CN103704710A - Chinese yam and pericarpium citri reticulatae viride dispersible tablet and preparation method thereof - Google Patents

Chinese yam and pericarpium citri reticulatae viride dispersible tablet and preparation method thereof Download PDF

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CN103704710A
CN103704710A CN201310748743.2A CN201310748743A CN103704710A CN 103704710 A CN103704710 A CN 103704710A CN 201310748743 A CN201310748743 A CN 201310748743A CN 103704710 A CN103704710 A CN 103704710A
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chinese yam
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陈慧婷
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Wu Chunling
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105Plant extracts, their artificial duplicates or their derivatives
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/88Liliopsida (monocotyledons)
    • A61K36/894Dioscoreaceae (Yam family)
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

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Abstract

The invention discloses a Chinese yam and pericarpium citri reticulatae viride dispersible tablet. The Chinese yam and pericarpium citri reticulatae viride dispersible tablet comprises following components in parts by weight: 100-300 parts of Chinese yams, 100-300 parts of pericarpium citri reticulatae viride, 40-60 parts of microcrystalline celluloses, 0.12-0.32 part of astragalus extract, 0.12-0.32 part of coriolus versicolor extract, 4-6 parts of soy isolate protein, 1-2 parts of vitamin C, 0.01-0.02 part of vitamin E, 100-170 parts of mannitol, 10-15 parts of trichlorosucrose, 10-50 parts of superfine silica powder, 3-5 parts of carboxymethylcellulose, 55-80 parts of sodium carboxymethyl starch, 4-6 parts of magnesium stearate and a proper amount of 75% ethanol. The Chinese yam and pericarpium citri reticulatae viride dispersible tablet has the effects of soothing liver-qi stagnation, enhancing the immunity and the like. The Chinese yam and pericarpium citri reticulatae viride dispersible tablet is applicable to postpartum galactorrhea, such as more and sticky breast milk, breast distending pains, uncomfortable emotions, irritation, cardiopalmus, dry excrement and the like, and is used for assisting the recovery.

Description

A kind of Chinese yam rascal dispersing tablet and preparation method
Technical field
The invention belongs to nutritional health food field, be specially a kind of Chinese yam rascal dispersing tablet and preparation method.
Background technology
In postpartum or lactation, milk nature outflow person claims that postpartum, milk went out certainly.Go out < < and produce precious > > through effect.Having another name called postpartum floating juice overflows.Deficiency of spleen-QI and stomach-QI, took the photograph to receive and had no right postpartum, thereby milk is with changing with going out; Or overabundant liver-fire, too, so that milk is from overflowing in catharsis.Deficiency of vital energy person, breast is not swollen, and milk is rare clearly, doublely sees shortness of breath and fatigue.Should benefiting qi and nourishing blood, assistant to be admittedly to take the photograph, modern medicine think may be with the secretory volume of prolactin or the rhythm and pace of moving things extremely relevant.Motherland's medical science think many because of postpartum weakness of the spleen and the stomach, takes the photograph to receive and have no right, thereby milk is with changing with going out; Or Liver Channel has hot and suffocatingly, liver depression forming fire, high Sheng cause harm, catharsis too so that milk be heated compel absurd row and from
Overflow.Insufficiency of the spleen weak person, disease sees that breast is not swollen, and milk is rare clearly, doublely sees shortness of breath and fatigue etc., and controlling should benefiting qi and nourishing blood, and assistant is admittedly to take the photograph; The hot person of liver, disease is seen breast turgor, milk is denseer, doublely sees irritated irritability, bitter taste pharynx
Do etc., controlling should calming liver and clearing heat.Although also have Chinese Traditional Medicines or the formula of a lot of postpartum women diseases at present, although treatment prescribed preparation is a lot, be all the form appearance with medicine, be applicable to the dietary product of long-term edible auxiliary curing seldom.Therefore the dietary product of researching and developing a kind of safe auxiliary curing is very with practical value.
Summary of the invention
Technical problem solved by the invention is to provide a kind of soothing liver-qi stagnation, strengthens Chinese yam rascal dispersing tablet and the preparation method of immunity, to solve the problem proposing in above-mentioned background technology.
