CN103609783B - Yunnan olive tea and preparation method thereof - Google Patents

Yunnan olive tea and preparation method thereof Download PDF

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CN103609783B
CN103609783B CN201310593498.2A CN201310593498A CN103609783B CN 103609783 B CN103609783 B CN 103609783B CN 201310593498 A CN201310593498 A CN 201310593498A CN 103609783 B CN103609783 B CN 103609783B
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licorice
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谭胜华
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LIJIANG GELINSITONG FOOD CO Ltd
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Abstract

The invention provides a kind of Yunnan olive tea and preparation method thereof, be made up of the component of following masses percentage: phyllanthus emblica powder 40 ~ 60%, green-tea extract 10 ~ 30%, wolfberry fruit powder 4 ~ 10%, licorice 2 ~ 8%, Salvia root P.E 3 ~ 10%, candy sugar powder 5 ~ 10%.After preparing phyllanthus emblica powder, green-tea extract, wolfberry fruit powder, licorice and Salvia root P.E respectively, phyllanthus emblica powder is mixed with rock sugar, at 18 ~ 30 DEG C, pile-fermentation is after 2 ~ 3 days, mix with green-tea extract, wolfberry fruit powder, licorice, Salvia root P.E, namely obtain Yunnan olive tea.Yunnan olive tea is the refrigerant Hui Tian of entrance not only, excellent taste, containing abundant Polyphenols, flavonoids, multiple aliphatic acid, amino acid, vitamins and several mineral materials, there is effect of clearing heat and cooling blood, food digesting stomach fortifying, cough-relieving of promoting the production of body fluid, promoting blood circulation for regulating menstruation, fat-reducing liver-protecting, pharynx-clearing throat-benefiting, the relieving restlessness that clears away heart-fire, nourishing blood and tranquilization.

Description

Yunnan olive tea and preparation method thereof
Technical field
The present invention relates to the drink tea of a kind of reducing blood lipid, pharynx-clearing throat-benefiting, especially a kind of Yunnan olive tea and preparation method thereof, belongs to biological product technical field.
Background technology
Along with the consumer drinking health-care tea beverage gets more and more, modern people are low in calories to beverage, low fat, low sugar, and natural, healthy, novel requirement improves rapidly.Simultaneously, along with people's living standard constantly improves and the quickening of rhythm of life, people to the requirement of tea products keep traditional properties basis on, to health careization future development, further research and production health-care tea beverage, improve quality of life and the health requirements of people, there are good economic worth interests.
In the alarming situation of society food security, Diet cures more than the doctors, and health of drinking tea has formed a special knowledge in Ancient Times in China, and become a part for motherland's medical science, its theoretical foundation is exactly theory of traditional Chinese medical science.Health preserving tea is in the market comparatively single, and effect is not enough, is difficult to reach maintenance effect of science more.
Summary of the invention
The drink tea existed for solving prior art maintains the problems such as effect is not enough, the invention provides a kind of Yunnan olive tea and preparation method thereof.
The present invention is realized by following technical proposal: a kind of Yunnan olive tea, it is characterized in that being made up of the component of following masses percentage:
Phyllanthus emblica powder 40 ~ 60% green-tea extract 10 ~ 30%
Wolfberry fruit powder 4 ~ 10% licorice 2 ~ 8%
Salvia root P.E 3 ~ 10% candy sugar powder 5 ~ 10%
Summation is 100%.
Wherein, Yunnan olive (FructusPhyllanthi) has another name called emblic, is the fruit of Euphorbiaceae Euphorbiaceae Leafflower yllanthus plant emblic PhyllanthusembllcaL..Yunnan olive fruit: sweet, sour, puckery, cool.Return lung channel, stomach warp, clearing heat and cooling blood, food digesting stomach fortifying, cough-relieving of promoting the production of body fluid.The effect such as there is clearing heat, relieving sore-throat, moistening lung for removing phlegm, promote the production of body fluid to quench thirst.For blood-head blood stasis, indigestion, abdominal distension, cough, laryngalgia, dry.
Green tea is for tea tree CamelliasinensisL.O.kunts) bud, leaf, tender stem be raw material, through completing, kneading, the green tea made of the operation such as dry.Green tea can give protection against cancer and reducing blood lipid, anti-computer radiation.
