CN102396621B - Chinese medicinal tea cream and preparation method thereof - Google Patents
Chinese medicinal tea cream and preparation method thereof Download PDFInfo
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- CN102396621B CN102396621B CN 201110345581 CN201110345581A CN102396621B CN 102396621 B CN102396621 B CN 102396621B CN 201110345581 CN201110345581 CN 201110345581 CN 201110345581 A CN201110345581 A CN 201110345581A CN 102396621 B CN102396621 B CN 102396621B
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Abstract
The invention discloses Chinese medicinal tea cream and a preparation method thereof. The Chinese medicinal tea cream is mainly obtained by repeatedly decocting, filtering, distilling and drying constituting raw materials, including dangshen, Chinese magnoliavine fruit, red date, Huangshan green tea, Chinese globeflower flower, fiveleaf gynostemma herb, Chinese yam, indian buead, tuber fleeceflower root, sesame, longan, lotus seed, shelled cedar seed, dried orange peel, Chinese magnoliavine fruit and mint according to certain parts by weight. The preparation method is simple; the obtained Chinese medicinal tea cream is refined by performing drying, screening and the like on multiple first-class raw materials, tastes fresh, cool and delicious, smells fragrant, and has the effect of enhancing the human body immunity; and moreover, multiple Chinese medicinal herbs are added, so that the Chinese medicinal tea cream has high nutrient content.
Description
Technical field
The present invention relates to the teas in the beverage, relate in particular to a kind of Tea containing traditional Chinese medicine cream and preparation method thereof.
Background technology
Tea is the topmost a kind of drink of Asians, and is with a long history, also sees manyly day by day yet tea gets kind, and comprising green tea, Herb Tea, black tea etc., discovery the earliest and the utilization of tea are from medicinal." shennong went into the mountains collecting, tasting and testing different kinds of herbs to be used as medicine, day meets 72 poison, gets tea and separate it." Shanxi Zhang Hua " natural science will " has the saying of " drink the true bitter edible plant, make us few dormancy " too, many human bodies of therefore having tea still have many benefits.
Summary of the invention
The object of the present invention is to provide a kind of Tea containing traditional Chinese medicine cream and preparation method thereof, preparation method of the present invention is simple, and the Tea containing traditional Chinese medicine cream that makes is selected multiple first-class raw material for use, forms through processing such as oven dry, screening are refining, salubrious good to eat, fragrant odour, and have the body immunity of enhancing effect.
The present invention adopts following technical scheme to achieve these goals:
Tea containing traditional Chinese medicine cream is characterized in that the weight portion of its constitutive material is: Radix Codonopsis 5-10g, matrimony vine 5-10g, red date 13-18g, Mount Huang green tea 5-10g, trollflower 10-15g, gynostemma pentaphylla 5-10g, Chinese yam 5-10g, Poria cocos 5-10g, fleece-flower root 3-5g, sesame 5-10g, longan 5-10g, lotus seeds 5-10g, seed of Oriental arborvitae 3-5g, dried orange peel 10-15g, matrimony vine 5-10g and peppermint 5-8g.
The preparation method of described Tea containing traditional Chinese medicine cream is characterized in that may further comprise the steps:
(1) the Mount Huang green tea of selection high-quality, after shining blue or green the processing, chopping, together add with Radix Codonopsis, matrimony vine, red date, trollflower, gynostemma pentaphylla, Chinese yam, Poria cocos, the fleece-flower root, sesame, longan, lotus seeds, the seed of Oriental arborvitae, dried orange peel, matrimony vine and the peppermint of certain part by weight then and decoct in the pot, in 50-100 times of water, boiled 4-6 minute, through 40 order filtered through gauze, obtain filtered fluid A then;
(2) filtered fluid A is put into decoct pot, add the 50-100 times of water yield, boiled 10-15 minute, through 40 order filtered through gauze, obtain filtered fluid B then;
(3) filtered fluid B is put into decoct pot, add the 50-100 times of water yield, boiled 15-20 minute, through 40 order filtered through gauze, obtain filtered fluid C then, merge filtered fluid A, B, C;
(4) distillation of the filtered fluid after will merging be concentrated into original volume half, make into the tea cream of rare sugared shape, more successively through filtration, distillation and dry the processing, obtain tea cream.Each boiling water 20 grams of taking after mixing it with water, twice-daily.
