CN103704710B - A kind of Chinese yam pericarpium citri reticulatae viride dispersible tablet and preparation method - Google Patents
A kind of Chinese yam pericarpium citri reticulatae viride dispersible tablet and preparation method Download PDFInfo
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- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
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- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
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- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
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- A61K36/18—Magnoliophyta (angiosperms)
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- A61K36/894—Dioscoreaceae (Yam family)
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- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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Abstract
The invention discloses a kind of Chinese yam pericarpium citri reticulatae viride dispersible tablet, comprise following parts by weight ingredient: Chinese yam 100-300 part, rascal 100-300 part, microcrystalline cellulose 40-60 part, Astragalus Root P.E 0.12-0.32 part, Coriolus Versicolor P.E. 0.12-0.32 part, soybean protein isolate 4-6 part, vitamin C? 1-2 part, vitamin E? 0.01-0.02 part, sweet mellow wine 100-170 part, Sucralose 10-15 part, superfine silica gel powder 10-50 part, carboxymethyl cellulose 3-5 part, sodium carboxymethyl starch 55-80 part, dolomol 4-6 part, 75% concentration ethanol are appropriate.The present invention has the effect such as soothing liver-qi stagnation, develop immunitypty.Be applicable to postpartum milk from going out, disease sees that the many matter of milk amount is thick, swollen breasts, feelings will are not relaxed, irritable, palpitaition, stool are dry.For recovering aid.
Description
Technical field
The invention belongs to nutritional health food field, be specially a kind of Chinese yam pericarpium citri reticulatae viride dispersible tablet and preparation method.
Background technology
In postpartum or lactation, milk nature outflow person claims postpartum milk from going out.Go out " producing precious through effect ".Have another name called float postpartum juice overflow.Deficiency of spleen-QI and stomach-QI, took the photograph to receive and had no right postpartum, and thus milk is with changing with going out; Or overabundant liver-fire, too, so that milk is from overflowing in catharsis.Deficiency of vital energy person, breast is not swollen, and milk is rare clearly, doublely sees shortness of breath and fatigue.Suitable benefiting qi and nourishing blood, help admittedly to take the photograph, modern medicine is thought may be relevant with the exception of the secretory volume of prolactin or the rhythm and pace of moving things.Motherland's medical science think many because of postpartum weakness of the spleen and the stomach, take the photograph to receive and have no right, thus milk with change with going out; Or Liver Channel has hot and suffocating, liver depression forming fire, high Sheng cause harm, catharsis too so that milk be heated urgent absurd row and from
Overflow.Insufficiency of the spleen weak person, disease sees that breast is not swollen, and milk is rare clearly, doublely sees shortness of breath and fatigue etc., and controlling should benefiting qi and nourishing blood, helps admittedly to take the photograph; The hot person of liver, disease sees breast turgor, and milk is denseer, doublely sees irritable, and bitter taste is swallowed
Do, controlling should calming liver and clearing heat.Although also have Chinese Traditional Medicines or the formula of a lot of postpartum women disease at present, although treatment prescribed preparation is a lot, be all occur with the form of medicine, the dietary product being applicable to long-term edible supplemental treatment is little.Therefore the dietary product researching and developing a kind of safe adjunct therapy is very with practical value.
Summary of the invention
Technical problem solved by the invention is to provide a kind of soothing liver-qi stagnation, the Chinese yam pericarpium citri reticulatae viride dispersible tablet of develop immunitypty and preparation method, to solve the problem proposed in above-mentioned background technology.
For achieving the above object, the invention provides following technical scheme:
A kind of Chinese yam pericarpium citri reticulatae viride dispersible tablet, comprises following parts by weight ingredient: Chinese yam 100-300 part, rascal 100-300 part, microcrystalline cellulose 40-60 part, Astragalus Root P.E 0.12-0.32 part, Coriolus Versicolor P.E. 0.12-0.32 part, soybean protein isolate 4-6 part, vitamin C 1-2 part, vitamin E 0.01-0.02 part, sweet mellow wine 100-170 part, Sucralose 10-15 part, superfine silica gel powder 10-50 part, carboxymethyl cellulose 3-5 part, sodium carboxymethyl starch 55-80 part, dolomol 4-6 part, 75% concentration ethanol are appropriate.
