CH568017A5 - - Google Patents

Info

Publication number
CH568017A5
CH568017A5 CH332371A CH332371A CH568017A5 CH 568017 A5 CH568017 A5 CH 568017A5 CH 332371 A CH332371 A CH 332371A CH 332371 A CH332371 A CH 332371A CH 568017 A5 CH568017 A5 CH 568017A5
Authority
CH
Switzerland
Application number
CH332371A
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of CH568017A5 publication Critical patent/CH568017A5/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/015—Reducing calorie content; Reducing fat content, e.g. "halvarines"
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)
  • Fats And Perfumes (AREA)
  • Colloid Chemistry (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Mixers Of The Rotary Stirring Type (AREA)
CH332371A 1970-03-09 1971-03-08 CH568017A5 (enrdf_load_html_response)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
LU60482 1970-03-09

Publications (1)

Publication Number Publication Date
CH568017A5 true CH568017A5 (enrdf_load_html_response) 1975-10-31

Family

ID=19726287

Family Applications (1)

Application Number Title Priority Date Filing Date
CH332371A CH568017A5 (enrdf_load_html_response) 1970-03-09 1971-03-08

Country Status (11)

Country Link
JP (1) JPS5241345B1 (enrdf_load_html_response)
AT (1) AT308515B (enrdf_load_html_response)
BE (1) BE763812A (enrdf_load_html_response)
CH (1) CH568017A5 (enrdf_load_html_response)
DE (1) DE2110575C3 (enrdf_load_html_response)
FR (1) FR2081796B1 (enrdf_load_html_response)
GB (1) GB1327511A (enrdf_load_html_response)
LU (1) LU60482A1 (enrdf_load_html_response)
NL (1) NL161042C (enrdf_load_html_response)
SE (1) SE372876B (enrdf_load_html_response)
ZA (1) ZA711465B (enrdf_load_html_response)

Families Citing this family (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1564400A (en) * 1975-11-07 1980-04-10 Unilever Ltd Proteinaceous low fat spread
JPS5367859U (enrdf_load_html_response) * 1976-11-11 1978-06-07
US4680132A (en) * 1982-03-26 1987-07-14 Lever Brothers Company Processing detergent bars with a cavity transfer mixer to reduce grittiness
IN157137B (enrdf_load_html_response) * 1982-03-29 1986-01-25 Lever Hindustan Ltd
FI830997A7 (fi) * 1982-03-29 1983-09-30 Unilever Nv Menetelmä saippuatangon valmistamiseksi.
CA1179548A (en) * 1982-06-30 1984-12-18 John Ward Low fat spread and process
US4840810A (en) * 1985-03-27 1989-06-20 Lever Brothers Company Process for the preparation of an edible fat-containing product
AU587435B2 (en) * 1985-03-27 1989-08-17 Unilever Plc Process for the preparation of an edible fat-containing product
AU587437B2 (en) * 1985-03-27 1989-08-17 Unilever Plc Process for the preparation of an edible fat-containing product
US4844928A (en) * 1985-03-27 1989-07-04 Lever Brothers Company Process for the preparation of an edible fat-containing product
AU608536B2 (en) * 1986-09-26 1991-04-11 Unilever Plc Edible fat product and a process for preparing such product
GB8630555D0 (en) * 1986-12-22 1987-02-04 Unilever Plc Producing butter-like w/o emulsion spread
ES2022597B3 (es) * 1987-08-19 1991-12-01 Unilever Nv Producto comestible que contiene grasa y procedimiento para su produccion.
PL173587B1 (pl) * 1992-01-17 1998-03-31 Unilever Nv Sposób wytwarzania emulsji z ciągłą fazą tłuszczową
IE940987A1 (en) * 1994-12-21 1996-06-26 Charleville Res A low fat spread
DK177609B1 (en) * 2012-09-14 2013-12-02 Spx Flow Technology Danmark As Method for Continuously Reversing or Breaking an Oil-in-Water Emulsion by Hydrodynamic Cavitation
PL3054776T3 (pl) 2013-10-07 2019-03-29 Unilever BCS Europe B.V. Sposób wytwarzania emulsji z ciągłym jadalnym tłuszczem wolnych od emulgatora
WO2015169522A2 (en) 2014-05-08 2015-11-12 Unilever Plc Method for manufacturing a frozen confection
AP2016009602A0 (en) 2014-05-20 2016-11-30 Unilever Nv Process for the manufacture of edible water-in-oil emulsion
EP3302081B1 (en) * 2015-05-28 2018-10-31 Unilever NV Process for preparing fat slurries and a process for preparing emulsions of such slurries
PL3376874T3 (pl) 2015-11-20 2021-12-13 Upfield Europe B.V. Proces sporządzania emulsji z ciągłą fazą tłuszczową
US11154069B2 (en) 2015-11-20 2021-10-26 Upfield Europe B.V. Process for preparing fat continuous emulsions containing protein
CA3004358C (en) * 2015-11-20 2022-08-16 Unilever Bcs Limited Process for preparing fat continuous emulsions containing midstock or cream
EP3376876B1 (en) 2015-11-20 2019-03-13 Unilever N.V. Process for preparing fat continuous emulsions low in fat
ES2887005T3 (es) 2017-06-07 2021-12-21 Upfield Europe Bv Procedimiento de fabricación de emulsiones continuas de aceite comestible

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2605185A (en) * 1948-12-23 1952-07-29 Separator Ab Method of producing margarine, butter, and similar products

Also Published As

Publication number Publication date
FR2081796B1 (enrdf_load_html_response) 1975-01-17
DE2110575C3 (de) 1980-03-06
FR2081796A1 (enrdf_load_html_response) 1971-12-10
NL161042B (nl) 1979-08-15
GB1327511A (en) 1973-08-22
LU60482A1 (enrdf_load_html_response) 1970-05-11
BE763812A (enrdf_load_html_response) 1971-09-06
SE372876B (enrdf_load_html_response) 1975-01-20
DE2110575B2 (de) 1979-07-19
AT308515B (de) 1973-07-10
JPS5241345B1 (enrdf_load_html_response) 1977-10-18
NL161042C (nl) 1980-01-15
ZA711465B (en) 1972-10-25
DE2110575A1 (de) 1971-09-30
NL7102934A (enrdf_load_html_response) 1971-09-13

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Legal Events

Date Code Title Description
PL Patent ceased
PL Patent ceased