CN101642078A - Ecological raising method of nuisanceless pigs by using enzyme preparations and microecological preparations - Google Patents
Ecological raising method of nuisanceless pigs by using enzyme preparations and microecological preparations Download PDFInfo
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- CN101642078A CN101642078A CN200910042306A CN200910042306A CN101642078A CN 101642078 A CN101642078 A CN 101642078A CN 200910042306 A CN200910042306 A CN 200910042306A CN 200910042306 A CN200910042306 A CN 200910042306A CN 101642078 A CN101642078 A CN 101642078A
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Abstract
The invention provides an ecological raising method of nuisanceless pigs by using enzyme preparations and microecological preparations. Enzyme preparations and microecological preparationsare are usedfor ecological raising and the produced pork reaches the green pork standard. The method comprises the following steps: selecting a pig breed, making a pad of a fermenting bed and transferring the fermented pad to a pigsty to raise pigs in a fermenting bed mode; when pig manures are excreted on the fermenting bed during raising, fermenting the pig manures and the pad by utilizing the microecological preparations; feeding the pigs with fermented perfect compound feed in the raising process; after raising the pigs for three years, removing the live pigs from the pigsty; and after strictly examining and quarantining the live pigs, slaughtering and processing the live pigs. The processed pork is an antibiotic-free safe pork food reaching the national standard. The method has the advantages oflow cost, high efficiency and convenient management. The method can be used for producing antibiotic-free pork without pollution or residues and can be also used for producing biological organic fertilizer so as to realize an industrial chain mode from high-quality raw materials to high-quality brand pork.
Description
Technical field
The invention belongs to the industry pattern of carrying out ecologic breeding with enzyme preparation and probiotics,
Background technology
The animal products that the modern intensive breeding way is produced is relatively poor because of its quality and taste, can not satisfy the growing consumption demand of consumers in general, and raise ecological livestock and poultry scattered because of it yields poorly, quantity is few, also do not satisfy consumer's consumption demand, so the ecologic breeding pattern is arisen at the historic moment.In existing ecologic breeding, adopt the three-dimensional culture pattern more or put in a suitable place to breed naturally.The three-dimensional culture pattern comprises " chicken → pig → fly maggot or earthworm → chicken, pig " or " pig → biogas → vegetables and fruits " isotype, and this pattern can realize the optimization of culturing improving disease resistance of livestock and poultry etc., however cost height, complex disposal process in the actual production; Naturally put in a suitable place to breed and can improve immunity of livestock, yet need a large amount of place and natural resources for livestock and poultry provide best animation; be difficult for realizing large-scale cultivation; and season limit is arranged, especially in the abominable area of weather conditions, this industry pattern is difficult to realize.Be the optimization that can realize culturing of the industry pattern of the ecologic breeding of main material with the probiotics, improve immunity of livestock, for livestock and poultry provide best animation, have and have that production management is simple, cost is low, can realize large-scale cultivation and realize advantages such as zero-emission.
Summary of the invention
The object of the present invention is to provide and a kind ofly carry out the method for nuisanceless pigs ecologic breeding, utilize probiotics to realize the green cultivation of pig, realize the zero-emission of plant simultaneously, produce biological organic fertilizer with enzyme preparation and probiotics.Its advantage is that raw material is simple and easy to acquisition, cost poor benefit height, good, the non-environmental-pollution of meat quality.
