CN102972588A - Burdock-common yam rhizome composite body building tea - Google Patents
Burdock-common yam rhizome composite body building tea Download PDFInfo
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- CN102972588A CN102972588A CN2012102506822A CN201210250682A CN102972588A CN 102972588 A CN102972588 A CN 102972588A CN 2012102506822 A CN2012102506822 A CN 2012102506822A CN 201210250682 A CN201210250682 A CN 201210250682A CN 102972588 A CN102972588 A CN 102972588A
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- burdock
- yam rhizome
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- common yam
- powder
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Abstract
The present invention relates to a burdock-common yam rhizome composite body building tea. The preparation method for the burdock-common yam rhizome composite body building tea comprises: selecting fresh infesting-free burdock and fresh infesting-free common yam rhizome, and cleaning in clear water; peeling the burdock and the common yam rhizome, and respectively carrying out slicing on the burdock and the common yam rhizome; rinsing the burdock slices and the common yam rhizome slices by using water, and placing the burdock slices and the common yam rhizome slices in a sterilized container to provide a spare use; placing the burdock slices and the common yam rhizome slices in a baking furnace to bake; taking the baked slices, and naturally cooling at a room temperature; respectively grinding the cooled burdock slices and the cooled common yam rhizome slices into powder by using a powder grinding machine; uniformly mixing 50-70% of the burdock powder and 30-50% of the common yam rhizome powder; carrying out small bag packaging on the mixed powder; and carrying out packing sale on the packaged tea powder. According to the burdock-common yam rhizome composite body building tea, nutrient substances of burdock and common yam rhizome are retained, a plurality of vitamins can be supplied after taking the burdock-common yam rhizome composite body building tea, effects of beautifying, body building, blood pressure lowering and blood fat lowering are provided, and the burdock-common yam rhizome composite body building tea has a simple processing process, and is suitable for large-scale production sale.
Description
Technical field
The present invention relates to a kind of health-strengthening tea, especially the high a kind of burdock Chinese yam composite body-building tea of nutritional labeling.
Background technology
Put down in writing according to Compendium of Materia Medica: burdock has another name called Great Burdock Achene, burdock father-in-law dish, and bitter cold is nontoxic, wines used as antirheumatic, and it is swollen that the detumescence poison is controlled rheumatism throat heat, and cough-relieving is thirsty, has good fitness and disease prevention effect.In addition, by existence general knowledge as can be known, burdock contains multiple nutrients material and vitamin, is the natural good merchantable brand that not only can make food materials but also can make medicinal material; Contain multivitamin and trace element in the Chinese yam, not only can for people supplement the nutrients, can also effectively enhance metabolism.
At present, the burdock tea composition of selling on the market is single, can not play the effect that comprehensive body-building is recuperated, if the function of burdock and Chinese yam can be combined, brings very large Gospel then can for people's life.
Summary of the invention
In order to solve not comprehensively problem of existing burdock health-strengthening tea nutritional labeling, the invention provides a kind of burdock Chinese yam composite body-building tea, this burdock Chinese yam composite body-building tea has not only kept the nutriment of burdock and Chinese yam itself, and can use the boiling water instant, can for people replenish multivitamin, also have the effect of cosmetology and health, reducing blood pressure and blood fat, in addition after edible, this health-strengthening tea machining process is simple, is suitable for fairly large production and sales.
The technical solution adopted for the present invention to solve the technical problems is: the preparation method's of this burdock Chinese yam composite body-building tea step is as follows:
(1) chooses burdock and the Chinese yam of fresh free from insect pests, in clear water, clean 2-4 time, remove the dust on burdock and the Chinese yam;
(2) with burdock and Chinese yam decortication, Chinese yam and burdock are cut into slices respectively, the diameter of section is 2-3 centimetre, and the thickness of section is 2.5-3.5 centimetre;
(3) to burdock and yam slices water flushing 2-4 time, behind the draining, put into the containers for future use after the sterilization;
(4) burdock and yam slices are put into oven and toast, furnace temperature is set as 120 ℃-160 ℃, toasts 1.5-2.5 hour;
(5) section after will toasting is taken out, and naturally cools off 0.5-1.5 hour at normal temperatures, and the maintenance air humidity is 10%-40%;
(6) utilize flour mill that cooled burdock and yam slices are separated the grinds powder;
(7) with burdock and Chinese yam according to burdock 50%-70%, the ratio of Chinese yam 30%-50% is evenly mixed;
(8) mixed powder is carried out pouch-packaged, every bag of net weight is 30g; To the sale of casing of the tea powder after the pouch-packaged.
The invention has the beneficial effects as follows, this burdock Chinese yam composite body-building tea has not only kept the nutriment of burdock and Chinese yam itself, and can use the boiling water instant, can replenish multivitamin for people after edible, the effect that also has cosmetology and health, reducing blood pressure and blood fat, in addition, this preparation method machining process is simple, is suitable for fairly large production and sales.
