CA2181338A1 - Laccase and beer storage - Google Patents
Laccase and beer storageInfo
- Publication number
- CA2181338A1 CA2181338A1 CA 2181338 CA2181338A CA2181338A1 CA 2181338 A1 CA2181338 A1 CA 2181338A1 CA 2181338 CA2181338 CA 2181338 CA 2181338 A CA2181338 A CA 2181338A CA 2181338 A1 CA2181338 A1 CA 2181338A1
- Authority
- CA
- Canada
- Prior art keywords
- beer
- laccase
- making process
- process according
- oxygen
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
- C12H1/003—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages by a biochemical process
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Physiology (AREA)
- Genetics & Genomics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- General Health & Medical Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Detergent Compositions (AREA)
- Cosmetics (AREA)
- Enzymes And Modification Thereof (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DK12094 | 1994-01-28 | ||
DK120/94 | 1994-01-28 |
Publications (1)
Publication Number | Publication Date |
---|---|
CA2181338A1 true CA2181338A1 (en) | 1995-08-10 |
Family
ID=8089979
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CA 2181338 Abandoned CA2181338A1 (en) | 1994-01-28 | 1995-01-26 | Laccase and beer storage |
Country Status (7)
Country | Link |
---|---|
EP (1) | EP0741780A1 (zh) |
CN (1) | CN1138348A (zh) |
AU (1) | AU680721B2 (zh) |
CA (1) | CA2181338A1 (zh) |
FI (1) | FI962975A0 (zh) |
MX (1) | MX9602923A (zh) |
WO (1) | WO1995021240A2 (zh) |
Families Citing this family (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ES2140853T3 (es) * | 1995-05-11 | 2000-03-01 | Novo Nordisk As | Desoxigenacion de un producto aceitoso con una laccasa. |
EP1122303A1 (en) * | 2000-02-01 | 2001-08-08 | Quest International Nederland Bv | Process for the production of beer having improved flavour stability |
US20040063184A1 (en) * | 2002-09-26 | 2004-04-01 | Novozymes North America, Inc. | Fermentation processes and compositions |
EP1657300A1 (de) * | 2004-11-10 | 2006-05-17 | N-Zyme BioTec GmbH | Prolamin-reduzierte Getränke und Verfahren zur Herstellung |
EP1994136B1 (en) * | 2006-03-07 | 2017-05-10 | Novozymes A/S | Beer-brewing method |
CN102272060A (zh) * | 2008-11-18 | 2011-12-07 | 诺维信公司 | 酶协助的流出物补救 |
JP2015536674A (ja) * | 2012-12-11 | 2015-12-24 | ディーエスエム アイピー アセッツ ビー.ブイ. | 安定な飲料の製造 |
CN105886178A (zh) * | 2016-06-21 | 2016-08-24 | 淮阴师范学院 | 漆酶预处理提高麦芽出糖率的方法 |
CN109370819A (zh) * | 2018-12-11 | 2019-02-22 | 唐国文 | 一种含有八角提取物的香辣开胃啤酒及其制备方法 |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3366483A (en) * | 1966-09-26 | 1968-01-30 | Baxter Laboratories Inc | Chillproofing fermented malt beverages with extracts of the growth products of mold microorganisms |
US3770454A (en) * | 1971-12-21 | 1973-11-06 | Chillproofing of fermented malt beverages | |
US4181742A (en) * | 1977-04-13 | 1980-01-01 | Asahi Breweries, Ltd. | Method of preventing gushing of packaged beer |
FR2435523A1 (fr) * | 1979-06-07 | 1980-04-04 | Unibra Sa | Procede de fabrication d'une biere colloidalement stable |
US4652452A (en) * | 1985-02-11 | 1987-03-24 | Calgene, Inc. | Oxalic acid removal in beer production |
US4996073A (en) * | 1989-08-29 | 1991-02-26 | Oxyrase, Inc. | Method and composition for removing oxygen from solutions containing alcohols and/or acids |
JP2858875B2 (ja) * | 1990-05-23 | 1999-02-17 | サントリー株式会社 | 酒類の製造方法 |
-
1995
- 1995-01-26 AU AU15324/95A patent/AU680721B2/en not_active Ceased
- 1995-01-26 EP EP95906907A patent/EP0741780A1/en not_active Withdrawn
- 1995-01-26 CA CA 2181338 patent/CA2181338A1/en not_active Abandoned
- 1995-01-26 CN CN 95191175 patent/CN1138348A/zh active Pending
- 1995-01-26 WO PCT/DK1995/000037 patent/WO1995021240A2/en not_active Application Discontinuation
- 1995-01-26 MX MX9602923A patent/MX9602923A/es not_active IP Right Cessation
-
1996
- 1996-07-26 FI FI962975A patent/FI962975A0/fi unknown
Also Published As
Publication number | Publication date |
---|---|
FI962975A (fi) | 1996-07-26 |
CN1138348A (zh) | 1996-12-18 |
WO1995021240A3 (en) | 1995-10-26 |
AU1532495A (en) | 1995-08-21 |
AU680721B2 (en) | 1997-08-07 |
FI962975A0 (fi) | 1996-07-26 |
EP0741780A1 (en) | 1996-11-13 |
WO1995021240A2 (en) | 1995-08-10 |
MX9602923A (es) | 1997-06-28 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FZDE | Discontinued | ||
FZDE | Discontinued |
Effective date: 20020128 |