CA2673940C - Food compositions incorporating additional long chain fatty acids - Google Patents
Food compositions incorporating additional long chain fatty acids Download PDFInfo
- Publication number
- CA2673940C CA2673940C CA2673940A CA2673940A CA2673940C CA 2673940 C CA2673940 C CA 2673940C CA 2673940 A CA2673940 A CA 2673940A CA 2673940 A CA2673940 A CA 2673940A CA 2673940 C CA2673940 C CA 2673940C
- Authority
- CA
- Canada
- Prior art keywords
- oil
- product
- food product
- acid
- food
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/80—Feeding-stuffs specially adapted for particular animals for aquatic animals, e.g. fish, crustaceans or molluscs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
- A23C11/103—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/02—Making cheese curd
- A23C19/05—Treating milk before coagulation; Separating whey from curd
- A23C19/054—Treating milk before coagulation; Separating whey from curd using additives other than acidifying agents, NaCl, CaCl2, dairy products, proteins, fats, enzymes or microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/1528—Fatty acids; Mono- or diglycerides; Petroleum jelly; Paraffine; Phospholipids; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/001—Spread compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/003—Compositions other than spreads
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/14—Vegetable proteins
- A23J3/16—Vegetable proteins from soybean
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/158—Fatty acids; Fats; Products containing oils or fats
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/10—Feeding-stuffs specially adapted for particular animals for ruminants
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/30—Feeding-stuffs specially adapted for particular animals for swines
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/70—Feeding-stuffs specially adapted for particular animals for birds
- A23K50/75—Feeding-stuffs specially adapted for particular animals for birds for poultry
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/60—Drinks from legumes, e.g. lupine drinks
- A23L11/65—Soy drinks
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/60—Salad dressings; Mayonnaise; Ketchup
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
- A23L33/12—Fatty acids or derivatives thereof
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
- A61P3/02—Nutrients, e.g. vitamins, minerals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/80—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
- Y02A40/81—Aquaculture, e.g. of fish
- Y02A40/818—Alternative feeds for fish, e.g. in aquacultures
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Zoology (AREA)
- Animal Husbandry (AREA)
- Birds (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Microbiology (AREA)
- Botany (AREA)
- Agronomy & Crop Science (AREA)
- Mycology (AREA)
- Marine Sciences & Fisheries (AREA)
- Insects & Arthropods (AREA)
- Biophysics (AREA)
- Medicinal Chemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Organic Chemistry (AREA)
- Obesity (AREA)
- Hematology (AREA)
- Diabetes (AREA)
- Veterinary Medicine (AREA)
- Public Health (AREA)
- General Health & Medical Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- General Chemical & Material Sciences (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Pharmacology & Pharmacy (AREA)
- Edible Oils And Fats (AREA)
- Fodder In General (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Seasonings (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
- Dairy Products (AREA)
