CN102845553B - Leg-beautifying and health-care huiming tea - Google Patents

Leg-beautifying and health-care huiming tea Download PDF

Info

Publication number
CN102845553B
CN102845553B CN 201210378304 CN201210378304A CN102845553B CN 102845553 B CN102845553 B CN 102845553B CN 201210378304 CN201210378304 CN 201210378304 CN 201210378304 A CN201210378304 A CN 201210378304A CN 102845553 B CN102845553 B CN 102845553B
Authority
CN
China
Prior art keywords
parts
tea
leg
grams
care
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
CN 201210378304
Other languages
Chinese (zh)
Other versions
CN102845553A (en
Inventor
金巧年
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Jiashan Ruijia sports equipment Co., Ltd
Original Assignee
Shanghai Taohong Invest Administration Consulting Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Shanghai Taohong Invest Administration Consulting Co Ltd filed Critical Shanghai Taohong Invest Administration Consulting Co Ltd
Priority to CN 201210378304 priority Critical patent/CN102845553B/en
Publication of CN102845553A publication Critical patent/CN102845553A/en
Application granted granted Critical
Publication of CN102845553B publication Critical patent/CN102845553B/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Landscapes

  • Non-Alcoholic Beverages (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)

Abstract

The invention discloses a leg-beautifying and health-care huiming tea which comprises the following components by weight part: 20-30 parts of lemon peels, 10-20 parts of rosemary, 10-30 parts of dried orange peels, 10-20 parts of cassia seeds, 4-8 parts of lobular mint, 6-10 parts of salvia miltiorrhiza, and 200 parts of huiming tea. According to the leg-beautifying and health-care huiming tea disclosed by the invention, curves of legs can be tightened; the activity of a human body is enhanced; and the leg-beautifying and health-care huiming tea is suitable for drinking by a person with a fat lower body, and can help the person to remove the 'bartlett' figure.

