BRPI1011581A2 - Preparação de proteína de soja isolada usando extração de cloreto de cálcio ("s703") - Google Patents
Preparação de proteína de soja isolada usando extração de cloreto de cálcio ("s703")Info
- Publication number
- BRPI1011581A2 BRPI1011581A2 BRPI1011581-1A BRPI1011581A BRPI1011581A2 BR PI1011581 A2 BRPI1011581 A2 BR PI1011581A2 BR PI1011581 A BRPI1011581 A BR PI1011581A BR PI1011581 A2 BRPI1011581 A2 BR PI1011581A2
- Authority
- BR
- Brazil
- Prior art keywords
- calcium chloride
- soy protein
- protein preparation
- isolated soy
- chloride extraction
- Prior art date
Links
- UXVMQQNJUSDDNG-UHFFFAOYSA-L Calcium chloride Chemical compound [Cl-].[Cl-].[Ca+2] UXVMQQNJUSDDNG-UHFFFAOYSA-L 0.000 title 1
- 108010073771 Soybean Proteins Proteins 0.000 title 1
- 229910001628 calcium chloride Inorganic materials 0.000 title 1
- 239000001110 calcium chloride Substances 0.000 title 1
- 238000000605 extraction Methods 0.000 title 1
- 238000002360 preparation method Methods 0.000 title 1
- 229940001941 soy protein Drugs 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/14—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/14—Vegetable proteins
- A23J3/16—Vegetable proteins from soybean
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/66—Proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/80—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by adsorption
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B1/00—Production of fats or fatty oils from raw materials
- C11B1/10—Production of fats or fatty oils from raw materials by extracting
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/15—Inorganic Compounds
- A23V2250/156—Mineral combination
- A23V2250/1578—Calcium
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/54—Proteins
- A23V2250/548—Vegetable protein
- A23V2250/5488—Soybean protein
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Wood Science & Technology (AREA)
- Organic Chemistry (AREA)
- Peptides Or Proteins (AREA)
- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Fodder In General (AREA)
- Separation Using Semi-Permeable Membranes (AREA)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US21364709P | 2009-06-30 | 2009-06-30 | |
US61/213,647 | 2009-06-30 | ||
PCT/CA2010/001017 WO2011000098A1 (en) | 2009-06-30 | 2010-06-30 | Preparation of soy protein isolate using calcium chloride extraction ("s703") |
Publications (2)
Publication Number | Publication Date |
---|---|
BRPI1011581A2 true BRPI1011581A2 (pt) | 2015-08-25 |
BRPI1011581B1 BRPI1011581B1 (pt) | 2018-05-29 |
Family
ID=43381051
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BRPI1011581-1A BRPI1011581B1 (pt) | 2009-06-30 | 2010-06-30 | Processo de produção de isolado de proteína de soja utilizando extração de cloreto de cálcio ("s703") |
Country Status (20)
Country | Link |
---|---|
US (3) | US8501265B2 (pt) |
EP (1) | EP2482670B1 (pt) |
JP (1) | JP5990098B2 (pt) |
KR (1) | KR101828360B1 (pt) |
CN (2) | CN107691963A (pt) |
AU (1) | AU2010268660B2 (pt) |
BR (1) | BRPI1011581B1 (pt) |
CA (1) | CA2765745C (pt) |
DK (1) | DK2482670T3 (pt) |
ES (1) | ES2651303T3 (pt) |
HK (1) | HK1250888A1 (pt) |
HU (1) | HUE034884T2 (pt) |
MX (1) | MX2012000189A (pt) |
NO (1) | NO2482670T3 (pt) |
NZ (1) | NZ597844A (pt) |
PL (1) | PL2482670T3 (pt) |
PT (1) | PT2482670T (pt) |
RS (1) | RS56686B1 (pt) |
RU (1) | RU2552847C2 (pt) |
WO (1) | WO2011000098A1 (pt) |
