CN101518353A - Alcohol-detoxication inflammation-relieving liver-protection beverage and preparation method thereof - Google Patents
Alcohol-detoxication inflammation-relieving liver-protection beverage and preparation method thereof Download PDFInfo
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Abstract
The invention relates to an alcohol-detoxication inflammation-relieving liver-protection beverage and a preparation method thereof. The beverage is prepared by taking radix puerariae, pueraria flower, citrus trifoliate, honeysuckle, chrysanthemum, rhizoma zingiberis recens and glucose as raw materials and refining and processing the raw materials by extraction technology. The beverage balances and integrates the functions of alcohol-detoxication, fever reduction, inflammation or internal heat relieving, and liver detoxification promotion, can effectively relieve bad symptoms of headache, thirst, excessive internal heat, gastric distress, and the like caused by alcoholism after a person drinks too excessively, and has obvious protection functions for livers. The invention can be prepared into liquid drink and solid drink as well.
Description
Technical field
The present invention relates to health care of food product field, is a kind of alcohol-detoxication inflammation-relieving liver-protection beverage and preparation method specifically.
Background technology
Wine is the special drink of generally drinking in people's daily life and the contacts that contains alcohol, and alcohol (ethanol) is inhibited to the human central nervous system.At first cause people's excitement, suppress subsequently.In case drink beyond one's capacity, its can bring headache, dizziness, tired, emotional, nauseating, bad impression such as heating from head to foot to people.Serious alcoholism can cause the people the loss of consciousness, breathe irregular, shock, mental and physical efforts circulatory failure, even breath stopped.Long-term excessive drinking can cause DPN, chronic gastritis, fatty liver, cirrhosis, cardiac damage and organic psychosis etc.
After people drank, ethanol can enter blood by very fast capillary by stomach and small intestine.Generally speaking, the concentration of alcohol user's ethanol in blood will reach maximum in 30-45 minutes, reduce gradually subsequently.When the concentration of ethanol in blood surpasses 1000mg/L, just may cause tangible ethylism.Take in the interior ethanol of body except that directly discharging not by metabolism and by breathing and urine on a small quantity, most of ethanol needs oxidized decomposition.
In the metabolic process of ethanol, alcohol dehydrogenase plays crucial effects, and it mainly is distributed in liver, and a small amount of distribution is also arranged in intestines and stomach and hetero-organization thereof.Ethanol at first is oxidized to acetaldehyde by alcohol dehydrogenase after flowing to liver by blood, and under the effect of other enzymes, acetaldehyde is converted into acetate rapidly then, and finally is broken down into carbon dioxide and water.In whole oxidation of ethanol decomposable process, also can produce a large amount of heat.
Therefore, in a single day people drink beyond one's capacity, and except feeling headache, dizzy, tired, emotional, nauseating etc. the reaction, also can feel to generate heat from head to foot, very thirsty, throat feels bad, and very easily get angry.Long-term excessive consumption of alcohol also can increase the weight of burden of liver, sternly plants liver injury, causes fatty liver diseases.
Present some patents of relieving the effect of alcohol that occur, emphasis all is placed on the relieving alcoholism aspect, the patented product that has also has the function of protecting the liver, and take into account at the same time relieving alcoholism, heat-clearing inflammation relieving and promotion liver detoxification aspect function a little less than.As: the patent No. is: 200410046898.2 a kind of " root of kudzu vine alcohol-decomposing beverage and production technology thereof "; The patent No. is: 200510017392.3 " a kind of Antialcoholic liver-protecting Chinese medicine preparation "; The patent No. is: 03139074.9 " Sobering up extraction ".Patented product that some other is used to relieve the effect of alcohol and generic product also are like this.Because human body is very accurate complexity, in case people's excessive consumption of alcohol or drink for a long time except that drunk, also can produce other a series of bad reactions.In case this just needs comprehensively to solve apace many human body bad reactions that people's excessive consumption of alcohol causes.