As preferably, described a kind of Chinese yam pericarpium citri reticulatae viride dispersible tablet, comprises following parts by weight ingredient: Chinese yam 200 parts, 200 parts, rascal, microcrystalline cellulose 50 parts, Astragalus Root P.E 0.22 part, Coriolus Versicolor P.E. 0.22 part, soybean protein isolate 5 parts, vitamin C 1.5 parts, vitamin E 0.015 part, 135 parts, sweet mellow wine, Sucralose 12.5 parts, superfine silica gel powder 30 parts, carboxymethyl cellulose 4 parts, sodium carboxymethyl starch 67.5 parts, dolomol 5 parts, 75% concentration ethanol are appropriate.
A preparation method for Chinese yam pericarpium citri reticulatae viride dispersible tablet, comprises the following steps:
(1) get fresh Chinese yam peeling to clean, be 0.1-0.2% saline sook 6-12min by the weight portion of Chinese yam and salt solution solid-liquid ratio 1-2: 1 with addition of concentration, temperature is within the scope of 30-40 DEG C, above-mentioned Chinese yam is broken into the particle of 1-3mm by pulverizer, Chinese yam particle squeezer is squeezed, squeezer inlet amount controls to obtain slurries at 1.5t/h, and slurries are carried out high temperature sterilization, and sterilization temperature is 105-110 DEG C, time is 5-8s, cool after sterilization, obtain yam pulp, for subsequent use;
(2) get raw material rascal to clean, the water adding raw material weight times 6-8 times amount first soaks 1h, extraction twice is heated within the scope of temperature 80-100 DEG C, extracting the primary time is 1-1.5h, extracting secondary time is 0.5-1.5h, carrying out being concentrated in 100 DEG C of conditions is 1.05-1.15 medicinal extract down to relative density again, obtains rascal medicinal extract, for subsequent use;
(3) be uniformly mixed by gained rascal medicinal extract in gained yam pulp in step (1) and step (2), mixer speed is 50-75r/min, and the time is 10-15min, obtains mixture I, for subsequent use;
(4) adding ethanol to gained mixture I in step (3) makes determining alcohol reach 75%, filter after leaving standstill 8-16h, impurity is discharged, at temperature 40-60 DEG C after recovery ethanol, under vacuum 0.58-0.68MPa condition, Vacuum Concentration reaches 50-70% to dry substance, carry out vacuum drying again, within the scope of baking temperature 40-60 DEG C, obtain dry extract, for subsequent use;
(5) add after step (4) gained dry extract being pulverized carboxymethyl cellulose, microcrystalline cellulose, Astragalus Root P.E, Coriolus Versicolor P.E., soybean protein isolate, vitamin C, vitamin E, sweet mellow wine, Sucralose, superfine silica gel powder mixing machine mixing make particle, rotating speed is 10-15r/min, time is 6-8min, by mixing after particle 50-60 DEG C of scope inner drying to water content between 2-3%, for subsequent use;
(6) add sodium carboxymethyl starch, dolomol mixing to gained particle in step (5), tabletted, obtains Chinese yam pericarpium citri reticulatae viride dispersible tablet.
Get fresh Chinese yam peeling in described step (1) to clean, be 0.1% saline sook 12min by the weight portion of Chinese yam and salt solution solid-liquid ratio 1-2: 1 with addition of concentration, temperature is within the scope of 40 DEG C, above-mentioned Chinese yam is broken into the particle of 2mm by pulverizer, is squeezed by Chinese yam particle squeezer, squeezer inlet amount controls to obtain slurries at 1.5t/h, slurries are carried out high temperature sterilization, and sterilization temperature is 110 DEG C, and the time is 5s, cool after sterilization, obtain yam pulp.
Get raw material rascal in described step (2) to clean, the water adding raw material weight times 8 times amount first soaks 1h, extraction twice is heated within the scope of temperature 80-100 DEG C, extracting the primary time is 1.5h, extracting secondary time is 1h, carrying out being concentrated in 100 DEG C of conditions is 1.15 medicinal extract down to relative density again, obtains rascal medicinal extract.