Description

U.S. leg health care Hui Mingcha
Technical field
The present invention relates to a kind of tea, relate in particular to a kind of U.S. leg health care Hui Mingcha.
Background technology
Tea was the good wood of southern china originally, and tealeaves is as a kind of famous health beverages, and it is the contribution of ancient china south people's centering state cooking culture, also is that Chinese people are to the contribution of world's cooking culture.The legendary god of farming in Three August Ones and the Five Lords's epoch has the story with the tea detoxifcation to spread, and the Yellow Emperor, a legendary ruler is the surname Ji name bitter edible plant then, and the bitter edible plant is ancient tea word.Camellia is evergreen shrubs or dungarunga plant in Theaceae, and plant is up to 1-6 rice.Tea tree is liked moistening weather, and there is extensive cultivation the areas to the south in China Yangtze river basin.The tea tree leaf is made tealeaves, and use soaked back, and the effect of cardiac stimulant, diuresis is arranged.Tea tree planting 3 years just can picking leaves.The tender shoots that grows 4-5 leaf is plucked in general clear and bright front and back, and is very good with the tea quality that this tender shoots is made, and belongs to the treasure in the tea.
Hui Mingcha mainly originates near Hui Ming temple, red wooden mountain, the red reclamation area of Jingning She Autonomous County and the village, border.Become the stout and strong tight knot of tea profile slightly flat, used bright leaf is that bud head hypertrophy, leaf are opened a bud one leaf that the children is tender, bud is longer than leaf, and leaf bud has pekoe slightly, is with yellowishly in the milky white, is white in color again after brewing, and it is called white tea.
The bright tea profile of favour is tightly tied, and is full, and color and luster is emerald green god, and tea drapes over one's shoulders the full bud of cloth in the least.Making the used bright leaf of the bright tea of favour is that bud head hypertrophy, leaf are opened a bud one leaf that the children is tender, bud is longer than leaf.Earlier with bud-leaf fried green in the copper pot, play pot when extremely appropriate during making, spreading for cooling and rubbing are gently cured to eighty per cant above mass dryness fraction with the roasting cage then, reenter a pot shaping and stir-fry dried to foot.It is sturdy to become tea bar rope to tighten, full grains, and the emerald green smoothness of color and luster, full bud drapes over one's shoulders milli.
Scape Ning Huiming tea claims scape Ning Huiming again, is called for short Hui Mingcha.Bright one-tenthization 18 years (1482) is classified tribute as, two jin of year tribute young tea leaves.Expert determination, the general year's harvest of Hui Mingcha contains free amino acid 2.5-3.5%, and the high time reaches 3.5-4.5%, and sweet delicate flavour free amino acid accounts for total amount 75-90%, bitter flavor accounts for total amount 10-25%, fat type catechu ratio height has orchid fragrance, the fruit sweet taste after brewing, the characteristics that also have " four glasss of five glasss of tea rhythms still exist for one glass of aquatic foods; two glasss dense, three glasss of sweet alcohol again ".
The bright tea name hat of the favour whole world.America Panama Canal navigation in 1915 has been held once extensive grand world exposition in Panama, and it is exhibition that exquisite product is is all selected and recommended in countries in the world.The Hui Mingcha that China selects and recommends is treasure in the tea by generally acknowledging, wins first-class certificate and gold medal.From then on the bright tea reputation of favour is more contained, and people are called " the gold medal favour is bright ".
Yet the bright tea product of favour on the market is single at present, there is no other effects.
Summary of the invention
Technical problem to be solved by this invention provides a kind of U.S. leg health care Hui Mingcha.
The present invention seeks to be achieved through the following technical solutions:
A kind of U.S. leg health care Hui Mingcha comprises following components by part by weight: 200 parts of lemon peel 20-30 parts, rosemary, 10-20 part, dried orange peel 10-30 part, cassia seed 10-20 part, south Sinkiang ziziphora herb 4-8 part, red sage root 6-10 part, the bright tea of favour.
Preferably, a kind of U.S. leg health care Hui Mingcha, formed by following raw materials in parts by weight: 200 parts of lemon peel 20-30 parts, rosemary, 10-20 part, dried orange peel 10-30 part, cassia seed 10-20 part, south Sinkiang ziziphora herb 4-8 part, red sage root 6-10 part, the bright tea of favour, biological preservative 0.2-0.4 part.
Described biological preservative is made of by weight following component: nisin 20-40 part, trehalose 10-20 part, shitosan 4-8 part, glycine 2-4 part, AOB 2-4 part.
Can prepare this biological preservative by industry universal method.For example, weigh by prescription, mix, can make this biological preservative.
With above-mentioned raw materials through the sterilization after mix, again drying, be ground into about 50 orders after, in the parcel that the filter paper of packing into is made, every bag 2 the gram, make tea in bag.
During use, put a bag tea bag in cup, pour boiling water into, allow tea bag soak after 2 ~ 3 minutes, namely drinkable.Can brew repeatedly, to look light till.
The Chinese medicine that relates in the above-mentioned raw materials all is documented in 2005 editions one one of Chinese Pharmacopoeia.
U.S. leg health care Hui Mingcha of the present invention, energy consolidation legs curve strengthens the human activity, and the people who is fit to LBSO drinks, and can help to eliminate the European pear stature.
The specific embodiment
Be further described below in conjunction with the present invention of embodiment.
Embodiment 1
Take by weighing respectively:
Lemon peel 25 grams, rosemary, 15 grams, dried orange peel 20 grams, cassia seed 15 grams, south Sinkiang ziziphora herb 6 grams, the red sage root 8 grams, bright tea 200 grams of favour.
