CN102511791A - Abalone medicated can - Google Patents
Abalone medicated can Download PDFInfo
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- CN102511791A CN102511791A CN2011104058417A CN201110405841A CN102511791A CN 102511791 A CN102511791 A CN 102511791A CN 2011104058417 A CN2011104058417 A CN 2011104058417A CN 201110405841 A CN201110405841 A CN 201110405841A CN 102511791 A CN102511791 A CN 102511791A
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Abstract
The invention provides an abalone medicated can and relates to the technical field of canned food processing. The abalone medicated can is prepared by taking fresh abalone, removing viscera, cleaning, cutting into four pieces, adding a liquid medicine, stewing for 20 minutes, adding soup stock stewed from crucian carp, adding bovine spinal cord, seasoning and stewing for 10 minutes, soaking for 1 hour, adding 1% of stewed liquid, canning and vacuumizing, wherein the liquid medicine is prepared by the following method: weighing 4% of ginseng, 4% of donkey-hide gelatin, 2% of Astragalus root, 2% of Chinese wolfberry, 2% of angelica, 3% of Cordyceps sinensis, 3% of radix ophiopogonis, 2% of ganoderma, 2% of Tremella fucitormis, 3% of poria, 2% of lily, 1% of lotus seed and 2% of abalone shell, adding water, decocting twice, filtering, combining decoctions, uniformly mixing, heating and concentrating liquid medicine, and decolorizing the concentrated liquid medicine with edible activated carbon until the liquid medicine is transparent. The abalone medicated can has the characteristics of being higher in nutritional value, better in absorption, green and natural, free of additives and convenient for eating, and having a health-care function.
Description
Technical fieldThe present invention relates to the tinned food processing technique field, specifically relate to the abalone canned medical food.
Background technologyAbalone is claimed abalone, minute surface fish, the fish that makes eye bright again, is a kind of original seashells, and the monoshell mollusk has only the demifacet shell, and the shell heavily fortified point is thick, flat and wide.Abalone is the traditional famous and precious food materials of China, first of the four big seafood delights.
The abalone flavor is sweet, salty, and property is flat.Can be nourishing Yin and clearing heat, tonifying liver makes eye bright.Contain rich in protein, also have nutrients such as more calcium, iron, iodine and vitamin A, the nutrition of abalone is 7 times of walnut; Abalone can yin-nourishing, flat liver, reinforce the kidney; Can adjust acth secretion, have the effect that the amphicheirality regulates blood pressure, the traditional Chinese medical science claims that the abalone effect can be calming the liver; Analgesic making eye bright, it is treating stranguria to quench the thirst; Cure mainly the hot superinverse of liver, have a dizzy spell, hectic fever due to yin labor heat, blue or green the region between the heart and the diaphragm cataract or glaucoma, diseases such as hypertension fundus hemorrhage.The Bao shell is the famous Chinese medicine shell of seaear, is its climbing groundsel on the ancient book again, and the effect that makes eye bright is arranged.The shell of seaear also has heat-clearing to put down liver, nourishing and suppressing Yang effect, can be used for curing carpopedal spasm, tic that dizzy, hypertension and fever cause, other inflammation etc.
Abalone is the precious material for cooking of comparison, yet the process of preparing Chinese medicine of abalone and cooking craft are very complicated, and cooking time is oversize, can cause meat really up to the mark, and mouthfeel is bad, is culinary art, edible making troubles.
Summary of the inventionIn view of the defective that prior art exists, the objective of the invention is to remedy the weak point of prior art, the complete multiple precious nutritional labeling and physiological activator that has kept in the natural abalone with specific function; Nutritive value is higher; Absorb better green natural, not additive; Instant, the abalone canned medical food of health-care body-nourishing.
For realizing above-mentioned purpose, the technical solution that the present invention adopted is: the processing technology of abalone canned medical food is: get fresh abalone, gill; Clean, be cut into four, add soup and stew after 20 minutes; Adding is stewed the soup-stock of system by crucian, adds Medulla Bovis seu Bubali, and seasoning was stewed 10 minutes; Soak after 1 hour, it is canned to add stewed liquid 1%, vacuumizes.The soup preparation method is the material genseng 4% of getting it filled, and donkey-hide gelatin 4%, the Radix Astragali 2%, matrimony vine 2%, Radix Angelicae Sinensis 2%, Cordyceps sinensis 3%, the tuber of dwarf lilyturf 3%, glossy ganoderma 2%, white fungus 2%, Poria cocos 3%, lily 2%, lotus seeds 1%, the shell of seaear 2% carry out proportioning in proportion; Get the removal of impurities of prescription medicinal material, pulverize, mix, add water and decoct, decocting time is 2h for the first time, and temperature is 60～80 ℃, and the water yield is 2 times of volumes that flood all medicinal materials, filters the medicinal material residue, and time decoction liquor of winning carries out the medicinal material residue to decoct the second time; Decocting time is 2h for the second time, and temperature is 60～80 ℃, and the water yield is as the criterion to flood all medicinal materials, filters the medicinal material residue, gets decoction liquor for the second time, and the medicinal material residue abandons; Merge decoction liquor twice, mix, the soup heating concentrates, and concentrates the back soup and decolours with edible activated carbon, becomes transparence until soup.
Remedied the weak point of prior art in view of the present invention; It is higher to have nutritive value, absorb better, green natural, additive not, instant, the characteristics of health-care body-nourishing can be carried out the production application of mass, are a kind of new technologies with promotional value.
