CN102178230A - Pear paste capable of nourishing lung and relieving cough as well as promoting production of body fluid and eliminating phlegm and preparation method of pear paste - Google Patents
Pear paste capable of nourishing lung and relieving cough as well as promoting production of body fluid and eliminating phlegm and preparation method of pear paste Download PDFInfo
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- CN102178230A CN102178230A CN2011100967656A CN201110096765A CN102178230A CN 102178230 A CN102178230 A CN 102178230A CN 2011100967656 A CN2011100967656 A CN 2011100967656A CN 201110096765 A CN201110096765 A CN 201110096765A CN 102178230 A CN102178230 A CN 102178230A
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Abstract
The invention discloses a pear paste capable of nourishing the lung and relieving a cough as well as promoting production of a body fluid and eliminating phlegm and a preparation method of the pear paste. The pear paste is prepared from pear juice, bulbus fritillariae, ophiopogon japonicus, platycodon grandiflorum, almonds, dried tangerine or orange peel, radix pseudostellariae, honeysuckle, honey, ginger slices and mint in a certain weight proportion. The pear paste provided by the invention has sweet flavour and cold and cool property and can promote production of a body fluid, quench thirst, nourish lung, clear away the heart fire, improve intestinal function and detoxify; the pear paste has the effects of promoting production of a body fluid, eliminating internal heat, nourishing yin, nourishing the lung and inhibiting hemoptysis; besides, the pear paste is rich in fructose, glucose, malic acid, protein, fat, multiple vitamins and inorganic salts such as calcium, phosphorus, iron, poria cocos enzyme and peimine, can regulate blood pressure, promote appetite, nourish lung and relieve the cough, clear heat and eliminate phlegm, calm the heart and tranquilize the mind, has an obvious curative effect and is applicable to women and the old and weak except patients suffering from stomach deficiency-cold and diarrhoea.
Description
Technical field
The present invention relates to field of health-care beverage, specifically be a kind ofly moisten the lung and relieve the cough, secretion replenishing and throat moistening pear syrup agent and preparation method thereof.
Background technology
Pear syrup is the herbal cuisine drink that is processed by the pears and the drug matching of eliminating the phlegm, and is processed to develop through the imperial palace imperial physician by " autumn pear honey cream " contained in " it is former that book on Chinese herbal medicine is asked " to form, and starts from the Tang Dynasty according to legend.It is said that Tang Wu ancestor Li Yan is ill, all day mouth parched and tongue scorched, heart hot gas is short, has obeyed hundreds of medicine and has all loseed curative effect, and imperial physician and all the civilian and military officers at court all feel simply helpless, just people anxious in, the wonderful recipe that Taoist priest boils with pears, honey and various drug matching has been cured emperor's disease.From then on, Taoist priest's wonderful recipe has become secret recipe in the palace, flows among the people up to the Qing Dynasty.Pass on from one to another, inside the city once blowing hard to autumn, the people who must catch a cold, coughs is a lot of in past Beijing, and common people buy autumn pear and go back to endure pears water, eliminate the phlegm in order that control cough, but effect is not good enough.A cause coincidence, a manager with the palace in make imperial physician's acquaintance of autumn pear cream and then become friend, after manager's solicitous pleasing extracted the prescription of making autumn pear cream down, made successfully, get up very soon at folklore.Because autumn pear was modulated afterwards, and sold in Beijing always,, spread so far so become Traditional health care food.
Summary of the invention
Purpose of the present invention provides a kind of and moistens the lung and relieve the cough, secretion replenishing and throat moistening pear syrup agent and preparation method thereof.
The present invention adopts following technical scheme to achieve these goals:
Moisten the lung and relieve the cough, the agent of secretion replenishing and throat moistening pear syrup, it is characterized in that the weight portion of its constitutive material is: pear juice 950-1050ml, tendril-leaved fritillary bulb 55-65g, the tuber of dwarf lilyturf 70-80g, balloonflower root 95-105g, almond 55-65g, dried orange peel 95-105g, radix pseudostellariae 70-80g, honeysuckle 95-105g, honey 95-105g, ginger splices 70-80g, peppermint 75-85g.