In addition, some disintoxicating products that occurred in the market, as " extra large Wang Jin cup " that Shenzhen sea king Pharma Inc. produces, " root of kudzu vine Poria cocos sheet " that North China Pharmaceutical Group Company Ltd produces etc., employing be enteric formulations such as capsule, tablet.The disintoxicating product of this formulation plays a role too slow.Because human body is to the absorption express train of alcohol, the concentration of alcohol user's ethanol in blood will reach maximum in 30-45 minutes, make the people drunk, and it is hot to generate heat from head to foot.At this moment, human body not only needs the material that relieves the effect of alcohol, and more needs to replenish fast a large amount of moisture content.And capsule, tablet etc. are the enteric product, it is too slow to play a role, this just limited these based on the disintoxicating product of capsule, tablet in the relieve the effect of alcohol performance of time effect of the best.
In a word, the common problem that exists of existing patented product and generic product is that the effect of relieving the effect of alcohol is undesirable.At this problem; the purpose of this invention is to provide a kind of alcohol-detoxication inflammation-relieving liver-protection beverage; its equilibrium taken into account relieve the effect of alcohol, the function of heat-clearing inflammation relieving and promotion liver detoxification aspect; can effectively slow down people in a single day drink beyond one's capacity; or the headache that causes of alcoholism, dizziness, vomiting, very thirsty, easily get angry, ill symptoms such as stomach is felt bad, liver is had obvious protective effect.
Summary of the invention
The technical solution adopted in the present invention is for achieving the above object: a kind of alcohol-detoxication inflammation-relieving liver-protection beverage, form by the root of kudzu vine, FI puerariae, hoveniae semoveniae semen, honeysuckle, chrysanthemum, ginger and glucose; The composition percentage by weight that it is characterized in that each raw material is:
The root of kudzu vine 5-35%, FI puerariae 5-35%, hoveniae semoveniae semen 5-35%, honeysuckle 3-20%, chrysanthemum 3-20%, ginger 1-15%, glucose 1-40%.
The root of kudzu vine in the raw material of the present invention and FI puerariae are the root and the bud of same strain legume pueraria lobata, and the pharmacological action of the root of kudzu vine and FI puerariae is identical.Therefore, but the root of kudzu vine and FI puerariae trans-substitution mutually, promptly optional one of them be used for the present invention, the prescription that substitutes the root of kudzu vine with FI puerariae is:
A kind of alcohol-detoxication inflammation-relieving liver-protection beverage is made up of FI puerariae, hoveniae semoveniae semen, honeysuckle, chrysanthemum, ginger and glucose; The composition percentage by weight that it is characterized in that each raw material is:
FI puerariae 5-35%, hoveniae semoveniae semen 5-35%, honeysuckle 3-20%, chrysanthemum 3-20%, ginger 1-15%, glucose 1-40%.
Equally, the prescription with the alternative FI puerariae of the root of kudzu vine is:
A kind of alcohol-detoxication inflammation-relieving liver-protection beverage is made up of the root of kudzu vine, hoveniae semoveniae semen, honeysuckle, chrysanthemum, ginger and glucose; The composition percentage by weight that it is characterized in that each raw material is:
The root of kudzu vine 5-35%, hoveniae semoveniae semen 5-35%, honeysuckle 3-20%, chrysanthemum 3-20%, ginger 1-15%, glucose 1-40%.
The present invention both can be made into liquid beverage, also can be made into solid beverage.
The preparation method of liquid beverage of the present invention is: at first, natural plant raw material is cleaned pulverizing, after mixing by weight percentage, earlier mixed material is added low amounts of water and soak; Subsequently mixed material and soak are placed in the extraction vessel, with the ratio of water with 1:1-100, boiling more than at least 60 minutes under 70 ° of temperature more than the C, after boiling finishes, filter extract; In extract, add glucose at last, obtain magma of the present invention; In the magma of the present invention, can add a spot of flavouring again, canned through sterilization, promptly can be made into a kind of liquid beverage of alcohol-detoxication inflammation-relieving liver-protection.
The preparation method of solid beverage of the present invention is: at first, natural plant raw material is cleaned pulverizing, after mixing by weight percentage, earlier mixed material is added low amounts of water and soak; Subsequently mixed material and soak are placed in the extraction vessel, with the ratio of water with 1:1-100, boiling more than at least 60 minutes under 70 ° of temperature more than the C, after boiling finishes, filter extract; In extract, add glucose at last, obtain a kind of magma of alcohol-detoxication inflammation-relieving liver-protection beverage; Magma through extracting, again through concentrating, dry, pulverize, add a spot of flavouring after, make particle electuary, or medicinal granules of powder, through sterilization packaging, promptly can be made into a kind of solid beverage of alcohol-detoxication inflammation-relieving liver-protection.