For achieving the above object, the invention provides following technical scheme:
A Chinese yam rascal dispersing tablet, comprises following weight portion composition: Chinese yam 100-300 part, rascal 100-300 part, microcrystalline cellulose 40-60 part, Astragalus Root P.E 0.12-0.32 part, Coriolus Versicolor P.E. 0.12-0.32 part, soybean protein isolate 4-6 part, vitamin C 1-2 part, vitamin E 0.01-0.02 part, sweet mellow wine 100-170 part, Sucralose 10-15 part, superfine silica gel powder 10-50 part, carboxymethyl cellulose 3-5 part, sodium carboxymethyl starch 55-80 part, dolomol 4-6 part, 75% concentration ethanol are appropriate.
As preferably, described a kind of Chinese yam rascal dispersing tablet, comprises following weight portion composition: 200 parts of Chinese yams, 200 parts, rascal, 50 parts of microcrystalline celluloses, 0.22 part of Astragalus Root P.E, 0.22 part of Coriolus Versicolor P.E., 5 parts of soybean protein isolates, 1.5 parts of vitamin Cs, 0.015 part of vitamin E, 135 parts, sweet mellow wine, 12.5 parts of Sucraloses, 30 parts of superfine silica gel powders, 4 parts of carboxymethyl celluloses, 67.5 parts of sodium carboxymethyl starches, 5 parts of dolomols, 75% concentration ethanol are appropriate.
A preparation method for Chinese yam rascal dispersing tablet, comprises the following steps:
(1) getting fresh Chinese yam peeling cleans, by Chinese yam and salt solution solid-liquid ratio 1-2: 1 weight portion is 0.1-0.2% saline sook 6-12min with addition of concentration, and temperature is within the scope of 30-40 ℃, above-mentioned Chinese yam is broken into the particle of 1-3mm by pulverizer, Chinese yam particle is squeezed with squeezer, squeezer inlet amount is controlled at 1.5t/h and obtains slurries, and slurries are carried out to high temperature sterilization, and sterilization temperature is 105-110 ℃, time is 5-8s, cooling after sterilization, obtain yam pulp, standby;
(2) getting raw material rascal cleans, the water that adds raw material weight times 6-8 doubly to measure first soaks 1h, within the scope of temperature 80-100 ℃, heating is extracted twice, extracting the primary time is 1-1.5h, extracting secondary time is 0.5-1.5h, being concentrated in 100 ℃ of conditions is 1.05-1.15 medicinal extract down to relative density again, obtains rascal medicinal extract, standby;
(3) gained rascal medicinal extract in gained yam pulp in step (1) and step (2) is uniformly mixed, mixer speed is 50-75r/min, and the time is 10-15min, obtains mixture I, standby;
(4) to the middle gained mixture I of step (3), add ethanol to make determining alcohol reach 75%, after standing 8-16h, filter, impurity is discharged, after recovery ethanol, at temperature 40-60 ℃, under vacuum 0.58-0.68MPa condition, Vacuum Concentration to dry substance reaches 50-70%, carry out again vacuum drying, within the scope of baking temperature 40-60 ℃, obtain dry extract, standby;
(5) after being pulverized, step (4) gained dry extract add carboxymethyl cellulose, microcrystalline cellulose, Astragalus Root P.E, Coriolus Versicolor P.E., soybean protein isolate, vitamin C, vitamin E, sweet mellow wine, Sucralose, superfine silica gel powder to mix granulation with mixing machine, rotating speed is 10-15r/min, time is 6-8min, by the particle after mixing 50-60 ℃ of scope inner drying to water content between 2-3%, standby;
(6) to the middle gained particle of step (5), add sodium carboxymethyl starch, dolomol to mix, compacting in flakes, obtains Chinese yam rascal dispersing tablet.
