CN102884943A - Hypsizygus marmoreus culture bottle cap - Google Patents
Hypsizygus marmoreus culture bottle cap Download PDFInfo
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- CN102884943A CN102884943A CN2011102193433A CN201110219343A CN102884943A CN 102884943 A CN102884943 A CN 102884943A CN 2011102193433 A CN2011102193433 A CN 2011102193433A CN 201110219343 A CN201110219343 A CN 201110219343A CN 102884943 A CN102884943 A CN 102884943A
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Abstract
The invention discloses a Hypsizygus marmoreus culture bottle cap, which is characterized in that the Hypsizygus marmoreus culture bottle cap is set to be black. By setting the Hypsizygus marmoreus culture bottle cap to be black, the primordium occurrence rate of Hypsizygus marmoreus in the culture stage is reduced and is close to zero in the whole culture stage, and culture bottles at different culture positions are not different, so that the collection period of the Hypsizygus marmoreus is effectively shortened and concentrated; and therefore, the whole culture parameters are convenient to manage, and the production cost is reduced.
Description
Technical field
The present invention relates to a bottle cultivated edible fungi culture technique, or rather, relate to a kind of true Ji mushroom cultivation bottle cap.
Background technology
True Ji mushroom, the true Ji mushroom of formal name used at school (Hypsizygus marmoreus) have another name called beautiful gill fungus, the beautiful gill fungus of spot, seafood mushroom, the beautiful mushroom of glue, letter happiness mushroom, hypsizygus marmoreus, false matsutake etc.Being subordinate to Basidiomycotina, Hymenomycetes, Agaricales, white mushroom section, belonging to from gill fungus family, beautiful gill fungus, is a kind of good edible mushroom in north temperate zone.True Ji mushroom flavor is brighter than flat mushroom, and meat is thick than sliding mushroom, and matter is more tough than mushroom, and excellent taste also has unique crab fragrance, and saying of " perfume at Trichotoma matsutake, distinguish the flavor of beautiful gill fungus " arranged in Japan.The Amino Acids in Proteins A wide selection of colours and designs of true Ji mushroom comprises 7 kinds of essential amino acids, and wherein lysine, arginine content are higher than general mushroom class.And true Ji mushroom is a kind of health food low in calories, low-fat, and its delicious, property are put down, Gan Wen, the diuresis excreting dampness are arranged, the function that invigorating the spleen is quenched the thirst, the effect of the flat liver of heat-clearing.Excellent taste, normal food can improve immunity, anti-aging, life-extending in advance.Low form mushroom during true Ji mushroom belongs to, the preference temperature of mycelial growth is 22 ℃-24 ℃, and the preference temperature of mushroom flower bud differentiation is 11 ℃-16 ℃, and the preference temperature that fruit body is grown up is 14 ℃-18 ℃.
Existing true Ji mushroom cultivation bottle cap generally is transparent or semitransparent, and bottle cap generally comprises cover plate, sponge and support.Yet true Ji mushroom does not generally need illumination at whole cultivation stage, should keep as far as possible dark environment.But, in whole production process, because operating personnel's normal operation, the technologist patrols and examines and the maintenance of some equipment, make every now and then culture bottle be subject to the stimulation of illumination, especially the cultivated species that is in culturing room's top area is vulnerable to inducing of light and produces in advance former base, often finds that many former bases see through the air-vent of bottle cap and infiltrate in the sponge.The cultivation bottle cap of former base occuring, often find to be mixed with in the sponge the former base of a large amount of true Ji mushrooms, the gas permeability of sponge is descended, affect the next time cultivation of cultivated species during recycling, has also increased the risk that produces miscellaneous bacteria in the circulation of cultivated species next round simultaneously; The bottle cap of former base occurs simultaneously, and mushroom culturing device be difficult to be processed clean, enters to urge in the flower bud chamber mushroom flower bud can occur in advance, make the cultivation parameter extremely difficulty regulate and control so that the culture bottle harvest in advance of some, output, quality descend, do not concentrate picking time, management difficulty increases.
