CN102488281A - Novel pure plant composite concentrated drinking liquid with blood sugar reducing effect, and preparation method thereof - Google Patents
Novel pure plant composite concentrated drinking liquid with blood sugar reducing effect, and preparation method thereof Download PDFInfo
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- CN102488281A CN102488281A CN2011104163220A CN201110416322A CN102488281A CN 102488281 A CN102488281 A CN 102488281A CN 2011104163220 A CN2011104163220 A CN 2011104163220A CN 201110416322 A CN201110416322 A CN 201110416322A CN 102488281 A CN102488281 A CN 102488281A
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Abstract
The invention relates to a health functional drinking liquid, in particular to a pure plant composite concentrated drinking liquid with a blood sugar reducing effect. The pure plant composite concentrated drinking liquid is mainly prepared from the following raw materials in part by weight: 25 to 40 parts of bitter gourd, 15 to 30 parts of kudzu root, 10 to 25 parts of folium mori, 5 to 20 parts of tartary buckwheat and 5 to 20 parts of corn silk. The formula is scientific and reasonable, an extraction process is advanced, pure plant essence is concentrated, the blood sugar reducing effect is obvious, and side effects are avoided. The invention also provides a method for preparing the pure plant composite concentrated drinking liquid.
Description
Technical field:
The present invention relates to a kind of health function drink liquid, particularly have the compound concentrating drinking liquid of pure plant of hypoglycemic activity, also relate to the method for making of drinking liquid in addition.
Background technology:
Diabetes be a kind of be the incretion disease of main performance with the metabolic disorder, be absolute or relative deficiency and the metabolic disorder of the sugar that causes, fat, protein by insulin in the body.In early days can be asymptomatic, when blood sugar is too high the three-many-one-little symptom can appear: many drink, many foods, diuresis and lose weight.Often follow multiple chronic complicating diseases, cause the extensive injuries of many organs, multisystem.Have the characteristic of high fatal rate, high disability rate and high medical treatment cost, it is the Chronic Non-Communicable Diseases of the third-largest serious threat human health after tumour, vascular lesion.
Recently decades, global diabetes number of patients is increasing rapidly with surprising rapidity, and diabetes have become worldwide a kind of epidemic disease of 21 century.Epidemiology survey in 2003 shows that there are nearly 200,000,000 diabetics in the whole world, estimates that this numeral in 2025 will increase to above 300,000,000.Along with the fast development of China's economy, the ill number of diabetes also presents growth at full speed.2008; China diabetes association and organization has carried out the onset diabetes condition survey in 15 cities, the whole nation and area; The onset diabetes rate of finding China estimates in view of the above that up to 9.7% national diabetic has 9,240 ten thousand people, investigation results like this approximately; The onset diabetes number of China has surpassed the India and the U.S. at present, becomes the first in the world diabetes big country.
Diabetes are the same with hypertension, in case got, are to need throughout one's life to safeguard and treat.Drug therapy can be controlled blood sugar and diabetic complication effectively.The diabetes medication is divided into insulin preparation and orally-taken blood sugar reducing medicine, and OHA is divided into Western medicine Drugs Promoting Insulin Secretion (like sulfonylurea, meglitinide), non-Drugs Promoting Insulin Secretion (like alpha-glucosidase inhibitor, biguanides etc.) and blood-sugar lowering tcm drug again.But no matter the hypoglycemic medicine of which type begins to control blood sugar preferably, prolonged application but is prone to produce resistance, and big to the side effect of organs such as stomach, liver, kidney.So treatment of diabetes should be integrated as good with dietary therapy, suitable exercise and drug therapy.Therefore, develop a compound concentrating drinking liquid of novel pure plant with blood sugar reducing function, from the dietary therapy aspect, its meaning is very great as far as the diabetic.
Summary of the invention:
The objective of the invention is for overcoming the deficiency of prior art and product, a kind of compound concentrating drinking liquid of novel pure plant with hypoglycemic activity be provided, scientific formulation rationally, concentrate pure plant essence, effect of lowering blood sugar is remarkable, and is and without any side effects.Another object of the present invention provides a kind of method for making with compound concentrating drinking liquid of novel pure plant of hypoglycemic activity, and extraction process is advanced, and handling safety is simple.
