CN103284262A - Production method for rose hydrosol-tremella sanguinea drink - Google Patents

Production method for rose hydrosol-tremella sanguinea drink Download PDF

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Publication number
CN103284262A
CN103284262A CN2013101905444A CN201310190544A CN103284262A CN 103284262 A CN103284262 A CN 103284262A CN 2013101905444 A CN2013101905444 A CN 2013101905444A CN 201310190544 A CN201310190544 A CN 201310190544A CN 103284262 A CN103284262 A CN 103284262A
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China
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rose
blood
pure dew
blood ear
ear
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CN2013101905444A
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CN103284262B (en
Inventor
郭鹏
周明
王晨
杨德
李露
薛淑静
高虹
史德芳
陈明利
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SHENNONGJIA TIANRUN BIOTECHNOLOGY Co.,Ltd.
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Farm Product Processing and Nuclear Agricultural Technology Institute of Hubei Academy of Agricultural Sciences
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Publication of CN103284262A publication Critical patent/CN103284262A/en
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Abstract

The invention relates to a production method for a rose hydrosol-tremella sanguinea drink. The production method comprises the following steps of: distilling rose and water in a distilling flask, condensing vapour into a liquid via a condensing tube, collecting the liquid to form a rose hydrosol, soaking tremella sanguinea in water until tremella sanguinea is softened, fishing out and draining; placing the softened tremella sanguinea in the rose hydrosol, boiling, adding rock candy and honey, and uniformly stirring; or placing the softened tremella sanguinea in the rose hydrosol, boiling with rock candy, standing after boiling, adding honey when the temperature is below 60 DEG C, and uniformly stirring; and filtering out the tremella sanguinea solid, reserving the tremella sanguinea liquid, and then obtaining the rose hydrosol-tremella sanguinea drink. The rose hydrosol-tremella sanguinea drink disclosed by the invention is good in taste, suitable for being daily drunk by people, nutritional and healthcare; and the preparation method disclosed by the invention is simple and practicable, low in operation expense, high in utilization rate, few in wastes generated during the production process, and pollution-free to environment.