With above-mentioned raw materials through the sterilization after mix, again drying, be ground into about 50 orders after, in the parcel that the filter paper of packing into is made, every bag 2 the gram, make tea in bag.
During use, put a bag tea bag in cup, pour boiling water into, allow tea bag soak after 2 ~ 3 minutes, namely drinkable.Can brew repeatedly, to look light till.The bright refreshing glycol of tealeaves has orchid perfume (or spice).
U.S. leg health care Hui Mingcha of the present invention, energy consolidation legs curve strengthens the human activity, and the people who is fit to LBSO drinks, and can help to eliminate the European pear stature.
Embodiment 2
Take by weighing: nisin 300 grams, trehalose 150 grams, shitosan 60 grams, glycine 30 grams, AOB 30 grams.Mix under the room temperature, make biological preservative.
Nisin, Nisin also claims nisin or transliteration to be Buddhist nun's suffering, is a kind of peptide material that streptococcus lactis produces, and is made up of 34 amino acid residues.Edible back is hydrolyzed into amino acid very soon under the physiological pH condition of human body and α-chymotrypsin effect, be a kind of efficient, nontoxic, safely, the antiseptics for natural food that has no side effect.
Trehalose is the nonreducing sugar that is made of with 1,1-glycosidic bond two glucose molecules, and it is trehalose (α that 3 kinds of isomers are arranged; α), isotrehalose (β; β) and neotrehalose (α β), and has non-specific protective effect to multiple bioactivator.Scientists finds that desert plant leaf roll cypress is close to withered when arid, but can bring back to life miraculously after meeting water; Acrophyta is brought back to life grass can anti-ly cross the ice and snow severe cold; Some insects are not freezed, do not thirst under conditions such as high and cold, high temperature and dry dehydration, are exactly the life miracle that the trehalose in their bodies is created.Therefore trehalose have the good reputation of " sugar of life " in scientific circles." nature " magazine of internal authority had once been delivered the special literary composition that trehalose is estimated in July, 2000, pointed out in the literary composition: " for many life entities, the being and not being of trehalose means life or death ".
Shitosan (chitosan) is to be obtained through deacetylation by the chitin (chitin) that nature extensively exists, and chemical name is polydextrose amine (1-4)-2-amino-B-D glucose.Shitosan is the product of chitin N-deacetylation, and generally speaking, N one acetyl group is sloughed and just can be referred to as shitosan more than 55%, in other words, can dissolve 1% chitosan in 1% acetic acid or 1% hydrochloric acid, and this chitosan is referred to as shitosan.Its another name " chitin ", " chitosan ", " deacetyl chitin ", " soluble chitin ", " soluble chitin ", " chitosamine ", " crust amine ", " chitose ", " glycosaminoglycan ", " crust polysaccharide ", " chitosan " etc.
Glycine, formal name used at school: 2-amion acetic acid.Achiral molecule, the simplest natural amino acid.The L-glycine is the coded amino acid during protein synthesizes, and the mammal nonessential amino acid can be changed by glucose in vivo, gains the name because having sweet taste.
AOB, CNS number: 04.019, English name: antioxidant of bamboo leaves.AOB be adopt that the modern biotechnology means are extracted from the tender leaf of specific Phyllostachys (phyllostachys) bamboo, be natural, the nutrition of active ingredient, multi-functional food antioxidant with flavones and phenolic compound.
Biological preservative of the present invention is that multiple safe raw material is mixed through proportioning, Synergistic, and no side effects, production technology is simple, and good stability can be preserved in the lucifuge director phase, was added in the food to keep antibacterial activity for a long time.Not influenced by temperature, pH, good water solubility, it is convenient to add, and broad-spectrum antibacterial property is good, but the significant prolongation shelf life of products improves foodsafety.The present invention has remedied the defective of chemical preservative and has had effective, easy and simple to handle, low cost and other advantages, has remarkable economical and social benefit.
Take by weighing respectively:
Lemon peel 25 grams, rosemary, 15 grams, dried orange peel 20 grams, cassia seed 15 grams, south Sinkiang ziziphora herb 6 grams, the red sage root 8 grams, bright tea 200 grams of favour, biological preservative 0.3 gram.
With above-mentioned raw materials through the sterilization after mix, again drying, be ground into about 50 orders after, in the parcel that the filter paper of packing into is made, every bag 2 the gram, make tea in bag.
Embodiment 3
Take by weighing respectively:
Lemon peel 25 grams, rosemary, 15 grams, dried orange peel 20 grams, cassia seed 15 grams, south Sinkiang ziziphora herb 6 grams, the red sage root 8 grams, bright tea 200 grams of favour, Sodium Benzoate 0.3 gram.
With above-mentioned raw materials through the sterilization after mix, again drying, be ground into about 50 orders after, in the parcel that the filter paper of packing into is made, every bag 2 the gram, make tea in bag.
Test case
Embodiment 1-3 is tested, 30 ℃ of room temperatures, relative humidity 85% continues to observe, and concrete outcome sees the following form.
Phenomenon
Embodiment 1 Visible spot bacterium after 10 days, mouthfeel is poor after brewing
Embodiment 2 No abnormality seen after 60 days, mouthfeel is pure after brewing
Embodiment 3 Visible spot bacterium after 30 days, mouthfeel is poor after brewing
U.S. leg health care Hui Mingcha of the present invention, energy consolidation legs curve strengthens the human activity, and the people who is fit to LBSO drinks, and can help to eliminate the European pear stature.Especially, after the present invention adds biological preservative, prolonged the shelf-life of product greatly.