Beneficial effect of the present invention:
Preparation method of the present invention is simple, and the Tea containing traditional Chinese medicine cream that makes is selected multiple first-class raw material for use, forms through processing such as oven dry, screening are refining, salubrious good to eat, fragrant odour, have the body immunity of enhancing effect, and added multiple Chinese herbal medicine among the present invention, the nutritional labeling height.
The specific embodiment
Embodiment 1: Tea containing traditional Chinese medicine cream, the weight portion of its constitutive material is: Radix Codonopsis 5g, matrimony vine 5g, red date 13g, Mount Huang green tea 5g, trollflower 10g, gynostemma pentaphylla 5g, Chinese yam 5g, Poria cocos 5g, fleece-flower root 3g, sesame 5g, longan 5g, lotus seeds 5g, seed of Oriental arborvitae 3g, dried orange peel 10g, matrimony vine 5g and peppermint 5g.
The preparation method of Tea containing traditional Chinese medicine cream may further comprise the steps:
(1) the Mount Huang green tea of selection high-quality, after shining blue or green the processing, chopping, together add with Radix Codonopsis, matrimony vine, red date, trollflower, gynostemma pentaphylla, Chinese yam, Poria cocos, the fleece-flower root, sesame, longan, lotus seeds, the seed of Oriental arborvitae, dried orange peel, matrimony vine and the peppermint of certain part by weight then and decoct in the pot, in 50-100 times of water, boiled 4-6 minute, through 40 order filtered through gauze, obtain filtered fluid A then;
(2) filtered fluid A is put into decoct pot, add the 50-100 times of water yield, boiled 10-15 minute, through 40 order filtered through gauze, obtain filtered fluid B then;
(3) filtered fluid B is put into decoct pot, add the 50-100 times of water yield, boiled 15-20 minute, through 40 order filtered through gauze, obtain filtered fluid C then, merge filtered fluid A, B, C;
(4) distillation of the filtered fluid after will merging be concentrated into original volume half, make into the tea cream of rare sugared shape, more successively through filtration, distillation and dry the processing, obtain tea cream.
Embodiment 2: Tea containing traditional Chinese medicine cream, the weight portion of its constitutive material is: Radix Codonopsis 8g, matrimony vine 8g, red date 15g, Mount Huang green tea 8g, trollflower 12g, gynostemma pentaphylla 8g, Chinese yam 8g, Poria cocos 8g, fleece-flower root 4g, sesame 8g, longan 8g, lotus seeds 8g, seed of Oriental arborvitae 4g, dried orange peel 12g, matrimony vine 8g and peppermint 6g.
The preparation method of Tea containing traditional Chinese medicine cream may further comprise the steps:
(1) the Mount Huang green tea of selection high-quality, after shining blue or green the processing, chopping, together add with Radix Codonopsis, matrimony vine, red date, trollflower, gynostemma pentaphylla, Chinese yam, Poria cocos, the fleece-flower root, sesame, longan, lotus seeds, the seed of Oriental arborvitae, dried orange peel, matrimony vine and the peppermint of certain part by weight then and decoct in the pot, in 50-100 times of water, boiled 4-6 minute, through 40 order filtered through gauze, obtain filtered fluid A then;
(2) filtered fluid A is put into decoct pot, add the 50-100 times of water yield, boiled 10-15 minute, through 40 order filtered through gauze, obtain filtered fluid B then;
(3) filtered fluid B is put into decoct pot, add the 50-100 times of water yield, boiled 15-20 minute, through 40 order filtered through gauze, obtain filtered fluid C then, merge filtered fluid A, B, C;
(4) distillation of the filtered fluid after will merging be concentrated into original volume half, make into the tea cream of rare sugared shape, more successively through filtration, distillation and dry the processing, obtain tea cream.