Matrimony vine is the ripe dry fruit of plant of Solanaceae LyciumchinenseMiller, have delay senility, AFL, adjusting blood lipid and blood sugar, the aspect such as promotion hematopoiesis function effect.Matrimony vine: sweet, flat.For qi-restoratives benefit essence, removing heat to brighten vision.
Radix Glycyrrhizae is the root and rhizome of legume Glycyrrhizauralensis, has anti-inflammatory, antiviral, and protecting liver and detoxication and strengthen the effects such as immunologic function.Radix Glycyrrhizae: sweet, flat; Enter spleen, stomach, lung channel.For weakness of the spleen and the stomach, lassitude hypodynamia, palpitation, coughing with a lot of sputum, the anxious pain of gastral cavity abdomen, four limbs contraction, carbuncle sore tumefacting virus, cushion toxicity, strong.
The red sage root is the Salvia japonica section plant red sage root s.the dry root and rhizome of miltiorrhiza, has promoting blood circulation for regulating menstruation, stasis-dispelling and pain-killing, and cool blood disappears carbuncle, and clear away heart-fire the effects such as relieving restlessness, nourishing blood and tranquilization.The red sage root: bitter, flat, tepor; Enter the heart, Liver Channel.For irregular menstruation, through closing dysmenorrhoea, a lump in the abdomen causing distension and pain, chest ventral spine pain, hot numbness pain, and sore swells and ache, dysphoria and insomnia; Hepatosplenomegaly, angina pectoris.
Rock sugar: nature and flavor are sweet, property is flat, enter lung, the spleen channel; There is tonifying middle-Jiao and Qi, and effect of stomach moistening lung; Rock sugar energy nourishing Yin and promoting production of body fluid, moistens the lung and relieve the cough, and to xeropulmonary cough, dry cough without phlegm, coughs up sputum streaked with blood and has good auxiliary therapeutic action; Breathe heavily for coughing caused by the dryness of the lung, the deficiency syndrome of the lung, chill fatigue, infantile malaria, dysentery with vomiting, aphtha, acute toothache.
The pharmacological action that the invention provides Yunnan olive tea is: Yunnan olive fruit has clearing heat and cooling blood, food digesting stomach fortifying, the effect of cough-relieving of promoting the production of body fluid.Green tea has promoting digestion greasy, falls fiery improving eyesight, reducing blood lipid, the effect that promotes the production of body fluid to quench thirst.Matrimony vine has filling liver kidney, adjusting blood lipid and blood sugar, qi-restoratives benefit essence, improves complexion, effect that improving eyesight is calmed the nerves.Radix Glycyrrhizae have invigorate the spleen and benefit qi, the effect of clearing heat and detoxicating, protecting liver and detoxication and develop immunitypty.The red sage root has promoting blood circulation for regulating menstruation, and clear away heart-fire relieving restlessness, effect of nourishing blood and tranquilization.
Another object of the present invention is to the preparation method that a kind of Yunnan olive tea is provided, it is characterized in that through following each step:
(1) get the raw materials ready by the component of following mass percent:
Phyllanthus emblica powder 40 ~ 60% green-tea extract 10 ~ 30%
Wolfberry fruit powder 4 ~ 10% licorice 2 ~ 8%
Salvia root P.E 3 ~ 10% candy sugar powder 5 ~ 10%
Summation is 100%;
(2) mixture is obtained after fully being mixed with candy sugar powder by standby for step (1) institute phyllanthus emblica powder, again by mixture pile-fermentation 2 ~ 3 days at temperature is 18 ~ 30 DEG C, obtain fermentate, this fermentate is mixed with green-tea extract, wolfberry fruit powder, licorice, Salvia root P.E, namely obtains Yunnan olive tea.
Described phyllanthus emblica powder obtains through following method: fresh Yunnan olive fruit clear water is clean, stoning, then smashs pulp to 10 orders to pieces.
Described green-tea extract obtains through following method: the water adding 6 ~ 8 times of tea quality in green tea, extract 2 ~ 3 times in 70 ~ 90 DEG C, each extraction 5 ~ 15 minutes, filter and remove residue, obtain tea extract, after merging each tea extract, carry out hig h-speed centrifugal spray drying routinely, obtain green-tea extract.
