CN103314777A - Method for cultivating pleurotus cornucopiae - Google Patents
Method for cultivating pleurotus cornucopiae Download PDFInfo
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- CN103314777A CN103314777A CN 201310196885 CN201310196885A CN103314777A CN 103314777 A CN103314777 A CN 103314777A CN 201310196885 CN201310196885 CN 201310196885 CN 201310196885 A CN201310196885 A CN 201310196885A CN 103314777 A CN103314777 A CN 103314777A
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Abstract
The invention discloses a method for cultivating pleurotus cornucopiae. The method for cultivating the pleurotus cornucopiae comprises the following steps of performing material mixing, namely taking 10%-40% of wood chips, 20%-50% of cotton seed hulls, cotton seed hull, 10%-30% of bran and 10%-30% of corn flour by weight, stirring the materials with water and stopping stirring when the water content reaches to 60%-65%; performing package, namely filling the mixed materials into strain bags; performing sterilization, namely placing packaged strain bags in an environment with 110-125 DEG C temperature to perform sterilization for 2-4 hours; performing cooling, namely cooling sterilized strain bags to be 20-30 DEG C; performing inoculation, namely performing the inoculation to cooled strain bags; performing strain cultivation, namely placing inoculated strain bags in an environment with 110-125 DEG C temperature to perform the strain cultivation and keeping the environment to be dry and ventilated; and performing pleurotus cornucopiae growth, namely moving the strains to a greenhouse after hyphae grow on the strains completely, wherein the temperature inside greenhouse is 10-30 DEG C, the humidity inside greenhouse is 85%-90%, and light in the greenhouse is dim. The method for cultivating the pleurotus cornucopiae is safe and hygienic, the fruiting conversion rate is also improved obviously, and the fruiting amount is further improved.
Description
Technical field
The present invention relates to the breeding method of a kind of edible mushroom, relate in particular to the breeding method of a kind of Ji mushroom.
Background technology
Organic food refers to not use the materials such as the agricultural chemicals, chemical fertilizer, growth regulation, feed addictive of chemosynthesis in the animals and plants production process; Organic food, pollution-free food have become an indispensable part in the current life at present, and the pollution-free food that occurs in the market does not now often reach the green food standard of national regulation, has certain medicament residue.Edible fungi nutrition is worth high, economical cheap, become one of requisite dish in current people's daily life, the kind of edible mushroom in the existing market is numerous and diverse various, constantly there is new kind to occur, along with the day by day raising of people's living standard, people are also more and more stricter to the food safety requirements of edible mushroom.
Ji mushroom is a kind of natural edible bacterium of nutritious, delicious flavour, is unique flat mushroom kind, Pleurotus.Ji mushroom cap is conchoidal or fan-shaped, and when children is cinerous or dark class look, after become light gray or yellowish-brown, yellow when old; Stem adnation or wilfully, meat is not older, soft good to eat, the fragrance of similar oyster is arranged.Contain the material such as selenium, polysaccharide body of antitumor cell in the Ji mushroom, tumour cell is had very strong inhibitory action, and have immunological characteristic; The effects such as the multivitamin that also contains simultaneously and mineral matter can improve human body metabolism, build up health, regulating plant nervous function, therefore can be used as weak patient's nutriment, all effective in cure to hepatitis, chronic gastritis, gastric duodenal ulcer, osteomalacia, hypertension etc., to reducing cholesterolemia and preventing and treating urethral calculus certain effect is arranged also, can play opsonic action to women's climacteric syndrome.Ji mushroom is called " small mushroom " or " picking up the ears " usually by people.
Nowadays, some cultivate the merchant, and individuality is large, growth is fast in order to obtain, good in economic efficiency Ji mushroom, often in the cultivating process of Ji mushroom, use the chemicals such as chemical fertilizer, agricultural chemicals, disinfectant, these chemicals have caused the pollution of environment when human body is caused certain injury, and have affected the nutritive value of Ji mushroom.
Summary of the invention
Technical problem for above-mentioned existence the objective of the invention is: the breeding method that has proposed a kind of safety, health, Ji mushroom that cultivating rate is high.
Technical solution of the present invention is achieved in that the breeding method of a kind of Ji mushroom, may further comprise the steps:
(1) spice: the corn flour of getting by weight percentage 10%～40% wood chip, 20%～50% cotton seed hulls, 10%～30% wheat bran and 10%～30% adds water and stirs, and when water content reaches 60%～65%, stops to stir.
(2) packing: the bacterium bag of will above-mentioned compounding substances packing into is packed.
(3) sterilization: it is to sterilize 2～4 hours under 110 ℃～125 ℃ the environment that packed bacterium bag is placed on temperature.
(4) cooling: the bacterium bag temperature after will sterilizing is cooled to 20 ℃～30 ℃.
(5) inoculation: cooled bacterium bag is inoculated.
(6) bacteria: it is bacteria under 25 ℃～30 ℃ the environment that postvaccinal bacterium bag is placed on temperature, the ventilation of keeping dry.
(7) grow mushroom: after mycelia is covered with, move to the long mushroom of booth, the temperature in the booth is 10 ℃～30 ℃, and humidity is 85%～90%, dim light.