Embodiment 3: Tea containing traditional Chinese medicine cream, the weight portion of its constitutive material is: Radix Codonopsis 10g, matrimony vine 10g, red date 18g, Mount Huang green tea 10g, trollflower 15g, gynostemma pentaphylla 10g, Chinese yam 10g, Poria cocos 10g, fleece-flower root 5g, sesame 10g, longan 10g, lotus seeds 10g, seed of Oriental arborvitae 5g, dried orange peel 15g, matrimony vine 10g and peppermint 8g.
The preparation method of Tea containing traditional Chinese medicine cream may further comprise the steps:
(1) the Mount Huang green tea of selection high-quality, after shining blue or green the processing, chopping, together add with Radix Codonopsis, matrimony vine, red date, trollflower, gynostemma pentaphylla, Chinese yam, Poria cocos, the fleece-flower root, sesame, longan, lotus seeds, the seed of Oriental arborvitae, dried orange peel, matrimony vine and the peppermint of certain part by weight then and decoct in the pot, in 50-100 times of water, boiled 4-6 minute, through 40 order filtered through gauze, obtain filtered fluid A then;
(2) filtered fluid A is put into decoct pot, add the 50-100 times of water yield, boiled 10-15 minute, through 40 order filtered through gauze, obtain filtered fluid B then;
(3) filtered fluid B is put into decoct pot, add the 50-100 times of water yield, boiled 15-20 minute, through 40 order filtered through gauze, obtain filtered fluid C then, merge filtered fluid A, B, C;
(4) distillation of the filtered fluid after will merging be concentrated into original volume half, make into the tea cream of rare sugared shape, more successively through filtration, distillation and dry the processing, obtain tea cream.
The Tea containing traditional Chinese medicine cream that above-described embodiment 1-3 makes is specifically regulated the energy and blood of human body function, effect with mediation mechanism of qi, the invigorating the spleen of nourishing blood, simultaneously clearly good to eat, fragrant odour, nutritional labeling height of Chinese herbal medicines such as Radix Codonopsis, matrimony vine, red date, trollflower, gynostemma pentaphylla, Chinese yam, Poria cocos, the fleece-flower root, sesame, longan, lotus seeds, the seed of Oriental arborvitae, dried orange peel, matrimony vine and peppermint in above-described embodiment is fit to liking of numerous crowds.
Embodiment 4: Wang, man, 54 years old, be in for a long time and be engaged in agriculture, diligent ready to work, but in the end of the year 2010, Low Back Pain when he finds often to work, weak, appetite is also very poor, these serious symptoms have influenced his efficient of being engaged in agriculture, old docter of TCM through this village sees a doctor, and the old docter of TCM has opened prescription of the present invention to him, and makes tea cream by preparation method of the present invention, Wang's sensation waist is painful after treating half a year, and spirit also is greatly improved.
Claims (1)
1. a Tea containing traditional Chinese medicine cream is characterized in that its constitutive material is: Radix Codonopsis 5-10g, matrimony vine 5-10g, red date 13-18g, Mount Huang green tea 5-10g, trollflower 10-15g, gynostemma pentaphylla 5-10g, Chinese yam 5-10g, Poria cocos 5-10g, fleece-flower root 3-5g, sesame 5-10g, longan 5-10g, lotus seeds 5-10g, seed of Oriental arborvitae 3-5g, dried orange peel 10-15g, matrimony vine 5-10g and peppermint 5-8g.