Described wolfberry fruit powder obtains through following method: it is 5 ~ 8% that the matrimony vine of maturation is dried to water content, is crushed to 10 ~ 20 orders.
Described licorice obtains through following method: pulverize after being cleaned by Radix Glycyrrhizae, with the solvent of 4 ~ 8 times of Radix Glycyrrhizae quality, refluxing extraction 2 ~ 3 times at 60 ~ 70 DEG C, each 30 ~ 90min, filters extract, after merging each extract, it is 160 ~ 200 DEG C in temperature, sampling volume is under 3 ~ 5L/h condition, carries out hig h-speed centrifugal spray drying routinely, obtains licorice; Described solvent to be mass concentration be 60% ethanol and mass concentration be the mixture of the ammoniacal liquor of 1%.
Described Salvia root P.E obtains through following method: successively with the water of 5 ~ 10 times of red sage root quality, the mass concentration of 5 ~ 10 times be the ethanol of 50%, the mass concentration of 5 ~ 10 times is the ethanol of 95%, the red sage root is extracted, often kind of a solvent extracts once, extraction time is 40 ~ 100min, obtain radix Salviae Miltiorrhizae water extract and two kinds of alcohol extracts respectively, after merging radix Salviae Miltiorrhizae water extract and two kinds of alcohol extracts, it is 160 ~ 200 DEG C in temperature, sampling volume is under 3 ~ 5L/h condition, through conventional hig h-speed centrifugal spray drying, obtain Salvia root P.E.
The granularity of described candy sugar powder is 120 orders.
The advantage that the present invention possesses and effect as follows: Yunnan olive tea is the refrigerant Hui Tian of entrance not only, excellent taste, containing abundant Polyphenols, flavonoids, multiple aliphatic acid, amino acid, vitamins and several mineral materials, and combine effect of each prescription, there is effect of clearing heat and cooling blood, food digesting stomach fortifying, cough-relieving of promoting the production of body fluid, promoting blood circulation for regulating menstruation, fat-reducing liver-protecting, pharynx-clearing throat-benefiting, the relieving restlessness that clears away heart-fire, nourishing blood and tranquilization, promoting digestion greasy, reducing blood lipid, improving eyesight can also calm the nerves, qi-restoratives benefit essence, improve complexion.Reasonable recipe of the present invention, gained Yunnan olive compound liquor color is light yellow bright, and flavour is mellow sweet refreshing, promote the production of body fluid successful, long-term eating has good health-care effect, is the health-care good product of men and women, old and young's first-selection, suitable especially crowd's long-term taking of smoking and drink and staying up late; And raw material is easy to get, technique is simple.
Detailed description of the invention
Below in conjunction with embodiment, the present invention will be further described.
Embodiment 1
(1) fresh, intact Yunnan olive fruit clear water is clean, stoning, then pulp is smashed to pieces to 10 orders, obtain phyllanthus emblica powder;
(2) excellent green tea is chosen, first remove impurity, the water adding tea quality 7 times again extracts 3 times in 80 DEG C, each extraction 10 minutes, tea extract is obtained after filter and remove residue, after tea extract is merged, temperature be 200 DEG C, sampling volume obtains green-tea extract under being the condition of 5L/h after hig h-speed centrifugal spray drying;
(3), when the high-quality matrimony vine of maturation is dried to water content is 7%, smashs or be crushed to 20 orders to pieces, obtain wolfberry fruit powder;
(4) pulverize after Radix Glycyrrhizae being cleaned, use the solvent of 8 times amount again, refluxing extraction 2 times at 70 DEG C, first time extracts 80min, and second time extracts 50min, wherein, solvent to be mass concentration be 60% ethanol and mass concentration be the mixture of the ammoniacal liquor of 1%, filter after extracting and obtain extract, merge gained extract, temperature be 180 DEG C, sampling volume obtains licorice under being the condition of 3L/h after hig h-speed centrifugal spray drying;
(5) using the red sage root respectively with the water of 8 times amount, the mass concentration of 6 times amount be the ethanol of 50%, the mass concentration of 6 times amount be 95% ethanol extract as solvent, often kind of solvent extraction once, extraction time is followed successively by 80min, 60min, 40min, after merging different solvents gained extract, temperature be 160 DEG C, under sampling volume is the condition of 4L/h, after carrying out hig h-speed centrifugal spray drying, obtain Salvia root P.E;
(6) step (1) ~ each material of (5) gained is got the raw materials ready by following mass percent:
Phyllanthus emblica powder 50% green-tea extract 30%
Wolfberry fruit powder 8% licorice 2%
Salvia root P.E 5% granularity is 120 object candy sugar powders 5%;
(7) be that 120 object candy sugar powders fully mix by the standby phyllanthus emblica powder of step (6) institute with granularity, obtain mixture, again by this mixture pile-fermentation 2 days at temperature is 24 DEG C, obtain fermentate, this fermentate is mixed for green-tea extract, wolfberry fruit powder, licorice, Salvia root P.E with step (6) institute, namely obtains Yunnan olive tea.