Description

The preparation method of rose pure dew blood ear beverage
Technical field
The present invention relates to a kind of beverage, specifically a kind of preparation method of rose pure dew blood ear beverage.
Background technology
Rose character gentleness, suitable for men women and children.Rose contains abundant vitamin A, B, C, E, K and tannic acid; can improve endocrinopathy, can chill out, the gas of enriching blood, U.S. face skin care, to liver and stomach have conditioning effect, and can eliminate fatigue, improve physique, releasing is had a pain in the back; to eliminating fatigue and wound healing; moisten beauty treatment, improve looks, invigorate blood circulation; the protection liver; with the stomach nourishing the liver, eliminate fatigue, the function that stimulates circulation.Rose also has the skin maintenance effect, and Chang Yinke removes the blackspot on the skin, makes the tender white nature of skin, and anti-wrinkle is also helpful.Can improve physique, the physique of caused by hepatic stagnation qi stagnation can be drunk more, helps fat-reducing; The effect that the chest enlarge menstruation regulating is arranged; Also can relax bowel, be the good merchantable brand of beautifying face and moistering lotion weight reducing.Because rose has one strong fragrance of a flower, treatment halitosis effect also fine long-term drinking can be improved sleep.Rose is the effect of aid digestion, the fat that disappears in addition, thereby can lose weight, and it is best to drink effect after meal.Close also helpful to eliminating fatigue and the wound stasis of blood.Regulating the qi flowing in the channels blood, conditioning female pathology problem stimulates circulation, beauty treatment, menstruation regulating, diuresis relaxes the stomach nerve, anti-wrinkle, anti-frostbite, skin maintenance.
Hydrosol is exactly the condensed water solution that virtue is treated plant distillation gained, and profit can separate in the distillation extraction process, and because of the density difference, above essential oil can swim in, below moisture then was deposited in, these parts just were hydrosol.Except containing a small amount of derived essential oil, also contain the water-soluble substances in whole plants in the hydrosol.Have the absolutely hydrosol of plant water-soluble material, its contained mineral nutrient (as tannic acid and flavonoids) is that essential oil lacks.The characteristic of its low concentration is absorbed easily, does not have essence and alcoholic ingredient fully, and gentleness does not stimulate, and hydrosol can replace water, and drink every day, and also alternative pure water is modulated various facial masks etc.
Rose pure dew contains 300 various plants protein, tannin.Smell fragrance is sweet, have mild, set aside all worries, console the speciality with anti-inflammatory.Its moisturizing ability is strong, necessarily whitens in addition, preserves moisture, bright skin, light spot and aging-resistant effect.In addition, its still the gentleest bactericide and astringent.Can strengthen skin gloss, keep the skin wet rapidly, strengthen skin vitality.These characteristics all make it become the advantages of good skin maintaining agent.Long-term drinking can be improved implication, problems such as the shakiness in menstrual period that endocrinopathy causes, skin dimness, constipation.
The blood ear has another name called medicine ear, color white fungus, blood auricularia auriculajudae, tea auricularia auriculajudae, brown blood ear.The wild blood ear of Shennongjia high mountain is the dual-purpose rare bacterium ear of the peculiar natural medicine-food of Shennongjia virgin forest! Mainly be grown in the high mountain forest zone more than 2000 meters.Grow under the nature wild state, nutritional labeling is high especially, and output is few, is natural blood-tonifying food splendid on the market.Blood ear pigment is water-soluble, drenches with rain and fades, and the rainy day is touched it with hand when taking, and full hand namely is stained with russet soy sauce shape liquid.Become dark brown after the limb decolouring.The blood ear is black after doing, and there is pitchy pigment thin layer on the surface, and is rough, and immersion has soy sauce shape pigment to ooze out.
The blood ear is gynaecological disease good medicine, and to the empty anaemia of women and old body, complexion is bad to wait disease, and fabulous improvement and therapeutic action are arranged, and supply falls short of demand for product, and fructification is dark russet, does back black when bright, the surface has russet pigment thin layer, immersion to have soy sauce shape pigment to ooze out.Blood remebrance flavor function: sweet, warm, the energy qi and activate blood circulation, flat liver-yang, the heat of dispelling poison is controlled hepatitis, dysentery, all diseases of gynaecology.Effect with nourishment for vitality and blood nourishing body building, particularly women are edible to benefit, and is senior fully natural green medicine-food two-purpose nourishing food.
At present, rose and blood ear are separately to use separately, for example rose are directly made tea and drink, and the blood ear is directly stewed the usefulness of cooking.
Summary of the invention
The objective of the invention is at above-mentioned present situation, aim to provide a kind of energy and replenish contained needed by human body nutritional labeling in rose and the blood ear, good mouthfeel, suitable people popularize the preparation method of edible and nourishing healthy, utilization rate height, the simple rose pure dew blood of technology ear beverage.
The implementation of the object of the invention is, the preparation method of rose pure dew blood ear beverage, and concrete steps are as follows,