Describedly moisten the lung and relieve the cough, the agent of secretion replenishing and throat moistening pear syrup, it is characterized in that the weight portion of its constitutive material is: pear juice 1000ml, tendril-leaved fritillary bulb 60g, the tuber of dwarf lilyturf 75g, balloonflower root 100g, almond 60g, dried orange peel 100g, radix pseudostellariae 75g, honeysuckle 100g, honey 100g, ginger splices 75g, peppermint 80g.
Describedly moisten the lung and relieve the cough, the preparation method of secretion replenishing and throat moistening pear syrup agent, it is characterized in that may further comprise the steps:
(1) squeezes the juice with fresh crisp pears, put into the above auxiliary material that soaked 50-70 minute through clear water then and decocted 25-35 minute;
(2) extract that obtains after will decocting then filters with the 180-220 eye mesh screen, first-time filtrate;
(3) dregs of a decoction after will once decocting with pear juice carry out secondary decocted 50-70 minute extract with the 180-220 eye mesh screen filter secondary filtrate;
(4) merge once and secondary filtrate, with its decompression concentrate 2-2.5 hour concentrate, get the medicinal extract tinning that takes the dish out of the pot when spending with sugar amount instrument measurement diopter 75.
Beneficial effect of the present invention:
Pears flavors is sweet, cold, can promote the production of body fluid, quench the thirst, moistening lung, clear away heart-fire, the detoxifcation of sharp intestines; Diseases such as, the dryness of the lung vexed to polydipsia, feverish chest due to the consumption of body fluid caused by febrile disease be dried to be coughed up, big constipation is dry have better therapeutic action, and pears commonly used clinically have to promote the production of body fluid with other and fall the compatibility of drugs of fiery cough-relieving, moistening lung, hinder the caused all diseases in Tianjin in order to treat because of scorching; Pear syrup is boiled jointly by Dangshan pear and other medicines and forms, have functions such as promoting the production of body fluid, fall fire, yin-nourishing, moistening lung, cough-relieving blood, be usually used in clinically treating the lung heat polydipsia of hindering because of heat is dry due to Tianjin, just dry vexed, internal lesion caused by overexertion lung yin, cough respiratory passage diseases such as uttering phlegm, chronic cough spitting of blood; Pear syrup is rich in fructose, glucose, malic acid, protein, fat, multivitamin and inorganic salts calcium, phosphorus, iron, fuling enzyme, peimine etc. usually, can adjust blood pressure, promote appetite, moisten the lung and relieve the cough, clearing heat and eliminating phlegm, antitoxic heart-soothing and sedative, curative effect is obvious, remove the stomach cold of insufficiency type and let out the tripe patient, women and children the old and the weak is all drinkable.
The specific embodiment
Embodiment: a kind ofly moisten the lung and relieve the cough, the agent of secretion replenishing and throat moistening pear syrup, the weight portion of its constitutive material is: pear juice 1000ml, tendril-leaved fritillary bulb 60g, the tuber of dwarf lilyturf 75g, balloonflower root 100g, almond 60g, dried orange peel 100g, radix pseudostellariae 75g, honeysuckle 100g, honey 100g, ginger splices 75g, peppermint 80g.
Describedly moisten the lung and relieve the cough, the preparation method of secretion replenishing and throat moistening pear syrup agent, may further comprise the steps:
(1) squeezes the juice with fresh crisp pears, put into the above auxiliary material that soaked 50-70 minute through clear water then and decocted 25-35 minute;
(2) extract that obtains after will decocting then filters with the 180-220 eye mesh screen, first-time filtrate;
(3) dregs of a decoction after will once decocting with pear juice carry out secondary decocted 50-70 minute extract with the 180-220 eye mesh screen filter secondary filtrate;
(4) merge once and secondary filtrate, with its decompression concentrate 2-2.5 hour concentrate, get the medicinal extract tinning that takes the dish out of the pot when spending with sugar amount instrument measurement diopter 75.
