CN102870914B - Health-care anti-alcohol Huiming tea - Google Patents
Health-care anti-alcohol Huiming tea Download PDFInfo
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- CN102870914B CN102870914B CN 201210378300 CN201210378300A CN102870914B CN 102870914 B CN102870914 B CN 102870914B CN 201210378300 CN201210378300 CN 201210378300 CN 201210378300 A CN201210378300 A CN 201210378300A CN 102870914 B CN102870914 B CN 102870914B
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Abstract
The invention discloses health-care anti-alcohol Huiming tea. The health-care anti-alcohol Huiming tea comprises, by weight, 20-30 parts of kudzuvine root, 10-20 parts of lightyellow sophora root, 10-30 parts of lesser galangal rhizome, 10-20 parts of cassia seed, 4-8 parts of sharpleaf galangal fruit, 6-10 parts of ginkgo leaf, and 200 parts of Huiming tea. The health-care anti-alcohol Huiming tea has the effects of accelerating excretion rate of alcohol in blood and evidently relieving hangover.
Description
Technical field
The present invention relates to a kind of tea, relate in particular to a kind of health Hui Mingcha that relieves the effect of alcohol.
Background technology
Tea was the good wood of southern china originally, and tealeaves is as a kind of famous health beverages, and it is the contribution of ancient china south people's centering state cooking culture, also is that Chinese people are to the contribution of world's cooking culture.The legendary god of farming in Three August Ones and the Five Lords's epoch has the story with the tea detoxifcation to spread, and the Yellow Emperor, a legendary ruler is the surname Ji name bitter edible plant then, and the bitter edible plant is ancient tea word.Camellia is evergreen shrubs or dungarunga plant in Theaceae, and plant is up to 1-6 rice.Tea tree is liked moistening weather, and there is extensive cultivation the areas to the south in China Yangtze river basin.The tea tree leaf is made tealeaves, and use soaked back, and the effect of cardiac stimulant, diuresis is arranged.Tea tree planting 3 years just can picking leaves.The tender shoots that grows 4-5 leaf is plucked in general clear and bright front and back, and is very good with the tea quality that this tender shoots is made, and belongs to the treasure in the tea.
Hui Mingcha mainly originates near Hui Ming temple, red wooden mountain, the red reclamation area of Jingning She Autonomous County and the village, border.Become the stout and strong tight knot of tea profile slightly flat, used bright leaf is that bud head hypertrophy, leaf are opened a bud one leaf that the children is tender, bud is longer than leaf, and leaf bud has pekoe slightly, is with yellowishly in the milky white, is white in color again after brewing, and it is called white tea.
The bright tea profile of favour is tightly tied, and is full, and color and luster is emerald green god, and tea drapes over one's shoulders the full bud of cloth in the least.Making the used bright leaf of the bright tea of favour is that bud head hypertrophy, leaf are opened a bud one leaf that the children is tender, bud is longer than leaf.Earlier with bud-leaf fried green in the copper pot, play pot when extremely appropriate during making, spreading for cooling and rubbing are gently cured to eighty per cant above mass dryness fraction with the roasting cage then, reenter a pot shaping and stir-fry dried to foot.It is sturdy to become tea bar rope to tighten, full grains, and the emerald green smoothness of color and luster, full bud drapes over one's shoulders milli.
Scape Ning Huiming tea claims scape Ning Huiming again, is called for short Hui Mingcha.Bright one-tenthization 18 years (1482) is classified tribute as, two jin of year tribute young tea leaves.Expert determination, the general year's harvest of Hui Mingcha contains free amino acid 2.5-3.5%, and the high time reaches 3.5-4.5%, and sweet delicate flavour free amino acid accounts for total amount 75-90%, bitter flavor accounts for total amount 10-25%, fat type catechu ratio height has orchid fragrance, the fruit sweet taste after brewing, the characteristics that also have " four glasss of five glasss of tea rhythms still exist for one glass of aquatic foods; two glasss dense, three glasss of sweet alcohol again ".
The bright tea name hat of the favour whole world.America Panama Canal navigation in 1915 has been held once extensive grand world exposition in Panama, and it is exhibition that exquisite product is is all selected and recommended in countries in the world.The Hui Mingcha that China selects and recommends is treasure in the tea by generally acknowledging, wins first-class certificate and gold medal.From then on the bright tea reputation of favour is more contained, and people are called " the gold medal favour is bright ".
Yet the bright tea product of favour on the market is single at present, there is no other effects.
Summary of the invention
Technical problem to be solved by this invention provides a kind of health Hui Mingcha that relieves the effect of alcohol.