In described step (1), getting fresh Chinese yam peeling cleans, by Chinese yam and salt solution solid-liquid ratio 1-2: 1 weight portion is 0.1% saline sook 12min with addition of concentration, temperature is within the scope of 40 ℃, above-mentioned Chinese yam is broken into the particle of 2mm by pulverizer, and Chinese yam particle is squeezed with squeezer, squeezer inlet amount is controlled at 1.5t/h and obtains slurries, slurries are carried out to high temperature sterilization, and sterilization temperature is 110 ℃, and the time is 5s, cooling after sterilization, obtain yam pulp.
In described step (2), getting raw material rascal cleans, add the water of raw material weight times 8 times of amounts first to soak 1h, within the scope of temperature 80-100 ℃, heating is extracted twice, extracting the primary time is 1.5h, extracting secondary time is 1h, being concentrated in 100 ℃ of conditions is 1.15 medicinal extract down to relative density again, obtains rascal medicinal extract.
In sum, beneficial effect of the present invention:
The present invention has soothing liver-qi stagnation, strengthens the effects such as immunity.Be applicable to postpartum milk from going out, disease sees that the many matter of milk amount is thick, swollen breasts, feelings will do not relax, irritated irritability, palpitaition, stool are dry etc.For recovering aid.
The specific embodiment
Below in conjunction with the embodiment of the present invention, gained technical scheme in the embodiment of the present invention is clearly and completely described, obviously, described embodiment is only the present invention's part embodiment, rather than whole embodiment.Based on gained embodiment in the present invention, those of ordinary skills, not making the every other embodiment obtaining under creative work prerequisite, belong to the scope of protection of the invention.
Embodiment 1
A Chinese yam rascal dispersing tablet, comprises following weight portion composition: 100 parts of Chinese yams, 100 parts, rascal, 40 parts of microcrystalline celluloses, 0.12 part of Astragalus Root P.E, 0.12 part of Coriolus Versicolor P.E., 4 parts of soybean protein isolates, 1 part of vitamin C, 0.01 part of vitamin E, 100 parts, sweet mellow wine, 10 parts of Sucraloses, 10 parts of superfine silica gel powders, 3 parts of carboxymethyl celluloses, 55 parts of sodium carboxymethyl starches, 4 parts of dolomols, 75% concentration ethanol are appropriate.
A preparation method for Chinese yam rascal dispersing tablet, comprises the following steps:
(1) getting fresh Chinese yam peeling cleans, by Chinese yam and salt solution solid-liquid ratio 1-2: 1 weight portion is 0.1-0.2% saline sook 6-12min with addition of concentration, and temperature is within the scope of 30-40 ℃, above-mentioned Chinese yam is broken into the particle of 1-3mm by pulverizer, Chinese yam particle is squeezed with squeezer, squeezer inlet amount is controlled at 1.5t/h and obtains slurries, and slurries are carried out to high temperature sterilization, and sterilization temperature is 105-110 ℃, time is 5-8s, cooling after sterilization, obtain yam pulp, standby;
(2) getting raw material rascal cleans, the water that adds raw material weight times 6-8 doubly to measure first soaks 1h, within the scope of temperature 80-100 ℃, heating is extracted twice, extracting the primary time is 1-1.5h, extracting secondary time is 0.5-1.5h, being concentrated in 100 ℃ of conditions is 1.05-1.15 medicinal extract down to relative density again, obtains rascal medicinal extract, standby;
(3) gained rascal medicinal extract in gained yam pulp in step (1) and step (2) is uniformly mixed, mixer speed is 50-75r/min, and the time is 10-15min, obtains mixture I, standby;
(4) to the middle gained mixture I of step (3), add ethanol to make determining alcohol reach 75%, after standing 8-16h, filter, impurity is discharged, after recovery ethanol, at temperature 40-60 ℃, under vacuum 0.58-0.68MPa condition, Vacuum Concentration to dry substance reaches 50-70%, carry out again vacuum drying, within the scope of baking temperature 40-60 ℃, obtain dry extract, standby;
(5) after being pulverized, step (4) gained dry extract add carboxymethyl cellulose, microcrystalline cellulose, Astragalus Root P.E, Coriolus Versicolor P.E., soybean protein isolate, vitamin C, vitamin E, sweet mellow wine, Sucralose, superfine silica gel powder to mix granulation with mixing machine, rotating speed is 10-15r/min, time is 6-8min, by the particle after mixing 50-60 ℃ of scope inner drying to water content between 2-3%, standby;
(6) to the middle gained particle of step (5), add sodium carboxymethyl starch, dolomol to mix, compacting in flakes, obtains Chinese yam rascal dispersing tablet.