Claims (3)
- One kind moisten the lung and relieve the cough, the agent of secretion replenishing and throat moistening pear syrup, it is characterized in that the weight portion of its constitutive material is: pear juice 950-1050ml, tendril-leaved fritillary bulb 55-65g, the tuber of dwarf lilyturf 70-80g, balloonflower root 95-105g, almond 55-65g, dried orange peel 95-105g, radix pseudostellariae 70-80g, honeysuckle 95-105g, honey 95-105g, ginger splices 70-80g, peppermint 75-85g.
- 2. according to claim 1ly moisten the lung and relieve the cough, the agent of secretion replenishing and throat moistening pear syrup, it is characterized in that the weight portion of its constitutive material is: pear juice 1000ml, tendril-leaved fritillary bulb 60g, the tuber of dwarf lilyturf 75g, balloonflower root 100g, almond 60g, dried orange peel 100g, radix pseudostellariae 75g, honeysuckle 100g, honey 100g, ginger splices 75g, peppermint 80g.
- One kind as claimed in claim 1ly moisten the lung and relieve the cough, the preparation method of secretion replenishing and throat moistening pear syrup agent, it is characterized in that may further comprise the steps:(1) squeezes the juice with fresh crisp pears, put into the above auxiliary material that soaked 50-70 minute through clear water then and decocted 25-35 minute;(2) extract that obtains after will decocting then filters with the 180-220 eye mesh screen, first-time filtrate;(3) dregs of a decoction after will once decocting with pear juice carry out secondary decocted 50-70 minute extract with the 180-220 eye mesh screen filter secondary filtrate;(4) merge once and secondary filtrate, with its decompression concentrate 2-2.5 hour concentrate, get the medicinal extract tinning that takes the dish out of the pot when spending with sugar amount instrument measurement diopter 75.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011100967656A CN102178230B (en) | 2011-04-19 | 2011-04-19 | Pear paste capable of nourishing lung and relieving cough as well as promoting production of body fluid and eliminating phlegm and preparation method of pear paste |
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| Application Number | Priority Date | Filing Date | Title |
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| CN2011100967656A CN102178230B (en) | 2011-04-19 | 2011-04-19 | Pear paste capable of nourishing lung and relieving cough as well as promoting production of body fluid and eliminating phlegm and preparation method of pear paste |
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| CN102178230A true CN102178230A (en) | 2011-09-14 |
| CN102178230B CN102178230B (en) | 2012-11-28 |
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| CN2011100967656A Active CN102178230B (en) | 2011-04-19 | 2011-04-19 | Pear paste capable of nourishing lung and relieving cough as well as promoting production of body fluid and eliminating phlegm and preparation method of pear paste |
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Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102511856A (en) * | 2011-12-29 | 2012-06-27 | 苏州爱斯欧蒂生物科技有限公司 | Health care antitussive pear syrup |
| CN103461870A (en) * | 2013-07-22 | 2013-12-25 | 浦江县李字头梨膏糖厂 | Pear syrup candy and production method thereof |
| CN105079735A (en) * | 2014-05-21 | 2015-11-25 | 严新兰 | Traditional Chinese medicine steamed pear for treating cough and preparation method of steamed pear |
| CN106616115A (en) * | 2016-12-09 | 2017-05-10 | 安徽金钗石斛有限公司 | Fruit flavored health-care beverage and preparation method thereof |
| CN108402430A (en) * | 2018-03-19 | 2018-08-17 | 贵州兴正现代农业发展有限公司 | A kind of preparation process of moistening lung autumn pear grease |
