CN105341311A - Health-care ice cream capable of nourishing yin, benefiting qi, and promoting production of fluid to quench thirst and preparation method of health-care ice cream - Google Patents
Health-care ice cream capable of nourishing yin, benefiting qi, and promoting production of fluid to quench thirst and preparation method of health-care ice cream Download PDFInfo
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- CN105341311A CN105341311A CN201510745203.8A CN201510745203A CN105341311A CN 105341311 A CN105341311 A CN 105341311A CN 201510745203 A CN201510745203 A CN 201510745203A CN 105341311 A CN105341311 A CN 105341311A
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- 230000035922 thirst Effects 0.000 title claims abstract description 21
- 238000010791 quenching Methods 0.000 title claims abstract description 20
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 19
- 238000002360 preparation method Methods 0.000 title claims description 7
- 230000001737 promoting effect Effects 0.000 title abstract description 6
- 239000012530 fluid Substances 0.000 title abstract description 4
- 240000006079 Schisandra chinensis Species 0.000 claims abstract description 17
- 239000010839 body fluid Substances 0.000 claims abstract description 17
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 17
- 210000001124 body fluid Anatomy 0.000 claims abstract description 16
- 241000208340 Araliaceae Species 0.000 claims abstract description 14
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims abstract description 14
- 235000003140 Panax quinquefolius Nutrition 0.000 claims abstract description 14
- 235000008434 ginseng Nutrition 0.000 claims abstract description 14
- 239000003814 drug Substances 0.000 claims description 20
- 239000000203 mixture Substances 0.000 claims description 15
- 230000008901 benefit Effects 0.000 claims description 14
- 239000011435 rock Substances 0.000 claims description 14
- 240000002948 Ophiopogon intermedius Species 0.000 claims description 13
- 238000001914 filtration Methods 0.000 claims description 6
- 239000007788 liquid Substances 0.000 claims description 6
- 238000012856 packing Methods 0.000 claims description 6
- 238000003756 stirring Methods 0.000 claims description 6
- 238000007654 immersion Methods 0.000 claims description 5
- 238000000034 method Methods 0.000 claims description 4
- 230000008569 process Effects 0.000 claims description 4
- 230000000694 effects Effects 0.000 abstract description 10
- 210000004072 lung Anatomy 0.000 abstract description 8
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 abstract description 5
- 206010059013 Nocturnal emission Diseases 0.000 abstract description 4
- 210000000952 spleen Anatomy 0.000 abstract description 4
- 201000010099 disease Diseases 0.000 abstract description 3
- 239000000796 flavoring agent Substances 0.000 abstract description 3
- 235000019634 flavors Nutrition 0.000 abstract description 3
- 210000005036 nerve Anatomy 0.000 abstract description 3
- 230000003014 reinforcing effect Effects 0.000 abstract description 3
- 235000021551 crystal sugar Nutrition 0.000 abstract 1
- 239000003205 fragrance Substances 0.000 abstract 1
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- MWUXSHHQAYIFBG-UHFFFAOYSA-N Nitric oxide Chemical compound O=[N] MWUXSHHQAYIFBG-UHFFFAOYSA-N 0.000 description 4
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- 206010012735 Diarrhoea Diseases 0.000 description 1
- 208000000059 Dyspnea Diseases 0.000 description 1
- 206010013975 Dyspnoeas Diseases 0.000 description 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 1
- 208000012895 Gastric disease Diseases 0.000 description 1
- 208000007882 Gastritis Diseases 0.000 description 1
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- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- 208000031971 Yin Deficiency Diseases 0.000 description 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
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- 125000003118 aryl group Chemical group 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical group [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 230000004888 barrier function Effects 0.000 description 1
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- 235000014113 dietary fatty acids Nutrition 0.000 description 1
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- 208000017574 dry cough Diseases 0.000 description 1
- 201000006549 dyspepsia Diseases 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 229930195729 fatty acid Natural products 0.000 description 1
- 239000000194 fatty acid Substances 0.000 description 1
- 150000004665 fatty acids Chemical class 0.000 description 1
- 230000002496 gastric effect Effects 0.000 description 1
- 231100000869 headache Toxicity 0.000 description 1
- 210000005003 heart tissue Anatomy 0.000 description 1
- 208000006454 hepatitis Diseases 0.000 description 1
- 231100000283 hepatitis Toxicity 0.000 description 1
- 102000018358 immunoglobulin Human genes 0.000 description 1
- 230000001771 impaired effect Effects 0.000 description 1
- 201000001881 impotence Diseases 0.000 description 1
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- 230000000968 intestinal effect Effects 0.000 description 1
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- 235000019155 vitamin A Nutrition 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
- 210000003905 vulva Anatomy 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/42—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Botany (AREA)
- Inorganic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention relates to a health-care ice cream capable of nourishing yin, benefiting qi, and promoting production of fluid to quench thirst. The health-care ice cream is characterized by consisting of the following traditional Chinese medicines: Chinese magnoliavine fruits, ginseng, radix ophiopogonis, crystal sugar and ice cream powder. The health-care ice cream has the effects of nourishing yin, controlling nocturnal emission, reinforcing vital energy, restoring vessels, promoting stem desertion, reinforcing the spleen, nourishing the lung, promoting the production of body fluid to quench thirst, soothing the nerves and benefiting intelligence, and is rich in fragrance and unique in flavor. The health-care ice cream also has the efficacies of nourishing yin, benefiting qi, promoting production of fluid to quench thirst. The health-care ice cream has good effects of preventing and treating diseases, and is low in cost.