Embodiment 2
A Chinese yam rascal dispersing tablet, comprises following weight portion composition: 200 parts of Chinese yams, 200 parts, rascal, 50 parts of microcrystalline celluloses, 0.22 part of Astragalus Root P.E, 0.22 part of Coriolus Versicolor P.E., 5 parts of soybean protein isolates, 1.5 parts of vitamin Cs, 0.015 part of vitamin E, 135 parts, sweet mellow wine, 12.5 parts of Sucraloses, 30 parts of superfine silica gel powders, 4 parts of carboxymethyl celluloses, 67.5 parts of sodium carboxymethyl starches, 5 parts of dolomols, 75% concentration ethanol are appropriate.
A preparation method for Chinese yam rascal dispersing tablet, comprises the following steps:
(1) getting fresh Chinese yam peeling cleans, by Chinese yam and salt solution solid-liquid ratio 1-2: 1 weight portion is 0.1-0.2% saline sook 6-12min with addition of concentration, and temperature is within the scope of 30-40 ℃, above-mentioned Chinese yam is broken into the particle of 1-3mm by pulverizer, Chinese yam particle is squeezed with squeezer, squeezer inlet amount is controlled at 1.5t/h and obtains slurries, and slurries are carried out to high temperature sterilization, and sterilization temperature is 105-110 ℃, time is 5-8s, cooling after sterilization, obtain yam pulp, standby;
(2) getting raw material rascal cleans, the water that adds raw material weight times 6-8 doubly to measure first soaks 1h, within the scope of temperature 80-100 ℃, heating is extracted twice, extracting the primary time is 1-1.5h, extracting secondary time is 0.5-1.5h, being concentrated in 100 ℃ of conditions is 1.05-1.15 medicinal extract down to relative density again, obtains rascal medicinal extract, standby;
(3) gained rascal medicinal extract in gained yam pulp in step (1) and step (2) is uniformly mixed, mixer speed is 50-75r/min, and the time is 10-15min, obtains mixture I, standby;
(4) to the middle gained mixture I of step (3), add ethanol to make determining alcohol reach 75%, after standing 8-16h, filter, impurity is discharged, after recovery ethanol, at temperature 40-60 ℃, under vacuum 0.58-0.68MPa condition, Vacuum Concentration to dry substance reaches 50-70%, carry out again vacuum drying, within the scope of baking temperature 40-60 ℃, obtain dry extract, standby;
(5) after being pulverized, step (4) gained dry extract add carboxymethyl cellulose, microcrystalline cellulose, Astragalus Root P.E, Coriolus Versicolor P.E., soybean protein isolate, vitamin C, vitamin E, sweet mellow wine, Sucralose, superfine silica gel powder to mix granulation with mixing machine, rotating speed is 10-15r/min, time is 6-8min, by the particle after mixing 50-60 ℃ of scope inner drying to water content between 2-3%, standby;
(6) to the middle gained particle of step (5), add sodium carboxymethyl starch, dolomol to mix, compacting in flakes, obtains Chinese yam rascal dispersing tablet.
Embodiment 3
A Chinese yam rascal dispersing tablet, comprises following weight portion composition: 300 parts of Chinese yams, 300 parts, rascal, 60 parts of microcrystalline celluloses, 0.32 part of Astragalus Root P.E, 0.32 part of Coriolus Versicolor P.E., 6 parts of soybean protein isolates, 2 parts of vitamin Cs, 0.02 part of vitamin E, 170 parts, sweet mellow wine, 15 parts of Sucraloses, 50 parts of superfine silica gel powders, 5 parts of carboxymethyl celluloses, 80 parts of sodium carboxymethyl starches, 6 parts of dolomols, 75% concentration ethanol are appropriate.