When the present invention prepares, adding a spot of flavouring in the magma that extraction is made, is in order to make beverage mouthfeel better.Flavouring is food additives, fruit juice or tea.Food additives, fruit juice or tea only play the seasoning effect.Add a small amount of food additives, fruit juice or tea in the raw material of the present invention, belong to protection scope of the present invention.
The present invention is not limited to above-mentioned preparation method, and its also available known all vanguard technologies, equipment and method is processed into various liquid beverages and solid beverage.Liquid beverage comprises pop can, BET bottle, oral liquid etc.; The solid beverage bag expands particle electuary, medicinal granules of powder, tablet (as effervescent tablet), capsule etc.
The effect of each raw material of the present invention and acting as:
The root of kudzu vine among the present invention and FI puerariae are the root and the bud of same legume pueraria lobata.Shennong's Herbal and Compendium of Material Medica are all put down in writing the root of kudzu vine and FI puerariae has the effect of " activating spleen by relieving alcoholism ", are the most representative Antialcoholic plants of traditional Chinese medicine.The root of kudzu vine is identical with the FI puerariae pharmacology, all can be used for prescription of the present invention.
Hoveniae semoveniae semen is the seed of Rhamnaceae honey raisin tree plant trifoliate orange Dulcis, also be relieving alcoholism commonly used among the people, relieve restlessness and prevent vomiting, sharp two just Chinese medicines.Modern medicine study proves, the active extract part of the ethyl acetate of hoveniae semoveniae semen is the disease key point that is used for the treatment of drunk, dysphoria with smothery sensation, thirsty, vomiting.
The Compendium of Material Medica record: honeysuckle is good at separating the thermalization poison.Since ancient times, honeysuckle is usually used in heat-clearing, detoxifies, relieves inflammation or internal heat, the heating of treatment warm disease, toxic-heat and blood stasis, diseases such as large carbuncle.Modern pharmacological research shows, effect such as that honeysuckle has is antibacterial, analgesic, anti-inflammatory, adjusting immunity.In the present invention, honeysuckle can be used for relieving alcoholism, relieves inflammation or internal heat.
Chrysanthemum is a kind of tealeaves that is loved by the people, and has the effect of heat-clearing inflammation relieving, and body heat is hot certain effect for suppressing after drinking.
Ginger is fresh ginger, is the natural food of people's desirable herbal cuisine homology used in everyday.It has the effect of " warming spleen and stomach for dispelling cold, regulating qi-flowing for relieving pain ", can alleviate dizziness that people occur after drinking, feels sick, symptom such as vomiting.Ginger and rhizoma zingiberis all can be used for the present invention.
Glucose is indispensable material in the vital movement, and pharmacological action is to replenish moisture and sugar in the human body, energize, cardiac stimulant diuresis, and can promote the function of detoxification of liver has protective effect to liver.In the present invention, glucose plays crucial effects.
Flavouring of the present invention is fruit juice, tea and food additives.
Fruit juice of the present invention is various fruit syrup such as sugar-cane juice, pear juice, watermelon juice, orange juice, orange juice, can choose one wantonly.
Tea of the present invention is various tealeaves such as Fu tea, black tea, green tea, jasmine tea, can choose one wantonly.
Food additives of the present invention are the food additives that meet national standard and regulation, as sucrose etc.
Main feature of the present invention and effect are: utilize honeysuckle flower, chrysanthemum with heat-clearing inflammation relieving function, cooperation to be having the natural plants root of kudzu vine, FI puerariae, the hoveniae semoveniae semen of antialcoholism function, and the cold ginger of nourishing the stomach reason and can promote the glucose of the function of detoxification of liver to form a kind of alcohol-detoxication inflammation-relieving liver-protection beverage.The present invention can effectively slow down people and in a single day drink beyond one's capacity, or the headache that causes of alcoholism, palpitaition, expiratory dyspnea, very thirsty, easily get angry, ill symptoms such as limbs fatigue, stomach are felt bad, liver is had obvious protective effect.Particularly its equilibrium taken into account relieve the effect of alcohol, the function of heat-clearing inflammation relieving and promotion liver detoxification aspect, the Trinity, distinct characteristics, and can taking effect fast, this is the topmost characteristics that the present invention is different from other like product.