The technical scheme that technical solution problem of the present invention is adopted is: a kind of method of carrying out the nuisanceless pigs ecologic breeding with enzyme preparation and probiotics, use enzyme preparation and probiotics to carry out ecologic breeding, make the pork of producing reach green pork standard, processing procedure comprises:
1), select good pig kind for use, adopt mating system from numerous autotrophy;
2), choose following raw material components and part by weight: sawdust 100kg/m
3, powder of straw 35kg/m
3, rice husk chaff 15kg/m
3, rice bran 1.5 kg/m
3, salt 0.6kg/m
3, calcium monohydrogen phosphate 0.3kg/m
3, urea 0.3kg/m3, brown sugar 0.9kg/m
3, earth 30kg/m
3, moisture 180kg/m
3, on the cement flooring, above-mentioned raw materials poured out and surround the hole shape, to middle pouring, in the pouring process, add bacterial classification 0.25kg/m
2Fully mix thoroughly, water spray makes final water content at 48-54% on its surface in the spice process, at room temperature fermented 2-3 days, after internal temperature reaches 50-60 ℃, fermented again 5-7 days, make the bedding and padding of fermentation bed, the bedding and padding that ferment are transferred in the pig house, spray fermented bacterium again, last at the high sawdust of surperficial layer overlay 10cm, rice husk mixture, places and begin to put the pig breed after 24 hours;
3), culture and omnidistancely on the fermentation bed of pig house, to carry out, the ight soil of pig is directly drained on fermenting bed in the breeding process, pig manure and bedding and padding utilize probiotics to ferment;
4), in the breeding process, stirred bedding and padding once with the degree of depth of 20-30cm in every 10-15 days, thoroughly stirred bedding and padding once in every 50-60 days; Replenish a bacterial classification every month, the consumption that replenishes bacterial classification accounts for step 2) 0.3-0.5% of described bedding and padding gross weight; The moisture of control fermentation bed is at 40-50%; Irregularly dredge the soil pipe reason, pig manure is evenly distributed on the fermentation bed;
5), in breeding process to the pig nonreactive fermentation perfect compound feed of feeding;
6), pig through the breed in 3 years after, live pig is delivered for sale; The live pig of delivering for sale is butchered and processes through strict inspection and quarantine; The pork product that processes is nonreactive, the safe pork food that meets national standard;
7), pig through the breed in 3 years after, the ight soil of pig is cleared up with fermenting bed padding and is delivered for sale, in the ight soil of every cubic metre of pig and fermenting bed padding, add the zymocyte liquid of 4-8kg corn flour and 5-10kg, mixed the back anaerobic fermentation 10-20 days, after making it reach the biological organic fertilizer national standard, sell as biological organic fertilizer.
The further technical measures of the present invention comprise: above-mentioned good pig kind comprises bacon hogs kind and local flavor local pig breed, bacon hogs kind wherein is meant assorted pig kind of DLY ternary or the assorted pig kind of Du Dachang ternary, and the local flavor local pig breed is meant the assorted pig of soil that Du Luoke and the hybridization of Guangdong and Guangxi Provinces Xiao Hua pig are cultivated.
Described probiotics is the bacterial classification that comprises bacillus licheniformis, bacillus subtilis, saccharomyces cerevisiae, product gastral cavity Candida, streptococcus lactis, lactobacillus fermenti, seven kinds of bacterium of aspergillus.
Described nonreactive fermentation perfect compound feed is not contain antibiotic, make by enzyme preparation and the common enzymolysis of probiotics and fermentation, enzyme preparation wherein is an alkali protease, consumption is 20-50g/t, described probiotics is for comprising bacillus licheniformis, bacillus subtilis, saccharomyces cerevisiae, produce the gastral cavity Candida, streptococcus lactis, lactobacillus fermenti, the bacterial classification of aspergillus and eight kinds of bacterium of rhizopus, the consumption of each bacterial classification is respectively bacillus licheniformis 0.1kg/t, bacillus subtilis 0.2kg/t, saccharomyces cerevisiae 1kg/t, produce gastral cavity Candida 0.5kg/t, streptococcus lactis 0.2kg/t, lactobacillus fermenti 1kg/t, aspergillus 0.5kg/t and rhizopus 0.5kg/t.
Described bacterium liquid is the dilution of bacterial classification, and the concentration of bacterium liquid is 1% of bacterial classification.
Compared with prior art, the present invention has following substantive distinguishing features and progress: cost is low, high efficiency, convenient management, not only can produce pollution-free, the nonreactive of noresidue, safe pork, can also produce biological organic fertilizer, realizes the zero-emission on pig farm; The industrial chain pattern of realization from quality raw materials to the brand high quality pork.
