CN103651829A - Strawberry fruit milk beverage and preparation method thereof - Google Patents
Strawberry fruit milk beverage and preparation method thereof Download PDFInfo
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- CN103651829A CN103651829A CN201310583998.8A CN201310583998A CN103651829A CN 103651829 A CN103651829 A CN 103651829A CN 201310583998 A CN201310583998 A CN 201310583998A CN 103651829 A CN103651829 A CN 103651829A
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Abstract
The invention discloses a strawberry fruit milk beverage and a preparation method thereof. The strawberry fruit milk beverage is prepared from fresh milk, strawberries, pineapples, pumpkins, green olive, rosemary, raisin tree seeds, kudzuvine root, gardenia, wide jujube kernel, forsythia, honey and the like. The strawberry fruit milk beverage has the benefits that the taste is unique, fresh, fragrant and full-bodied, the raw materials of the strawberry fruit milk beverage can invigorate the stomach and digest foods, supplement proteins and enhance immunity, the improvement on sub-health statues of white-collar workers is facilitated, and the strawberry fruit milk beverage is beneficial to people's physical health.
Description
Invention field
The present invention relates to food processing field, relate to or rather a kind of beverage and preparation method thereof.
Background technology
Beverage refers to take water as base stock, by different formulas and fabrication process out, and the liquid food of directly drinking for people.Beverage is the food of drinking through processing and fabricating, confession people, and it promotes the production of body fluid to quench thirst and promote healthy for object moisture and the nutritional labeling that it is essential that people live to be provided, to reach.Beverage of a great variety, local flavor is different, is the most essential the most general drink in people's daily life.Beverage all has certain flavour and mouthfeel, and extremely emphasizes color, they or keep natural color, or improved through processing allotment, to meet the needs of people's each side.Beverage can not only keep the skin wet for people, and also has the effect supplementing the nutrients, the dietary function even in addition having.Except providing moisture, due to nutritional labelings such as the sugar that contains inequality in the beverage of different cultivars, acid, breast, sodium, fat, energy and each seed amino acid, vitamin, inorganic salts, therefore there is certain nutrition.Beverage generally can be divided into pick-me-up and non-alcoholic drink, and non-alcoholic drink claims again soft drink.Soft drink on the market comprises: soda, fruit drink, tea beverage, mineral water, sport type beverage etc.Along with growth in the living standard, people are more and more to the concern of health, and beverage has been proposed to higher requirement, except providing for health the basic function of moisture, also the taste of beverage and health-preserving function proposed to more requirements.But a feast for the eyes beverage on market, is that to improve taste be main mostly, still more single in beverage function, cannot meet the health demand that people improve gradually.
Summary of the invention
The object of the invention is to be to provide a kind of strawberry fruit and milk drink and preparation method thereof, to increase the kind of beverage, promote health, enrich people's life.
For addressing this problem, the technical solution used in the present invention is: strawberry fruit and milk drink is comprised of the raw material of following weight portion: fresh milk 450-460, strawberry 40-42, pineapple 25-28, pumpkin 22-24, blue or green olive 15-18, rosemary, Xue MingRosma rinus officinalis 8-10, hoveniae semoveniae semen 2-3, root of kudzu vine 4-5, cape jasmine 1-2, spina date seed 2-3, capsule of weeping forsythia 2-3, honey 45-48, maltodextrin 50-55, health nutrient additive 5-6, water are appropriate.Wherein health nutrient additive is comprised of the raw material of following weight portion: Momordica grosvenori 30-35, mother chrysanthemum 10-12, Zornia diphylla (Linn.) Pers 2-3, grape pip 3-4, hickory chick 5-6, Hericium erinaceus 7-8, Asiatic plantain 1-2, perilla seed 5-6, coix seed oil 1-2, root tuber of aromatic turmeric 3-4, close bucket flower 10-12, water are appropriate.
Strawberry fruit and milk drink preparation process of the present invention is carried out according to the following steps:
(1) fresh milk carries out centrifugal clarification under the speed conditions of 6000～8000r/min, and then pasteurize is processed, and temperature is 80～100 ℃, and the time is 30～100s, is cooled to 4-6 ℃ of deepfreeze after room temperature, obtains pretreatment fresh milk;
(2) strawberry, pineapple, pumpkin, blue or green olive are got pulp, add that suitable quantity of water is fresh squeezes to obtain fresh fruit and vegetable juice;
(3) rosemary, Xue MingRosma rinus officinalis, hoveniae semoveniae semen, the root of kudzu vine, cape jasmine, spina date seed, the capsule of weeping forsythia add suitable quantity of water decoction 2-3 time, merge and filter to obtain Chinese medicine extract;
(4) step (1) pretreatment fresh milk, the fresh fruit and vegetable juice of step (2), step (3) Chinese medicine extract, honey, maltodextrin, health nutrient additive are mixed with residual components, obtain milk beverage stoste;
(5) water that milk beverage stoste homogeneous adds its weight portion 5-10 doubly to measure after processing, ultra high temperature short time sterilization, sterile filling, 1-4 ℃ of refrigeration.