Embodiment 2
(1) fresh, intact Yunnan olive fruit clear water is clean, stoning, then pulp is smashed to pieces to 10 orders, obtain phyllanthus emblica powder;
(2) excellent green tea is chosen, first remove impurity, the water adding tea quality 6 times again extracts 2 times in 90 DEG C, each extraction 15 minutes, tea extract is obtained after filter and remove residue, after tea extract is merged, temperature be 180 DEG C, sampling volume obtains green-tea extract under being the condition of 4L/h after hig h-speed centrifugal spray drying;
(3), when the high-quality matrimony vine of maturation is dried to water content is 8%, smashs or be crushed to 15 orders to pieces, obtain wolfberry fruit powder;
(4) pulverize after Radix Glycyrrhizae being cleaned, use the solvent of 6 times amount again, refluxing extraction 3 times at 65 DEG C, each 90min, wherein, solvent to be mass concentration be 60% ethanol and mass concentration be the mixture of the ammoniacal liquor of 1%, filter after extracting and obtain extract, merge gained extract, temperature be 160 DEG C, sampling volume obtains licorice under being the condition of 5L/h after hig h-speed centrifugal spray drying;
(5) using the red sage root respectively with the water of 10 times amount, the mass concentration of 5 times amount be the ethanol of 50%, the mass concentration of 10 times amount be 95% ethanol extract as solvent, often kind of solvent extraction once, extraction time is 100min, after merging different solvents gained extract, temperature be 180 DEG C, sampling volume obtains Salvia root P.E under being the condition of 5L/h after hig h-speed centrifugal spray drying;
(6) each for above-mentioned gained material is got the raw materials ready by the component of following mass percent:
Phyllanthus emblica powder 40% green-tea extract 22%
Wolfberry fruit powder 10% licorice 8%
Salvia root P.E 10% granularity is 120 object candy sugar powders 10%;
(7) standby for step (6) institute phyllanthus emblica powder is fully mixed with candy sugar powder, obtain mixture, again by this mixture pile-fermentation 2 days at temperature is 30 DEG C, obtain fermentate, this fermentate is mixed for green-tea extract, wolfberry fruit powder, licorice, Salvia root P.E with step (6) institute, namely obtains Yunnan olive tea.
Embodiment 3
(1) fresh, intact Yunnan olive fruit clear water is clean, stoning, then pulp is smashed to pieces to 10 orders, obtain phyllanthus emblica powder;
(2) excellent green tea is chosen, first remove impurity, the water adding tea quality 8 times again extracts 3 times in 70 DEG C, each extraction 5 minutes, tea extract is obtained after filter and remove residue, after tea extract is merged, temperature be 160 DEG C, sampling volume obtains green-tea extract under being the condition of 3L/h after hig h-speed centrifugal spray drying;
(3), when the high-quality matrimony vine of maturation is dried to water content is 5%, smashs or be crushed to 10 orders to pieces, obtain wolfberry fruit powder;
(4) pulverize after Radix Glycyrrhizae being cleaned, use the solvent of 4 times amount again, refluxing extraction 3 times at 60 DEG C, each 30min, wherein, solvent to be mass concentration be 60% ethanol and mass concentration be the mixture of the ammoniacal liquor of 1%, filter after extracting and obtain extract, merge gained extract, temperature be 200 DEG C, sampling volume obtains licorice under being the condition of 4L/h after hig h-speed centrifugal spray drying;
(5) using the red sage root respectively with the water of 5 times amount, the mass concentration of 10 times amount be the ethanol of 50%, the mass concentration of 5 times amount be 95% ethanol extract as solvent, often kind of solvent extraction once, extraction time is 40min, after merging different solvents gained extract, temperature be 200 DEG C, sampling volume obtains Salvia root P.E under being the condition of 3L/h after hig h-speed centrifugal spray drying;
(6) each for above-mentioned gained material is got the raw materials ready by the component of following mass percent:
Phyllanthus emblica powder 60% green-tea extract 19%
Wolfberry fruit powder 4% licorice 6%
Salvia root P.E 3% granularity is 120 object candy sugar powders 8%;
(7) standby for step (6) institute phyllanthus emblica powder is fully mixed with rock sugar, obtain mixture, again by this mixture pile-fermentation 3 days at temperature is 18 DEG C, obtain fermentate, this fermentate is mixed for green-tea extract, wolfberry fruit powder, licorice, Salvia root P.E with step (6) institute, namely obtains Yunnan olive tea.
