CA1051259A - Method of manufacturing sequestered fish meat powder - Google Patents

Method of manufacturing sequestered fish meat powder

Info

Publication number
CA1051259A
CA1051259A CA222,451A CA222451A CA1051259A CA 1051259 A CA1051259 A CA 1051259A CA 222451 A CA222451 A CA 222451A CA 1051259 A CA1051259 A CA 1051259A
Authority
CA
Canada
Prior art keywords
fish meat
slurry
powder
fish
calcium
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA222,451A
Other languages
English (en)
French (fr)
Other versions
CA222451S (en
Inventor
Hiroshi Niki
Eiki Deya
Toru Doi
Seiichiro Igarashi
Hiromichi Hayashi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Snow Brand Milk Products Co Ltd
Original Assignee
Snow Brand Milk Products Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Snow Brand Milk Products Co Ltd filed Critical Snow Brand Milk Products Co Ltd
Application granted granted Critical
Publication of CA1051259A publication Critical patent/CA1051259A/en
Expired legal-status Critical Current

Links

Landscapes

  • Fish Paste Products (AREA)
  • Meat, Egg Or Seafood Products (AREA)
CA222,451A 1974-08-02 1975-03-18 Method of manufacturing sequestered fish meat powder Expired CA1051259A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP49088776A JPS5243905B2 (enExample) 1974-08-02 1974-08-02

Publications (1)

Publication Number Publication Date
CA1051259A true CA1051259A (en) 1979-03-27

Family

ID=13952244

Family Applications (1)

Application Number Title Priority Date Filing Date
CA222,451A Expired CA1051259A (en) 1974-08-02 1975-03-18 Method of manufacturing sequestered fish meat powder

Country Status (3)

Country Link
JP (1) JPS5243905B2 (enExample)
CA (1) CA1051259A (enExample)
ZA (1) ZA751588B (enExample)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS62215370A (ja) * 1985-11-20 1987-09-22 Ueno Seiyaku Kk 冷凍すり身の製造法

Also Published As

Publication number Publication date
AU7934775A (en) 1976-09-23
JPS5119162A (enExample) 1976-02-16
JPS5243905B2 (enExample) 1977-11-02
ZA751588B (en) 1976-02-25

Similar Documents

Publication Publication Date Title
US3955011A (en) Method of manufacturing fish meat powder capable of making the KAMABOKO
CA1049836A (en) Manufacture of fish meat powder from acid-modified fish meat slurry
CA1051259A (en) Method of manufacturing sequestered fish meat powder
US4118517A (en) Method of preparing fish meat powder having kamaboko-forming property
HU216726B (hu) Eljárás felvert tojás levesbetét ipari előállítására és az így előállított levesbetét
EP1595460B1 (en) Freeze-dried food product
CA1041357A (en) Method of manufacturing fish meat powder capable of making fish cake
KR102875216B1 (ko) 즉석 떡볶이용 곤약떡 및 이의 제조방법
JPS6236173A (ja) 固形成型物およびその製造法
JP7235498B2 (ja) こんにゃく粉末の製造方法
JPH04207174A (ja) 乾物及びその製造方法
KR900003725B1 (ko) 곤약 젤리의 제조방법
WO2019168171A1 (ja) こんにゃく粉末及びその製造方法
JPH042216B2 (enExample)
CN110663756A (zh) 磷酸盐酵母酶解物及其制备方法
JPS6364186B2 (enExample)
JPH0313858B2 (enExample)
JPS5820172A (ja) 顆粒状卵の製造方法
JPH0349665A (ja) コンニャク入り玉子焼
JP3394571B2 (ja) いか刺身風ねり製品及びその製造法
JPH0150383B2 (enExample)
JPS55118362A (en) Method of making dried soybean curd (tofu)
JPH0343041A (ja) コンニヤク入りホイップクリーム
JPH0335767A (ja) コンニャク入り皮
KR890001088B1 (ko) 면류의 제조방법