BR112022008693A2 - Micélio comestível e métodos para produzir o mesmo - Google Patents

Micélio comestível e métodos para produzir o mesmo

Info

Publication number
BR112022008693A2
BR112022008693A2 BR112022008693A BR112022008693A BR112022008693A2 BR 112022008693 A2 BR112022008693 A2 BR 112022008693A2 BR 112022008693 A BR112022008693 A BR 112022008693A BR 112022008693 A BR112022008693 A BR 112022008693A BR 112022008693 A2 BR112022008693 A2 BR 112022008693A2
Authority
BR
Brazil
Prior art keywords
mycelium
edible
product
methods
same
Prior art date
Application number
BR112022008693A
Other languages
English (en)
Inventor
Michael Winiski Jacob
Hannah Kaplan-Bie Jessie
Reim Mcintyre Gavin
Mueller Peter
O'brien Meghan
Carlton Alex
Bayer Eben
Hazen Russell
Lomnes Stephen
Trench Snyder Asa
Original Assignee
Ecovative Design Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ecovative Design Llc filed Critical Ecovative Design Llc
Publication of BR112022008693A2 publication Critical patent/BR112022008693A2/pt

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M41/00—Means for regulation, monitoring, measurement or control, e.g. flow regulation
    • C12M41/48—Automatic or computerized control
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
    • A01G18/00—Cultivation of mushrooms
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
    • A01G18/00—Cultivation of mushrooms
    • A01G18/60—Cultivation rooms; Equipment therefor
    • A01G18/69—Arrangements for managing the environment, e.g. sprinklers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M25/00—Means for supporting, enclosing or fixing the microorganisms, e.g. immunocoatings
    • C12M25/14—Scaffolds; Matrices
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M29/00—Means for introduction, extraction or recirculation of materials, e.g. pumps
    • C12M29/06—Nozzles; Sprayers; Spargers; Diffusers
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M41/00—Means for regulation, monitoring, measurement or control, e.g. flow regulation
    • C12M41/12—Means for regulation, monitoring, measurement or control, e.g. flow regulation of temperature
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M41/00—Means for regulation, monitoring, measurement or control, e.g. flow regulation
    • C12M41/30—Means for regulation, monitoring, measurement or control, e.g. flow regulation of concentration
    • C12M41/34—Means for regulation, monitoring, measurement or control, e.g. flow regulation of concentration of gas
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14—Fungi; Culture media therefor
    • C12N1/145—Fungal isolates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14—Fungi; Culture media therefor
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00—Microorganisms ; Processes using microorganisms
    • C12R2001/645—Fungi ; Processes using fungi

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • General Health & Medical Sciences (AREA)
  • Biomedical Technology (AREA)
  • General Engineering & Computer Science (AREA)
  • Biochemistry (AREA)
  • Sustainable Development (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • Medicinal Chemistry (AREA)
  • Botany (AREA)
  • Analytical Chemistry (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Environmental Sciences (AREA)
  • Immunology (AREA)
  • Physics & Mathematics (AREA)
  • Thermal Sciences (AREA)
  • Computer Hardware Design (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

MICÉLIO COMESTÍVEL E MÉTODOS PARA PRODUZIR O MESMO. A presente invenção refere-se a um micélio melhorado sob a forma de um micélio aéreo comestível que é adequado para uso como produto alimentício, incluindo um ingrediente alimentício para produzir alimentos à base de micélio, como bacon. Um método para produzir um micélio aéreo comestível adequado para uso como produto alimentício, incluindo um ingrediente alimentício. Um produto comestível contendo um micélio aéreo comestível e um método de fabrico de um produto comestível compreendendo um micélio aéreo comestível, tal como um bacon à base de micélio. Um produto alimentício à base de micélio com uma textura que é análoga a um produto de carne de músculo inteiro, em que esse produto de carne de músculo inteiro é bacon.
BR112022008693A 2019-11-05 2020-11-04 Micélio comestível e métodos para produzir o mesmo BR112022008693A2 (pt)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
US201962930829P 2019-11-05 2019-11-05
US201962946752P 2019-12-11 2019-12-11
US202063028361P 2020-05-21 2020-05-21
US202063075694P 2020-09-08 2020-09-08
PCT/US2020/058934 WO2021092051A1 (en) 2019-11-05 2020-11-04 Edible mycelia and methods of making the same

Publications (1)

Publication Number Publication Date
BR112022008693A2 true BR112022008693A2 (pt) 2022-07-26

Family

ID=73695130

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112022008693A BR112022008693A2 (pt) 2019-11-05 2020-11-04 Micélio comestível e métodos para produzir o mesmo

Country Status (10)