Embodiment 4
(1) fresh, intact Yunnan olive fruit clear water is clean, stoning, then pulp is smashed to pieces to 10 orders, obtain phyllanthus emblica powder;
(2) excellent green tea is chosen, first remove impurity, the water adding tea quality 6 times again extracts 2 times in 90 DEG C, each extraction 15 minutes, tea extract is obtained after filter and remove residue, after tea extract is merged, temperature be 180 DEG C, sampling volume obtains green-tea extract under being the condition of 4L/h after hig h-speed centrifugal spray drying;
(3), when the high-quality matrimony vine of maturation is dried to water content is 8%, smashs or be crushed to 15 orders to pieces, obtain wolfberry fruit powder;
(4) pulverize after Radix Glycyrrhizae being cleaned, use the solvent of 6 times amount again, refluxing extraction 3 times at 65 DEG C, each 90min, wherein, solvent to be mass concentration be 60% ethanol and mass concentration be the mixture of the ammoniacal liquor of 1%, filter after extracting and obtain extract, merge gained extract, temperature be 160 DEG C, sampling volume obtains licorice under being the condition of 5L/h after hig h-speed centrifugal spray drying;
(5) using the red sage root respectively with the water of 10 times amount, the mass concentration of 5 times amount be the ethanol of 50%, the mass concentration of 10 times amount be 95% ethanol extract as solvent, often kind of solvent extraction once, extraction time is 100min, after merging different solvents gained extract, temperature be 180 DEG C, sampling volume obtains Salvia root P.E under being the condition of 5L/h after hig h-speed centrifugal spray drying;
(6) each for above-mentioned gained material is got the raw materials ready by the component of following mass percent:
Phyllanthus emblica powder 60% green-tea extract 10%
Wolfberry fruit powder 6% licorice 10%
Salvia root P.E 4% granularity is 120 object candy sugar powders 10%;
(7) standby for step (6) institute phyllanthus emblica powder is fully mixed with candy sugar powder, obtain mixture, again by this mixture pile-fermentation 2 days at temperature is 30 DEG C, obtain fermentate, this fermentate is mixed for green-tea extract, wolfberry fruit powder, licorice, Salvia root P.E with step (6) institute, namely obtains Yunnan olive tea.
Experimental study is carried out to the drug effect of Yunnan provided by the invention olive tea below:
Lipid-lowering test is studied
1, the determination of study subject selection and criterion:
1. study subject: high fat of blood personage;
2. diagnostic criteria: dizzy weak, poor appetite, impatiently ischemic, palpitation, with diseases such as coronary heart disease, artery sclerosis, apoplexy.
2, test method:
1. test group and control group is established at random, test group establishes four groups, often organize 25 examples, every day, bubble drank embodiment 1,2,3,4 gained Yunnan olive tea 3 times to each test group respectively, each interval time is no less than 2 hours, each consumption is 3 grams, and each soak time is not less than 15 minutes, takes 20 days continuously for one-period; Control group is not taken; The experimental observation time is one-period.
2. test group and control group respectively carry out blood fat test.
3, observation index:
1. effectiveness indicator: detect the indexs such as blood fat, T-CHOL, triglycerides;
2. bad reaction and symptom:
Cure: symptom disappears completely, and indices reaches normal value;
Effective: clinical cardinal symptom obviously alleviates, and indices is close to normal value;
Effective: cardinal symptom alleviates, indices reduces more than 50%;
Invalid: symptom alleviates to some extent, indices does not change.