In sum, beneficial effect of the present invention:
The present invention has the effect such as soothing liver-qi stagnation, develop immunitypty.Be applicable to postpartum milk from going out, disease sees that the many matter of milk amount is thick, swollen breasts, feelings will are not relaxed, irritable, palpitaition, stool are dry.For recovering aid.
Detailed description of the invention
Below in conjunction with the embodiment of the present invention, be clearly and completely described gained technical scheme in the embodiment of the present invention, obviously, described embodiment is only the present invention's part embodiment, instead of whole embodiments.Based on gained embodiment in the present invention, those of ordinary skill in the art, not making the every other embodiment obtained under creative work prerequisite, belong to the scope of protection of the invention.
Embodiment 1
A kind of Chinese yam pericarpium citri reticulatae viride dispersible tablet, comprises following parts by weight ingredient: Chinese yam 100 parts, 100 parts, rascal, microcrystalline cellulose 40 parts, Astragalus Root P.E 0.12 part, Coriolus Versicolor P.E. 0.12 part, soybean protein isolate 4 parts, vitamin C 1 part, vitamin E 0.01 part, 100 parts, sweet mellow wine, Sucralose 10 parts, superfine silica gel powder 10 parts, carboxymethyl cellulose 3 parts, sodium carboxymethyl starch 55 parts, dolomol 4 parts, 75% concentration ethanol are appropriate.
A preparation method for Chinese yam pericarpium citri reticulatae viride dispersible tablet, comprises the following steps:
(1) get fresh Chinese yam peeling to clean, be 0.1-0.2% saline sook 6-12min by the weight portion of Chinese yam and salt solution solid-liquid ratio 1-2: 1 with addition of concentration, temperature is within the scope of 30-40 DEG C, above-mentioned Chinese yam is broken into the particle of 1-3mm by pulverizer, Chinese yam particle squeezer is squeezed, squeezer inlet amount controls to obtain slurries at 1.5t/h, and slurries are carried out high temperature sterilization, and sterilization temperature is 105-110 DEG C, time is 5-8s, cool after sterilization, obtain yam pulp, for subsequent use;
(2) get raw material rascal to clean, the water adding raw material weight times 6-8 times amount first soaks 1h, extraction twice is heated within the scope of temperature 80-100 DEG C, extracting the primary time is 1-1.5h, extracting secondary time is 0.5-1.5h, carrying out being concentrated in 100 DEG C of conditions is 1.05-1.15 medicinal extract down to relative density again, obtains rascal medicinal extract, for subsequent use;
(3) be uniformly mixed by gained rascal medicinal extract in gained yam pulp in step (1) and step (2), mixer speed is 50-75r/min, and the time is 10-15min, obtains mixture I, for subsequent use;
(4) adding ethanol to gained mixture I in step (3) makes determining alcohol reach 75%, filter after leaving standstill 8-16h, impurity is discharged, at temperature 40-60 DEG C after recovery ethanol, under vacuum 0.58-0.68MPa condition, Vacuum Concentration reaches 50-70% to dry substance, carry out vacuum drying again, within the scope of baking temperature 40-60 DEG C, obtain dry extract, for subsequent use;
(5) add after step (4) gained dry extract being pulverized carboxymethyl cellulose, microcrystalline cellulose, Astragalus Root P.E, Coriolus Versicolor P.E., soybean protein isolate, vitamin C, vitamin E, sweet mellow wine, Sucralose, superfine silica gel powder mixing machine mixing make particle, rotating speed is 10-15r/min, time is 6-8min, by mixing after particle 50-60 DEG C of scope inner drying to water content between 2-3%, for subsequent use;
(6) add sodium carboxymethyl starch, dolomol mixing to gained particle in step (5), tabletted, obtains Chinese yam pericarpium citri reticulatae viride dispersible tablet.
Embodiment 2
A kind of Chinese yam pericarpium citri reticulatae viride dispersible tablet, comprises following parts by weight ingredient: Chinese yam 200 parts, 200 parts, rascal, microcrystalline cellulose 50 parts, Astragalus Root P.E 0.22 part, Coriolus Versicolor P.E. 0.22 part, soybean protein isolate 5 parts, vitamin C 1.5 parts, vitamin E 0.015 part, 135 parts, sweet mellow wine, Sucralose 12.5 parts, superfine silica gel powder 30 parts, carboxymethyl cellulose 4 parts, sodium carboxymethyl starch 67.5 parts, dolomol 5 parts, 75% concentration ethanol are appropriate.