- Feed For Specific Animals (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US87830007P | 2007-01-03 | 2007-01-03 | |
| US60/878,300 | 2007-01-03 | ||
| PCT/US2008/000051 WO2008085840A2 (en) | 2007-01-03 | 2008-01-03 | Food compositions incorporating additional long chain fatty acids |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CA2673940A1 CA2673940A1 (en) | 2008-07-17 |
| CA2673940C true CA2673940C (en) | 2015-11-03 |
Family
ID=39609252
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA2673940A Active CA2673940C (en) | 2007-01-03 | 2008-01-03 | Food compositions incorporating additional long chain fatty acids |
Country Status (12)
| Country | Link |
|---|---|
| US (1) | US20100173061A1 (https=) |
| EP (1) | EP2117334B1 (https=) |
| JP (2) | JP2010514458A (https=) |
| KR (1) | KR101502635B1 (https=) |
| CN (1) | CN101677590A (https=) |
| AR (1) | AR064742A1 (https=) |
| AU (1) | AU2008203869B2 (https=) |
| BR (1) | BRPI0806266A2 (https=) |
| CA (1) | CA2673940C (https=) |
| IL (1) | IL199661A (https=) |
| NZ (1) | NZ578165A (https=) |
| WO (1) | WO2008085840A2 (https=) |
Families Citing this family (20)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2012520674A (ja) * | 2009-03-16 | 2012-09-10 | モンサント テクノロジー エルエルシー | 有益な脂肪酸を含む家禽肉および家禽卵 |
| US20100266746A1 (en) * | 2009-04-16 | 2010-10-21 | Monsanto Technology Llc | Spread formulations including stearidonic acid |
| AU2015200580B2 (en) * | 2009-04-24 | 2016-07-07 | Monsanto Technology Llc | Omega-3 enriched cereal, granola, and snack bars |
| US20100272875A1 (en) * | 2009-04-24 | 2010-10-28 | Monsanto Technology Llc | Omega-3 enriched cereal, granola, and snack bars |
| CN107087780A (zh) * | 2009-06-30 | 2017-08-25 | 孟山都技术公司 | 富含ω‑3的坚果黄油及其相关产物 |
| EP2448431A4 (en) * | 2009-06-30 | 2014-12-31 | Solae Llc | BARRIER COMPOSITIONS AND OVEN-COOKED FOOD ENRICHED WITH OMEGA-3 FATTY ACID |
| AU2010266374A1 (en) * | 2009-06-30 | 2011-11-03 | Solae, Llc | Omega-3 fatty acid enriched beverages |
| CA2767396A1 (en) * | 2009-07-15 | 2011-01-20 | Solae, Llc | Omega-3 fatty acid enriched soups and sauces |
| BR112012007166A2 (pt) * | 2009-09-30 | 2017-05-02 | Solae Llc | "composição de gordura alimentícia, método de uso de ácido estearidônico para formar uma composição de gordura alimentícia,composições alimentícias, manteiga de nozes e metodo para usar ácido esteardônico para formar uma manteiga de nozes. |
| US8372465B2 (en) | 2010-02-17 | 2013-02-12 | Bunge Oils, Inc. | Oil compositions of stearidonic acid |
| KR101287492B1 (ko) * | 2011-06-30 | 2013-07-19 | 주식회사 빙그레 | 아마씨유를 포함하는 오메가-3 지방산 강화 아이스크림 및 이의 제조방법 |
| CN104366437B (zh) * | 2014-11-11 | 2016-03-02 | 中国科学院青岛生物能源与过程研究所 | 富含n-3多不饱和脂肪酸的佐餐酱及其制备方法 |
| JP6035314B2 (ja) * | 2014-12-02 | 2016-11-30 | モンサント テクノロジー エルエルシー | 有益な脂肪酸を含む家禽肉および家禽卵 |
| JP2018057392A (ja) * | 2017-11-21 | 2018-04-12 | モンサント テクノロジー エルエルシー | 有益な脂肪酸を含む家禽肉および家禽卵 |
| CN108739977B (zh) * | 2018-06-26 | 2021-06-25 | 安徽鲜森绿色食品有限公司 | 一种鸡蛋保鲜工艺 |
| KR102943980B1 (ko) | 2018-12-14 | 2026-03-26 | 디에스엠 아이피 어셋츠 비.브이. | 증진된 기호성을 갖는 다불포화 지방산 함유 식품 성분, 및 이의 제조 방법 |
| US20210235733A1 (en) | 2020-02-04 | 2021-08-05 | Memphis Meats, Inc. | Characteristics of meat products |
| US20210274809A1 (en) * | 2020-03-06 | 2021-09-09 | Iowa State University Research Foundation, Inc. | Bioactive feed additive for livestock |
| WO2022157395A2 (en) * | 2021-05-20 | 2022-07-28 | Dsm Ip Assets B.V. | Fish flavour and fish analogue product |
| WO2023240152A1 (en) | 2022-06-07 | 2023-12-14 | Upside Foods, Inc. | Engineering cell lines capable of proliferation in growth factor free media formulations |