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| CN 201110345581 CN102396621B (en) | 2011-11-05 | 2011-11-05 | Chinese medicinal tea cream and preparation method thereof |
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| CN 201110345581 CN102396621B (en) | 2011-11-05 | 2011-11-05 | Chinese medicinal tea cream and preparation method thereof |
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| CN102396621B true CN102396621B (en) | 2013-07-10 |
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Families Citing this family (16)
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| CN102669324A (en) * | 2012-04-17 | 2012-09-19 | 安徽省池州市安池茶叶有限公司 | Yin-nourishing yang-tonifying black tea drink and making method thereof |
| CN102669326B (en) * | 2012-04-17 | 2015-11-25 | 安徽省池州市安池茶叶有限公司 | A kind of multicomponent black tea drinks and preparation method thereof |
| CN102669325A (en) * | 2012-04-17 | 2012-09-19 | 安徽省池州市安池茶叶有限公司 | Chinese herbal medicine black tea drink and preparation method thereof |
| CN102715297A (en) * | 2012-05-11 | 2012-10-10 | 安徽省东至茶树良种繁殖示范场 | Green tea powder and preparation method thereof |
| CN102715298A (en) * | 2012-05-11 | 2012-10-10 | 安徽省东至茶树良种繁殖示范场 | Green tea beverage and preparation method thereof |
| CN102696802A (en) * | 2012-05-11 | 2012-10-03 | 安徽省东至茶树良种繁殖示范场 | Folium mori green tea beverage and preparation method thereof |
| CN102640829B (en) * | 2012-05-13 | 2013-06-12 | 聊城大学 | Tea paste with myocardial ischemia function improving function and preparation method of tea paste |
| CN102919399B (en) * | 2012-11-08 | 2013-09-11 | 刘青 | Preparation method of puer tea paste |
| CN103355444B (en) * | 2013-07-18 | 2015-08-19 | 淄博职业学院 | A kind of invigorating the spleen qi-tonifying health-care tea cream and preparation method |
| CN103431485B (en) * | 2013-07-23 | 2014-11-19 | 程刚 | Health-preserving health-caring beverage |
| CN104186761A (en) * | 2014-07-29 | 2014-12-10 | 安徽明珍堂养生品有限公司 | Ever-young, vital and health drink and preparation method thereof |
| CN104757342A (en) * | 2015-03-09 | 2015-07-08 | 莆田市荔城区聚慧科技咨询有限公司 | A longan paste and a preparation method thereof |
| CN104970135A (en) * | 2015-06-24 | 2015-10-14 | 杨胜 | Beauty-maintaining and skin-rejuvenating tea |
| CN105146388A (en) * | 2015-09-15 | 2015-12-16 | 湖南农业大学 | Preparation method for sour tea cream |
| CN105815500A (en) * | 2016-03-25 | 2016-08-03 | 梧州市中茗茶业有限公司 | Liupao tea paste and making method |
| CN107771942A (en) * | 2016-08-26 | 2018-03-09 | 陈琼芳 | A kind of milk tuckahoe cream |
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| CN1296771A (en) * | 2000-11-25 | 2001-05-30 | 杨群 | Health-care product for resisting human genetic material mutation and its production process |
| CN101595927A (en) * | 2008-06-06 | 2009-12-09 | 刘泳宏 | A kind of natural lung-nourishing lipopenicillinase, hypoglycemic, blood-pressure decreasing tea and preparation method |
| CN102008604A (en) * | 2009-09-04 | 2011-04-13 | 王玉芝 | Traditional Chinese medical health tea for lowering lipid and protecting liver and preparation method thereof |
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Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1296771A (en) * | 2000-11-25 | 2001-05-30 | 杨群 | Health-care product for resisting human genetic material mutation and its production process |
| CN101595927A (en) * | 2008-06-06 | 2009-12-09 | 刘泳宏 | A kind of natural lung-nourishing lipopenicillinase, hypoglycemic, blood-pressure decreasing tea and preparation method |
| CN102008604A (en) * | 2009-09-04 | 2011-04-13 | 王玉芝 | Traditional Chinese medical health tea for lowering lipid and protecting liver and preparation method thereof |
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