Preferably, the size of described bacterium bag is 17cm * 35cm.
Because the utilization of technique scheme, the present invention compared with prior art has following advantages:
The breeding method of the present invention program's Ji mushroom, the raw material that adopts is pollution-free, nutritious, in cultivating process, do not use the chemicals such as chemical fertilizer, agricultural chemicals, disinfectant, thereby solved the injury that chemicals brings human body, under the prerequisite that guarantees population health, solved again the problem of environmental pollution, also guaranteed the nutritive value of Ji mushroom, and the fruiting conversion ratio has been significantly improved also, be about 150%, and then improved the fruiting amount.
Embodiment
The invention will be further described below in conjunction with embodiment.
Embodiment 1:
The breeding method of a kind of Ji mushroom may further comprise the steps:
(1) spice: the corn flour of getting by weight percentage 10% wood chip, 30% cotton seed hulls, 30% wheat bran and 30% adds water and stirs, and when water content reaches 60%, stops to stir.
(2) packing: the bacterium bag of will above-mentioned compounding substances packing into is packed.
(3) sterilization: will packed bacterium bag be placed on temperature and be under 110 ℃ the environment and sterilized 2 hours.
(4) cooling: the bacterium bag temperature after will sterilizing is cooled to 20 ℃.
(5) inoculation: cooled bacterium bag is inoculated.
(6) bacteria: it is bacteria under 25 ℃ the environment that postvaccinal bacterium bag is placed on temperature, the ventilation of keeping dry.
(7) grow mushroom: after mycelia is covered with, move to the long mushroom of booth, the temperature in the booth is 10 ℃, and humidity is 85%, dim light.
Embodiment 2:
The breeding method of a kind of Ji mushroom may further comprise the steps:
(1) spice: the corn flour of getting by weight percentage 25% wood chip, 35% cotton seed hulls, 20% wheat bran and 20% adds water and stirs, and when water content reaches 60%, stops to stir.
(2) packing: the bacterium bag of will above-mentioned compounding substances packing into is packed.
(3) sterilization: will packed bacterium bag be placed on temperature and be under 110 ℃ the environment and sterilized 2 hours.
(4) cooling: the bacterium bag temperature after will sterilizing is cooled to 20 ℃.
(5) inoculation: cooled bacterium bag is inoculated.
(6) bacteria: it is bacteria under 25 ℃ the environment that postvaccinal bacterium bag is placed on temperature, the ventilation of keeping dry.
(7) grow mushroom: after mycelia is covered with, move to the long mushroom of booth, the temperature in the booth is 10 ℃, and humidity is 85%, dim light.
Embodiment 3:
The breeding method of a kind of Ji mushroom may further comprise the steps:
(1) spice: the corn flour of getting by weight percentage 40% wood chip, 40% cotton seed hulls, 10% wheat bran and 10% adds water and stirs, and when water content reaches 60%, stops to stir.
(2) packing: the bacterium bag of will above-mentioned compounding substances packing into is packed.
(3) sterilization: will packed bacterium bag be placed on temperature and be under 110 ℃ the environment and sterilized 2 hours.
(4) cooling: the bacterium bag temperature after will sterilizing is cooled to 20 ℃.
(5) inoculation: cooled bacterium bag is inoculated.
(6) bacteria: it is bacteria under 25 ℃ the environment that postvaccinal bacterium bag is placed on temperature, the ventilation of keeping dry.
(7) grow mushroom: after mycelia is covered with, move to the long mushroom of booth, the temperature in the booth is 10 ℃, and humidity is 85%, dim light.
Embodiment 4:
The breeding method of a kind of Ji mushroom may further comprise the steps:
(1) spice: the corn flour of getting by weight percentage 30% wood chip, 20% cotton seed hulls, 25% wheat bran and 25% adds water and stirs, and when water content reaches 60%, stops to stir.
(2) packing: the bacterium bag of will above-mentioned compounding substances packing into is packed.
(3) sterilization: will packed bacterium bag be placed on temperature and be under 110 ℃ the environment and sterilized 2 hours.
(4) cooling: the bacterium bag temperature after will sterilizing is cooled to 20 ℃.
(5) inoculation: cooled bacterium bag is inoculated.
(6) bacteria: it is bacteria under 25 ℃ the environment that postvaccinal bacterium bag is placed on temperature, the ventilation of keeping dry.
(7) grow mushroom: after mycelia is covered with, move to the long mushroom of booth, the temperature in the booth is 10 ℃, and humidity is 85%, dim light.
Embodiment 5:
The breeding method of a kind of Ji mushroom may further comprise the steps:
(1) spice: the corn flour of getting by weight percentage 30% wood chip, 50% cotton seed hulls, 10% wheat bran and 10% adds water and stirs, and when water content reaches 60%, stops to stir.
(2) packing: the bacterium bag of will above-mentioned compounding substances packing into is packed.
(3) sterilization: will packed bacterium bag be placed on temperature and be under 110 ℃ the environment and sterilized 2 hours.
(4) cooling: the bacterium bag temperature after will sterilizing is cooled to 20 ℃.