Families Citing this family (17)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US9700066B2 (en) | 2009-06-30 | 2017-07-11 | Burcon Nutrascience (Mb) Corp. | Preparation of soy protein isolate using calcium chloride extraction (“S703 cip”) |
NO2912952T3 (pt) * | 2009-06-30 | 2018-04-07 | ||
US8404299B2 (en) * | 2009-06-30 | 2013-03-26 | Burcon Nutrascience (Mb) Corp. | Preparation of soy protein isolate using calcium chloride extraction (“S703 CIP”) |
CA2808325A1 (en) * | 2010-08-18 | 2012-02-23 | Burcon Nutrascience (Mb) Corp. | Improved production of protein solutions from soy |
BR112013012996A2 (pt) * | 2010-11-24 | 2019-09-24 | Burcon Nutrascience Mb | adstringênica em soluções de proteína de soja |
MX2013013529A (es) | 2011-05-19 | 2014-09-04 | Burcon Nutrascience Mb Corp | Fabricación de un producto de proteína de soya soluble ("s704"). |
CN103102409B (zh) * | 2011-11-14 | 2014-06-11 | 上海枫华制药有限公司 | 灭活人尿中提取的胰蛋白酶抑制剂所含病毒的方法 |
US20130129905A1 (en) * | 2011-11-18 | 2013-05-23 | Nicolas Deak | Novel soy-based ingredients and uses thereof |
US20130236628A1 (en) * | 2012-03-08 | 2013-09-12 | Johann F. Tergesen | Frozen dessert mixes using soy protein products |
US9522883B2 (en) * | 2012-08-31 | 2016-12-20 | Alectos Therapeutics Inc. | Glycosidase inhibitors and uses thereof |
RU2715596C2 (ru) * | 2012-10-02 | 2020-03-02 | Баркон Ньютрасайнс (Мб) Корп. | Получение белкового продукта из бобовых с применением экстракции хлоридом кальция ("yp702") |
US9635875B2 (en) * | 2013-05-30 | 2017-05-02 | Burcon Nutrascience (Mb) Corp. | Production of pulse protein products with reduced astringency |
TW202222169A (zh) * | 2014-07-28 | 2022-06-16 | 加拿大商柏康營養科學公司 | 豆類蛋白質產品(「yp810」)的製備 |
CN105432934A (zh) * | 2014-08-07 | 2016-03-30 | 中粮营养健康研究院有限公司 | 一种大豆分离蛋白的制备方法 |
US10433571B2 (en) * | 2014-08-27 | 2019-10-08 | Burcon Nutrascience (Mb) Corp. | Preparation of soy protein products (“S810”) |
WO2020025391A1 (de) | 2018-07-30 | 2020-02-06 | Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e. V. | Zuckerhaltiges pflanzenproteinpräparat mit besonderen funktionellen eigenschaften |
WO2021118963A1 (en) * | 2019-12-12 | 2021-06-17 | Nutrition & Biosciences Usa 1, Llc | Protein bioprocess |
Family Cites Families (24)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3736147A (en) * | 1971-04-05 | 1973-05-29 | Coca Cola Co | Process for preparing protein products |
JPS5235739B2 (pt) * | 1972-07-21 | 1977-09-10 | ||
CA1028552A (en) | 1976-09-30 | 1978-03-28 | Edward D. Murray | Protein product and process for preparing same |
CA1099576A (en) * | 1978-03-23 | 1981-04-21 | Chester D. Myers | Improved process for isolation of proteins |
JPS55118351A (en) * | 1979-02-28 | 1980-09-11 | Kyowa Hakko Kogyo Co Ltd | Preparation of powdery soybean protein |
US4296026A (en) * | 1980-09-22 | 1981-10-20 | General Foods Inc. | Production of soybean protein isolate of improved purity |
US4307014A (en) * | 1980-09-22 | 1981-12-22 | General Foods Inc. | Soybean protein isolate production |
US4642238A (en) * | 1986-02-03 | 1987-02-10 | Ralston Purina Company | Process for the production of a mineral fortified protein composition |
US4889921A (en) * | 1987-04-29 | 1989-12-26 | The University Of Toronto Innovations Foundation | Production of rapeseed protein materials |
JPS6427433U (pt) * | 1987-08-07 | 1989-02-16 | ||
DE69632561T2 (de) | 1995-07-07 | 2005-08-18 | Fuji Oil Co., Ltd. | Verfahren zur Herstellung von fraktionierten Sojaproteinen und Verwendung derselben in Nahrungsmitteln |
JP3586976B2 (ja) * | 1995-07-07 | 2004-11-10 | 不二製油株式会社 | 分画大豆蛋白の製造法及びこれを用いた食品 |