In addition, the preparation method of health nutrient additive is: Momordica grosvenori, mother chrysanthemum, Zornia diphylla (Linn.) Pers, grape pip, hickory chick, Hericium erinaceus, Asiatic plantain, perilla seed, root tuber of aromatic turmeric, close bucket flower are added to suitable quantity of water and decoct 1-2 hour, filter to obtain decoction liquor; Other residual components is mixed with the decoction liquor of gained, continue little fire and boil, stir 20-30 minute, cooling, spraying is dried, and obtains.
Beneficial effect of the present invention: this drink special taste, fresh aromatic strongly fragrant, its composition can stomach strengthening and digestion promoting, supplements protein, improves immunity, is conducive to improve the sub-health state of city white collar, is conducive to the healthy of people.
The specific embodiment
Strawberry fruit and milk drink, is comprised of the raw material of following weight portion (kg):
Fresh milk 450, strawberry 40, pineapple 28, pumpkin 24, blue or green olive 15, rosemary, Xue MingRosma rinus officinalis 10, hoveniae semoveniae semen 2, the root of kudzu vine 4, cape jasmine 1, spina date seed 2, the capsule of weeping forsythia 2, honey 45, maltodextrin 50, health nutrient additive 5, water are appropriate.
Wherein health nutrient additive is comprised of the raw material of following weight portion (kg): Momordica grosvenori 35, mother chrysanthemum 12, Zornia diphylla (Linn.) Pers 2, grape pip 4, hickory chick 6, Hericium erinaceus 8, Asiatic plantain 2, perilla seed 5, coix seed oil 2, root tuber of aromatic turmeric 4, close bucket spend 12, water is appropriate.
Preparation method, comprises the steps:
(1) fresh milk carries out centrifugal clarification under the speed conditions of 6000r/min, and then pasteurize is processed, and temperature is 80 ℃, and the time is 30s, is cooled to 4 ℃ of deepfreezes after room temperature, obtains pretreatment fresh milk;
(2) strawberry, pineapple, pumpkin, blue or green olive are got pulp, add that suitable quantity of water is fresh squeezes to obtain fresh fruit and vegetable juice;
(3) rosemary, Xue MingRosma rinus officinalis, hoveniae semoveniae semen, the root of kudzu vine, cape jasmine, spina date seed, the capsule of weeping forsythia add suitable quantity of water decoction 2 times, merge and filter to obtain Chinese medicine extract;
(4) step (1) pretreatment fresh milk, the fresh fruit and vegetable juice of step (2), step (3) Chinese medicine extract, honey, maltodextrin, health nutrient additive are mixed with residual components, obtain milk beverage stoste;
(5) milk beverage stoste homogeneous adds the water of 10 times of amounts of its weight portion, ultra high temperature short time sterilization, sterile filling, 4 ℃ of refrigerations after processing.
In addition, the preparation method of health nutrient additive is: Momordica grosvenori, mother chrysanthemum, Zornia diphylla (Linn.) Pers, grape pip, hickory chick, Hericium erinaceus, Asiatic plantain, perilla seed, root tuber of aromatic turmeric, close bucket flower are added to suitable quantity of water and decoct 1 hour, filter to obtain decoction liquor; Other residual components is mixed with the decoction liquor of gained, continue little fire and boil, stir 30 minutes, cooling, spraying is dried, and obtains.
Claims (3)
1. a strawberry fruit and milk drink, it is characterized in that, by the raw material of following weight portion, formed: fresh milk 450-460, strawberry 40-42, pineapple 25-28, pumpkin 22-24, blue or green olive 15-18, rosemary, Xue MingRosma rinus officinalis 8-10, hoveniae semoveniae semen 2-3, root of kudzu vine 4-5, cape jasmine 1-2, spina date seed 2-3, capsule of weeping forsythia 2-3, honey 45-48, maltodextrin 50-55, health nutrient additive 5-6, water are appropriate.
2. according to the preparation method of the strawberry fruit and milk drink described in claim l, it is characterized in that: comprise the steps:
(1) fresh milk carries out centrifugal clarification under the speed conditions of 6000～8000r/min, and then pasteurize is processed, and temperature is 80～100 ℃, and the time is 30～100s, is cooled to 4-6 ℃ of deepfreeze after room temperature, obtains pretreatment fresh milk;
(2) strawberry, pineapple, pumpkin, blue or green olive are got pulp, add that suitable quantity of water is fresh squeezes to obtain fresh fruit and vegetable juice;
(3) rosemary, Xue MingRosma rinus officinalis, hoveniae semoveniae semen, the root of kudzu vine, cape jasmine, spina date seed, the capsule of weeping forsythia add suitable quantity of water decoction 2-3 time, merge and filter to obtain Chinese medicine extract;
(4) step (1) pretreatment fresh milk, the fresh fruit and vegetable juice of step (2), step (3) Chinese medicine extract, honey, maltodextrin, health nutrient additive are mixed with residual components, obtain milk beverage stoste;
(5) water that milk beverage stoste homogeneous adds its weight portion 5-10 doubly to measure after processing, ultra high temperature short time sterilization, sterile filling, 1-4 ℃ of refrigeration.