The object of the invention is achieved through following technical scheme: a kind of compound concentrating drinking liquid of novel pure plant with hypoglycemic activity, mainly process by the raw material of following weight parts:
Balsam pear 25-40 root of kudzu vine 15-30
The bitter buckwheat 5-20 of mulberry leaf 10-25
Corn stigma 5-20.
Said concentrating drinking liquid is preferably processed by the raw material of following weight parts:
Balsam pear 30-35 root of kudzu vine 20-25
The bitter buckwheat 10 of mulberry leaf 15-20
Corn stigma 10.
The method for making of concentrating drinking liquid of the present invention comprises preliminary treatment, preparation extract and preparation:
First step preliminary treatment: seed, section, oven dry are cleaned, gone to bright balsam pear, processes dried Frutus Momordicae Charantiae;
Second step preparation ethanol extract: take by weighing dried Frutus Momordicae Charantiae, the root of kudzu vine, mulberry leaf and be ground into the meal about 60 orders by formulation weight; Each raw material after pulverizing is mixed; Add mixed material weight 12-15 60%-70% ethanol doubly, prepare ethanol extract with ultrasonic Dynamic Extraction mode then;
The 3rd step preparation water extract-alcohol precipitation extract: take by weighing bitter buckwheat, corn stigma by formulation weight, pulverize the deionized water that the back adds 8 times, heating decocted 1 hour, three times like this, with decoction liquor merge the back with the ethanol sedimentation, leave standstill to filter and prepare the water extract-alcohol precipitation extract;
The 4th step preparation: the extract in second step and the 3rd step is merged, decompression distillation then, concentratedly process no pure concentrate, promptly make pure plant concentrating drinking liquid.
Eating method: get concentrating drinking liquid 8-10 of the present invention and drip, be added in one glass of about pure water of 200 milliliters, promptly drinkable after stirring; Twice of every day.
The active ingredient of concentrating drinking liquid of the present invention all comes from the pure natural plant raw material.Modern study confirms: balsam pear nutrient is abundant, is rich in protein, alkaloid, organic acid, trace element and multiple bioactive ingredients, has diuresis, heat-clearing, an effect of the detoxifcation that makes eye bright, hypoglycemic, reducing blood lipid and raising immunity of organisms.Wherein the antidiabetic effect of balsam pear is one of its most important function.Have the scholar to propose the notion of bitter gourd sugar-reducing peptide in recent years, think that balsam pear contains the polypeptide of a species specificity para-insulin, main component is charantin, balsam pear peptide and alkaloid.And balsam pear not only has direct hypoglycemic effect, and diabetic complication is had therapeutic action.The root of kudzu vine is a kind of tradition and ancient medicinal and edible Chinese medicine is rich in osajin, root of kudzu vine glycoside, triterpene saponin, alkaloid and other compound, have relieve the effect of alcohol, anti-oxidant, hypoglycemic, reducing blood lipid, the diastole cerebrovascular and improve the effect of immunity.In the active ingredient of the root of kudzu vine, of greatest concern is osajin, also is its main active.Find that through animal model experiment kudzu root flavone can obviously improve the pathological symptom of diabetic mice; Reduce blood sugar level; Reduce the content of fructosamine, sorbierite, aldose reductase and AGEs (non-glycosylation dead end product) in the blood, the content of SDH in the blood is raise.Experimental study finds that also Puerarin can suppress the Human umbilical vein endothelial cells apoptosis that high glucose and high fat is induced, and thinks that this mechanism brought into play effect in preventing and treating diabetes and artery sclerosis complication process.The various countries scholar has carried out big quantity research to mulberry leaf in recent years, finds to contain multiple bioactive ingredients such as flavone compound, volatile oil, amino acid, mulberry leaf polysaccharide in the mulberry leaf.Modern pharmacology research proof flavones in mulberry leaves is removed free radical through anti-oxidant mechanism, keeps insulin β eucaryotic cell structure complete; Keep its physiological function; Thereby reduce diabetic's blood sugar level, and prevent the generation of complication, and mulberry leaf polysaccharide reduces the mechanism of action of blood sugar, blood fat and rising insulin level; Being the influence of hormonal readiness on the one hand, is to promote insulin secretion and repair insulin β cell on the other hand.Therefore mulberry leaf have the effect of obvious suppression blood sugar rising.Bitter buckwheat also is a kind of nutritious medicine-food two-purpose pollution-free food, mainly contains various trace elements such as flavonoids, amino acid, organic acid, polypeptide, protein and magnesium, selenium.Lots of clinical observation in recent years of some medical institutions on ground such as Beijing, Tianjin, Sichuan and animal experiment prove that bitter buckwheat is hypoglycemic, hypolipemic function is remarkable, can be used to diseases such as prevention and adjuvant therapy of diabetes, high fat of blood and hypertension.It is relevant that experimental study shows that the hypoglycemic activity of bitter buckwheat mainly contains bioactive ingredients such as bitter buckwheat flavone, D-chiro-inositol, steroid saponin with it.Corn stigma is one of time-honored Chinese medicine of China, contains the multiple chemical composition useful to human body: like flavones and glycoside, carbohydrate, organic acid, alkaloid, various trace elements and vitamin.Modern pharmacological research confirms that corn stigma has hypoglycemic, reducing blood lipid, inducing diuresis to reduce edema, effect such as antibacterial, hypotensive.Do experiment with diabetic mice due to the alloxan; Discover that corn stigma has the good curing effect to it; And corn stigma water extract also has good effect to the hyperglycaemia that adrenaline and glucose cause, the fermentation preparation of corn stigma is also stronger to the hypoglycemic activity of rabbit.