Embodiment
Embodiment one:
Carry out the method for nuisanceless pigs ecologic breeding with enzyme preparation and probiotics, concrete implementation step is:
1, selects the DLY ternary pig kind of mixing for use, adopt mating system from numerous autotrophy; 2, choose sawdust 100kg/m
3, powder of straw 35kg/m
3, rice husk chaff 15kg/m
3, rice bran 1.5kg/m
3, salt 0.6kg/m
3, calcium monohydrogen phosphate 0.3kg/m
3, urea 0.3kg/m3, brown sugar 0.9kg/m
3, earth 30kg/m
3, moisture 180kg/m
3, on the cement flooring, above-mentioned raw materials poured out and surround the hole shape, to middle pouring, in the pouring process, add bacterial classification 0.25kg/m
2Fully mix thoroughly, water spray makes final water content 48% on its surface in the spice process, at room temperature fermented 2 days, after internal temperature reaches 50 ℃, fermented again 5 days, make the bedding and padding of fermentation bed, the bedding and padding that ferment are transferred in the pig house, spray fermented bacterium again, last at the high sawdust of surperficial layer overlay 10cm, rice husk mixture, places and begin to put the pig breed after 24 hours.3, culturing whole process carries out on the fermentation bed of pig house, the ight soil of pig is directly drained on the fermentation bed in the breeding process, pig manure and bedding and padding utilize probiotics to ferment, and probiotics is the bacterial classification that comprises bacillus licheniformis, bacillus subtilis, saccharomyces cerevisiae, product gastral cavity Candida, streptococcus lactis, lactobacillus fermenti, seven kinds of bacterium of aspergillus.4, in the breeding process, stir bedding and padding once with the degree of depth of 20cm in per 10 days, thoroughly stirred bedding and padding once in per 50 days; Replenish a bacterial classification every month, the consumption that replenishes bacterial classification accounts for 0.3% of step 2 bedding and padding gross weight; The moisture of control fermentation bed is 40%; Irregularly dredge the soil pipe reason, pig manure is evenly distributed on the fermentation bed.5, in breeding process to the pig nonreactive fermentation perfect compound feed of feeding, this nonreactive fermentation perfect compound feed does not contain antibiotic, make by enzyme preparation and the common enzymolysis of probiotics and fermentation, enzyme preparation is an alkali protease, consumption is 20/t, probiotics is for comprising bacillus licheniformis, bacillus subtilis, saccharomyces cerevisiae, produce the gastral cavity Candida, streptococcus lactis, lactobacillus fermenti, the bacterial classification of aspergillus and eight kinds of bacterium of rhizopus, the consumption of each bacterial classification is respectively bacillus licheniformis 0.1kg/t, bacillus subtilis 0.2kg/t, saccharomyces cerevisiae 1kg/t, produce gastral cavity Candida 0.5kg/t, streptococcus lactis 0.2kg/t, lactobacillus fermenti 1kg/t, aspergillus 0.5kg/t and rhizopus 0.5kg/t.6, pig through the breed in 3 years after, live pig is delivered for sale; The live pig of delivering for sale is butchered and processes through strict inspection and quarantine; The pork product that processes is nonreactive, the safe pork food that meets national standard.7, pig through the breed in 3 years after, the ight soil of pig is cleared up with fermenting bed padding and is delivered for sale, in the ight soil of every cubic metre of pig and fermenting bed padding, add the zymocyte liquid of 4kg corn flour and 5kg, this bacterium liquid is the dilution of bacterial classification, the concentration of bacterium liquid is 1% of bacterial classification, mixed the back anaerobic fermentation 10 days, make it reach the biological organic fertilizer national standard after, sell as biological organic fertilizer.