Family Cites Families (40)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3676157A (en) | 1970-07-16 | 1972-07-11 | Kelco Co | Method of preparing freeze-thaw stable spoonable salad dressing |
| US4273790A (en) * | 1979-11-19 | 1981-06-16 | Standard Brands Incorporated | Low-fat liquid spread and process |
| US4757011A (en) | 1983-09-30 | 1988-07-12 | E. I. Du Pont De Nemours And Company | Herbicide resistant tobacco |
| US4792523A (en) * | 1984-08-31 | 1988-12-20 | Cetus Corporation | 3'Expression enhancing fragments and method |
| US4940835A (en) | 1985-10-29 | 1990-07-10 | Monsanto Company | Glyphosate-resistant plants |
| US4913921A (en) | 1987-09-11 | 1990-04-03 | General Mills, Inc. | Food products containing fish oils stabilized with fructose |
| US5638637A (en) * | 1987-12-31 | 1997-06-17 | Pioneer Hi-Bred International, Inc. | Production of improved rapeseed exhibiting an enhanced oleic acid content |
| US5534425A (en) * | 1988-02-03 | 1996-07-09 | Iowa State University Research Foundation, Inc. | Soybeans having low linolenic acid content and method of production |
| US5985348A (en) * | 1995-06-07 | 1999-11-16 | Omegatech, Inc. | Milk products having high concentrations of omega-3 highly unsaturated fatty acids |
| US5340594A (en) * | 1988-09-07 | 1994-08-23 | Omegatech Inc. | Food product having high concentrations of omega-3 highly unsaturated fatty acids |
| US5750827A (en) * | 1991-09-30 | 1998-05-12 | Cargill Incorporated | Canola variety producing a seed with reduced glucosinolates and linolenic acid yielding an oil with low sulfur, improved sensory characteristics and increased oxidative stability |
| CA2124673C (en) * | 1991-12-04 | 2008-08-05 | John Browse | Fatty acid desaturase genes from plants |
| JPH0975000A (ja) * | 1995-07-07 | 1997-03-25 | Nisshin Oil Mills Ltd:The | 母子栄養用油脂含有飲食物 |
| JPH0923817A (ja) * | 1995-07-07 | 1997-01-28 | Nisshin Oil Mills Ltd:The | 油脂含有飲食物 |
| EP0936266B1 (en) * | 1998-02-13 | 2008-12-24 | Lipidia Holding S.A. | Refining of edible oil retaining maximum antioxidative potency |
| US6077828A (en) * | 1996-04-25 | 2000-06-20 | Abbott Laboratories | Method for the prevention and treatment of cachexia and anorexia |
| AR006830A1 (es) * | 1996-04-26 | 1999-09-29 | Du Pont | Aceite de soja con alta estabilidad oxidativa |
| CA2330024C (en) | 1998-06-12 | 2012-01-24 | Calgene Llc | Polyunsaturated fatty acids in plants |
| US6123978A (en) | 1998-08-31 | 2000-09-26 | Mcneil-Ppc, Inc. | Stable salad dressings |
| WO2000042207A2 (en) * | 1999-01-14 | 2000-07-20 | Monsanto Technology Llc | Soybean transformation method |
| US6603061B1 (en) * | 1999-07-29 | 2003-08-05 | Monsanto Company | Agrobacterium-mediated plant transformation method |
| NO313076B1 (no) * | 1999-12-28 | 2002-08-12 | Pronova Biocare As | Flytende n¶rings- og/eller nytelsesmiddel og fremgangsmåte for fremstilling derav |
| US7037547B2 (en) * | 2000-11-30 | 2006-05-02 | Kraft Foods Holdings, Inc. | Method of deflavoring soy-derived materials for use in beverages |
| NZ535549A (en) * | 2002-03-08 | 2006-02-24 | Monsanto Technology Llc | Treatment and prevention of inflammatory disorders |
| US20040107460A1 (en) | 2002-03-21 | 2004-06-03 | Fillatti Joanne J. | Nucleic acid constructs and methods for producing altered seed oil compositions |
| US7278200B2 (en) | 2002-05-02 | 2007-10-09 | Harman International Industries, Incorporated | Method of tensioning a diaphragm for an electro-dynamic loudspeaker |
| US20060006888A1 (en) | 2003-02-04 | 2006-01-12 | Microfabrica Inc. | Electrochemically fabricated microprobes |