A preparation method for Chinese yam rascal dispersing tablet, comprises the following steps:
(1) getting fresh Chinese yam peeling cleans, by Chinese yam and salt solution solid-liquid ratio 1-2: 1 weight portion is 0.1-0.2% saline sook 6-12min with addition of concentration, and temperature is within the scope of 30-40 ℃, above-mentioned Chinese yam is broken into the particle of 1-3mm by pulverizer, Chinese yam particle is squeezed with squeezer, squeezer inlet amount is controlled at 1.5t/h and obtains slurries, and slurries are carried out to high temperature sterilization, and sterilization temperature is 105-110 ℃, time is 5-8s, cooling after sterilization, obtain yam pulp, standby;
(2) getting raw material rascal cleans, the water that adds raw material weight times 6-8 doubly to measure first soaks 1h, within the scope of temperature 80-100 ℃, heating is extracted twice, extracting the primary time is 1-1.5h, extracting secondary time is 0.5-1.5h, being concentrated in 100 ℃ of conditions is 1.05-1.15 medicinal extract down to relative density again, obtains rascal medicinal extract, standby;
(3) gained rascal medicinal extract in gained yam pulp in step (1) and step (2) is uniformly mixed, mixer speed is 50-75r/min, and the time is 10-15min, obtains mixture I, standby;
(4) to the middle gained mixture I of step (3), add ethanol to make determining alcohol reach 75%, after standing 8-16h, filter, impurity is discharged, after recovery ethanol, at temperature 40-60 ℃, under vacuum 0.58-0.68MPa condition, Vacuum Concentration to dry substance reaches 50-70%, carry out again vacuum drying, within the scope of baking temperature 40-60 ℃, obtain dry extract, standby;
(5) after being pulverized, step (4) gained dry extract add carboxymethyl cellulose, microcrystalline cellulose, Astragalus Root P.E, Coriolus Versicolor P.E., soybean protein isolate, vitamin C, vitamin E, sweet mellow wine, Sucralose, superfine silica gel powder to mix granulation with mixing machine, rotating speed is 10-15r/min, time is 6-8min, by the particle after mixing 50-60 ℃ of scope inner drying to water content between 2-3%, standby;
(6) to the middle gained particle of step (5), add sodium carboxymethyl starch, dolomol to mix, compacting in flakes, obtains Chinese yam rascal dispersing tablet.
To those skilled in the art, obviously the invention is not restricted to the details of above-mentioned one exemplary embodiment, and in the situation that not deviating from spirit of the present invention or essential characteristic, can realize the present invention with other concrete form.Therefore, no matter from which point, all should regard embodiment as exemplary, and be nonrestrictive, scope of the present invention is limited by claims rather than above-mentioned explanation, is therefore intended to include in the present invention dropping on the implication that is equal to important document of claim and all changes in scope.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should make description as a whole, and in each embodiment, gained technical scheme also can, through appropriately combined, form other embodiments that it will be appreciated by those skilled in the art that.

Claims (5)

1. a Chinese yam rascal dispersing tablet, is characterized in that: comprise following weight portion composition: Chinese yam 100-300 part, rascal 100-300 part, microcrystalline cellulose 40-60 part, Astragalus Root P.E 0.12-0.32 part, Coriolus Versicolor P.E. 0.12-0.32 part, soybean protein isolate 4-6 part, vitamin C 1-2 part, vitamin E 0.01-0.02 part, sweet mellow wine 100-170 part, Sucralose 10-15 part, superfine silica gel powder 10-50 part, carboxymethyl cellulose 3-5 part, sodium carboxymethyl starch 55-80 part, dolomol 4-6 part, 75% concentration ethanol are appropriate.
2. a kind of Chinese yam rascal dispersing tablet according to claim 1, is characterized in that: comprise following weight portion composition: 200 parts of Chinese yams, 200 parts, rascal, 50 parts of microcrystalline celluloses, 0.22 part of Astragalus Root P.E, 0.22 part of Coriolus Versicolor P.E., 5 parts of soybean protein isolates, 1.5 parts of vitamin Cs, 0.015 part of vitamin E, 135 parts, sweet mellow wine, 12.5 parts of Sucraloses, 30 parts of superfine silica gel powders, 4 parts of carboxymethyl celluloses, 67.5 parts of sodium carboxymethyl starches, 5 parts of dolomols, 75% concentration ethanol are appropriate.
