CH569424A5 - - Google Patents

Info

Publication number
CH569424A5
CH569424A5 CH670173A CH670173A CH569424A5 CH 569424 A5 CH569424 A5 CH 569424A5 CH 670173 A CH670173 A CH 670173A CH 670173 A CH670173 A CH 670173A CH 569424 A5 CH569424 A5 CH 569424A5
Authority
CH
Switzerland
Application number
CH670173A
Original Assignee
Battelle Development Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Battelle Development Corp filed Critical Battelle Development Corp
Priority to CH670173A priority Critical patent/CH569424A5/xx
Priority to DE2356438A priority patent/DE2356438A1/de
Priority to YU01155/74A priority patent/YU115574A/xx
Priority to NL7405646A priority patent/NL7405646A/xx
Priority to IT22076/74A priority patent/IT1012136B/it
Priority to ZA00742742A priority patent/ZA742742B/xx
Priority to IL44745A priority patent/IL44745A/en
Priority to JP4966974A priority patent/JPS5713254B2/ja
Priority to US05/466,539 priority patent/US3973044A/en
Priority to DE2421343A priority patent/DE2421343A1/de
Priority to BR3663/74A priority patent/BR7403663D0/pt
Priority to AT374574A priority patent/AT349866B/de
Priority to SU2022080A priority patent/SU537613A3/ru
Priority to BE144065A priority patent/BE814723A/xx
Priority to FR7416522A priority patent/FR2228438B1/fr
Priority to AU68770/74A priority patent/AU480921B2/en
Priority to LU70034A priority patent/LU70034A1/xx
Priority to CA199,483A priority patent/CA1034423A/en
Priority to GB2081774A priority patent/GB1432278A/en
Priority to SE7406262A priority patent/SE389795B/xx
Priority to IE1000/74A priority patent/IE39488B1/xx
Priority to ES426237A priority patent/ES426237A1/es
Publication of CH569424A5 publication Critical patent/CH569424A5/xx
Priority to AT0767377A priority patent/AT374574B/de

Links

Classifications

    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F16—ENGINEERING ELEMENTS AND UNITS; GENERAL MEASURES FOR PRODUCING AND MAINTAINING EFFECTIVE FUNCTIONING OF MACHINES OR INSTALLATIONS; THERMAL INSULATION IN GENERAL
    • F16D—COUPLINGS FOR TRANSMITTING ROTATION; CLUTCHES; BRAKES
    • F16D9/00—Couplings with safety member for disconnecting, e.g. breaking or melting member
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/225—Texturised simulated foods with high protein content
    • A23J3/227—Meat-like textured foods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • General Engineering & Computer Science (AREA)
  • Molecular Biology (AREA)
  • Mechanical Engineering (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Fish Paste Products (AREA)
CH670173A 1973-05-11 1973-05-11 CH569424A5 (zh)

Priority Applications (23)

Application Number Priority Date Filing Date Title
CH670173A CH569424A5 (zh) 1973-05-11 1973-05-11
DE2356438A DE2356438A1 (de) 1973-05-11 1973-11-12 Verfahren zur herstellung von nahrungsmitteln auf proteinbasis
YU01155/74A YU115574A (en) 1973-05-11 1974-04-24 Process for obtaining protein based foodstuffs
NL7405646A NL7405646A (zh) 1973-05-11 1974-04-26
IT22076/74A IT1012136B (it) 1973-05-11 1974-04-29 Processo per la preparazione di alimenti a base proteica
ZA00742742A ZA742742B (en) 1973-05-11 1974-04-30 Proteinaceous food product
IL44745A IL44745A (en) 1973-05-11 1974-05-01 Proteinaceous food product and process for forming it
JP4966974A JPS5713254B2 (zh) 1973-05-11 1974-05-02
US05/466,539 US3973044A (en) 1973-05-11 1974-05-03 Proteinaceous food product
DE2421343A DE2421343A1 (de) 1973-05-11 1974-05-03 Verfahren zur herstellung von nahrungsmitteln auf proteinbasis
AT374574A AT349866B (de) 1973-05-11 1974-05-06 Verfahren zur herstellung von proteinhaltigen nahrungsmitteln
BR3663/74A BR7403663D0 (pt) 1973-05-11 1974-05-06 Processo para a producao de um preparado proteico e este preparado
SU2022080A SU537613A3 (ru) 1973-05-11 1974-05-08 Способ получени протеинсодержащих пищевых продуктов
BE144065A BE814723A (fr) 1973-05-11 1974-05-08 Procede de preparation de produits alimentaires a base de protein es
FR7416522A FR2228438B1 (zh) 1973-05-11 1974-05-09
AU68770/74A AU480921B2 (en) 1973-05-11 1974-05-09 A process of forming a proteinaceous product and a proteinacous food product
CA199,483A CA1034423A (en) 1973-05-11 1974-05-10 Corrugated protein food product
LU70034A LU70034A1 (zh) 1973-05-11 1974-05-10
GB2081774A GB1432278A (en) 1973-05-11 1974-05-10 Proteinaceous food product having a meat-like structure and process of forming same
SE7406262A SE389795B (sv) 1973-05-11 1974-05-10 Forfarande for framstellning av en proteinhaltig produkt med fiberartad struktur, varvid en streckt utvalsad hydratiserad massa veckas
IE1000/74A IE39488B1 (en) 1973-05-11 1974-05-10 Proteinaceous food product having a meat-link structure and process of forming same
ES426237A ES426237A1 (es) 1973-05-11 1974-05-11 Procedimiento para la obtencion de alimentos proteinicos con estructura fibrosa a partir de una masa hidratada.
AT0767377A AT374574B (de) 1973-05-11 1977-10-27 Scherbolzen-sicherheitsvorrichtung