| US20040172682A1 (en) * | 2003-02-12 | 2004-09-02 | Kinney Anthony J. | Production of very long chain polyunsaturated fatty acids in oilseed plants |
| MY134678A (en) * | 2003-05-05 | 2007-12-31 | Malaysian Palm Oil Board | A process for obtaining an oil composition and the oil composition obtained therefrom |
| US20050181019A1 (en) * | 2003-07-03 | 2005-08-18 | Slim-Fast Foods Company, Division Of Conopco, Inc. | Nutrition bar |
| ES2713548T3 (es) * | 2003-08-01 | 2019-05-22 | Basf Plant Science Gmbh | Procedimiento para la producción de ácidos grasos poliinsaturados en organismos transgénicos |
| ATE430802T1 (de) * | 2003-08-21 | 2009-05-15 | Monsanto Technology Llc | Fettsäuredesaturasen aus primula |
| AU2004290051A1 (en) * | 2003-11-12 | 2005-05-26 | E.I. Dupont De Nemours And Company | Delta-15 desaturases suitable for altering levels of polyunsaturated fatty acids in oilseed plants and oleaginous yeast |
| CA2559360A1 (en) * | 2004-02-27 | 2005-09-09 | Basf Plant Science Gmbh | Method for producing c18, c20 and c22 polyunsaturated fatty acids in transgenic plants |
| BRPI0509944A (pt) * | 2004-04-16 | 2007-09-25 | Monsanto Technology Llc | expressão de dessaturases de ácido graxo em milho |
| US7344747B2 (en) * | 2004-04-29 | 2008-03-18 | Gfa Brands, Inc. | Oxidative stabilization of omega-3 fatty acids in low linoleic acid-containing peanut butter |
| US7456270B2 (en) * | 2004-09-01 | 2008-11-25 | Abbott Laboratories | Δ6-desaturase genes and uses thereof |
| TWI363600B (en) * | 2004-09-21 | 2012-05-11 | Kao Corp | Acidic oil-in-water emulsion composition |
| TWI397582B (zh) * | 2004-11-04 | 2013-06-01 | Monsanto Technology Llc | 油組合物之製備方法 |
| US8795744B2 (en) | 2005-11-18 | 2014-08-05 | Commonwealth Scientific And Industrial Research Organisation | Feedstuffs for aquaculture comprising stearidonic acid |
-
2008
- 2008-01-03 CA CA2673940A patent/CA2673940C/en active Active
- 2008-01-03 KR KR1020097016221A patent/KR101502635B1/ko active Active
- 2008-01-03 JP JP2009544917A patent/JP2010514458A/ja active Pending
- 2008-01-03 US US12/522,076 patent/US20100173061A1/en not_active Abandoned
- 2008-01-03 EP EP08705462.3A patent/EP2117334B1/en active Active
- 2008-01-03 AU AU2008203869A patent/AU2008203869B2/en active Active
- 2008-01-03 CN CN200880007019A patent/CN101677590A/zh active Pending
- 2008-01-03 BR BRPI0806266-8A patent/BRPI0806266A2/pt not_active Application Discontinuation
- 2008-01-03 WO PCT/US2008/000051 patent/WO2008085840A2/en not_active Ceased
- 2008-01-03 NZ NZ578165A patent/NZ578165A/en unknown
- 2008-01-04 AR ARP080100024A patent/AR064742A1/es not_active Application Discontinuation
-
2009
- 2009-07-02 IL IL199661A patent/IL199661A/en active IP Right Grant
-
2014
- 2014-04-02 JP JP2014076387A patent/JP2014168468A/ja active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| EP2117334A2 (en) | 2009-11-18 |
| JP2010514458A (ja) | 2010-05-06 |
| WO2008085840A2 (en) | 2008-07-17 |
| IL199661A (en) | 2013-08-29 |
| KR101502635B1 (ko) | 2015-03-16 |
| AU2008203869A1 (en) | 2008-07-17 |
| BRPI0806266A2 (pt) | 2011-09-06 |
| KR20090101290A (ko) | 2009-09-24 |
| US20100173061A1 (en) | 2010-07-08 |
| AR064742A1 (es) | 2009-04-22 |
| CN101677590A (zh) | 2010-03-24 |
| WO2008085840A3 (en) | 2008-10-23 |
| EP2117334A4 (en) | 2014-08-13 |
| EP2117334B1 (en) | 2018-11-14 |
| JP2014168468A (ja) | 2014-09-18 |
| NZ578165A (en) | 2012-04-27 |
| IL199661A0 (en) | 2010-04-15 |
| CA2673940A1 (en) | 2008-07-17 |
| AU2008203869B2 (en) | 2013-07-11 |
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