Claims (3)

1. U.S. leg health care Hui Mingcha is made up of following components by part by weight: 200 parts of lemon peel 20-30 parts, rosemary, 10-20 part, dried orange peel 10-30 part, cassia seed 10-20 part, south Sinkiang ziziphora herb 4-8 part, red sage root 6-10 part, the bright tea of favour.
2. U.S. leg health care Hui Mingcha, formed by following raw materials in parts by weight: 200 parts of lemon peel 20-30 parts, rosemary, 10-20 part, dried orange peel 10-30 part, cassia seed 10-20 part, south Sinkiang ziziphora herb 4-8 part, red sage root 6-10 part, the bright tea of favour, biological preservative 0.2-0.4 part.
3. U.S. leg health care Hui Mingcha as claimed in claim 2, described biological preservative is made of by weight following component: nisin 20-40 part, trehalose 10-20 part, shitosan 4-8 part, glycine 2-4 part, AOB 2-4 part.
CN 201210378304 2012-09-29 2012-09-29 Leg-beautifying and health-care huiming tea Active CN102845553B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 201210378304 CN102845553B (en) 2012-09-29 2012-09-29 Leg-beautifying and health-care huiming tea

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 201210378304 CN102845553B (en) 2012-09-29 2012-09-29 Leg-beautifying and health-care huiming tea

Publications (2)

Publication Number Publication Date
CN102845553A CN102845553A (en) 2013-01-02
CN102845553B true CN102845553B (en) 2013-08-07

Family

ID=47392850

Family Applications (1)

Application Number Title Priority Date Filing Date
CN 201210378304 Active CN102845553B (en) 2012-09-29 2012-09-29 Leg-beautifying and health-care huiming tea

Country Status (1)

Country Link
CN (1) CN102845553B (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104055073A (en) * 2013-03-21 2014-09-24 李海波 Therapeutic composition capable of reducing fat and losing weight

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1085441A (en) * 1993-07-22 1994-04-20 张寿远 The lengthen one's life manufacture method of tea of Chinese herbal medicine detoxifcation
CN1509619A (en) * 2002-12-20 2004-07-07 四川简阳翠屏湖生态资源开发有限公司 Red rooted salvia
CN102349585B (en) * 2011-09-07 2012-12-26 福建绿叶茶业股份有限公司 Skin beautifying tea bag containing white tea

Also Published As

Publication number Publication date
CN102845553A (en) 2013-01-02

Similar Documents

Publication Publication Date Title
CN102919414B (en) Slimming health-care Huiming tea
CN108991214B (en) Health care rose fingered citron crisp chips and preparation method thereof
KR20150118438A (en) Misein-wood(Abelliophyllum distichum) containing beverages, and food materials tea, and method of maufacturing thereof
CN107981208A (en) A kind of burdock diet food and preparation method thereof
KR100994177B1 (en) Preparation method for aged black cornus officinalis and for extract thereof
KR101122586B1 (en) Hang over beverage containing freeze-dring Abalone flesh and It's manufacturing method
KR101202829B1 (en) manufacturing method of chamaecyparis obtusa tea
CN102870924B (en) Anshen Bunao Huiming tea
CN104068166A (en) Camphor flavored green tea and preparation method thereof
KR102121349B1 (en) Blending Tea And Method of Manufacturing Thereof
CN102845553B (en) Leg-beautifying and health-care huiming tea
KR101535896B1 (en) Method of preparing eriobotrya japonica tea beverage
Morton The Tamarind (Tamarindus indica L.); its food, medicinal and industrial uses
CN104921139A (en) Mulberry leaf pea cake and processing method thereof
CN102870914B (en) Health-care anti-alcohol Huiming tea
CN102870915B (en) Sleep-aiding Huiming tea
CZ31106U1 (en) An alcoholic beverage
CN104982837A (en) Dark plum green bean cake and making method thereof
KR20030004288A (en) The method for manufacturing of tea
KR101422611B1 (en) The method for manufacturing of health drink
CN102845676B (en) Sorghum-radix glehniae composite nutrition powder
KR101093194B1 (en) The antlers extract drink manufacture method and the antlers extract drink manufactured by this
KR102019625B1 (en) Pear beverage composition with enhanced polyphenol and amino acid content and method of manufacturing the same
RU2372802C2 (en) Dry mixture for preparation of alcohol-free and alcoholic beverages
US20240123018A1 (en) A herbal bamboo tea composition and a method of preparation thereof

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
C14 Grant of patent or utility model
GR01 Patent grant
TR01 Transfer of patent right
TR01 Transfer of patent right

Effective date of registration: 20191030

Address after: 314100 building 3, 518 Huimin Avenue, Huimin street, Jiashan County, Jiaxing City, Zhejiang Province

Patentee after: Jiashan Ruijia sports equipment Co., Ltd

Address before: 201208, room 1831, 403-64 Jing Jing Road, Pudong New Area, Shanghai

Patentee before: Shanghai Taohong Invest Administration Consulting Co., Ltd.