For proving a kind of actual effect of alcohol-detoxication inflammation-relieving liver-protection beverage, we have selected 10 people of male sex volunteers that average capacity for liquor is about 200 milliliters meticulously, are divided into 2 groups and compare experiment, and one group is control group, and one group is test group.The experiment place is the Xining, Qinghai Province, two groups of personnel's ages are between 25-38 years old, insert and open collocation, everyone drinks 300 milliliters of Qinghai Province, the 46 ° of highland barley liquor that Weiyuan, county town barley wine industry Co., Ltd produces of helping each other in average one hour, each is organized, and everyone is general than usual drunkly to drink 100 milliliters more.After drinking, control group is not obeyed this beverage, and test group is all taken 250 milliliters of this beverages.
In this experiment beverage: FI puerariae 25%, hoveniae semoveniae semen 25%, honeysuckle 15%, chrysanthemum 15%, ginger 10%, glucose 10%.
At first, natural plant raw material is cleaned chopping by weight percentage, and mix is even, adds low amounts of water again mixed material is soaked.Subsequently mixed material and soak are placed and extract in the pot, with the ratio of water with 1:5, boiling is 90 minutes under 70 ° of temperature more than the C, filter extract.Afterwards, the glucose of adding 10% is made magma in extract.At last, in making magma, add sugar-cane juice and sucrose uniform mixing, more after filtration, promptly drinkable.
Experiment is carried out to observe questioning, and the result is as shown in table 1:
Ask about major physiological reaction table of comparisons table 1 during liquor-saturated spilling
We also select 6 people of volunteers, are divided into 2 groups, every group 3 people.In same place, recognize Olympic Games five happinesses baby's difference with same method after drinking with experimental method investigation control group and test group personnel.Everyone answer questions 1 20 minutes, fasten one person's story upon another person and do not score, do not link up then and there, not error correction, two groups of personnel remember thinking ability after drinking and vivid color is debated other ability to investigate.The result is as shown in table 2:
Recognize Olympic Games five happinesses baby comparison sheet table 2 after drinking
| Group | Number | 0.5 hour | 2 hours | 4 hours | 6 hours | 12 hours |
| Control group | 3 people | Accuracy 40% | Accuracy 0 | Accuracy 40% | Accuracy 60% | Accuracy 80% |
| Test group | 3 people | Accuracy 20% | Accuracy 60% | Accuracy 80% | Accuracy 100 % | Accuracy 100% |
Above-mentioned volunteers, we with same method in same place, two groups of situations that volunteers copy the poet li po's Tang Dynasty famous chapter " will advance wine " have after drinking also been investigated simultaneously, calculate percentage with number of words, understand control group and test group personnel writing ability and the difference that restores one's working ability after drinking.The result is as shown in table 3:
Copy Tang Libai poem " will advance wine " ability comparison sheet table 3 after drinking
| Group | Number | 0.5 hour | 2 hours | 4 hours | 6 hours | 12 hours |
| Control group | 3 people | Copy 40% | Can't write | Can't write | Can't write | Copy 90% |
| Test group | 3 people | Copy 52% | Copy 46% | Copy 68% | Copy 95% | Copy 100% |
This shows, table 1, table 2, table 3 experimental result shows a kind of alcohol-detoxication inflammation-relieving liver-protection beverage, the effect that its restoring consciouness of relieving the effect of alcohol is relieved inflammation or internal heat is significantly and effectively, and glucose be generally acknowledge liver is had the material of protective effect, can promote the function of detoxification of liver.
The specific embodiment
Below in conjunction with embodiment the present invention is described in further detail.