The present invention seeks to be achieved through the following technical solutions:
A kind of health Hui Mingcha that relieves the effect of alcohol comprises following components by part by weight: 200 parts of root of kudzu vine 20-30 parts, kuh-seng 10-20 part, galangal 10-30 part, cassia seed 10-20 part, fructus alpiniae oxyphyllae 4-8 part, ginkgo leaf 6-10 part, the bright tea of favour.
Preferably, a kind of health Hui Mingcha that relieves the effect of alcohol, formed by following raw materials in parts by weight: 200 parts of root of kudzu vine 20-30 parts, kuh-seng 10-20 part, galangal 10-30 part, cassia seed 10-20 part, fructus alpiniae oxyphyllae 4-8 part, ginkgo leaf 6-10 part, the bright tea of favour, biological preservative 0.2-0.4 part.
Described biological preservative is made of by weight following component: nisin 20-40 part, trehalose 10-20 part, shitosan 4-8 part, glycine 2-4 part, AOB 2-4 part.
Can prepare this biological preservative by industry universal method.For example, weigh by prescription, mix, can make this biological preservative.
With above-mentioned raw materials through the sterilization after mix, again drying, be ground into about 50 orders after, in the parcel that the filter paper of packing into is made, every bag 2 the gram, make tea in bag.
During use, put a bag tea bag in cup, pour boiling water into, allow tea bag soak after 2 ~ 3 minutes, namely drinkable.Can brew repeatedly, to look light till.
The Chinese medicine that relates in the above-mentioned raw materials all is documented in 2005 editions one one of Chinese Pharmacopoeia.
The health of the present invention Hui Mingcha that relieves the effect of alcohol can accelerate the excretion rate of blood alcohol, and after drinking hangover phenomenon is had tangible mitigation.
The specific embodiment
Be further described below in conjunction with the present invention of embodiment.
Embodiment 1
Take by weighing respectively:
The root of kudzu vine 25 grams, kuh-seng 15 grams, galangal 20 grams, cassia seed 15 grams, fructus alpiniae oxyphyllae 6 grams, ginkgo leaf 8 grams, bright tea 200 grams of favour.
With above-mentioned raw materials through the sterilization after mix, again drying, be ground into about 50 orders after, in the parcel that the filter paper of packing into is made, every bag 2 the gram, make tea in bag.
During use, put a bag tea bag in cup, pour boiling water into, allow tea bag soak after 2 ~ 3 minutes, namely drinkable.Can brew repeatedly, to look light till.The bright refreshing glycol of tealeaves has orchid perfume (or spice).
The health of the present invention Hui Mingcha that relieves the effect of alcohol can accelerate the excretion rate of blood alcohol, and after drinking hangover phenomenon is had tangible mitigation.
Embodiment 2
Take by weighing: nisin 300 grams, trehalose 150 grams, shitosan 60 grams, glycine 30 grams, AOB 30 grams.Mix under the room temperature, make biological preservative.
Nisin, Nisin also claims nisin or transliteration to be Buddhist nun's suffering, is a kind of peptide material that streptococcus lactis produces, and is made up of 34 amino acid residues.Edible back is hydrolyzed into amino acid very soon under the physiological pH condition of human body and α-chymotrypsin effect, be a kind of efficient, nontoxic, safely, the antiseptics for natural food that has no side effect.
Trehalose is the nonreducing sugar that is made of with 1,1-glycosidic bond two glucose molecules, and it is trehalose (α that 3 kinds of isomers are arranged; α), isotrehalose (β; β) and neotrehalose (α β), and has non-specific protective effect to multiple bioactivator.Scientists finds that desert plant leaf roll cypress is close to withered when arid, but can bring back to life miraculously after meeting water; Acrophyta is brought back to life grass can anti-ly cross the ice and snow severe cold; Some insects are not freezed, do not thirst under conditions such as high and cold, high temperature and dry dehydration, are exactly the life miracle that the trehalose in their bodies is created.Therefore trehalose have the good reputation of " sugar of life " in scientific circles." nature " magazine of internal authority had once been delivered the special literary composition that trehalose is estimated in July, 2000, pointed out in the literary composition: " for many life entities, the being and not being of trehalose means life or death ".
Shitosan (chitosan) is to be obtained through deacetylation by the chitin (chitin) that nature extensively exists, and chemical name is polydextrose amine (1-4)-2-amino-B-D glucose.Shitosan is the product of chitin N-deacetylation, and generally speaking, N one acetyl group is sloughed and just can be referred to as shitosan more than 55%, in other words, can dissolve 1% chitosan in 1% acetic acid or 1% hydrochloric acid, and this chitosan is referred to as shitosan.Its another name " chitin ", " chitosan ", " deacetyl chitin ", " soluble chitin ", " soluble chitin ", " chitosamine ", " crust amine ", " chitose ", " glycosaminoglycan ", " crust polysaccharide ", " chitosan " etc.