Therefore the compound concentrating drinking liquid of the pure plant of the present invention is a raw material with balsam pear, the root of kudzu vine, mulberry leaf, bitter buckwheat, corn stigma; Form through modern extraction process is refining; Concentrate pure plant essence; Avoided that the traditional traditional Chinese medicine usage of above-mentioned raw materials is loaded down with trivial details, taste is not good enough and the active component shortcoming such as serious that runs off, had that mouthfeel is good, nutritious, blood-sugar decreasing active content high, the hypoglycemic effect is remarkable, without any side effects and edible convenient carrying, market prospects are wide.
The specific embodiment:
Below in conjunction with the specific embodiment the present invention is done further explain, but the invention is not restricted to specific embodiment.
Embodiment 1:
A kind of pure plant concentrating drinking liquid with hypoglycemic activity, process by the raw material of following weight (gram):
Balsam pear 40 roots of kudzu vine 20
Mulberry leaf 10 bitter buckwheats 15
Corn stigma 10.
First step preliminary treatment: seed, section, oven dry are cleaned, gone to bright balsam pear, processes dried Frutus Momordicae Charantiae;
Second step preparation ethanol extract: take by weighing dried Frutus Momordicae Charantiae 40 grams, the root of kudzu vine 20 grams, mulberry leaf 10 grams and be ground into the meal about 60 orders by formulation weight; Each raw material after pulverizing is mixed; Add 60% ethanol of 15 times of mixed material weight, prepare ethanol extract with ultrasonic Dynamic Extraction mode then;
The 3rd step preparation water extract-alcohol precipitation extract: take by weighing bitter buckwheat 15 grams, corn stigma 10 grams by formulation weight; Pulverize the deionized water that the back adds 8 times; Heating decocted 1 hour, three times like this, with decoction liquor merge the back with the ethanol sedimentation, leave standstill to filter and prepare the water extract-alcohol precipitation extract;
The 4th step preparation: the extract in second step and the 3rd step is merged, decompression distillation then, concentratedly process no pure concentrate, promptly make pure plant concentrating drinking liquid.
Embodiment 2:
Prepare pure plant concentrating drinking liquid according to embodiment 1 described method, each raw material weight (gram) component is:
Balsam pear 30 roots of kudzu vine 25
Mulberry leaf 15 bitter buckwheats 20
Corn stigma 15.
Embodiment 3:
Prepare the compound concentrating drinking liquid of pure plant according to embodiment 1 described method, each raw material weight (gram) component is:
Balsam pear 25 roots of kudzu vine 30
Mulberry leaf 20 bitter buckwheats 18
Corn stigma 10.
Embodiment 4:
Prepare the compound concentrating drinking liquid of pure plant according to embodiment 1 described method, each raw material weight (gram) component is:
Balsam pear 35 roots of kudzu vine 15
Mulberry leaf 20 bitter buckwheats 5
Corn stigma 20.
Embodiment 5:
Prepare pure plant concentrating drinking liquid according to embodiment 1 described method, each raw material weight (gram) component is:
Balsam pear 30 roots of kudzu vine 30
Mulberry leaf 15 bitter buckwheats 20
Corn stigma 5.
