs Nutrition 0.000 description 5
- 239000004519 grease Substances 0.000 description 4
- 239000000843 powder Substances 0.000 description 4
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 239000000463 material Substances 0.000 description 3
- 230000027939 micturition Effects 0.000 description 3
- 230000001737 promoting effect Effects 0.000 description 3
- 241000218218 Ficus <angiosperm> Species 0.000 description 2
- 244000025361 Ficus carica Species 0.000 description 2
- 235000008730 Ficus carica Nutrition 0.000 description 2
- 102000004157 Hydrolases Human genes 0.000 description 2
- 108090000604 Hydrolases Proteins 0.000 description 2
- 102000004882 Lipase Human genes 0.000 description 2
- 108090001060 Lipase Proteins 0.000 description 2
- 239000004367 Lipase Substances 0.000 description 2
- 244000172271 Malva crispa Species 0.000 description 2
- 240000000982 Malva neglecta Species 0.000 description 2
- 244000000231 Sesamum indicum Species 0.000 description 2
- 235000003434 Sesamum indicum Nutrition 0.000 description 2
- 241000209140 Triticum Species 0.000 description 2
- 235000021307 Triticum Nutrition 0.000 description 2
- 239000008280 blood Substances 0.000 description 2
- 210000004369 blood Anatomy 0.000 description 2
- 230000001055 chewing effect Effects 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 235000010855 food raising agent Nutrition 0.000 description 2
- 235000019421 lipase Nutrition 0.000 description 2
- 150000002632 lipids Chemical class 0.000 description 2
- 238000000465 moulding Methods 0.000 description 2
- 235000019640 taste Nutrition 0.000 description 2
- BJEPYKJPYRNKOW-REOHCLBHSA-N (S)-malic acid Chemical compound OC(=O)[C@@H](O)CC(O)=O BJEPYKJPYRNKOW-REOHCLBHSA-N 0.000 description 1
- 244000291564 Allium cepa Species 0.000 description 1
- 235000002732 Allium cepa var. cepa Nutrition 0.000 description 1
- 235000008495 Chrysanthemum leucanthemum Nutrition 0.000 description 1
- 244000192528 Chrysanthemum parthenium Species 0.000 description 1
- 235000000604 Chrysanthemum parthenium Nutrition 0.000 description 1
- 206010010774 Constipation Diseases 0.000 description 1
- FEWJPZIEWOKRBE-JCYAYHJZSA-N Dextrotartaric acid Chemical compound OC(=O)[C@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-JCYAYHJZSA-N 0.000 description 1
- 229930091371 Fructose Natural products 0.000 description 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 1
- 239000005715 Fructose Substances 0.000 description 1
- 208000001953 Hypotension Diseases 0.000 description 1
- 235000002795 Malva verticillata var verticillata Nutrition 0.000 description 1
- 235000017286 Melicoccus bijugatus Nutrition 0.000 description 1
- 108091005804 Peptidases Proteins 0.000 description 1
- 235000014676 Phragmites communis Nutrition 0.000 description 1
- 239000004365 Protease Substances 0.000 description 1
- 102100037486 Reverse transcriptase/ribonuclease H Human genes 0.000 description 1
- 241001426376 Rhaponticum uniflorum Species 0.000 description 1
- CDBYLPFSWZWCQE-UHFFFAOYSA-L Sodium Carbonate Chemical compound [Na+].[Na+].[O-]C([O-])=O CDBYLPFSWZWCQE-UHFFFAOYSA-L 0.000 description 1
- 240000002017 Solanum caripense Species 0.000 description 1
- 235000018675 Solanum caripense Nutrition 0.000 description 1
- FEWJPZIEWOKRBE-UHFFFAOYSA-N Tartaric acid Natural products [H+].[H+].[O-]C(=O)C(O)C(O)C([O-])=O FEWJPZIEWOKRBE-UHFFFAOYSA-N 0.000 description 1
- 244000290333 Vanilla fragrans Species 0.000 description 1
- 235000009499 Vanilla fragrans Nutrition 0.000 description 1
- 235000012036 Vanilla tahitensis Nutrition 0.000 description 1
- BJEPYKJPYRNKOW-UHFFFAOYSA-N alpha-hydroxysuccinic acid Natural products OC(=O)C(O)CC(O)=O BJEPYKJPYRNKOW-UHFFFAOYSA-N 0.000 description 1
- 230000036528 appetite Effects 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 235000015173 baked goods and baking mixes Nutrition 0.000 description 1
- 235000019658 bitter taste Nutrition 0.000 description 1
- 235000012970 cakes Nutrition 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 230000001413 cellular effect Effects 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 235000015165 citric acid Nutrition 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 235000014510 cooky Nutrition 0.000 description 1
- 208000029078 coronary artery disease Diseases 0.000 description 1
- 239000006071 cream Substances 0.000 description 1
- 235000012777 crisp bread Nutrition 0.000 description 1
- 230000002354 daily effect Effects 0.000 description 1
- 235000013365 dairy product Nutrition 0.000 description 1
- 230000008021 deposition Effects 0.000 description 1
- 235000021185 dessert Nutrition 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 230000003203 everyday effect Effects 0.000 description 1
- 230000004438 eyesight Effects 0.000 description 1
- 238000000855 fermentation Methods 0.000 description 1
- 230000004151 fermentation Effects 0.000 description 1
- 235000008384 feverfew Nutrition 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 208000021822 hypotensive Diseases 0.000 description 1
- 230000001077 hypotensive effect Effects 0.000 description 1
- 210000002429 large intestine Anatomy 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 239000001630 malic acid Substances 0.000 description 1