| CN112641062A (en) * | 2020-12-18 | 2021-04-13 | 皋兰杰慕农业科技有限公司 | Winter fruit pear syrup and preparation process thereof |
| CN112641063A (en) * | 2020-12-18 | 2021-04-13 | 皋兰杰慕农业科技有限公司 | Soft pear paste and preparation process thereof |
| CN112772881A (en) * | 2021-01-08 | 2021-05-11 | 威宁彝族回族苗族自治县果业发展中心 | Production process of cough-relieving and phlegm-reducing yellow pear syrup |
| CN113040353A (en) * | 2021-04-06 | 2021-06-29 | 广东绿健源健康产业科技有限公司 | Production process of dried orange peel and autumn pear concentrated paste |
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| CN1410109A (en) * | 2002-10-17 | 2003-04-16 | 王勇智 | Cordyceps and sichuan fritillaria cough suppressing paste and its preparation method |
| CN1899504A (en) * | 2006-06-29 | 2007-01-24 | 林良雅 | Snow pear paste and its preparing method |
| CN101829293A (en) * | 2010-02-05 | 2010-09-15 | 泰一和浦（北京）中医药研究院有限公司 | Traditional Chinese medicine composite for treating cough disease and preparation method thereof |
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- 2011-04-19 CN CN2011100967656A patent/CN102178230B/en active Active
Patent Citations (3)
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|---|---|---|---|---|
| CN1410109A (en) * | 2002-10-17 | 2003-04-16 | 王勇智 | Cordyceps and sichuan fritillaria cough suppressing paste and its preparation method |
| CN1899504A (en) * | 2006-06-29 | 2007-01-24 | 林良雅 | Snow pear paste and its preparing method |
| CN101829293A (en) * | 2010-02-05 | 2010-09-15 | 泰一和浦（北京）中医药研究院有限公司 | Traditional Chinese medicine composite for treating cough disease and preparation method thereof |
Non-Patent Citations (1)
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| 《中成药学》 20070131 张的凤主编 川贝雪梨膏 江西高校出版社 第142页 1-3 , 第1版 * |
Cited By (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102511856A (en) * | 2011-12-29 | 2012-06-27 | 苏州爱斯欧蒂生物科技有限公司 | Health care antitussive pear syrup |
| CN103461870A (en) * | 2013-07-22 | 2013-12-25 | 浦江县李字头梨膏糖厂 | Pear syrup candy and production method thereof |
| CN103461870B (en) * | 2013-07-22 | 2014-12-17 | 浦江县李字头梨膏糖厂 | Pear syrup candy and production method thereof |
| CN105079735A (en) * | 2014-05-21 | 2015-11-25 | 严新兰 | Traditional Chinese medicine steamed pear for treating cough and preparation method of steamed pear |
| CN106616115A (en) * | 2016-12-09 | 2017-05-10 | 安徽金钗石斛有限公司 | Fruit flavored health-care beverage and preparation method thereof |
| CN108402430A (en) * | 2018-03-19 | 2018-08-17 | 贵州兴正现代农业发展有限公司 | A kind of preparation process of moistening lung autumn pear grease |
| CN112641062A (en) * | 2020-12-18 | 2021-04-13 | 皋兰杰慕农业科技有限公司 | Winter fruit pear syrup and preparation process thereof |
| CN112641063A (en) * | 2020-12-18 | 2021-04-13 | 皋兰杰慕农业科技有限公司 | Soft pear paste and preparation process thereof |
| CN112772881A (en) * | 2021-01-08 | 2021-05-11 | 威宁彝族回族苗族自治县果业发展中心 | Production process of cough-relieving and phlegm-reducing yellow pear syrup |
| CN113040353A (en) * | 2021-04-06 | 2021-06-29 | 广东绿健源健康产业科技有限公司 | Production process of dried orange peel and autumn pear concentrated paste |
Also Published As
| Publication number | Publication date |
|---|---|
| CN102178230B (en) | 2012-11-28 |
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Denomination of invention: Pear paste capable of nourishing lung and relieving cough as well as promoting production of body fluid and eliminating phlegm and preparation method of pear paste Effective date of registration: 20181121 Granted publication date: 20121128 Pledgee: Suzhou SME financing Company limited by guarantee Pledgor: Anhui Dangshan Xingda Cans Food Co., Ltd. Registration number: 2018340000658 |
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