The specific embodiment
The technical solution that the present invention adopted is: the processing technology of abalone canned medical food is: get fresh abalone, gill, clean; Be cut into four, add soup and stew after 20 minutes, add the soup-stock of the system of stewing by crucian; Add Medulla Bovis seu Bubali, seasoning was stewed 10 minutes, soaked after 1 hour; It is canned to add stewed liquid 1%, vacuumizes.The soup preparation method is the material genseng 4% of getting it filled, and donkey-hide gelatin 4%, the Radix Astragali 2%, matrimony vine 2%, Radix Angelicae Sinensis 2%, Cordyceps sinensis 3%, the tuber of dwarf lilyturf 3%, glossy ganoderma 2%, white fungus 2%, Poria cocos 3%, lily 2%, lotus seeds 1%, the shell of seaear 2% carry out proportioning in proportion; Get the removal of impurities of prescription medicinal material, pulverize, mix, add water and decoct, decocting time is 2h for the first time, and temperature is 60～80 ℃, and the water yield is 2 times of volumes that flood all medicinal materials, filters the medicinal material residue, and time decoction liquor of winning carries out the medicinal material residue to decoct the second time; Decocting time is 2h for the second time, and temperature is 60～80 ℃, and the water yield is as the criterion to flood all medicinal materials, filters the medicinal material residue, gets decoction liquor for the second time, and the medicinal material residue abandons; Merge decoction liquor twice, mix, the soup heating concentrates, and concentrates the back soup and decolours with edible activated carbon, becomes transparence until soup.
Claims (3)
1. abalone canned medical food, the processing technology of abalone canned medical food is characterized in that: get fresh abalone, gill, clean; Be cut into four, add soup and stew after 20 minutes, add the soup-stock of the system of stewing by crucian, add Medulla Bovis seu Bubali; Seasoning was stewed 10 minutes, soaked after 1 hour, and it is canned to add stewed liquid 1%, vacuumizes; The soup preparation method is the material genseng 4% of getting it filled, and donkey-hide gelatin 4%, the Radix Astragali 2%, matrimony vine 2%, Radix Angelicae Sinensis 2%, Cordyceps sinensis 3%, the tuber of dwarf lilyturf 3%, glossy ganoderma 2%, white fungus 2%, Poria cocos 3%, lily 2%, lotus seeds 1%, the shell of seaear 2% carry out proportioning in proportion; Get the removal of impurities of prescription medicinal material, pulverize, mix, add water and decoct, decocting time is 2h for the first time, and temperature is 60～80 ℃, and the water yield is 2 times of volumes that flood all medicinal materials, filters the medicinal material residue, and time decoction liquor of winning carries out the medicinal material residue to decoct the second time; Decocting time is 2h for the second time, and the water yield is as the criterion to flood all medicinal materials, filters the medicinal material residue, gets decoction liquor for the second time, and the medicinal material residue abandons; Merge decoction liquor twice, mix, the soup heating concentrates, and concentrates the back soup and decolours, and becomes transparence until soup.
2. abalone canned medical food according to claim 1, the processing technology of abalone canned medical food is characterized in that: decocting temperature is 60～80 ℃.
3. abalone canned medical food according to claim 1, the processing technology of abalone canned medical food is characterized in that: concentrate the back soup and decolour with edible activated carbon.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011104058417A CN102511791A (en) | 2011-12-08 | 2011-12-08 | Abalone medicated can |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011104058417A CN102511791A (en) | 2011-12-08 | 2011-12-08 | Abalone medicated can |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102511791A true CN102511791A (en) | 2012-06-27 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011104058417A Pending CN102511791A (en) | 2011-12-08 | 2011-12-08 | Abalone medicated can |
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| CN (1) | CN102511791A (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104273578A (en) * | 2014-10-14 | 2015-01-14 | 莆田市汇龙海产有限公司 | Making method of abalone can and abalone can prepared by method |
| CN104585795A (en) * | 2014-12-31 | 2015-05-06 | 广州至信中药饮片有限公司 | Medicated food containing five ginsengs, cordyceps sinensis and abalone and preparation method of medicated food |
| CN107581530A (en) * | 2017-09-09 | 2018-01-16 | 青岛晨翔食品有限公司 | Ocean fish can and preparation method thereof |
| CN107625077A (en) * | 2017-09-30 | 2018-01-26 | 佘延英 | A kind of abalone can and preparation method thereof |
| CN111317108A (en) * | 2018-12-17 | 2020-06-23 | 雷传瑞 | Method for preparing donkey-hide gelatin, precious fungus and abalone |
-
2011
- 2011-12-08 CN CN2011104058417A patent/CN102511791A/en active Pending
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104273578A (en) * | 2014-10-14 | 2015-01-14 | 莆田市汇龙海产有限公司 | Making method of abalone can and abalone can prepared by method |
| CN104585795A (en) * | 2014-12-31 | 2015-05-06 | 广州至信中药饮片有限公司 | Medicated food containing five ginsengs, cordyceps sinensis and abalone and preparation method of medicated food |
| CN107581530A (en) * | 2017-09-09 | 2018-01-16 | 青岛晨翔食品有限公司 | Ocean fish can and preparation method thereof |
| CN107625077A (en) * | 2017-09-30 | 2018-01-26 | 佘延英 | A kind of abalone can and preparation method thereof |
| CN111317108A (en) * | 2018-12-17 | 2020-06-23 | 雷传瑞 | Method for preparing donkey-hide gelatin, precious fungus and abalone |
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| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
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Application publication date: 20120627 |