- 235000011090 malic acid Nutrition 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 231100000614 poison Toxicity 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 235000019419 proteases Nutrition 0.000 description 1
- 235000018102 proteins Nutrition 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 238000004080 punching Methods 0.000 description 1
- 230000002040 relaxant effect Effects 0.000 description 1
- 239000011435 rock Substances 0.000 description 1
- 235000014612 sandwich biscuits Nutrition 0.000 description 1
- 235000011888 snacks Nutrition 0.000 description 1
- 238000002791 soaking Methods 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 239000011975 tartaric acid Substances 0.000 description 1
- 235000002906 tartaric acid Nutrition 0.000 description 1
- 239000003440 toxic substance Substances 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 235000012431 wafers Nutrition 0.000 description 1
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Abstract
Description
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201310696026.XA CN103734230B (zh) | 2013-12-16 | 2013-12-16 | 一种无花果饼干 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN201310696026.XA CN103734230B (zh) | 2013-12-16 | 2013-12-16 | 一种无花果饼干 |
Publications (2)
Publication Number | Publication Date |
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CN103734230A true CN103734230A (zh) | 2014-04-23 |
CN103734230B CN103734230B (zh) | 2014-11-12 |
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Family Applications (1)
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CN201310696026.XA Expired - Fee Related CN103734230B (zh) | 2013-12-16 | 2013-12-16 | 一种无花果饼干 |
Country Status (1)
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CN (1) | CN103734230B (zh) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104770447A (zh) * | 2015-04-21 | 2015-07-15 | 宿州学院 | 一种马兰头饼干 |
CN104770446A (zh) * | 2015-04-21 | 2015-07-15 | 宿州学院 | 一种具备利尿除湿功能的休闲饼干 |
CN104782710A (zh) * | 2015-04-03 | 2015-07-22 | 广西大学 | 一种无花果饼干 |
CN105076320A (zh) * | 2015-08-04 | 2015-11-25 | 句容市虎耳山无花果专业合作社 | 一种无花果饼干制品及其制备工艺 |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2648679A1 (fr) * | 1989-06-27 | 1990-12-28 | Jaegere Etienne De | Melange a base de cafe non torrefie avec d'autres produits notamment des cereales torrefiees ou non |
US5147669A (en) * | 1979-04-19 | 1992-09-15 | Deer Park Baking Company | Edible cookie bits products |
CN1457678A (zh) * | 2003-06-02 | 2003-11-26 | 汤年春 | 藜蒿面条及其制作方法 |
CN102461620A (zh) * | 2010-11-19 | 2012-05-23 | 南通金土地绿色食品有限公司 | 无糖饼干及其制备方法 |
-
2013
- 2013-12-16 CN CN201310696026.XA patent/CN103734230B/zh not_active Expired - Fee Related
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5147669A (en) * | 1979-04-19 | 1992-09-15 | Deer Park Baking Company | Edible cookie bits products |
FR2648679A1 (fr) * | 1989-06-27 | 1990-12-28 | Jaegere Etienne De | Melange a base de cafe non torrefie avec d'autres produits notamment des cereales torrefiees ou non |
CN1457678A (zh) * | 2003-06-02 | 2003-11-26 | 汤年春 | 藜蒿面条及其制作方法 |
CN102461620A (zh) * | 2010-11-19 | 2012-05-23 | 南通金土地绿色食品有限公司 | 无糖饼干及其制备方法 |
Non-Patent Citations (1)
Title |
---|
邓舜扬: "《食品生产工艺与配方精选》", 31 January 1998 * |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104782710A (zh) * | 2015-04-03 | 2015-07-22 | 广西大学 | 一种无花果饼干 |
CN104770447A (zh) * | 2015-04-21 | 2015-07-15 | 宿州学院 | 一种马兰头饼干 |
CN104770446A (zh) * | 2015-04-21 | 2015-07-15 | 宿州学院 | 一种具备利尿除湿功能的休闲饼干 |
CN105076320A (zh) * | 2015-08-04 | 2015-11-25 | 句容市虎耳山无花果专业合作社 | 一种无花果饼干制品及其制备工艺 |
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Publication number | Publication date |
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CN103734230B (zh) | 2014-11-12 |
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Legal Events
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C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CB03 | Change of inventor or designer information | ||
CB03 | Change of inventor or designer information |
Inventor after: Dong Fang Inventor before: Zhang Shengkun |
|
TR01 | Transfer of patent right | ||
TR01 | Transfer of patent right |
Effective date of registration: 20170315 Address after: 137400 the Inner Mongolia Autonomous Region, Ulanhot, North Road, No. 56, deputy, No. 401, No. 2, No. Patentee after: Dong Fang Address before: 516000 Guangdong province Huizhou City Zhongkai high tech Zone huiao Avenue South High-tech Industrial Park Road No. 1 oyea Huatai company Green Medicine Development Department Patentee before: Zhang Shengkun |
|
CB03 | Change of inventor or designer information | ||
CB03 | Change of inventor or designer information |
Inventor after: Wang Jianyu Inventor after: Wang Yuan Inventor before: Dong Fang |
|
TR01 | Transfer of patent right | ||
TR01 | Transfer of patent right |
Effective date of registration: 20170821 Address after: High road 075000 Zhangjiakou city of Hebei province Qiaodong District No. 5 Building 3, unit 3, No. 201 Co-patentee after: Wang Yuan Patentee after: Wang Jianyu Address before: 137400 the Inner Mongolia Autonomous Region, Ulanhot, North Road, No. 56, deputy, No. 401, No. 2, No. Patentee before: Dong Fang |
|
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20141112 Termination date: 20171216 |