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH670173A CH569424A5 (zh) 1973-05-11 1973-05-11

Publications (1)

Publication Number Publication Date
CH569424A5 true CH569424A5 (zh) 1975-11-28

Family

ID=4313684

Family Applications (1)

Application Number Title Priority Date Filing Date
CH670173A CH569424A5 (zh) 1973-05-11 1973-05-11

Country Status (20)

Country Link
US (1) US3973044A (zh)
JP (1) JPS5713254B2 (zh)
AT (2) AT349866B (zh)
BE (1) BE814723A (zh)
BR (1) BR7403663D0 (zh)
CA (1) CA1034423A (zh)
CH (1) CH569424A5 (zh)
DE (2) DE2356438A1 (zh)
ES (1) ES426237A1 (zh)
FR (1) FR2228438B1 (zh)
GB (1) GB1432278A (zh)
IE (1) IE39488B1 (zh)
IL (1) IL44745A (zh)
IT (1) IT1012136B (zh)
LU (1) LU70034A1 (zh)
NL (1) NL7405646A (zh)
SE (1) SE389795B (zh)
SU (1) SU537613A3 (zh)
YU (1) YU115574A (zh)
ZA (1) ZA742742B (zh)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH594363A5 (zh) * 1975-11-14 1978-01-13 Nestle Sa
US4133901A (en) * 1976-03-31 1979-01-09 The Quaker Oats Company Protein film process
CH623730A5 (zh) * 1977-09-29 1981-06-30 Nestle Sa
EP0077775A1 (en) * 1981-04-29 1983-05-04 Nabisco, Inc. Low cost texturized vegetable protein
US4440798A (en) * 1982-11-08 1984-04-03 Nabisco Brands, Inc. Low cost texturized vegetable protein
DE3728155A1 (de) * 1986-12-03 1987-12-10 Inst Hochseefischerei Verfahren und anlage zur herstellung strukturierter erzeugnisse
GB8714541D0 (en) * 1987-06-22 1987-07-29 Ici Plc Texturising process
NZ227806A (en) * 1988-02-09 1991-03-26 Nadreph Ltd Proteinaceous food product; meat protein dough passed between rollers
US5422135A (en) * 1989-05-17 1995-06-06 Nadreph Limited Process for preparing a gelled food product sheet
JPH078177A (ja) * 1993-06-28 1995-01-13 Nisshin Oil Mills Ltd:The 食肉様蛋白食品の製造方法
AU2001259550A1 (en) * 2000-07-15 2002-01-30 Midwest Grain Products, Inc. Wheat gluten-based emulsified sausage products and method of pro duction thereof
GB0117176D0 (en) * 2001-07-13 2001-09-05 Mars Uk Ltd Thin film forming
GB2403393B (en) * 2003-01-10 2005-07-20 Mars Inc Wafer
EP3508067A1 (en) * 2018-01-05 2019-07-10 Dragsbaek A/S A method for production of vegetable meat substitute with improved texture
WO2019191809A1 (en) * 2018-04-04 2019-10-10 ProForm Innovation Pty Limited Shredding device for textured protein foodstuff

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2132690A (en) * 1937-06-03 1938-10-11 Perley A Hilliard Edible material in ribbon form
DE1517095A1 (de) * 1965-01-14 1969-10-09 Poetzl Dipl Ing Chem Ernst Verfahren zur Herstellung eines trockenen,stueckigen Nahrungsmittelkonzentrates
US3810764A (en) * 1970-05-25 1974-05-14 Ralston Purina Co Method of producing expanded,textured protein products
US3814823A (en) * 1970-09-30 1974-06-04 Procter & Gamble Meat analogs having the fiber structure of meat
US3840679A (en) * 1972-04-28 1974-10-08 Procter & Gamble Creping process of preparing an improved meat analog

Also Published As

Publication number Publication date
IT1012136B (it) 1977-03-10
ZA742742B (en) 1975-04-30
IL44745A0 (en) 1974-07-31
NL7405646A (zh) 1974-11-13
IL44745A (en) 1976-12-31
DE2421343A1 (de) 1974-11-21
LU70034A1 (zh) 1974-10-01
SU537613A3 (ru) 1976-11-30
AT349866B (de) 1979-04-25
BR7403663D0 (pt) 1974-11-26
CA1034423A (en) 1978-07-11
ATA374574A (de) 1978-09-15
BE814723A (fr) 1974-09-02
AT374574B (de) 1978-09-15
FR2228438A1 (zh) 1974-12-06
JPS5713254B2 (zh) 1982-03-16
GB1432278A (en) 1976-04-14
IE39488L (en) 1974-11-11
SE389795B (sv) 1976-11-22
IE39488B1 (en) 1978-10-25
YU115574A (en) 1982-02-28
ATA767377A (de) 1983-09-15
FR2228438B1 (zh) 1978-11-17
JPS5040766A (zh) 1975-04-14
ES426237A1 (es) 1976-07-01
AU6877074A (en) 1975-11-13
US3973044A (en) 1976-08-03
DE2356438A1 (de) 1974-11-28

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Legal Events

Date Code Title Description
PL Patent ceased