CA1280874C - Equipement de production de lait de soja n'ayant pas le gout de la feve - Google Patents

Equipement de production de lait de soja n'ayant pas le gout de la feve

Info

Publication number
CA1280874C
CA1280874C CA000529530A CA529530A CA1280874C CA 1280874 C CA1280874 C CA 1280874C CA 000529530 A CA000529530 A CA 000529530A CA 529530 A CA529530 A CA 529530A CA 1280874 C CA1280874 C CA 1280874C
Authority
CA
Canada
Prior art keywords
enclosure
equipment
seeds
aqueous medium
soymilk
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
CA000529530A
Other languages
English (en)
Inventor
Rajendra P. Gupta
Rashmi R. Rekha Gupta
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Prosoya Corp
Original Assignee
Prosoya Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Prosoya Corp filed Critical Prosoya Corp
Priority to CA000529530A priority Critical patent/CA1280874C/fr
Priority to IN156/DEL/88A priority patent/IN172219B/en
Priority to BR888806037A priority patent/BR8806037A/pt
Priority to PCT/US1988/000678 priority patent/WO1988006919A1/fr
Application granted granted Critical
Publication of CA1280874C publication Critical patent/CA1280874C/fr
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
    • A23C11/103—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/30—Removing undesirable substances, e.g. bitter substances
    • A23L11/31—Removing undesirable substances, e.g. bitter substances by heating without chemical treatment, e.g. steam treatment, cooking
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/60—Drinks from legumes, e.g. lupine drinks
    • A23L11/65—Soy drinks

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Agronomy & Crop Science (AREA)
  • Botany (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Beans For Foods Or Fodder (AREA)
CA000529530A 1987-03-12 1987-03-12 Equipement de production de lait de soja n'ayant pas le gout de la feve Expired - Lifetime CA1280874C (fr)

Priority Applications (4)

Application Number Priority Date Filing Date Title
CA000529530A CA1280874C (fr) 1987-03-12 1987-03-12 Equipement de production de lait de soja n'ayant pas le gout de la feve
IN156/DEL/88A IN172219B (fr) 1987-03-12 1988-03-01
BR888806037A BR8806037A (pt) 1987-03-12 1988-03-08 Equipamento para producao de leite de soja sem o sabor tipico
PCT/US1988/000678 WO1988006919A1 (fr) 1987-03-12 1988-03-08 Equipement pour la fabrication de lait de soja n'ayant pas le gout de feve

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CA000529530A CA1280874C (fr) 1987-03-12 1987-03-12 Equipement de production de lait de soja n'ayant pas le gout de la feve

Publications (1)

Publication Number Publication Date
CA1280874C true CA1280874C (fr) 1991-03-05

Family

ID=4134955

Family Applications (1)

Application Number Title Priority Date Filing Date
CA000529530A Expired - Lifetime CA1280874C (fr) 1987-03-12 1987-03-12 Equipement de production de lait de soja n'ayant pas le gout de la feve

Country Status (4)

Country Link
BR (1) BR8806037A (fr)
CA (1) CA1280874C (fr)
IN (1) IN172219B (fr)
WO (1) WO1988006919A1 (fr)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5330113A (en) * 1993-03-29 1994-07-19 Quadro Engineering Inc. Underdriven size reduction machine
CN103461115B (zh) * 2004-07-09 2016-01-20 孟山都技术有限公司 感官特性改进的大豆组合物和产生方法
CN109497846A (zh) * 2017-09-15 2019-03-22 佛山市顺德区美的电热电器制造有限公司 食物料理机的制浆方法

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3901978A (en) * 1972-08-21 1975-08-26 Univ Illinois Soybean beverage and process
US4369198A (en) * 1976-12-02 1983-01-18 Mitsubishi Chemical Industries Limited Method for extracting ingredients of oil-containing seeds
JPS604702B2 (ja) * 1977-06-28 1985-02-06 日清製粉株式会社 大豆蛋白質の乾式分離法
US4209541A (en) * 1978-10-10 1980-06-24 Campbell Soup Company Production of bland, functional, defatted soy flour
US4463022A (en) * 1980-02-25 1984-07-31 Sterner Mark H Method of grinding and cooking whole grain
JPS6041454A (ja) * 1983-08-12 1985-03-05 Kikkoman Corp 大豆食品用素材の製造法

Also Published As

Publication number Publication date
BR8806037A (pt) 1989-10-03
WO1988006919A1 (fr) 1988-09-22
IN172219B (fr) 1993-05-08

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Legal Events

Date Code Title Description
MKLA Lapsed
MKEC Expiry (correction)

Effective date: 20121205