Embodiment two:
Carry out the method for nuisanceless pigs ecologic breeding with enzyme preparation and probiotics, culture step and be:
1, the assorted pig of the soil of selecting for use the hybridization of Du Luoke and Guangdong and Guangxi Provinces Xiao Hua pig to cultivate is adopted the mating system from numerous autotrophy.2, choose following raw material components and part by weight: sawdust 100kg/m
3, powder of straw 35kg/m
3, rice husk chaff 15kg/m
3, rice bran 1.5kg/m
3, salt 0.6kg/m
3, calcium monohydrogen phosphate 0.3kg/m
3, urea 0.3kg/m3, brown sugar 0.9kg/m
3, earth 30kg/m
3, moisture 180kg/m
3, on the cement flooring, above-mentioned raw materials poured out and surround the hole shape, to middle pouring, in the pouring process, add bacterial classification 0.25kg/m
2Fully mix thoroughly, water spray makes final water content 54% on its surface in the spice process, at room temperature fermented 3 days, after internal temperature reaches 60 ℃, fermented again 7 days, make the bedding and padding of fermentation bed, the bedding and padding that ferment are transferred in the pig house, spray fermented bacterium again, last at the high sawdust of surperficial layer overlay 10cm, rice husk mixture, places and begin to put the pig breed after 24 hours.3, culturing whole process carries out on the fermentation bed of pig house, the ight soil of pig is directly drained on the fermentation bed in the breeding process, pig manure and bedding and padding utilize probiotics to ferment, and probiotics is the bacterial classification that comprises bacillus licheniformis, bacillus subtilis, saccharomyces cerevisiae, product gastral cavity Candida, streptococcus lactis, lactobacillus fermenti, seven kinds of bacterium of aspergillus.4, in the breeding process, stir bedding and padding once with the degree of depth of 30cm in per 15 days, thoroughly stirred bedding and padding once in per 60 days; Replenish a bacterial classification every month, the consumption that replenishes bacterial classification accounts for 0.5% of the described bedding and padding gross weight of step 2; The moisture of control fermentation bed is 50%; Irregularly dredge the soil pipe reason, pig manure is evenly distributed on the fermentation bed.5, in breeding process to the pig nonreactive fermentation perfect compound feed of feeding, this nonreactive fermentation perfect compound feed does not contain antibiotic, make by enzyme preparation and the common enzymolysis of probiotics and fermentation, enzyme preparation is an alkali protease, consumption is 50g/t, probiotics is for comprising bacillus licheniformis, bacillus subtilis, saccharomyces cerevisiae, produce the gastral cavity Candida, streptococcus lactis, lactobacillus fermenti, the bacterial classification of aspergillus and eight kinds of bacterium of rhizopus, the consumption of each bacterial classification is respectively bacillus licheniformis 0.1kg/t, bacillus subtilis 0.2kg/t, saccharomyces cerevisiae 1kg/t, produce gastral cavity Candida 0.5kg/t, streptococcus lactis 0.2kg/t, lactobacillus fermenti 1kg/t, aspergillus 0.5kg/t and rhizopus 0.5kg/t.6, pig through the breed in 3 years after, live pig is delivered for sale; The live pig of delivering for sale is butchered and processes through strict inspection and quarantine; The pork product that processes is nonreactive, the safe pork food that meets national standard.7, pig through the breed in 3 years after, the ight soil of pig is cleared up with fermenting bed padding and is delivered for sale, in the ight soil of every cubic metre of pig and fermenting bed padding, add the zymocyte liquid of 8kg corn flour and 10kg, this bacterium liquid is the dilution of bacterial classification, the concentration of bacterium liquid is 1% of bacterial classification, mixed the back anaerobic fermentation 20 days, and made biological organic fertilizer and sell.