(1) take by weighing according to the raw materials by weight percent composition: dried rose 2.5%-6.1%, dried blood ear 2.6%-5.9%, rock sugar 2.4%-3.7%, honey 2.4%-3.7%, water surplus, standby;
(2) the dried rose with above-mentioned percentage by weight places the water distillation, produces rose pure dew;
(3) the dried blood ear of above-mentioned percentage by weight is cleaned, be soaked in the water then;
(4) soaked blood ear is picked up, drain, place boiling in the rose pure dew of step (2) gained, until boiling, and add rock sugar and the honey of above-mentioned percentage by weight, stir;
(5) step (4) gained mixture is filtered, liquid both had been rose pure dew blood ear beverage;
(6) cooling, can.
The present invention has following advantage:
1, can be to the nutritional labeling in the effectively additional rose of human body and the blood ear;
2, with rose and the combination of blood ear, though its effect is incomplete same, well complementation and combination reaches effects such as beauty treatment, beauty treatment, nourishing, for women, can achieve many things at one stroke;
3, with the main sweetener of rock sugar conduct, the effect that rock sugar has moistening lung, cough-relieving, clear phlegm and reduces internal heat, tonifying middle-Jiao and Qi and stomach moistening lung, relieving cough and reducing sputum, nourishing Yin and promoting production of body fluid.Moisture and sugar in the rock sugar energy added body have additional body fluid, supply with energy, replenish effects such as blood sugar, cardiac stimulant diuresis, detoxifcation;
4, with the auxiliary sweetener of honey conduct, honey namely has the effect of beauty treatment and beauty treatment, can help stomach to digest and assimilate again, and human body metabolism, effectively treats problems such as constipation;
5, do not add poisonous, harmful and carcinogenic substance such as any essence, spices and anticorrisive agent, edible safety;
6, technology is simple, continuity good, has adapted to the development trend of modern production and management;
7, operating cost is low, the utilization rate height; It is few, free from environmental pollution to produce waste material in the production process.
The specific embodiment
Concrete steps of the present invention are:
(1) take by weighing according to the raw materials by weight percent composition: dried rose 2.5%-6.1%, dried blood ear 2.6%-5.9%, rock sugar 2.4%-3.7%, honey 2.4%-3.7%, water surplus, standby;
(2) dried rose and the water with above-mentioned percentage by weight places distilling flask to distill, and connects condenser pipe, steam is condensed into liquid collects, and makes rose pure dew.
(3) the dried blood ear of above-mentioned percentage by weight is cleaned, be soaked in then in the water to all feeling like jelly;
The blood ear that (4) will all feel like jelly picks up, and drains, and places boiling in the rose pure dew of step (2) gained, until boiling, and adds rock sugar and the honey of above-mentioned percentage by weight, stirs; Or soaked blood ear picked up, drain, place in the rose pure dew of step (2) gained to add rock sugar boiling together, leave standstill after boiling, when temperature is lower than 60 ℃, adds honey and stir.
(5) step (4) gained mixture is filtered, liquid both had been rose pure dew blood ear beverage;
(6) cooling, can.
Rose pure dew blood ear beverage mouthfeel of the present invention is good, and suiting, people are daily to drink nourishing healthy; Preparation method of the present invention is simple, and operating cost is low, the utilization rate height, and it is few, free from environmental pollution to produce waste material in the production process.
With specific embodiment in detail the present invention is described in detail below:
Example 1, (1) take by weighing according to the raw materials by weight percent composition: dried rose 6.1%, and dried blood ear 2.6%, rock sugar 2.4%, honey 2.4% and water 86.5%, standby.
(2) dried rose and raw water are placed distilling flask, connect condenser pipe, open condensed water, heating liquid boiling in distilling flask is slightly turned fire down, prevent that the liquid bumping from going out, this moment, steam can be lowered the temperature rapidly by condenser pipe, condensed into liquid, and liquid is collected, namely be prepared into rose pure dew, standby;
(3) dried blood ear is washed, be soaked in then in the water, all feel like jelly until the blood ear, the blood ear that all feels like jelly is picked up, drain, standby;
(4) the blood ear that drains is put into ready rose pure dew boiling, boil until the blood ear, and add rock sugar in boiling process, stir, the cooling of cooked back is down to below 60 ℃ until temperature, adds honey, stirs;
Mixture filters in (4) that (5) will prepare, and keeps its liquid, has both got rose pure dew blood ear beverage;
(6) filter the cooling of gained rose pure dew blood ear beverage, can.
Example 2, with example 1, different is,
(1) take by weighing according to the raw materials by weight percent composition: dried rose 5.2%, dried blood ear 3.4%, rock sugar 2.6%, honey 2.6% and water 86.2%, standby;
Example 3, with example 1, different is,
(1) take by weighing according to the raw materials by weight percent composition: dried rose 4.3%, dried blood ear 4.3%, rock sugar 3.1%, honey 3.1% and water 85.2%, standby.
Example 4, with example 1, different is,
(1) take by weighing according to the raw materials by weight percent composition: dried rose 3.4%, dried blood ear 5.1%, rock sugar 3.4%, honey 3.4% and water 84.7%, standby.
Example 5, with example 1, different is,
(1) take by weighing according to the raw materials by weight percent composition: dried rose 2.5%, dried blood ear 5.9%, rock sugar 3.7%, honey 3.7% and water 84.2%, standby.

