CN102246982A - Muskmelon drink - Google Patents
Muskmelon drink Download PDFInfo
- Publication number
- CN102246982A CN102246982A CN2010101802849A CN201010180284A CN102246982A CN 102246982 A CN102246982 A CN 102246982A CN 2010101802849 A CN2010101802849 A CN 2010101802849A CN 201010180284 A CN201010180284 A CN 201010180284A CN 102246982 A CN102246982 A CN 102246982A
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- CN
- China
- Prior art keywords
- muskmelon
- drink
- juice
- beverage
- stabilizing agent
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- Non-Alcoholic Beverages (AREA)
Abstract
The invention discloses a muskmelon drink, which is mainly prepared from muskmelon juice, honey, natural essence, stabilizer and pure water. In the invention, due to the adoption of fresh muskmelon juice, the flavor of the drink is better; the muskmelon drink can quench thirst, clear dryness, eliminate ozostomia, and meets requirements of modern people on life; and as no edible pigment is added, the drink is healthier.
Description
Technical field:
The present invention relates to a kind of beverage, particularly a kind of muskmelon beverage.
Background technology:
At present, the fruit drink on the market is rich and varied, also is well received by consumers.But but do not find as yet with the beverage that muskmelon is made.Muskmelon contains abundant nutrition such as malic acid, glucose, amino acid, beet eggplant, vitamin C, have well edible and health care value, but the beverage products of muskmelon class is seldom developed now.
Summary of the invention:
The object of the present invention is to provide a kind of muskmelon beverage, to overcome the deficiency of known technology.
The present invention is achieved in that a kind of muskmelon beverage, and primary raw material is: muskmelon juice, honey, natural essence, stabilizing agent and pure water.
Muskmelon beverage of the present invention, the weight of each component match well and are: muskmelon juice 50%-70%, honey 5%-10%, natural essence 0.08% one 0.1%, stabilizing agent 0.3% one 0.4%, and other are pure water.
Muskmelon beverage of the present invention, described stabilizing agent are that carragheen or carragheen mix as stabilizing agent with the additive that other has stabilization.
Muskmelon beverage of the present invention, manufacture method is: the muskmelon of selective maturation, seed is removed in clean peeling, squeeze then, filtration obtains fresh muskmelon juice, again muskmelon juice, honey, natural essence, stabilizing agent and pure water are transferred juice in above-mentioned ratio, heating, filtration, tinning, sterilization get final product.
Muskmelon beverage of the present invention, because adopted fresh muskmelon juice to make that the taste of beverage is better, it is dry clearly to quench the thirst, and also can eliminate halitosis, meets the requirement of modern to life, and does not add any food coloring, drinks healthy more.
The specific embodiment:
The invention will be further described below in conjunction with specific embodiment.
Embodiment 1:
10 kilograms of the muskmelons of selective maturation, seed is removed in clean peeling, squeezes then, filters and obtains fresh muskmelon juice, again with muskmelon juice, honey, natural essence, stabilizing agent and pure water in 50: 5: 0.08: 0.3: 44.62 ratio is transferred juice, and heating, filtration, tinning, sterilization get final product.
Embodiment 2:
10 kilograms of the muskmelons of selective maturation, seed is removed in clean peeling, squeezes then, filters and obtains fresh muskmelon juice, again with muskmelon juice, honey, natural essence, stabilizing agent and pure water in 70: 10: 0.1: 0.4: 19.5 ratio is transferred juice, and heating, filtration, tinning, sterilization get final product.
Claims (3)
1. a muskmelon beverage is characterized in that primary raw material is: muskmelon juice, honey, natural essence, stabilizing agent and pure water.
2. muskmelon beverage according to claim 1, the weight that it is characterized in that each component match well into: muskmelon juice 50%-70%, honey 5%-10%, natural essence 0.08%-0.1%, stabilizing agent 0.3%-0.4%, other are pure water.
3. muskmelon beverage according to claim 1 is characterized in that described stabilizing agent is that carragheen or carragheen mix as stabilizing agent with the additive that other has stabilization.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010101802849A CN102246982A (en) | 2010-05-17 | 2010-05-17 | Muskmelon drink |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010101802849A CN102246982A (en) | 2010-05-17 | 2010-05-17 | Muskmelon drink |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102246982A true CN102246982A (en) | 2011-11-23 |
Family
ID=44974844
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2010101802849A Pending CN102246982A (en) | 2010-05-17 | 2010-05-17 | Muskmelon drink |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102246982A (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104187925A (en) * | 2014-07-28 | 2014-12-10 | 詹亮 | Fresh and sweet and refreshing crisp melon juice and preparation method thereof |
| CN104305402A (en) * | 2014-09-25 | 2015-01-28 | 鲁静 | Preparation method for olive-muskmelon composite fruit juice |
| CN104983014A (en) * | 2015-06-15 | 2015-10-21 | 黄戈 | Drink for eliminating ozostomia and manufacturing method thereof |
| CN110495541A (en) * | 2018-05-18 | 2019-11-26 | 陕西彬翔农业科技有限公司 | A kind of production method of Muskmelon drink |
-
2010
- 2010-05-17 CN CN2010101802849A patent/CN102246982A/en active Pending
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104187925A (en) * | 2014-07-28 | 2014-12-10 | 詹亮 | Fresh and sweet and refreshing crisp melon juice and preparation method thereof |
| CN104305402A (en) * | 2014-09-25 | 2015-01-28 | 鲁静 | Preparation method for olive-muskmelon composite fruit juice |
| CN104983014A (en) * | 2015-06-15 | 2015-10-21 | 黄戈 | Drink for eliminating ozostomia and manufacturing method thereof |
| CN110495541A (en) * | 2018-05-18 | 2019-11-26 | 陕西彬翔农业科技有限公司 | A kind of production method of Muskmelon drink |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20111123 |