3. according to the health nutrient additive described in claim l, it is characterized in that, by the raw material of following weight portion, made: Momordica grosvenori 30-35, mother chrysanthemum 10-12, Zornia diphylla (Linn.) Pers 2-3, grape pip 3-4, hickory chick 5-6, Hericium erinaceus 7-8, Asiatic plantain 1-2, perilla seed 5-6, coix seed oil 1-2, root tuber of aromatic turmeric 3-4, close bucket flower 10-12, water are appropriate; Preparation method is: Momordica grosvenori, mother chrysanthemum, Zornia diphylla (Linn.) Pers, grape pip, hickory chick, Hericium erinaceus, Asiatic plantain, perilla seed, root tuber of aromatic turmeric, close bucket flower are added to suitable quantity of water and decoct 1-2 hour, filter to obtain decoction liquor; Other residual components is mixed with the decoction liquor of gained, continue little fire and boil, stir 20-30 minute, cooling, spraying is dried, and obtains.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310583998.8A CN103651829A (en) | 2013-11-20 | 2013-11-20 | Strawberry fruit milk beverage and preparation method thereof |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310583998.8A CN103651829A (en) | 2013-11-20 | 2013-11-20 | Strawberry fruit milk beverage and preparation method thereof |
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| CN103651829A true CN103651829A (en) | 2014-03-26 |
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| CN201310583998.8A Pending CN103651829A (en) | 2013-11-20 | 2013-11-20 | Strawberry fruit milk beverage and preparation method thereof |
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104207247A (en) * | 2014-08-01 | 2014-12-17 | 安徽省家乡食品有限公司 | Beverage including olive and pleurotus ferulae lanzi and preparation method thereof |
| CN105558058A (en) * | 2016-02-18 | 2016-05-11 | 王俊杰 | Stomach invigorating and digestion helping fruit milk and making method thereof |
| CN105707267A (en) * | 2016-03-10 | 2016-06-29 | 李煜 | Fruit milk and making method thereof |
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| CN101253894A (en) * | 2008-04-09 | 2008-09-03 | 北京市科威华食品工程技术有限公司 | Chiloe strawberry fruit milk and process technique thereof |
| CN102450323A (en) * | 2010-10-22 | 2012-05-16 | 韩雪 | Fruit-yoghurt mixed beverage and its processing technology |
| CN102599247A (en) * | 2012-03-29 | 2012-07-25 | 常熟市珍门麦芽糖厂 | Preparation method of dragon-fruit red-date milk beverage |
| CN102599246A (en) * | 2012-03-29 | 2012-07-25 | 常熟市珍门麦芽糖厂 | Preparation method of milk beverage containing various jujube components |
| CN102960448A (en) * | 2012-11-26 | 2013-03-13 | 大连创达技术交易市场有限公司 | Preparation method of sea buckthorn milk beverage |
| CN103250789A (en) * | 2013-04-16 | 2013-08-21 | 蚌埠市金旺食品有限公司 | Boxthorn leaf and strawberry soymilk tea powder |
| CN103300193A (en) * | 2013-06-26 | 2013-09-18 | 陈键 | Mesona-chinensis-benth milk tea with functions of maintaining beauty and keeping young and manufacturing method thereof |
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- 2013-11-20 CN CN201310583998.8A patent/CN103651829A/en active Pending
Patent Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN101253894A (en) * | 2008-04-09 | 2008-09-03 | 北京市科威华食品工程技术有限公司 | Chiloe strawberry fruit milk and process technique thereof |
| CN102450323A (en) * | 2010-10-22 | 2012-05-16 | 韩雪 | Fruit-yoghurt mixed beverage and its processing technology |
| CN102599247A (en) * | 2012-03-29 | 2012-07-25 | 常熟市珍门麦芽糖厂 | Preparation method of dragon-fruit red-date milk beverage |
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| CN103250789A (en) * | 2013-04-16 | 2013-08-21 | 蚌埠市金旺食品有限公司 | Boxthorn leaf and strawberry soymilk tea powder |
| CN103300193A (en) * | 2013-06-26 | 2013-09-18 | 陈键 | Mesona-chinensis-benth milk tea with functions of maintaining beauty and keeping young and manufacturing method thereof |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104207247A (en) * | 2014-08-01 | 2014-12-17 | 安徽省家乡食品有限公司 | Beverage including olive and pleurotus ferulae lanzi and preparation method thereof |
| CN104207247B (en) * | 2014-08-01 | 2016-04-13 | 安徽省家乡食品有限公司 | A kind of olive Pleurotus nebrodensis beverage and preparation method thereof |
| CN105558058A (en) * | 2016-02-18 | 2016-05-11 | 王俊杰 | Stomach invigorating and digestion helping fruit milk and making method thereof |
| CN105707267A (en) * | 2016-03-10 | 2016-06-29 | 李煜 | Fruit milk and making method thereof |
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Application publication date: 20140326 |
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