4, result judges:
1. test group compares with control group.Test group: in one-period blood sample, blood fat, T-CHOL, triglycerides equal size all reduce by more than 40%.And control group test content is without rising phenomenon.
2. test group is compared with control group, and resistivity is obviously improved, and result is as shown in table 1:
Table 1 Yunnan olive tea develop immunitypty experimental result (n=50)
5, test result: after high fat of blood personage drinks Yunnan olive tea one-period, T-CHOL equal size all has obvious reduction, multiple malaise symptoms alleviates, and complexion is improved obviously, gastrointestinal function is good, sleeps good, energy ratio is abundant before taking, to promote the production of body fluid after drinking cough-relieving, have significant difference compared with control group, without obvious adverse reaction.Prove through clinical trial, efficient to people with hyperlipidemia is 98%, and cure rate is more than 85%.

Claims (1)

1. a Yunnan olive tea, is characterized in that being made up of the component of following masses percentage:
Phyllanthus emblica powder 40 ~ 60% green-tea extract 10 ~ 30%
Wolfberry fruit powder 4 ~ 10% licorice 2 ~ 8%
Salvia root P.E 3 ~ 10% candy sugar powder 5 ~ 10%
Summation is 100%;
Wherein green-tea extract obtains through following method: the water adding 6 ~ 8 times of tea quality in green tea, extract 2 ~ 3 times in 70 ~ 90 DEG C, each extraction 5 ~ 15 minutes, filter and remove residue, obtain tea extract, after merging each tea extract, carry out hig h-speed centrifugal spray drying routinely, obtain green-tea extract;
Licorice obtains through following method: pulverize after being cleaned by Radix Glycyrrhizae, with the solvent of 4 ~ 8 times of Radix Glycyrrhizae quality, refluxing extraction 2 ~ 3 times at 60 ~ 70 DEG C, each 30 ~ 90min, filters extract, after merging each extract, it is 160 ~ 200 DEG C in temperature, sampling volume is under 3 ~ 5L/h condition, carries out hig h-speed centrifugal spray drying routinely, obtains licorice; Described solvent to be mass concentration be 60% ethanol and mass concentration be the mixture of the ammoniacal liquor of 1%;
Salvia root P.E obtains through following method: successively with the water of 5 ~ 10 times of red sage root quality, the mass concentration of 5 ~ 10 times be the ethanol of 50%, the mass concentration of 5 ~ 10 times is the ethanol of 95%, the red sage root is extracted, often kind of a solvent extracts once, extraction time is 40 ~ 100min, obtain radix Salviae Miltiorrhizae water extract and two kinds of alcohol extracts respectively, after merging radix Salviae Miltiorrhizae water extract and two kinds of alcohol extracts, it is 160 ~ 200 DEG C in temperature, sampling volume is under 3 ~ 5L/h condition, through conventional hig h-speed centrifugal spray drying, obtain Salvia root P.E.
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CN104171132A (en) * 2014-08-02 2014-12-03 宁国中科生物科技有限公司 Heat and toxic material clearing health tea and preparation method thereof
CN104397538A (en) * 2014-12-18 2015-03-11 威海百合生物技术股份有限公司 Health-care diet food
CN104605109A (en) * 2015-02-17 2015-05-13 彭常安 Processing method of phyllanthus emblica health-preserving jujube tea
CN105995712A (en) * 2016-05-25 2016-10-12 丽江格林斯通食品有限公司 Composite fructus phyllanthi powder and preparation method thereof
CN105995711A (en) * 2016-05-25 2016-10-12 丽江格林斯通食品有限公司 Fructus phyllanthi compound preparation and preparation method thereof
CN106035818A (en) * 2016-07-19 2016-10-26 李清林 Health tea drink
CN106306234A (en) * 2016-08-13 2017-01-11 宿州学院 Cool and refreshing type health-care olive throat wetting tea and preparation method thereof
CN107535654A (en) * 2017-09-29 2018-01-05 云南润海药用植物研究开发有限公司 A kind of lipid-loweringing shield throat liver-protecting tea and preparation method thereof

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