Claims (5)
1, a kind ofly carry out the method for nuisanceless pigs ecologic breeding, use enzyme preparation and probiotics to carry out ecologic breeding, make the pork of producing reach green pork standard, it is characterized in that its processing procedure comprises with enzyme preparation and probiotics:
1), select good pig kind for use, adopt mating system from numerous autotrophy;
2), choose following raw material components and part by weight: sawdust 100kg/m
3, powder of straw 35kg/m
3, rice husk chaff 15kg/m
3, rice bran 1.5kg/m
3, salt 0.6kg/m
3, calcium monohydrogen phosphate 0.3kg/m
3, urea 0.3kg/m3, brown sugar 0.9kg/m
3, earth 30kg/m
3, moisture 180kg/m
3, on the cement flooring, above-mentioned raw materials poured out and surround the hole shape, to middle pouring, in the pouring process, add bacterial classification 0.25kg/m
2Fully mix thoroughly, water spray makes final water content at 48-54% on its surface in the spice process, at room temperature fermented 2-3 days, after internal temperature reaches 50-60 ℃, fermented again 5-7 days, make the bedding and padding of fermentation bed, the bedding and padding that ferment are transferred in the pig house, spray fermented bacterium again, last at the high sawdust of surperficial layer overlay 10cm, rice husk mixture, places and begin to put the pig breed after 24 hours;
3), culture and omnidistancely on the fermentation bed of pig house, to carry out, the ight soil of pig is directly drained on fermenting bed in the breeding process, pig manure and bedding and padding utilize probiotics to ferment;
4), in the breeding process, stirred bedding and padding once with the degree of depth of 20-30cm in every 10-15 days, thoroughly stirred bedding and padding once in every 50-60 days; Replenish a bacterial classification every month, the consumption that replenishes bacterial classification accounts for step 2) 0.3-0.5% of described bedding and padding gross weight; The moisture of control fermentation bed is at 40-50%; Irregularly dredge the soil pipe reason, pig manure is evenly distributed on the fermentation bed;
5), in breeding process to the pig fermentation perfect compound feed of feeding;
6), pig through the breed in 3 years after, live pig is delivered for sale; The live pig of delivering for sale is butchered and processes through strict inspection and quarantine; The pork product that processes is nonreactive, the safe pork food that meets national standard;
7), pig through the breed in 3 years after, the ight soil of pig is cleared up with fermenting bed padding and is delivered for sale, in the ight soil of every cubic metre of pig and fermenting bed padding, add the zymocyte liquid of 4-8kg corn flour and 5-10kg, mixed the back anaerobic fermentation 10-20 days, after making it reach the biological organic fertilizer national standard, sell as biological organic fertilizer.
2, according to claims 1 described method of carrying out the nuisanceless pigs ecologic breeding with enzyme preparation and probiotics, it is characterized in that, described good pig kind comprises bacon hogs kind and local flavor local pig breed, described bacon hogs kind is assorted pig kind of DLY ternary or the assorted pig kind of Du Dachang ternary, and described local flavor local pig breed is the assorted pig of soil that Du Luoke and the hybridization of Guangdong and Guangxi Provinces Xiao Hua pig are cultivated.
3, according to claims 1 described method of carrying out the nuisanceless pigs ecologic breeding with enzyme preparation and probiotics, it is characterized in that described probiotics is the bacterial classification that comprises bacillus licheniformis, bacillus subtilis, saccharomyces cerevisiae, product gastral cavity Candida, streptococcus lactis, lactobacillus fermenti, seven kinds of bacterium of aspergillus.
4, according to claims 1 described method of carrying out the nuisanceless pigs ecologic breeding with enzyme preparation and probiotics, it is characterized in that, described fermentation perfect compound feed is made by enzyme preparation and the common enzymolysis of probiotics and fermentation, enzyme preparation wherein is an alkali protease, consumption is 20-50g/t, described probiotics is for comprising bacillus licheniformis, bacillus subtilis, saccharomyces cerevisiae, produce the gastral cavity Candida, streptococcus lactis, lactobacillus fermenti, the bacterial classification of aspergillus and eight kinds of bacterium of rhizopus, the consumption of each bacterial classification is respectively bacillus licheniformis 0.1kg/t, bacillus subtilis 0.2kg/t, saccharomyces cerevisiae 1kg/t, produce gastral cavity Candida 0.5kg/t, streptococcus lactis 0.2kg/t, lactobacillus fermenti 1kg/t, aspergillus 0.5kg/t and rhizopus 0.5kg/t.
5, carry out the method for nuisanceless pigs ecologic breeding according to claims 1 are described with enzyme preparation and probiotics, described bacterium liquid is the dilution of bacterial classification, and the concentration of bacterium liquid is 1% of bacterial classification.