The eating method of the foregoing description 1-5 drink liquid: get concentrating drinking liquid 8-10 of the present invention and drip, be added in one glass of about pure water of 200 milliliters, promptly drinkable after stirring, twice of every day.
Utilize above-mentioned a kind of compound concentrating drinking liquid of pure plant and the method for using that makes,, treat and efficiently reach 96.37% through 55 routine type ii diabetes patient trial state are carried out observation analysis with hypoglycemic activity.
The efficient clinical judgment of concrete treatment is according to being:
Example 1: 22 routine type ii diabetes patients such as mother Wang, use the present invention to drink about preceding fasting blood-glucose (FBG) 7.5mmol/L of liquid, about postprandial blood sugar (PBG) 9.0mmol/L, drink concentrating drinking liquid of the present invention after 2 weeks, fasting blood-glucose can be controlled at below the 6.1mmol/L.About postprandial blood sugar (PBG) 7.5mmol/L.Drank concentrating drinking liquid of the present invention later on about so far 3 years always, and can fully no longer take the orally-taken blood sugar reducing medicine, the fasting blood-glucose index is normal.
Example 2: 31 routine type ii diabetes patients such as Bai; It is still higher to take the hypoglycemic medicine fasting blood-glucose at ordinary times, through being everlasting about 7mmol/L, sometimes even up to more than the 10mmol/L; Through drinking concentrating drinking liquid 3-4 week of the present invention; Fasting blood-glucose (FBG) has been reduced to below the 6.0mmol/L, drinks the suitable minimizing of beginning orally-taken blood sugar reducing medicine consumption after 1 month continuously, and adheres to the blood sugar of testing oneself in three days one time.Adhere to drinking the concentrating drinking liquid of the present invention time approximately more than a year, the orally-taken blood sugar reducing medicine is all by original every day three times, reduces to once a day now, and each consumption is the same, and fasting blood-glucose can be controlled at the normal level below the 6mmol/L.
Claims (3)
1. compound concentrating drinking liquid of novel pure plant with hypoglycemic activity, it is characterized in that: it is mainly processed by the raw material of following weight parts:
Balsam pear 25-40 root of kudzu vine 15-30
The bitter buckwheat 5-20 of mulberry leaf 10-25
Corn stigma 5-20.
2. a kind of compound concentrating drinking liquid of novel pure plant according to claim 1 with hypoglycemic activity, it is characterized in that: said concentrating drinking liquid is preferably processed by the raw material of following weight parts:
Balsam pear 30-35 root of kudzu vine 20-25
The bitter buckwheat 10 of mulberry leaf 15-20
Corn stigma 10.
3. claim 1 or 2 described a kind of method for makings with compound concentrating drinking liquid of novel pure plant of hypoglycemic activity is characterized in that: comprise preliminary treatment, preparation extract and preparation:
First step preliminary treatment: seed, section, oven dry are cleaned, gone to bright balsam pear, processes dried Frutus Momordicae Charantiae;
Second step preparation ethanol extract: take by weighing dried Frutus Momordicae Charantiae, the root of kudzu vine, mulberry leaf and be ground into 60 purpose meal by formulation weight; Each raw material after pulverizing is mixed; Add mixed material weight 12-15 60%-70% ethanol doubly, prepare ethanol extract with ultrasonic Dynamic Extraction mode then;
The 3rd step preparation water extract-alcohol precipitation extract: take by weighing bitter buckwheat, corn stigma by formulation weight, pulverize the deionized water that the back adds 8 times, heating decocted 1 hour, three times like this, with decoction liquor merge the back with the ethanol sedimentation, leave standstill to filter and prepare the water extract-alcohol precipitation extract;
The 4th step preparation: the extract in second step and the 3rd step is merged, decompression distillation then, concentratedly process no pure concentrate, promptly make pure plant concentrating drinking liquid.