A preparation method for Chinese yam pericarpium citri reticulatae viride dispersible tablet, comprises the following steps:
(1) get fresh Chinese yam peeling to clean, be 0.1-0.2% saline sook 6-12min by the weight portion of Chinese yam and salt solution solid-liquid ratio 1-2: 1 with addition of concentration, temperature is within the scope of 30-40 DEG C, above-mentioned Chinese yam is broken into the particle of 1-3mm by pulverizer, Chinese yam particle squeezer is squeezed, squeezer inlet amount controls to obtain slurries at 1.5t/h, and slurries are carried out high temperature sterilization, and sterilization temperature is 105-110 DEG C, time is 5-8s, cool after sterilization, obtain yam pulp, for subsequent use;
(2) get raw material rascal to clean, the water adding raw material weight times 6-8 times amount first soaks 1h, extraction twice is heated within the scope of temperature 80-100 DEG C, extracting the primary time is 1-1.5h, extracting secondary time is 0.5-1.5h, carrying out being concentrated in 100 DEG C of conditions is 1.05-1.15 medicinal extract down to relative density again, obtains rascal medicinal extract, for subsequent use;
(3) be uniformly mixed by gained rascal medicinal extract in gained yam pulp in step (1) and step (2), mixer speed is 50-75r/min, and the time is 10-15min, obtains mixture I, for subsequent use;
(4) adding ethanol to gained mixture I in step (3) makes determining alcohol reach 75%, filter after leaving standstill 8-16h, impurity is discharged, at temperature 40-60 DEG C after recovery ethanol, under vacuum 0.58-0.68MPa condition, Vacuum Concentration reaches 50-70% to dry substance, carry out vacuum drying again, within the scope of baking temperature 40-60 DEG C, obtain dry extract, for subsequent use;
(5) add after step (4) gained dry extract being pulverized carboxymethyl cellulose, microcrystalline cellulose, Astragalus Root P.E, Coriolus Versicolor P.E., soybean protein isolate, vitamin C, vitamin E, sweet mellow wine, Sucralose, superfine silica gel powder mixing machine mixing make particle, rotating speed is 10-15r/min, time is 6-8min, by mixing after particle 50-60 DEG C of scope inner drying to water content between 2-3%, for subsequent use;
(6) add sodium carboxymethyl starch, dolomol mixing to gained particle in step (5), tabletted, obtains Chinese yam pericarpium citri reticulatae viride dispersible tablet.
Embodiment 3
A kind of Chinese yam pericarpium citri reticulatae viride dispersible tablet, comprises following parts by weight ingredient: Chinese yam 300 parts, 300 parts, rascal, microcrystalline cellulose 60 parts, Astragalus Root P.E 0.32 part, Coriolus Versicolor P.E. 0.32 part, soybean protein isolate 6 parts, Catergen part, vitamin E 0.02 part, 170 parts, sweet mellow wine, Sucralose 15 parts, superfine silica gel powder 50 parts, carboxymethyl cellulose 5 parts, sodium carboxymethyl starch 80 parts, dolomol 6 parts, 75% concentration ethanol are appropriate.