US5844086A (en) | 1996-01-31 | 1998-12-01 | Stilts Corporation | Oil seed protein extraction |
US7465470B2 (en) | 2001-02-28 | 2008-12-16 | Fuji Oil Company, Limited | Process for producing a soybean protein usable in acidic foods |
PT1389920E (pt) * | 2001-05-04 | 2011-05-25 | Burcon Nutrascience Mb Corp | Produ??o de isolado de prote?nas de sementes oleaginosas |
JP2004073181A (ja) * | 2002-06-20 | 2004-03-11 | Fuji Oil Co Ltd | 塩基性7sグロブリンに富む大豆蛋白の製造方法 |
AU2004287493A1 (en) * | 2003-11-05 | 2005-05-19 | Kerry Group Services International, Ltd. | Acid-stable soy protein and fortified food or beverage |
ZA200610169B (en) * | 2004-05-07 | 2008-06-25 | Burcon Nutrascience Mb Corp | Protein isolation procedures for reducing phytic acid |
US7687088B2 (en) | 2004-05-07 | 2010-03-30 | Burcon Nutrascience (Mb) Corp. | Protein isolation procedures for reducing phytic acid |
AU2006294324B2 (en) * | 2005-09-21 | 2012-01-19 | Burcon Nutrascience (Mb) Corp. | Preparation of canola protein isolate involving isoelectric precipitation |
NZ616199A (en) * | 2008-10-21 | 2015-11-27 | Burcon Nutrascience Mb Corp | Production of soluble protein solutions from soy (“s701”) |
US20120040082A1 (en) | 2009-01-26 | 2012-02-16 | Segall Kevin I | PRODUCTION OF SOLUBLE SOY PROTEIN PRODUCT FROM SOY PROTEIN MICELLAR MASS ("S200Ca") |
US20120027911A1 (en) * | 2009-02-11 | 2012-02-02 | Segall Kevin I | Preparation of soy protein product using water extraction ("s803") |
CN102387713B (zh) * | 2009-02-11 | 2015-07-29 | 伯康营养科学(Mb)公司 | 用氯化钙萃取生产大豆蛋白产品 |
-
2010
- 2010-06-30 PL PL10793475T patent/PL2482670T3/pl unknown
- 2010-06-30 CA CA2765745A patent/CA2765745C/en active Active
- 2010-06-30 NZ NZ597844A patent/NZ597844A/en not_active IP Right Cessation
- 2010-06-30 AU AU2010268660A patent/AU2010268660B2/en not_active Ceased
- 2010-06-30 CN CN201710902873.5A patent/CN107691963A/zh active Pending
- 2010-06-30 MX MX2012000189A patent/MX2012000189A/es unknown
- 2010-06-30 JP JP2012517990A patent/JP5990098B2/ja not_active Expired - Fee Related
- 2010-06-30 PT PT107934754T patent/PT2482670T/pt unknown
- 2010-06-30 NO NO10793475A patent/NO2482670T3/no unknown
- 2010-06-30 US US12/828,212 patent/US8501265B2/en active Active - Reinstated
- 2010-06-30 WO PCT/CA2010/001017 patent/WO2011000098A1/en active Application Filing
- 2010-06-30 HU HUE10793475A patent/HUE034884T2/hu unknown
- 2010-06-30 EP EP10793475.4A patent/EP2482670B1/en active Active
- 2010-06-30 RU RU2012102986/13A patent/RU2552847C2/ru active IP Right Revival
- 2010-06-30 ES ES10793475.4T patent/ES2651303T3/es active Active
- 2010-06-30 KR KR1020127000139A patent/KR101828360B1/ko active IP Right Grant
- 2010-06-30 DK DK10793475.4T patent/DK2482670T3/en active
- 2010-06-30 RS RS20171252A patent/RS56686B1/sr unknown
- 2010-06-30 US US13/378,680 patent/US8557321B2/en active Active - Reinstated
- 2010-06-30 BR BRPI1011581-1A patent/BRPI1011581B1/pt not_active IP Right Cessation
- 2010-06-30 CN CN2010800395612A patent/CN102821618A/zh active Pending
-
2013
- 2013-09-10 US US14/022,316 patent/US20140010944A1/en not_active Abandoned
-
2018
- 2018-08-14 HK HK18110385.2A patent/HK1250888A1/zh unknown
Also Published As
Publication number | Publication date |
---|---|
CA2765745A1 (en) | 2011-01-06 |
PL2482670T3 (pl) | 2018-04-30 |
US8501265B2 (en) | 2013-08-06 |
WO2011000098A1 (en) | 2011-01-06 |
KR101828360B1 (ko) | 2018-02-12 |
DK2482670T3 (en) | 2017-12-11 |
PT2482670T (pt) | 2017-12-11 |
US8557321B2 (en) | 2013-10-15 |