Description
Technical field
The present invention is a kind of ice cream, specifically health-care ice cream of promoting the production of body fluid to quench thirst of a kind of nourish yin and benefit qi and preparation method thereof.
Background technology
Ice cream is a kind of higher fatty acid, high sugar food, overeats nondigestible, can reduce appetite, if feed overfrequency is excessive, also can weaken gastric mucosal protection barrier, causes acute gastritis and function of intestinal canal disorder, and injures health.Current ice cream does not have health care.
Summary of the invention
In order to overcome the deficiencies in the prior art, technical problem to be solved by this invention is to provide health-care ice cream that a kind of nourish yin and benefit qi promotes the production of body fluid to quench thirst and preparation method thereof.
The technical solution adopted for the present invention to solve the technical problems is:
1. the health-care ice cream that promotes the production of body fluid to quench thirst of nourish yin and benefit qi, is characterized in that being consisted of by the weight of following Chinese medicine: fruit of Chinese magnoliavine 5-8 part, ginseng 3-5 part, the tuber of dwarf lilyturf 3-5 part, rock sugar 3-5 part, dried ice cream mix 10-15 part.
2. preparation method of the present invention comprises following process:
Weigh selected for various Chinese medicine by proportioning, first after the fruit of Chinese magnoliavine, ginseng, the immersion tuber of dwarf lilyturf, add rock sugar and decoct three time, merge decoction liquor filtration and obtain liquid.Add dried ice cream mix again to stir evenly, insert in ice cream maker and be processed into ice cream, packing gets product.
Side's Chinese medicine of the present invention is A distinction should be made between what is primary and what is secondary, and Each performs its own functions:
Effect of the fruit of Chinese magnoliavine:
1. protect the liver and regenerate liver organization
The fruit of Chinese magnoliavine can promote the detoxification processes of liver, protection liver from murder by poisoning, and can regenerate because of abuse of alcohol, medicine or hepatitis impaired liver organization.
2. protection and enhancing heart body
The fruit of Chinese magnoliavine is conducive to histiocytic oxygen exchange, and in the case of some anoxics and myocardial damage, has obtained confirmation and can produce protective effect to heart tissue.It also can palmic rate and relieve hypertension gently.
3. yin-nourishing controlling nocturnal emission with astringent drugs, suitable for men women and children
The fruit of Chinese magnoliavine is one of effect distinguished, unisex yin-nourishing controlling nocturnal emission with astringent drugs tonic, can promote the excitability of sexual behavior endurance and enhancement female vulva.It can activate the generation of nitric oxide (NO), and then strengthens muscle power and the endurance of the male sex.
Effect of ginseng:
Property flat, sweet, the micro-hardship of taste, tepor.Return spleen, lung channel.Effect: reinforce vital energy, multiple arteries and veins takes off admittedly, reinforces the spleen to benefit the lung, promotes the production of body fluid to quench thirst, intelligence development of calming the nerves.Cure mainly: internal lesion caused by overexertion is deficient, food less, burnout, gastric disorder causing nausea tells food, stool lingering diarrhea, void cough that syndrome characterized by dyspnea, spontaneous perspiration are cruelly de-, palpitation with fear, forgetful, dizziness and headache, impotence, frequent micturition, quench one's thirst, woman uterine bleeding, children's slowly frightened and for a long time void not again, the card of all qi-blood-body fluid deficiencies.