(5) inoculation: cooled bacterium bag is inoculated.
(6) bacteria: it is bacteria under 25 ℃ the environment that postvaccinal bacterium bag is placed on temperature, the ventilation of keeping dry.
(7) grow mushroom: after mycelia is covered with, move to the long mushroom of booth, the temperature in the booth is 10 ℃, and humidity is 85%, dim light.
Embodiment 6～19: with reference to implementing 1～5, revise above-mentioned parameter, as shown in the table:
The breeding method of above-mentioned Ji mushroom, the size of described bacterium bag are 17cm * 35cm.
The breeding method of the present invention program's Ji mushroom, the raw material that adopts is pollution-free, nutritious, in cultivating process, do not use the chemicals such as chemical fertilizer, agricultural chemicals, disinfectant, thereby solved the injury that chemicals brings human body, under the prerequisite that guarantees population health, solved again the problem of environmental pollution, also guaranteed the nutritive value of Ji mushroom, and the fruiting conversion ratio has been significantly improved also, be about 150%, and then improved the fruiting amount.
Above-described embodiment only is explanation technical conceive of the present invention and characteristics; its purpose is to allow the personage that is familiar with technique can understand content of the present invention and is implemented; can not limit protection scope of the present invention with this; all equivalences that Spirit Essence is done according to the present invention change or modify, and all should be encompassed in protection scope of the present invention.
Claims (2)
1. the breeding method of a Ji mushroom is characterized in that may further comprise the steps:
(1) spice: the corn flour of getting by weight percentage 10%～40% wood chip, 20%～50% cotton seed hulls, 10%～30% wheat bran and 10%～30% adds water and stirs, and when water content reaches 60%～65%, stops to stir;
(2) packing: the bacterium bag of will above-mentioned compounding substances packing into is packed;
(3) sterilization: it is to sterilize 2～4 hours under 110 ℃～125 ℃ the environment that packed bacterium bag is placed on temperature;
(4) cooling: the bacterium bag temperature after will sterilizing is cooled to 20 ℃～30 ℃;
(5) inoculation: cooled bacterium bag is inoculated;
(6) bacteria: it is bacteria under 25 ℃～30 ℃ the environment that postvaccinal bacterium bag is placed on temperature, the ventilation of keeping dry;
(7) grow mushroom: after mycelia is covered with, move to the long mushroom of booth, the temperature in the booth is 10 ℃～30 ℃, and humidity is 85%～90%, dim light.
2. the breeding method of Ji mushroom according to claim 1, it is characterized in that: the size of described bacterium bag is 17cm * 35cm.
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| Application Number | Priority Date | Filing Date | Title |
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| CN 201310196885 CN103314777A (en) | 2013-05-24 | 2013-05-24 | Method for cultivating pleurotus cornucopiae |
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| CN 201310196885 CN103314777A (en) | 2013-05-24 | 2013-05-24 | Method for cultivating pleurotus cornucopiae |
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Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103875454A (en) * | 2014-04-04 | 2014-06-25 | 四川金堂海纳生物医药技术研究所 | Medium for pleurotus cornucopiae and manufacturing method thereof |
| CN104186203A (en) * | 2014-09-15 | 2014-12-10 | 湖南天扶菇业发展有限公司 | Simplified pleurotus cornucopiae cultivation method |
| CN104402618A (en) * | 2014-11-25 | 2015-03-11 | 山东省农业科学院农业资源与环境研究所 | Pleurotus cornucopiae cultivation material utilizing garlic straws and method for producing pleurotus cornucopiae by utilizing garlic straws as cultivation materials |
| CN104641932A (en) * | 2013-11-25 | 2015-05-27 | 四川省农业科学院土壤肥料研究所 | Novel planting method for pleurotus cornucopiae via sorghum husk |
| CN104663241A (en) * | 2013-11-29 | 2015-06-03 | 曾德富 | New method for planting pleurotus cornucopiae by using kiwi fruit wastes |
-
2013
- 2013-05-24 CN CN 201310196885 patent/CN103314777A/en active Pending
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104641932A (en) * | 2013-11-25 | 2015-05-27 | 四川省农业科学院土壤肥料研究所 | Novel planting method for pleurotus cornucopiae via sorghum husk |
| CN104663241A (en) * | 2013-11-29 | 2015-06-03 | 曾德富 | New method for planting pleurotus cornucopiae by using kiwi fruit wastes |
| CN103875454A (en) * | 2014-04-04 | 2014-06-25 | 四川金堂海纳生物医药技术研究所 | Medium for pleurotus cornucopiae and manufacturing method thereof |
| CN104186203A (en) * | 2014-09-15 | 2014-12-10 | 湖南天扶菇业发展有限公司 | Simplified pleurotus cornucopiae cultivation method |
| CN104402618A (en) * | 2014-11-25 | 2015-03-11 | 山东省农业科学院农业资源与环境研究所 | Pleurotus cornucopiae cultivation material utilizing garlic straws and method for producing pleurotus cornucopiae by utilizing garlic straws as cultivation materials |
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Application publication date: 20130925 |
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