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Cited By (24)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102885897A (en) * | 2012-10-10 | 2013-01-23 | 湖北省宏源药业有限公司 | Composition having auxiliary blood sugar level reducing function and method for preparing same |
| CN103125942A (en) * | 2013-03-22 | 2013-06-05 | 通化万嘉生物科技有限公司 | Ginseng tartary buckwheat functional food and preparation method thereof |
| CN103202370A (en) * | 2013-03-22 | 2013-07-17 | 安徽华佗国药股份有限公司 | Hypoglycemic tea and preparation method thereof |
| CN103584102A (en) * | 2013-11-20 | 2014-02-19 | 山西振东五和健康食品股份有限公司 | Health food with auxiliary effect in lowering blood sugar and preparation method of health food |
| CN104137992A (en) * | 2014-07-29 | 2014-11-12 | 卞佳林 | Health-care food capable of decreasing blood sugar and preparing method of health-care food |
| CN105079519A (en) * | 2014-05-09 | 2015-11-25 | 潘思熹 | Tea for treating diabetes |
| CN105250789A (en) * | 2015-11-19 | 2016-01-20 | 刘庆华 | Hypoglycemic plant fermentation preparation and preparation method thereof |
| CN105495608A (en) * | 2015-11-30 | 2016-04-20 | 谢晓亮 | Strengthening food additive and preparation method thereof |
| CN105615088A (en) * | 2016-02-03 | 2016-06-01 | 轩脉家居科技（上海）有限公司 | Health care waistband capable of reducing blood glucose |
| CN105707870A (en) * | 2016-03-28 | 2016-06-29 | 重庆沐雨健康咨询有限公司 | Herbaceous plant composition with efficacy of reducing blood glucose |
| CN105831318A (en) * | 2016-04-14 | 2016-08-10 | 朱从恩 | Polypeptide tea for blood glucose reduction and manufacturing method of polypeptide tea |
| CN106343570A (en) * | 2016-11-07 | 2017-01-25 | 胡松茂 | Sugar absorption-restraining and controlling instant formula grain powder for special diet of diabetes |
| CN107048391A (en) * | 2016-11-11 | 2017-08-18 | 湖北洪森生物科技有限公司 | A kind of auxiliary hyperglycemic electuary and preparation method thereof |
| CN107898830A (en) * | 2017-12-22 | 2018-04-13 | 盐城康林达生物科技有限公司 | A kind of hypoglycemic health-care tea and preparation method thereof |
| CN108208802A (en) * | 2017-12-31 | 2018-06-29 | 西安凯伦生物科技有限公司 | A kind of special diet of suitable patients with diabetes mellitus and preparation method thereof |
| CN108635516A (en) * | 2018-05-15 | 2018-10-12 | 深圳市鑫永康生物技术开发有限公司 | A kind of formula and preparation method thereof adjusting blood glucose, blood fat particle electuary |
| CN108936662A (en) * | 2018-08-07 | 2018-12-07 | 广州汝丽多食品科技有限公司 | A kind of preparation method of the bitter gourd health food of auxiliary hyperglycemic |
| CN108967595A (en) * | 2018-09-29 | 2018-12-11 | 贵州毕节恒有农产品开发有限责任公司 | A kind of Hypoylycemic health tea and preparation method thereof |
| CN109198116A (en) * | 2018-11-15 | 2019-01-15 | 盐城工学院 | A kind of hypoglycemic scented tea and preparation method thereof |
| CN109288054A (en) * | 2018-09-27 | 2019-02-01 | 盐城康林达生物科技有限公司 | A kind of hypoglycemic oral solution and preparation method thereof |
| CN109566832A (en) * | 2018-12-24 | 2019-04-05 | 西昌市正中食品有限公司 | A kind of bitter buckwheat sugar and preparation method |
| CN111658713A (en) * | 2020-07-10 | 2020-09-15 | 杨文龙 | Preparation method of traditional Chinese medicine composition for treating obesity-diabetes |
| CN114191508A (en) * | 2021-11-15 | 2022-03-18 | 江苏德元佰晟健康科技发展有限公司 | Preparation method and application of quasi-positive drug X-333 with uric acid reducing and gout resisting effects |
| CN116904290A (en) * | 2023-07-12 | 2023-10-20 | 劲牌有限公司 | Herbal white spirit for assisting in reducing blood sugar and preparation process thereof |
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| CN102885897A (en) * | 2012-10-10 | 2013-01-23 | 湖北省宏源药业有限公司 | Composition having auxiliary blood sugar level reducing function and method for preparing same |