Country Link
US (1) US20220333055A1 (pt)
EP (1) EP4055141A1 (pt)
KR (1) KR20220094215A (pt)
CN (1) CN115380104A (pt)
AU (1) AU2020377950A1 (pt)
BR (1) BR112022008693A2 (pt)
CA (1) CA3155385A1 (pt)
CO (1) CO2022005629A2 (pt)
IL (1) IL292381A (pt)
WO (1) WO2021092051A1 (pt)

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Publication number Priority date Publication date Assignee Title
US9485917B2 (en) 2006-12-15 2016-11-08 Ecovative Design, LLC Method for producing grown materials and products made thereby
US11920126B2 (en) 2018-03-28 2024-03-05 Ecovative Design Llc Bio-manufacturing process
SG11202112275VA (en) 2019-05-23 2021-12-30 Bolt Threads Inc A composite material, and methods for production thereof
US11866691B2 (en) 2020-06-10 2024-01-09 Okom Wrks Labs, Pbc Method for creating a stiff, rigid mycelium-based biocomposite material for use in structural and non-structural applications
US20240108022A1 (en) * 2021-04-15 2024-04-04 Mushlabs Gmbh Edible non-animal dairy substitute product comprising fibrous mycelium as protein and insoluble fiber component and methods of producing such
WO2022235694A2 (en) * 2021-05-04 2022-11-10 Ecovative Design Llc Edible aerial mycelia and methods of making the same
WO2022235688A1 (en) * 2021-05-04 2022-11-10 Ecovative Design Llc Aerial mycelia and methods of making the same
WO2023059843A1 (en) * 2021-10-08 2023-04-13 Bolt Threads, Inc. Composite material with increased yield, and methods for production thereof
DK202170667A1 (en) * 2021-12-23 2023-06-27 Ecco Sko As A mycelium processing system
WO2023137192A1 (en) * 2022-01-15 2023-07-20 The Fynder Group, Inc. Meat replica fungal food product
US20230348843A1 (en) * 2022-03-10 2023-11-02 Ecovative Design Llc Methods for controlling geometric regularity and homogeneity of aerial mycelium topologies and products of aerial mycelium with geometrically regular or homogeneous topologies
US20230320288A1 (en) * 2022-04-08 2023-10-12 Ecovative Design Llc Systems and methods for harvesting mycelia
WO2023199285A2 (en) 2022-04-15 2023-10-19 Spora Spa Mycotextiles including activated scaffolds and nano-particle cross-linkers and methods of making them
WO2023243111A1 (ja) * 2022-06-16 2023-12-21 株式会社スプレッド 代替肉、代替肉の製造方法

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IE35176B1 (en) * 1970-05-14 1975-11-26 Ranks Hovis Mcdougall Ltd Improvements in the production of edible protein containing substances
CN1059662A (zh) * 1990-09-10 1992-03-25 黄山秀 保健营养品的制备方法
CN101248869A (zh) * 2008-04-09 2008-08-27 李勇 用食用菌菌丝体或子实体制备保健食品的方法
US11277979B2 (en) 2013-07-31 2022-03-22 Ecovative Design Llc Mycological biopolymers grown in void space tooling
AT518771B1 (de) * 2016-09-09 2018-01-15 Neuburger Fleischlos Gmbh Verfahren zur Herstellung von Fleischersatz- bzw. Fleischimitatprodukten
CA3048017A1 (en) 2016-12-23 2018-06-28 Porifera, Inc. Removing components of alcoholic solutions via forward osmosis and related systems
CN106947702B (zh) * 2017-04-24 2020-09-11 浙江海洋大学 一种侧耳属一级菌种复合培养基及其制备方法
CA3073710C (en) * 2017-08-30 2023-05-23 Sustainable Bioproducts, Inc. Edible composition with filamentous fungi
BR112020009426A2 (pt) 2017-11-14 2020-11-03 Ecovative Design Llc homogeneidade aumentada de biopolímero micológico desenvolvido em espaço vazio
WO2020154722A1 (en) 2019-01-25 2020-07-30 Ecovative Design Llc Methods of mycological biopolymer production
CN114126412A (zh) * 2019-02-27 2022-03-01 芬德集团公司 包含丝状真菌颗粒的食物材料组合物和膜生物反应器设计

Also Published As

Publication number Publication date
CA3155385A1 (en) 2021-05-14
IL292381A (en) 2022-06-01
EP4055141A1 (en) 2022-09-14
WO2021092051A1 (en) 2021-05-14
US20220333055A1 (en) 2022-10-20
CN115380104A (zh) 2022-11-22
CO2022005629A2 (es) 2022-05-20
AU2020377950A1 (en) 2022-05-26
KR20220094215A (ko) 2022-07-05

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