Claims (4)

1. the preparation method of rose pure dew blood ear beverage is characterized in that concrete steps are as follows:
(1) take by weighing according to the raw materials by weight percent composition: dried rose 2.5%-6.1%, dried blood ear 2.6%-5.9%, rock sugar 2.4%-3.7%, honey 2.4%-3.7%, water surplus, standby;
(2) the dried rose with above-mentioned percentage by weight places the water distillation, produces rose pure dew;
(3) the dried blood ear of above-mentioned percentage by weight is cleaned, be soaked in the water then;
(4) soaked blood ear is picked up, drain, place boiling in the rose pure dew of step (2) gained, until boiling, and add rock sugar and the honey of above-mentioned percentage by weight, stir;
(5) step (4) gained mixture is filtered, liquid both had been rose pure dew blood ear beverage;
(6) cooling, can.
2. the preparation method of rose pure dew blood ear beverage according to claim 1 is characterized in that dried rose and water place distilling flask to distill, and connects condenser pipe, steam is condensed into liquid collects, and makes rose pure dew.
3. the preparation method of rose pure dew blood ear beverage according to claim 1 is characterized in that dried blood ear cleans and be soaked in the water to all feeling like jelly, and picks up, drains.
4. the preparation method of rose pure dew blood ear beverage according to claim 2 is characterized in that soaked blood ear is picked up, and drains, place and add rock sugar boiling together in the rose pure dew of step (2) gained, leave standstill after boiling, when temperature is lower than 60 ℃, adds honey and stir.
CN201310190544.4A 2013-05-21 2013-05-21 Production method for rose hydrosol-tremella sanguinea drink Active CN103284262B (en)

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Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105638882A (en) * 2016-01-28 2016-06-08 上海交通大学 Rose flower water and hericium erinaceus compound health-care yoghourt and preparing method thereof
CN105995291A (en) * 2016-06-13 2016-10-12 于汇 Edible and medicinal fungus healthcare and beautifying functional beverage for females
CN106858210A (en) * 2017-03-22 2017-06-20 张红霞 A kind of rose aloe juice beverage and preparation method thereof
CN109007499A (en) * 2018-07-30 2018-12-18 长江大学 A kind of preparation method of tremella sanguinea health drink

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Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105638882A (en) * 2016-01-28 2016-06-08 上海交通大学 Rose flower water and hericium erinaceus compound health-care yoghourt and preparing method thereof
CN105995291A (en) * 2016-06-13 2016-10-12 于汇 Edible and medicinal fungus healthcare and beautifying functional beverage for females
CN106858210A (en) * 2017-03-22 2017-06-20 张红霞 A kind of rose aloe juice beverage and preparation method thereof
CN109007499A (en) * 2018-07-30 2018-12-18 长江大学 A kind of preparation method of tremella sanguinea health drink

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Effective date of registration: 20230531

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Address before: No.8 Nanhu Avenue, Hongshan District, Wuhan City, Hubei Province 430064

Patentee before: FARM PRODUCT PROCESSING AND NUCLEAR-AGRICULTURAL TECHNOLOGY INSTITUTE, HUBEI ACADEMY OF AGRICULTURAL SCIENCES