Effect of the tuber of dwarf lilyturf:
1. clear away heart-fire relieving restlessness
Be suitable for the card that interior heat disturbs the heart, warm disease heat symptoms caused by an exopathgen are joined the army, fever aggravated at night, the dysphoria disease that Dengs.Also be applicable to heat impairing qi cloudy, restlessness and thirst, the tired person of sweating body.Insufficiency of heart yin, dysphoria and insomnia, the red few tongue person of tongue.
2. Yin nourishing and lung moistening
Cure mainly the lung-dryness syndrome due to yin deficiency, dry cough, cough caused by dryness, the cards such as the hot hemoptysis of labor.
3. reinforcing stomach reg fluid
Be apt to control deficiency of stomach-Yin, tongue is done thirsty, indigestion and loss of appetite not hungry card such as grade.In addition, also available to control deficiency of Yin intestines dry, constipation person.
Effect of rock sugar:
1. promote the production of body fluid to quench thirst
Wet one's whistle dry, make people clearly comfortable.
2. moistening lung
Be rich in vitamin A, protection airway epithelial, improves the function of immunoglobulin (Ig), preventing respiratory tract infection.Nourishing Yin and moistening lung, remove dryness of the lung lung heat.People is breathed unimpeded comfortable.
3. preventing phlegm from forming and stopping coughing
The symptoms such as rock sugar is suitable for many phlegm, sticky sputum, cough.There is good moistening and physical therapeutic function to bottleneck throat, be conducive to local inflammation and cure, and local gargalesthesia can be removed, thus block cough reflex.
Beneficial effect of the present invention:
The health-care ice cream that a kind of nourish yin and benefit qi of the present invention promotes the production of body fluid to quench thirst, has yin-nourishing controlling nocturnal emission with astringent drugs, reinforces vital energy, multiple arteries and veins takes off admittedly, reinforces the spleen to benefit the lung, promotes the production of body fluid to quench thirst, intelligence development of calming the nerves, aromatic flavour, unique flavor.Have more effect that nourish yin and benefit qi promotes the production of body fluid to quench thirst.Serve the effect of preventing and curing diseases very well, with low cost.
Specific embodiments
The present invention carries out explanation in conjunction with the embodiments careful in detail:
1. the health-care ice cream that promotes the production of body fluid to quench thirst of nourish yin and benefit qi, is characterized in that being consisted of by the weight of following Chinese medicine: fruit of Chinese magnoliavine 5-8 part, ginseng 3-5 part, the tuber of dwarf lilyturf 3-5 part, rock sugar 3-5 part, dried ice cream mix 10-15 part.
2. preparation method of the present invention comprises following process:
Weigh selected for various Chinese medicine by proportioning, first after the fruit of Chinese magnoliavine, ginseng, the immersion tuber of dwarf lilyturf, add rock sugar and decoct three time, merge decoction liquor filtration and obtain liquid.Add dried ice cream mix again to stir evenly, insert in ice cream maker and be processed into ice cream, packing gets product.
Embodiment 1: the health-care ice cream that a kind of nourish yin and benefit qi promotes the production of body fluid to quench thirst, is characterized in that being consisted of by the weight of following Chinese medicine: 7 parts, the fruit of Chinese magnoliavine, ginseng 4 parts, the tuber of dwarf lilyturf 4 parts, 4 parts, rock sugar, dried ice cream mix 13 parts.Weigh selected for various Chinese medicine by proportioning, first after 7 parts, the fruit of Chinese magnoliavine, ginseng 4 parts, the tuber of dwarf lilyturf soaking 4 parts of bubbles, add 4 parts, rock sugar and decoct three time, the filtration of merging decoction liquor obtains liquid.Add dried ice cream mix 13 parts (by weight: the proportioning of Chinese medicine extract and dried ice cream mix is 3: 1) again to stir evenly, insert in ice cream maker and be processed into ice cream, packing gets product.
Embodiment 2: the health-care ice cream that a kind of nourish yin and benefit qi promotes the production of body fluid to quench thirst, is characterized in that being consisted of by the weight of following Chinese medicine: 5 parts, the fruit of Chinese magnoliavine, ginseng 3 parts, the tuber of dwarf lilyturf 3 parts, 3 parts, rock sugar, dried ice cream mix 10 parts.Weigh selected for various Chinese medicine by proportioning, first after 5 parts, the fruit of Chinese magnoliavine, ginseng 3 parts, the immersion tuber of dwarf lilyturf 3 parts, add 3 parts, rock sugar and decoct three time, merge decoction liquor filtration and obtain liquid.Add dried ice cream mix 10 parts (by weight: the proportioning of Chinese medicine extract and dried ice cream mix is 3: 1) again to stir evenly, insert in ice cream maker and be processed into ice cream, packing gets product.