The specific embodiment
The preparation method of this burdock Chinese yam composite body-building tea is as follows:
(1) chooses burdock and the Chinese yam of fresh free from insect pests, in clear water, clean 3 times, remove the dust on burdock and the Chinese yam;
(2) with burdock and Chinese yam decortication, Chinese yam and burdock are cut into slices respectively, the diameter of section is 2 centimetres, and the thickness of section is 3 centimetres;
(3) to burdock and yam slices water flushing 2 times, behind the draining, put into the containers for future use after the sterilization;
(4) burdock and yam slices are put into oven and toast, furnace temperature is set as 140 ℃, toasts 2 hours;
(5) section after will toasting is taken out, at normal temperatures naturally cooling 1 hour, and the maintenance air humidity is 30%;
(6) utilize flour mill that cooled burdock and yam slices are separated the grinds powder;
(7) with burdock and Chinese yam according to burdock 65%, the ratio of Chinese yam 35% is evenly mixed;
(8) mixed powder is carried out pouch-packaged, every bag of net weight is 30g; To the sale of casing of the tea powder after the pouch-packaged.
Claims (1)
1. burdock Chinese yam composite body-building tea is characterized in that: the preparation method is that (1) chooses burdock and the Chinese yam of fresh free from insect pests, cleans 2-4 time in clear water, removes the dust on burdock and the Chinese yam;
(2) with burdock and Chinese yam decortication, Chinese yam and burdock are cut into slices respectively, the diameter of section is 2-3 centimetre, and the thickness of section is 2.5-3.5 centimetre;
(3) to burdock and yam slices water flushing 2-4 time, behind the draining, put into the containers for future use after the sterilization;
(4) burdock and yam slices are put into oven and toast, furnace temperature is set as 120 ℃-160 ℃, toasts 1.5-2.5 hour;
(5) section after will toasting is taken out, and naturally cools off 0.5-1.5 hour at normal temperatures, and the maintenance air humidity is 10%-40%;
(6) utilize flour mill that cooled burdock and yam slices are separated the grinds powder;
(7) with burdock and Chinese yam according to burdock 50%-70%, the ratio of Chinese yam 30%-50% is evenly mixed;
(8) mixed powder is carried out pouch-packaged, every bag of net weight is 30g; To the sale of casing of the tea powder after the pouch-packaged.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012102506822A CN102972588A (en) | 2012-07-19 | 2012-07-19 | Burdock-common yam rhizome composite body building tea |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012102506822A CN102972588A (en) | 2012-07-19 | 2012-07-19 | Burdock-common yam rhizome composite body building tea |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102972588A true CN102972588A (en) | 2013-03-20 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2012102506822A Pending CN102972588A (en) | 2012-07-19 | 2012-07-19 | Burdock-common yam rhizome composite body building tea |
Country Status (1)
| Country | Link |
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| CN (1) | CN102972588A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103549054A (en) * | 2013-10-19 | 2014-02-05 | 海通食品集团余姚有限公司 | Compound health-care burdock tea and preparation method thereof |
| CN103749785A (en) * | 2014-01-22 | 2014-04-30 | 云南龙润茶科技有限公司 | Solid herbal tea beverage for nursing health and preparation method thereof |
| CN104939088A (en) * | 2015-06-10 | 2015-09-30 | 芜湖县寿记食品厂 | Glutinous rice cake for calming nerve and helping sleep and preparation method thereof |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1110511A (en) * | 1995-01-27 | 1995-10-25 | 高思华 | Preparation method of health-care great burdock tea |
| CN1116901A (en) * | 1995-03-16 | 1996-02-21 | 张新谦 | Production method of burdock tea |
-
2012
- 2012-07-19 CN CN2012102506822A patent/CN102972588A/en active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1110511A (en) * | 1995-01-27 | 1995-10-25 | 高思华 | Preparation method of health-care great burdock tea |
| CN1116901A (en) * | 1995-03-16 | 1996-02-21 | 张新谦 | Production method of burdock tea |
Non-Patent Citations (2)
| Title |
|---|
| 李国臣: "张锡纯用药特色初探", 《山东中医杂志》, vol. 16, no. 1, 31 January 1997 (1997-01-31), pages 4 - 5 * |
| 苏鑫，张文风: "张锡纯牛蒡十九方药对解析", 《长春中医药大学学报》, vol. 26, no. 5, 30 October 2010 (2010-10-30), pages 798 - 799 * |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103549054A (en) * | 2013-10-19 | 2014-02-05 | 海通食品集团余姚有限公司 | Compound health-care burdock tea and preparation method thereof |
| CN103549054B (en) * | 2013-10-19 | 2015-03-11 | 海通食品集团余姚有限公司 | Compound health-care burdock tea and preparation method thereof |
| CN103749785A (en) * | 2014-01-22 | 2014-04-30 | 云南龙润茶科技有限公司 | Solid herbal tea beverage for nursing health and preparation method thereof |
| CN103749785B (en) * | 2014-01-22 | 2015-08-12 | 云南龙润茶科技有限公司 | A kind of solid herbal tea beverage nursing one's health health and preparation method thereof |
| CN104939088A (en) * | 2015-06-10 | 2015-09-30 | 芜湖县寿记食品厂 | Glutinous rice cake for calming nerve and helping sleep and preparation method thereof |
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| PB01 | Publication | ||
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| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20130320 |