A preparation method for Chinese yam pericarpium citri reticulatae viride dispersible tablet, comprises the following steps:
(1) get fresh Chinese yam peeling to clean, be 0.1-0.2% saline sook 6-12min by the weight portion of Chinese yam and salt solution solid-liquid ratio 1-2: 1 with addition of concentration, temperature is within the scope of 30-40 DEG C, above-mentioned Chinese yam is broken into the particle of 1-3mm by pulverizer, Chinese yam particle squeezer is squeezed, squeezer inlet amount controls to obtain slurries at 1.5t/h, and slurries are carried out high temperature sterilization, and sterilization temperature is 105-110 DEG C, time is 5-8s, cool after sterilization, obtain yam pulp, for subsequent use;
(2) get raw material rascal to clean, the water adding raw material weight times 6-8 times amount first soaks 1h, extraction twice is heated within the scope of temperature 80-100 DEG C, extracting the primary time is 1-1.5h, extracting secondary time is 0.5-1.5h, carrying out being concentrated in 100 DEG C of conditions is 1.05-1.15 medicinal extract down to relative density again, obtains rascal medicinal extract, for subsequent use;
(3) be uniformly mixed by gained rascal medicinal extract in gained yam pulp in step (1) and step (2), mixer speed is 50-75r/min, and the time is 10-15min, obtains mixture I, for subsequent use;
(4) adding ethanol to gained mixture I in step (3) makes determining alcohol reach 75%, filter after leaving standstill 8-16h, impurity is discharged, at temperature 40-60 DEG C after recovery ethanol, under vacuum 0.58-0.68MPa condition, Vacuum Concentration reaches 50-70% to dry substance, carry out vacuum drying again, within the scope of baking temperature 40-60 DEG C, obtain dry extract, for subsequent use;
(5) add after step (4) gained dry extract being pulverized carboxymethyl cellulose, microcrystalline cellulose, Astragalus Root P.E, Coriolus Versicolor P.E., soybean protein isolate, vitamin C, vitamin E, sweet mellow wine, Sucralose, superfine silica gel powder mixing machine mixing make particle, rotating speed is 10-15r/min, time is 6-8min, by mixing after particle 50-60 DEG C of scope inner drying to water content between 2-3%, for subsequent use;
(6) add sodium carboxymethyl starch, dolomol mixing to gained particle in step (5), tabletted, obtains Chinese yam pericarpium citri reticulatae viride dispersible tablet.
To those skilled in the art, obviously the invention is not restricted to the details of above-mentioned one exemplary embodiment, and when not deviating from spirit of the present invention or essential characteristic, the present invention can be realized in other specific forms.Therefore, no matter from which point, all should embodiment be regarded as exemplary, and be nonrestrictive, scope of the present invention is limited by claims instead of above-mentioned explanation, and all changes be therefore intended in the implication of the equivalency by dropping on claim and scope are included in the present invention.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and in each embodiment, gained technical scheme also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.
Claims (1)
1. a Chinese yam pericarpium citri reticulatae viride dispersible tablet, is characterized in that: be made up of following parts by weight ingredient: Chinese yam 200 parts, 200 parts, rascal, microcrystalline cellulose 50 parts, Astragalus Root P.E 0.22 part, Coriolus Versicolor P.E. 0.22 part, soybean protein isolate 5 parts, vitamin C 1.5 parts, vitamin E 0.015 part, 135 parts, sweet mellow wine, Sucralose 12.5 parts, superfine silica gel powder 30 parts, carboxymethyl cellulose 4 parts, sodium carboxymethyl starch 67.5 parts, dolomol 5 parts, 75% concentration ethanol are appropriate.
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Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1686441A (en) * | 2005-05-08 | 2005-10-26 | 香港生物科技研究院有限公司 | Chinese medicine capsule used for regulating immunity, its preparation method and use |
| CN102058654A (en) * | 2010-11-19 | 2011-05-18 | 天津太平洋制药有限公司 | Astragalus membranaceus dispersible tablet and preparation method thereof |
| CN102085232A (en) * | 2009-12-02 | 2011-06-08 | 黄晓川 | Astragalus dispersible tablets |
| CN102578556A (en) * | 2012-02-29 | 2012-07-18 | 江南大学 | Rainbow conk chewable tablet and preparation method thereof |
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| KR20030041921A (en) * | 2003-04-22 | 2003-05-27 | 최재승 | The method of diabetes prevention gem |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1686441A (en) * | 2005-05-08 | 2005-10-26 | 香港生物科技研究院有限公司 | Chinese medicine capsule used for regulating immunity, its preparation method and use |
| CN102085232A (en) * | 2009-12-02 | 2011-06-08 | 黄晓川 | Astragalus dispersible tablets |
| CN102058654A (en) * | 2010-11-19 | 2011-05-18 | 天津太平洋制药有限公司 | Astragalus membranaceus dispersible tablet and preparation method thereof |
| CN102578556A (en) * | 2012-02-29 | 2012-07-18 | 江南大学 | Rainbow conk chewable tablet and preparation method thereof |
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