3. a preparation method for Chinese yam rascal dispersing tablet, is characterized in that: comprise the following steps:
(1) getting fresh Chinese yam peeling cleans, by Chinese yam and salt solution solid-liquid ratio 1-2: 1 weight portion is 0.1-0.2% saline sook 6-12min with addition of concentration, and temperature is within the scope of 30-40 ℃, above-mentioned Chinese yam is broken into the particle of 1-3mm by pulverizer, Chinese yam particle is squeezed with squeezer, squeezer inlet amount is controlled at 1.5t/h and obtains slurries, and slurries are carried out to high temperature sterilization, and sterilization temperature is 105-110 ℃, time is 5-8s, cooling after sterilization, obtain yam pulp, standby;
(2) getting raw material rascal cleans, the water that adds raw material weight times 6-8 doubly to measure first soaks 1h, within the scope of temperature 80-100 ℃, heating is extracted twice, extracting the primary time is 1-1.5h, extracting secondary time is 0.5-1.5h, being concentrated in 100 ℃ of conditions is 1.05-1.15 medicinal extract down to relative density again, obtains rascal medicinal extract, standby;
(3) gained rascal medicinal extract in gained yam pulp in step (1) and step (2) is uniformly mixed, mixer speed is 50-75r/min, and the time is 10-15min, obtains mixture I, standby;
(4) to the middle gained mixture I of step (3), add ethanol to make determining alcohol reach 75%, after standing 8-16h, filter, impurity is discharged, after recovery ethanol, at temperature 40-60 ℃, under vacuum 0.58-0.68MPa condition, Vacuum Concentration to dry substance reaches 50-70%, carry out again vacuum drying, within the scope of baking temperature 40-60 ℃, obtain dry extract, standby;
(5) after being pulverized, step (4) gained dry extract add carboxymethyl cellulose, microcrystalline cellulose, Astragalus Root P.E, Coriolus Versicolor P.E., soybean protein isolate, vitamin C, vitamin E, sweet mellow wine, Sucralose, superfine silica gel powder to mix granulation with mixing machine, rotating speed is 10-15r/min, time is 6-8min, by the particle after mixing 50-60 ℃ of scope inner drying to water content between 2-3%, standby;
(6) to the middle gained particle of step (5), add sodium carboxymethyl starch, dolomol to mix, compacting in flakes, obtains Chinese yam rascal dispersing tablet.
4. the preparation method of a kind of Chinese yam rascal dispersing tablet according to claim 3, it is characterized in that: in described step (1), get fresh Chinese yam peeling and clean, by Chinese yam and salt solution solid-liquid ratio 1-2: 1 weight portion is 0.1% saline sook 12min with addition of concentration, temperature is within the scope of 40 ℃, above-mentioned Chinese yam is broken into the particle of 2mm by pulverizer, Chinese yam particle is squeezed with squeezer, squeezer inlet amount is controlled at 1.5t/h and obtains slurries, slurries are carried out to high temperature sterilization, sterilization temperature is 110 ℃, time is 5s, cooling after sterilization, obtains yam pulp.
5. the preparation method of a kind of Chinese yam rascal dispersing tablet according to claim 3, it is characterized in that: in described step (2), get raw material rascal and clean, add the water of raw material weight times 8 times of amounts first to soak 1h, within the scope of temperature 80-100 ℃, heating is extracted twice, extracting the primary time is 1.5h, extracting secondary time is 1h, then to be concentrated in 100 ℃ of conditions be 1.15 medicinal extract down to relative density, obtains rascal medicinal extract.
CN201310748743.2A 2013-12-31 2013-12-31 A kind of Chinese yam pericarpium citri reticulatae viride dispersible tablet and preparation method Expired - Fee Related CN103704710B (en)

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