Summary of the invention
The technical problem that the present invention solves is to overcome the defective that prior art exists, a kind of true Ji mushroom cultivation bottle cap is provided, use this bottle cap to carry out the cultivation of true Ji mushroom, whole cultivation stage occurs without former base substantially, and different the cultivation between the culture bottle of position do not have difference, so that effectively shorten and be more concentrated the picking time of true Ji mushroom, made things convenient for the management of whole cultivation parameter, reduced production cost.
The present invention is achieved by the following technical solutions: a kind of true Ji mushroom cultivation bottle cap, it is characterized in that: the color of described true Ji mushroom cultivation bottle cap is black.
Described cultivation bottle cap comprises loam cake, lower cover and is installed in filter bed between the upper and lower cover, and described loam cake, lower cover are black.
Described culture bottle bottle cap adopts the plastic material that has added black pigment to make.
Described filter bed is the sponge filter bed with plural filter opening.
Compared with prior art, the present invention is by being arranged to black with the color of true Ji mushroom cultivation bottle cap, reduced true Ji mushroom in the former basic incidence of cultivation stage, at whole cultivation stage former basic incidence is almost equal to zero, and different the cultivation between the culture bottle of position do not have difference, so that effectively shorten and be more concentrated the picking time of true Ji mushroom, thereby make things convenient for the management of whole cultivation parameter, reduced production cost.
Description of drawings
Fig. 1 is the perspective exploded view of the true Ji mushroom cultivation of the present invention bottle cap.
Fig. 2 is the schematic perspective view of the true Ji mushroom cultivation of the present invention bottle cap lower cover.
Fig. 3 is the orthographic projection schematic diagram of Fig. 2.
Fig. 4 is that Fig. 3 is along the cross-sectional schematic of A-A.
Embodiment
The present invention discloses a kind of true Ji mushroom cultivation bottle cap, and its key is that the color of true Ji mushroom cultivation bottle cap is black.See also illustrated in figures 1 and 2ly, described cultivation bottle cap comprises loam cake 1, lower cover 2 and is installed in filter bed 3 between the upper and lower cover, and described filter bed 3 is for having the sponge filter bed of plural filter opening.Described lower cover 2 has a filter bed accommodating cavity 21 that holds filter bed in order to bottle cap is covered enclosing cover limit 20 and on culture vessel (not shown) mouth to downward-extension.It is 6 ventilation holes 23 in the groove 22 of lower recess and some ventilation hole 23(the present embodiment that the bottom 210 of described filter bed accommodating cavity 21 is provided with one), ventilation hole described in the present embodiment 23 is hollow cylindrical and is distributed on the periphery of described groove 22, be provided with criss-cross reinforcement 24 in groove 22, described ventilation hole 23 arranges near filter bed 3 one side-prominent bottoms 210 in the bottom 210 of filter bed accommodating cavity 21.The bottom 0.5-2mm of described ventilation hole 23 outstanding filter bed accommodating cavities 21.The structure of other parts of bottle cap is disclosed by prior art, does not repeat them here.The outstanding design of described ventilation hole 23 can effectively reduce mycelia or former base enters the probability of sponge, makes to prolong 30-50% in service life of sponge.
In the loam cake 1 and lower cover 2 manufacturing process of cultivation bottle cap, add the black pigment of some, make the cultivation bottle cap except filter bed 3, black entirely, shading rate nearly 100%, true Ji mushroom is being cultivated and the after-ripening stage, culture bottle all is in dark environment, and is not subject to the impact of culturing room's illumination, has reduced true Ji mushroom in the former basic incidence of cultivation stage, the black bottle cap is almost equal to zero former basic incidence at whole cultivation stage, and different the cultivation between the culture bottle of position do not have difference, and effectively shorten 1-2 day the picking time of true Ji mushroom (mycelium stimulation is to the end of gathering), because picking time is concentrated, whole cultivation parameter management is convenient, every bottle of output increases approximately 2-5%, has reduced production cost, and when true Ji mushroom mycelium stimulation, owing to there not being former base, the outwash rate of bottle cap inboard has improved 30-40%.