Embodiment 3: the health-care ice cream that a kind of nourish yin and benefit qi promotes the production of body fluid to quench thirst, is characterized in that being consisted of by the weight of following Chinese medicine: 8 parts, the fruit of Chinese magnoliavine, ginseng 5 parts, the tuber of dwarf lilyturf 5 parts, 5 parts, rock sugar, dried ice cream mix 15 parts.Weigh selected for various Chinese medicine by proportioning, first after 8 parts, the fruit of Chinese magnoliavine, ginseng 5 parts, the immersion tuber of dwarf lilyturf 5 parts, add 5 parts, rock sugar and decoct three time, merge decoction liquor filtration and obtain liquid.Add dried ice cream mix 15 parts (by weight: the proportioning of Chinese medicine extract and dried ice cream mix is 3: 1) again to stir evenly, insert in ice cream maker and be processed into ice cream, packing gets product.
Claims (2)
1. the health-care ice cream that promotes the production of body fluid to quench thirst of nourish yin and benefit qi, is characterized in that being consisted of by the weight of following Chinese medicine: fruit of Chinese magnoliavine 5-8 part, ginseng 3-5 part, the tuber of dwarf lilyturf 3-5 part, rock sugar 3-5 part, dried ice cream mix 10-15 part.
2. the health-care ice cream its preparation method that a kind of nourish yin and benefit qi according to claim 1 promotes the production of body fluid to quench thirst comprises following process: weigh selected for various Chinese medicine by proportioning, first after the fruit of Chinese magnoliavine, ginseng, the immersion tuber of dwarf lilyturf, add rock sugar and decoct three time, merge decoction liquor filtration and obtain liquid.Add dried ice cream mix again to stir evenly, insert in ice cream maker and be processed into ice cream, packing gets product.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201510745203.8A CN105341311A (en) | 2015-11-06 | 2015-11-06 | Health-care ice cream capable of nourishing yin, benefiting qi, and promoting production of fluid to quench thirst and preparation method of health-care ice cream |
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CN201510745203.8A CN105341311A (en) | 2015-11-06 | 2015-11-06 | Health-care ice cream capable of nourishing yin, benefiting qi, and promoting production of fluid to quench thirst and preparation method of health-care ice cream |
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CN105341311A true CN105341311A (en) | 2016-02-24 |
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CN201510745203.8A Pending CN105341311A (en) | 2015-11-06 | 2015-11-06 | Health-care ice cream capable of nourishing yin, benefiting qi, and promoting production of fluid to quench thirst and preparation method of health-care ice cream |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106359834A (en) * | 2016-08-31 | 2017-02-01 | 长春福瑞纳新新食品有限公司 | Durian flavor ice cream powder, ice cream and traditional Chinese medicine health-care ice cream made from ice cream powder |
Citations (3)
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CN102669772A (en) * | 2012-03-30 | 2012-09-19 | 毛懋霖 | Chinese herbal medicine stomach-benefiting health-care beverage |
CN103749935A (en) * | 2014-01-13 | 2014-04-30 | 陈超 | Novel lung-tonifying ice cream |
CN104642578A (en) * | 2013-11-21 | 2015-05-27 | 赵凯 | Schisandra chinensis health-caring tea and preparation method thereof |
-
2015
- 2015-11-06 CN CN201510745203.8A patent/CN105341311A/en active Pending
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102669772A (en) * | 2012-03-30 | 2012-09-19 | 毛懋霖 | Chinese herbal medicine stomach-benefiting health-care beverage |
CN104642578A (en) * | 2013-11-21 | 2015-05-27 | 赵凯 | Schisandra chinensis health-caring tea and preparation method thereof |
CN103749935A (en) * | 2014-01-13 | 2014-04-30 | 陈超 | Novel lung-tonifying ice cream |
Non-Patent Citations (1)
Title |
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刘继青: "《中医常用方剂汇编》", 31 May 2014, 厦门大学出版社 * |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106359834A (en) * | 2016-08-31 | 2017-02-01 | 长春福瑞纳新新食品有限公司 | Durian flavor ice cream powder, ice cream and traditional Chinese medicine health-care ice cream made from ice cream powder |
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Application publication date: 20160224 |