Embodiment one
A kind of alcohol-detoxication inflammation-relieving liver-protection beverage, by being raw material with the root of kudzu vine, FI puerariae, hoveniae semoveniae semen, honeysuckle, chrysanthemum, ginger and glucose, the composition percentage by weight of each raw material is in its prescription:
The root of kudzu vine 25%, FI puerariae 25%, hoveniae semoveniae semen 25%, honeysuckle 5%, chrysanthemum 5%, ginger 2%, glucose 13%.
Present embodiment both can be made into liquid beverage, also can be made into solid beverage.
The preparation method of present embodiment liquid beverage is: at first, natural plant raw material is cleaned pulverizing, after mixing by weight percentage, earlier mixed material is added low amounts of water and soak; Subsequently mixed material and soak are placed in the extraction vessel, with the ratio of water with 1:6, boiling is more than at least 60 minutes under the temperature more than 70 ℃; After boiling finishes, filter extract; In extract, add glucose at last, obtain a kind of magma of alcohol-detoxication inflammation-relieving liver-protection beverage; In magma of the present invention, add a spot of food additives again and be in harmonious proportion taste, canned through sterilization, promptly can be made into a kind of liquid beverage of alcohol-detoxication inflammation-relieving liver-protection.
The preparation method of present embodiment solid beverage is: at first, natural plant raw material is cleaned pulverizing, after mixing by weight percentage, earlier mixed material is added low amounts of water and soak; Subsequently mixed material and soak are placed in the extraction vessel, with the ratio of water with 1:6, boiling is more than at least 60 minutes under the temperature more than 70 ℃; After boiling finishes, filter extract; In extract, add glucose at last, obtain a kind of magma of alcohol-detoxication inflammation-relieving liver-protection beverage; Magma through extracting, again through concentrating, dry, pulverize, add a spot of food additives seasoning after, make particle electuary, or medicinal granules of powder, through sterilization packaging, promptly can be made into a kind of solid beverage of alcohol-detoxication inflammation-relieving liver-protection.
Embodiment two:
A kind of alcohol-detoxication inflammation-relieving liver-protection beverage is made up of FI puerariae, hoveniae semoveniae semen, honeysuckle, chrysanthemum, ginger and glucose; Wherein the composition percentage by weight of each raw material is:
FI puerariae 30%, hoveniae semoveniae semen 30%, honeysuckle 5%, chrysanthemum 5%, ginger 3%, glucose 27%.
The present embodiment others are identical with embodiment one, repeat no more.
Embodiment three:
A kind of alcohol-detoxication inflammation-relieving liver-protection beverage by being raw material with the root of kudzu vine, hoveniae semoveniae semen, honeysuckle, chrysanthemum, ginger and glucose, wherein is that the composition percentage by weight of raw material is:
The root of kudzu vine 30%, hoveniae semoveniae semen 30%, honeysuckle 5%, chrysanthemum 5%, ginger 3%, glucose 27%.
The present embodiment others are identical with embodiment one, repeat no more.
In sum, the embodiment of the invention one to three any one described a kind of alcohol-detoxication inflammation-relieving liver-protection beverage can also add a certain amount of fruit juice in the magma of its extraction, or the tea seasoning.Fruit juice or tea are the same with food additives, only play the seasoning effect, the general designation flavouring.
The described a kind of alcohol-detoxication inflammation-relieving liver-protection beverage of the embodiment of the invention one to three any one embodiment, also available known all vanguard technologies, equipment and method are processed into various liquid beverages and solid beverage.Liquid beverage comprises pop can, BET bottle, oral liquid etc.; The solid beverage bag expands particle electuary, medicinal granules of powder, tablet (as effervescent tablet), capsule etc.