Glycine, formal name used at school: 2-amion acetic acid.Achiral molecule, the simplest natural amino acid.The L-glycine is the coded amino acid during protein synthesizes, and the mammal nonessential amino acid can be changed by glucose in vivo, gains the name because having sweet taste.
AOB, CNS number: 04.019, English name: antioxidant of bamboo leaves.AOB be adopt that the modern biotechnology means are extracted from the tender leaf of specific Phyllostachys (phyllostachys) bamboo, be natural, the nutrition of active ingredient, multi-functional food antioxidant with flavones and phenolic compound.
Biological preservative of the present invention is that multiple safe raw material is mixed through proportioning, Synergistic, and no side effects, production technology is simple, and good stability can be preserved in the lucifuge director phase, was added in the food to keep antibacterial activity for a long time.Not influenced by temperature, pH, good water solubility, it is convenient to add, and broad-spectrum antibacterial property is good, but the significant prolongation shelf life of products improves foodsafety.The present invention has remedied the defective of chemical preservative and has had effective, easy and simple to handle, low cost and other advantages, has remarkable economical and social benefit.
Take by weighing respectively:
The root of kudzu vine 25 grams, kuh-seng 15 grams, galangal 20 grams, cassia seed 15 grams, fructus alpiniae oxyphyllae 6 grams, ginkgo leaf 8 grams, bright tea 200 grams of favour, biological preservative 0.3 gram.
With above-mentioned raw materials through the sterilization after mix, again drying, be ground into about 50 orders after, in the parcel that the filter paper of packing into is made, every bag 2 the gram, make tea in bag.
Embodiment 3
Take by weighing respectively:
The root of kudzu vine 25 grams, kuh-seng 15 grams, galangal 20 grams, cassia seed 15 grams, fructus alpiniae oxyphyllae 6 grams, ginkgo leaf 8 grams, bright tea 200 grams of favour, Sodium Benzoate 0.3 gram.
With above-mentioned raw materials through the sterilization after mix, again drying, be ground into about 50 orders after, in the parcel that the filter paper of packing into is made, every bag 2 the gram, make tea in bag.
Test case
Embodiment 1-3 is tested, 30 ℃ of room temperatures, relative humidity 85% continues to observe, and concrete outcome sees the following form.
The health of the present invention Hui Mingcha that relieves the effect of alcohol can accelerate the excretion rate of blood alcohol, and after drinking hangover phenomenon is had tangible mitigation.Especially, after the present invention adds biological preservative, prolonged the shelf-life of product greatly.
Claims (1)
1. health Hui Mingcha that relieves the effect of alcohol, formed by following raw materials in parts by weight: 200 parts of root of kudzu vine 20-30 parts, kuh-seng 10-20 part, galangal 10-30 part, cassia seed 10-20 part, fructus alpiniae oxyphyllae 4-8 part, ginkgo leaf 6-10 part, the bright tea of favour, biological preservative 0.2-0.4 part;
Described biological preservative is made of by weight following component: nisin 20-40 part, trehalose 10-20 part, shitosan 4-8 part, glycine 2-4 part, AOB 2-4 part.
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| Application Number | Priority Date | Filing Date | Title |
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| CN 201210378300 CN102870914B (en) | 2012-09-29 | 2012-09-29 | Health-care anti-alcohol Huiming tea |
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| CN 201210378300 CN102870914B (en) | 2012-09-29 | 2012-09-29 | Health-care anti-alcohol Huiming tea |
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| CN102870914B true CN102870914B (en) | 2013-08-07 |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN1102581A (en) * | 1993-11-06 | 1995-05-17 | 郑有进 | Sobering-up tea |
| CN101990963A (en) * | 2009-08-20 | 2011-03-30 | 安徽奥来新能源有限公司 | Health-care alcoholic intoxication dispelling tea |
| CN101878835A (en) * | 2010-07-02 | 2010-11-10 | 黄毅 | Antialcoholic tea |
| CN102550724A (en) * | 2010-12-13 | 2012-07-11 | 刘明远 | Anti-inebriation tea |
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Effective date of registration: 20181025 Address after: 510000 102 building, 3 north Zhongshan District, 55 Zhongshan Avenue West, Tianhe District, Guangzhou, Guangdong. Patentee after: Pan Liuzhen Address before: 201208 room 403-64, 1831 Dongjing Road, Pudong New Area, Shanghai. Patentee before: Shanghai Taohong Invest Administration Consulting Co., Ltd. |