Above description is embodiments of the invention only, forgives and can understand, and under the prerequisite that does not depart from the present invention's design, all should be included within the technical conceive of the present invention simple modification of the present invention and replacement.
Claims (4)
1. a true Ji mushroom is cultivated bottle cap, it is characterized in that: the color of described true Ji mushroom cultivation bottle cap is black.
2. true Ji mushroom cultivation bottle cap as claimed in claim 1 is characterized in that: described cultivation bottle cap comprises loam cake, lower cover and is installed in filter bed between the upper and lower cover, and described loam cake, lower cover are black.
3. true Ji mushroom as claimed in claim 1 or 2 is cultivated bottle cap, it is characterized in that: described culture bottle bottle cap adopts the plastic material that has added black pigment to make.
4. true Ji mushroom as claimed in claim 2 is cultivated bottle cap, and it is characterized in that: described filter bed is the sponge filter bed with plural filter opening.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011102193433A CN102884943A (en) | 2011-07-22 | 2011-08-02 | Hypsizygus marmoreus culture bottle cap |
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201110206271 | 2011-07-22 | ||
| CN201110206271.9 | 2011-07-22 | ||
| CN2011102193433A CN102884943A (en) | 2011-07-22 | 2011-08-02 | Hypsizygus marmoreus culture bottle cap |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102884943A true CN102884943A (en) | 2013-01-23 |
Family
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Family Applications (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011102193433A Pending CN102884943A (en) | 2011-07-22 | 2011-08-02 | Hypsizygus marmoreus culture bottle cap |
| CN2011102193255A Pending CN102884942A (en) | 2011-07-22 | 2011-08-02 | Method for reducing primordium occurrence rate in hypsizygus marmoreus cultivation process |
Family Applications After (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011102193255A Pending CN102884942A (en) | 2011-07-22 | 2011-08-02 | Method for reducing primordium occurrence rate in hypsizygus marmoreus cultivation process |
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Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| TWI667953B (en) * | 2017-12-18 | 2019-08-11 | 財團法人工業技術研究院 | Mushroom-fruiting bottle cap |
| CN112154865B (en) * | 2020-10-14 | 2022-03-08 | 山东农发菌业集团有限公司 | Hypsizigus marmoreus harvesting lantern ring capable of reducing side buds |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2004016074A2 (en) * | 2002-08-14 | 2004-02-26 | Gourmet Mushrooms Inc. | Mycoculture bottle cap filter assembly for use in bottle-based mushroom cultivation systems |
| CN201061208Y (en) * | 2007-06-08 | 2008-05-21 | 上海丰科生物科技股份有限公司 | Culture bottle cap |
| CN201332604Y (en) * | 2008-12-23 | 2009-10-28 | 上海高榕生物科技有限公司 | Cultivation bottle cap for edible fungi |
| JP2011041529A (en) * | 2009-08-23 | 2011-03-03 | Kanzo Kubota | Culture-assisting tool for mushroom culturing bottle |
-
2011
- 2011-08-02 CN CN2011102193433A patent/CN102884943A/en active Pending
- 2011-08-02 CN CN2011102193255A patent/CN102884942A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2004016074A2 (en) * | 2002-08-14 | 2004-02-26 | Gourmet Mushrooms Inc. | Mycoculture bottle cap filter assembly for use in bottle-based mushroom cultivation systems |
| WO2004016074A3 (en) * | 2002-08-14 | 2004-06-03 | Gourmet Mushrooms Inc | Mycoculture bottle cap filter assembly for use in bottle-based mushroom cultivation systems |
| CN201061208Y (en) * | 2007-06-08 | 2008-05-21 | 上海丰科生物科技股份有限公司 | Culture bottle cap |
| CN201332604Y (en) * | 2008-12-23 | 2009-10-28 | 上海高榕生物科技有限公司 | Cultivation bottle cap for edible fungi |
| JP2011041529A (en) * | 2009-08-23 | 2011-03-03 | Kanzo Kubota | Culture-assisting tool for mushroom culturing bottle |
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| Publication number | Publication date |
|---|---|
| CN102884942A (en) | 2013-01-23 |
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Application publication date: 20130123 |