Formulation Example table one (weight) %
| Material name | Prescription one | Prescription two | Prescription three |
| The root of kudzu vine | 5 | 18 | 35 |
| FI puerariae | 35 | 18 | 5 |
| Hoveniae semoveniae semen | 35 | 18 | 5 |
| Honeysuckle | 3 | 10 | 20 |
| Chrysanthemum | 3 | 9 | 20 |
| Ginger | 15 | 10 | 1 |
| Glucose | 4 | 17 | 14 |
| Flavouring | Trace | Trace | Trace |
Formulation Example table two (weight) %
| Material name | Prescription one | Prescription two | Prescription three |
| FI puerariae | 35 | 18 | 5 |
| Hoveniae semoveniae semen | 35 | 18 | 5 |
| Honeysuckle | 3 | 10 | 20 |
| Chrysanthemum | 3 | 9 | 20 |
| Ginger | 15 | 10 | 1 |
| Glucose | 9 | 35 | 40 |
| Flavouring | Trace | Trace | Trace |
Formulation Example table three (weight) %
| Material name | Prescription one | Prescription two | Prescription three |
| The root of kudzu vine | 5 | 18 | 35 |
| Hoveniae semoveniae semen | 35 | 18 | 5 |
| Honeysuckle | 3 | 10 | 20 |
| Chrysanthemum | 3 | 9 | 20 |
| Ginger | 15 | 10 | 1 |
| Glucose | 39 | 35 | 19 |
| Flavouring | Trace | Trace | Trace |
Claims (8)
1. an alcohol-detoxication inflammation-relieving liver-protection beverage is made up of the root of kudzu vine, FI puerariae, hoveniae semoveniae semen, honeysuckle, chrysanthemum, ginger and glucose; The composition percentage by weight that it is characterized in that each raw material is:
The root of kudzu vine 5-35%, FI puerariae 5-35%, hoveniae semoveniae semen 5-35%, honeysuckle 3-20%, chrysanthemum 3-20%, ginger 1-15%, glucose 1-40%.
2. a kind of alcohol-detoxication inflammation-relieving liver-protection beverage according to claim 1 is made up of FI puerariae, hoveniae semoveniae semen, honeysuckle, chrysanthemum, ginger and glucose; The composition percentage by weight that it is characterized in that each raw material is:
FI puerariae 5-35%, hoveniae semoveniae semen 5-35%, honeysuckle 3-20%, chrysanthemum 3-20%, ginger 1-15%, glucose 1-40%.
3. a kind of alcohol-detoxication inflammation-relieving liver-protection beverage according to claim 1 is made up of the root of kudzu vine, hoveniae semoveniae semen, honeysuckle, chrysanthemum, ginger and glucose; The composition percentage by weight that it is characterized in that each raw material is:
The root of kudzu vine 5-35%, hoveniae semoveniae semen 5-35%, honeysuckle 3-20%, chrysanthemum 3-20%, ginger 1-15%, glucose 1-40%.
4. the preparation method according to the described a kind of alcohol-detoxication inflammation-relieving liver-protection beverage of claims 1-3 is: at first, natural plant raw material is cleaned pulverizing, mix the back by weight percentage and add the low amounts of water immersion; Subsequently material and soak are placed in the extraction vessel, with the ratio of water with 1:1-100, boiling more than at least 30 minutes under the temperature more than 70 ℃, after boiling finishes, filter extract; In extract, add glucose at last, make magma; In this magma, can add a spot of flavouring again, canned through sterilization, promptly can be made into a kind of liquid beverage of alcohol-detoxication inflammation-relieving liver-protection.
5. the preparation method according to the described a kind of alcohol-detoxication inflammation-relieving liver-protection beverage of claims 1-3 is: at first, natural plant raw material is cleaned pulverizing, mix the back by weight percentage and add the low amounts of water immersion; Subsequently mixed material and soak are placed in the extraction vessel, with the ratio of water with 1:1-100, boiling more than at least 30 minutes under the temperature more than 70 ℃, after boiling finishes, filter extract; In extract, add glucose at last, make magma; The magma of extracting, through concentrating, dry, pulverize, make electuary after adding a spot of flavouring, through sterilization packaging, promptly can be made into a kind of solid beverage of alcohol-detoxication inflammation-relieving liver-protection.
6. according to the described a kind of alcohol-detoxication inflammation-relieving liver-protection beverage of claim 1-3, it is characterized in that to add the fruit juice seasoning in the raw material.
7. according to the described a kind of alcohol-detoxication inflammation-relieving liver-protection beverage of claim 1-3, it is characterized in that to add the tea seasoning in the raw material.
8. according to the described a kind of alcohol-detoxication inflammation-relieving liver-protection beverage of claim 1-3, it is characterized in that to add the food additives seasoning in the raw material.
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