CA2372642A1 - Preparation de film de baudruche comestible - Google Patents

Preparation de film de baudruche comestible Download PDF

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Publication number
CA2372642A1
CA2372642A1 CA002372642A CA2372642A CA2372642A1 CA 2372642 A1 CA2372642 A1 CA 2372642A1 CA 002372642 A CA002372642 A CA 002372642A CA 2372642 A CA2372642 A CA 2372642A CA 2372642 A1 CA2372642 A1 CA 2372642A1
Authority
CA
Canada
Prior art keywords
film
liquid composition
composition according
gum
carrageenan
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
CA002372642A
Other languages
English (en)
Inventor
Reg Macquarrie
Kurt Schupp
Peter Taylor
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from CA002271361A external-priority patent/CA2271361A1/fr
Application filed by Individual filed Critical Individual
Priority to CA002372642A priority Critical patent/CA2372642A1/fr
Publication of CA2372642A1 publication Critical patent/CA2372642A1/fr
Abandoned legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00Sausage casings
    • A22C13/0013Chemical composition of synthetic sausage casings

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Jellies, Jams, And Syrups (AREA)

Abstract

L'invention concerne des films comestibles contenant de la carragénine conjointement avec des gommes de Konjac et/ou de Gellan, préparés en tant que substituts de films comestibles à base de collagène actuellement utilisés dans la fabrication de la viande. Les compositions de la présente invention parviennent à surmonter le caractère thermoréversible inhérent au gel à base de carragénine, et ne se désintègrent pas après avoir été exposées à de l'eau chaude ou bouillante. Le film peut être aisément traité pour constituer des baudruches, des sacs ou d'autres emballages utiles dans l'industrie alimentaire.
CA002372642A 1999-05-07 2000-05-08 Preparation de film de baudruche comestible Abandoned CA2372642A1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CA002372642A CA2372642A1 (fr) 1999-05-07 2000-05-08 Preparation de film de baudruche comestible

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
CA002271361A CA2271361A1 (fr) 1999-05-07 1999-05-07 Formulation de pellicules d'enrobage comestibles
CA2,271,361 1999-05-07
CA002372642A CA2372642A1 (fr) 1999-05-07 2000-05-08 Preparation de film de baudruche comestible
PCT/CA2000/000565 WO2000067582A1 (fr) 1999-05-07 2000-05-08 Preparation de film de baudruche comestible

Publications (1)

Publication Number Publication Date
CA2372642A1 true CA2372642A1 (fr) 2000-11-16

Family

ID=25680945

Family Applications (1)

Application Number Title Priority Date Filing Date
CA002372642A Abandoned CA2372642A1 (fr) 1999-05-07 2000-05-08 Preparation de film de baudruche comestible

Country Status (1)

Country Link
CA (1) CA2372642A1 (fr)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2482668A4 (fr) * 2009-10-02 2017-03-22 Living Cell Research Inc. Film végétal pour boyau et procédé de fabrication de boyaux pour saucisses tubulaires
US10757952B2 (en) 2008-05-07 2020-09-01 Living Cell Research Inc. Vegetable casing film and method for production of tubular sausage casings
EP3704946A1 (fr) * 2019-03-07 2020-09-09 Viscofan, S.A. Enveloppes alimentaires tubulaires comestibles et procédé pour leur fabrication
CN115606617A (zh) * 2022-09-27 2023-01-17 四川旅游学院 一种控制亚硝胺含量并提高货架期的川味香肠制备方法

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US10757952B2 (en) 2008-05-07 2020-09-01 Living Cell Research Inc. Vegetable casing film and method for production of tubular sausage casings
EP2482668A4 (fr) * 2009-10-02 2017-03-22 Living Cell Research Inc. Film végétal pour boyau et procédé de fabrication de boyaux pour saucisses tubulaires
EP3704946A1 (fr) * 2019-03-07 2020-09-09 Viscofan, S.A. Enveloppes alimentaires tubulaires comestibles et procédé pour leur fabrication
WO2020178778A1 (fr) * 2019-03-07 2020-09-10 Viscofan, S.A. Boyaux alimentaires tubulaires comestibles
RU2765889C1 (ru) * 2019-03-07 2022-02-04 Вискофан, С.А. Съедобная трубчатая пищевая оболочка
AU2020231117B2 (en) * 2019-03-07 2023-03-30 Viscofan, S.A. Edible tubular food casings
CN115606617A (zh) * 2022-09-27 2023-01-17 四川旅游学院 一种控制亚硝胺含量并提高货架期的川味香肠制备方法
CN115606617B (zh) * 2022-09-27 2023-08-22 四川旅游学院 一种控制亚硝胺含量并提高货架期的川味香肠制备方法

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Legal Events

Date Code Title Description
FZDE Discontinued