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Cited By (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102499173A (en) * | 2011-09-29 | 2012-06-20 | 滨州市正元畜牧发展有限公司 | Pad and feed strains as well as bioisolation combined non-resistant breeding method |
| CN103081855A (en) * | 2012-12-30 | 2013-05-08 | 浙江中医药大学 | Method utilizing fermentation bed pool to raise agkistrodon acutus |
| CN103641534A (en) * | 2013-12-04 | 2014-03-19 | 鸡西市绿农生物制剂厂 | Preparation method for biological organic fertilizer by sugarcane tail leaves |
| CN103892126A (en) * | 2014-04-04 | 2014-07-02 | 上海安丁生物(汤阴)药业有限公司 | Feeding improver for captive livestock |
| CN104365492A (en) * | 2014-12-04 | 2015-02-25 | 山东春藤食品有限公司 | Making method for live pig fermentation bed |
| CN107148943A (en) * | 2017-05-27 | 2017-09-12 | 昆明金水优农牧业有限公司 | The method of ecologically raising pigs |
| CN108947600A (en) * | 2018-08-15 | 2018-12-07 | 北京奥合兴科技有限公司 | The preparation method and organic fertilizer of organic fertilizer |
| CN109160832A (en) * | 2018-08-30 | 2019-01-08 | 安顺市平坝区三习生态农业有限公司 | A kind of production method of the organic farmyard manure of microorganism |
| CN112640798A (en) * | 2020-08-27 | 2021-04-13 | 华南农业大学 | Compound padding for livestock and poultry breeding, preparation method thereof and livestock and poultry ex-situ fermentation bed |
| CN113016634A (en) * | 2021-04-16 | 2021-06-25 | 安徽省农业科学院农产品加工研究所 | Method for preparing urethral protection cat litter by mixed fermentation of probiotics |
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2009
- 2009-08-31 CN CN200910042306A patent/CN101642078A/en active Pending
Cited By (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102499173A (en) * | 2011-09-29 | 2012-06-20 | 滨州市正元畜牧发展有限公司 | Pad and feed strains as well as bioisolation combined non-resistant breeding method |
| CN103081855A (en) * | 2012-12-30 | 2013-05-08 | 浙江中医药大学 | Method utilizing fermentation bed pool to raise agkistrodon acutus |
| CN103641534B (en) * | 2013-12-04 | 2015-09-09 | 鸡西市绿农生物制剂厂 | A kind of preparation method of sugarcane caudal lobe bio-organic fertilizer |
| CN103641534A (en) * | 2013-12-04 | 2014-03-19 | 鸡西市绿农生物制剂厂 | Preparation method for biological organic fertilizer by sugarcane tail leaves |
| CN103892126B (en) * | 2014-04-04 | 2015-11-25 | 上海安丁生物(汤阴)药业有限公司 | Modifying agent raised by livestock and poultry colony house |
| CN103892126A (en) * | 2014-04-04 | 2014-07-02 | 上海安丁生物(汤阴)药业有限公司 | Feeding improver for captive livestock |
| CN104365492A (en) * | 2014-12-04 | 2015-02-25 | 山东春藤食品有限公司 | Making method for live pig fermentation bed |
| CN107148943A (en) * | 2017-05-27 | 2017-09-12 | 昆明金水优农牧业有限公司 | The method of ecologically raising pigs |
| CN108947600A (en) * | 2018-08-15 | 2018-12-07 | 北京奥合兴科技有限公司 | The preparation method and organic fertilizer of organic fertilizer |
| CN109160832A (en) * | 2018-08-30 | 2019-01-08 | 安顺市平坝区三习生态农业有限公司 | A kind of production method of the organic farmyard manure of microorganism |
| CN112640798A (en) * | 2020-08-27 | 2021-04-13 | 华南农业大学 | Compound padding for livestock and poultry breeding, preparation method thereof and livestock and poultry ex-situ fermentation bed |
| CN112640798B (en) * | 2020-08-27 | 2022-02-15 | 华南农业大学 | Compound padding for livestock and poultry breeding, preparation method thereof and livestock and poultry ex-situ fermentation bed |
| CN113016634A (en) * | 2021-04-16 | 2021-06-25 | 安徽省农业科学院农产品加工研究所 | Method for preparing urethral protection cat litter by mixed fermentation of probiotics |
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Application publication date: 20100210 |