BRPI1011581B1 (pt) | 2018-05-29 |
CN102821618A (zh) | 2012-12-12 |
EP2482670B1 (en) | 2017-09-06 |
MX2012000189A (es) | 2012-06-25 |
JP2012531215A (ja) | 2012-12-10 |
KR20120097367A (ko) | 2012-09-03 |
CN107691963A (zh) | 2018-02-16 |
HK1250888A1 (zh) | 2019-01-18 |
US20120141651A1 (en) | 2012-06-07 |
NZ597844A (en) | 2014-04-30 |
CA2765745C (en) | 2019-02-05 |
AU2010268660B2 (en) | 2014-12-11 |
NO2482670T3 (pt) | 2018-02-03 |
ES2651303T3 (es) | 2018-01-25 |
RU2552847C2 (ru) | 2015-06-10 |
US20100330249A1 (en) | 2010-12-30 |
HUE034884T2 (hu) | 2018-03-28 |
EP2482670A1 (en) | 2012-08-08 |
RS56686B1 (sr) | 2018-03-30 |
RU2012102986A (ru) | 2013-08-10 |
AU2010268660A1 (en) | 2012-02-09 |
US20140010944A1 (en) | 2014-01-09 |
EP2482670A4 (en) | 2013-09-04 |
JP5990098B2 (ja) | 2016-09-07 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
BRPI1011581A2 (pt) | Preparação de proteína de soja isolada usando extração de cloreto de cálcio ("s703") | |
DK2395854T3 (da) | Fremstilling af sojaproteinprodukt under anvendelse af calciumchloridekstraktion ("s702/s7300/s7200/s7301") | |
HRP20170138T1 (hr) | Ponovno dobivanje proteina | |
BR112012004546A2 (pt) | "terapêutica por proteínas ligantes dll4-ligantes" | |
BRPI1008755A2 (pt) | Preparação de produto de proteína de soja utilizando extração de aquosa ("s803") | |
DE602006012117D1 (de) | Gewebe-wiederherstellungssystem | |
PL3118220T3 (pl) | Białko | |
BRPI0810482A2 (pt) | Métodos de produção de proteína usando compostos antissenescência | |
PL1880008T3 (pl) | Wyrażanie białek mitochondrialnych przez wzmocnienie podejścia allotopowego | |
BRPI0811016A2 (pt) | Proteína li truncada do papiloma vírus humano tipo 16 | |
BRPI0911743A2 (pt) | "peptídeo" | |
DK3293241T3 (da) | Press-on twist-off-låg | |
IL199863A0 (en) | Protein formulations containing sorbitol | |
BRPI0814876A2 (pt) | Análogos de pirona fosforilados e métodos | |
HK1143309A1 (en) | Thermostabilization of proteins | |
ZA201308460B (en) | Preparation of soy protein isolate using calcium chloride extraction ("s703 cip") | |
EP2148891A4 (en) | EMULSION PROTEINS AND METHODS OF MAKING SAME | |
BRPI0820750A2 (pt) | Proteína cíclica isenta de cisteínas | |
DK2166878T3 (da) | Naturproduktekstraktion | |
GB0719231D0 (en) | Protein | |
ZA201200163B (en) | Preparation of soy protein isolate using calcium chloride extraction ("s703") | |
EP2593472A4 (en) | STEM PROTEINS | |
IL206541A0 (en) | Novel protein | |
GB0724103D0 (en) | Analysis of mixtures including proteins | |
IL189538A0 (en) | Protein skimmer |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
B07A | Application suspended after technical examination (opinion) [chapter 7.1 patent gazette] | ||
B07C | Technical examination (opinion): republication [chapter 7.3 patent gazette] | ||
B09A | Decision: intention to grant [chapter 9.1 patent gazette] | ||
B16A | Patent or certificate of addition of invention granted [chapter 16.1 patent gazette] |
Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 30/06/2010, OBSERVADAS AS CONDICOES LEGAIS. |
|
B21F | Lapse acc. art. 78, item iv - on non-payment of the annual fees in time |
Free format text: REFERENTE A 13A ANUIDADE. |
|
B24J | Lapse because of non-payment of annual fees (definitively: art 78 iv lpi, resolution 113/2013 art. 12) |
Free format text: EM VIRTUDE DA EXTINCAO PUBLICADA NA RPI 2729 DE 25-04-2023 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDA A EXTINCAO DA PATENTE E SEUS CERTIFICADOS, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013. |