| CN103125942A (en) * | 2013-03-22 | 2013-06-05 | 通化万嘉生物科技有限公司 | Ginseng tartary buckwheat functional food and preparation method thereof |
| CN103202370A (en) * | 2013-03-22 | 2013-07-17 | 安徽华佗国药股份有限公司 | Hypoglycemic tea and preparation method thereof |
| CN103584102A (en) * | 2013-11-20 | 2014-02-19 | 山西振东五和健康食品股份有限公司 | Health food with auxiliary effect in lowering blood sugar and preparation method of health food |
| CN105079519A (en) * | 2014-05-09 | 2015-11-25 | 潘思熹 | Tea for treating diabetes |
| CN104137992B (en) * | 2014-07-29 | 2015-10-21 | 卞佳林 | A kind of hypoglycemia healthcare food and preparation method thereof |
| CN104137992A (en) * | 2014-07-29 | 2014-11-12 | 卞佳林 | Health-care food capable of decreasing blood sugar and preparing method of health-care food |
| CN105250789A (en) * | 2015-11-19 | 2016-01-20 | 刘庆华 | Hypoglycemic plant fermentation preparation and preparation method thereof |
| CN105495608B (en) * | 2015-11-30 | 2018-06-19 | 河北康平健康产业有限责任公司 | A kind of food additives of reinforcing and preparation method thereof |
| CN105495608A (en) * | 2015-11-30 | 2016-04-20 | 谢晓亮 | Strengthening food additive and preparation method thereof |
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| CN105707870A (en) * | 2016-03-28 | 2016-06-29 | 重庆沐雨健康咨询有限公司 | Herbaceous plant composition with efficacy of reducing blood glucose |
| CN105831318A (en) * | 2016-04-14 | 2016-08-10 | 朱从恩 | Polypeptide tea for blood glucose reduction and manufacturing method of polypeptide tea |
| CN106343570A (en) * | 2016-11-07 | 2017-01-25 | 胡松茂 | Sugar absorption-restraining and controlling instant formula grain powder for special diet of diabetes |
| CN107048391A (en) * | 2016-11-11 | 2017-08-18 | 湖北洪森生物科技有限公司 | A kind of auxiliary hyperglycemic electuary and preparation method thereof |
| CN107898830A (en) * | 2017-12-22 | 2018-04-13 | 盐城康林达生物科技有限公司 | A kind of hypoglycemic health-care tea and preparation method thereof |
| CN108208802A (en) * | 2017-12-31 | 2018-06-29 | 西安凯伦生物科技有限公司 | A kind of special diet of suitable patients with diabetes mellitus and preparation method thereof |
| CN108635516A (en) * | 2018-05-15 | 2018-10-12 | 深圳市鑫永康生物技术开发有限公司 | A kind of formula and preparation method thereof adjusting blood glucose, blood fat particle electuary |
| CN108936662A (en) * | 2018-08-07 | 2018-12-07 | 广州汝丽多食品科技有限公司 | A kind of preparation method of the bitter gourd health food of auxiliary hyperglycemic |
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| CN109288054A (en) * | 2018-09-27 | 2019-02-01 | 盐城康林达生物科技有限公司 | A kind of hypoglycemic oral solution and preparation method thereof |
| CN108967595A (en) * | 2018-09-29 | 2018-12-11 | 贵州毕节恒有农产品开发有限责任公司 | A kind of Hypoylycemic health tea and preparation method thereof |
| CN109198116A (en) * | 2018-11-15 | 2019-01-15 | 盐城工学院 | A kind of hypoglycemic scented tea and preparation method thereof |
| CN109566832A (en) * | 2018-12-24 | 2019-04-05 | 西昌市正中食品有限公司 | A kind of bitter buckwheat sugar and preparation method |
| CN111658713A (en) * | 2020-07-10 | 2020-09-15 | 杨文龙 | Preparation method of traditional Chinese medicine composition for treating obesity-diabetes |
| CN114191508A (en) * | 2021-11-15 | 2022-03-18 | 江苏德元佰晟健康科技发展有限公司 | Preparation method and application of quasi-positive drug X-333 with uric acid reducing and gout resisting effects |
| CN116904290A (en) * | 2023-07-12 | 2023-10-20 | 劲牌有限公司 | Herbal white spirit for assisting in reducing blood sugar and preparation process thereof |
| CN116904290B (en) * | 2023-07-12 | 2024-06-28 | 劲牌有限公司 | Compound herbal white spirit and preparation process thereof |
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