BR0207950A - Confeito compósito flexìvel congelado compreendendo um gel e processo para sua preparação - Google Patents

Confeito compósito flexìvel congelado compreendendo um gel e processo para sua preparação

Info

Publication number
BR0207950A
BR0207950A BR0207950-0A BR0207950A BR0207950A BR 0207950 A BR0207950 A BR 0207950A BR 0207950 A BR0207950 A BR 0207950A BR 0207950 A BR0207950 A BR 0207950A
Authority
BR
Brazil
Prior art keywords
frozen
gel
flexible
preparation
confection
Prior art date
Application number
BR0207950-0A
Other languages
English (en)
Other versions
BRPI0207950B1 (pt
Inventor
Eric Thomas Best
Ronald Paul Renati
Singhachai Surintrspanont
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of BR0207950A publication Critical patent/BR0207950A/pt
Publication of BRPI0207950B1 publication Critical patent/BRPI0207950B1/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/34—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/08—Batch production
    • A23G9/083—Batch production using moulds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/26—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for producing frozen sweets on sticks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/50—Products with edible or inedible supports, e.g. cornets
    • A23G9/503—Products with edible or inedible supports, e.g. cornets products with an inedible support, e.g. a stick
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Inorganic Chemistry (AREA)
  • Manufacturing & Machinery (AREA)
  • Confectionery (AREA)

Abstract

"CONFEITO COMPóSITO FLEXìVEL CONGELADO COMPREENDENDO UM GEL E PROCESSO PARA SUA PREPARAçãO". A presente invenção refere-se a um confeito compósito flexível congelado que contém bloco(s) distinto(s) de um componente gel, que é combinado com um ou mais componentes de sobremesa congelada, de tal maneira que a composição possa exibir flexibilidade quando segura com a mão sem separação significativa de um ou mais dos componentes.
BRPI0207950A 2001-03-09 2002-03-07 confeito compósito congelado flexível, e métodos para sua preparação BRPI0207950B1 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US09/803,377 US6645538B2 (en) 2001-03-09 2001-03-09 Composite flexible frozen confection comprising a gel and process for its preparation
PCT/EP2002/002327 WO2002071862A2 (en) 2001-03-09 2002-03-07 Composite flexible frozen confection comprising a gel and process for its preparation

Publications (2)

Publication Number Publication Date
BR0207950A true BR0207950A (pt) 2004-07-27
BRPI0207950B1 BRPI0207950B1 (pt) 2016-04-12

Family

ID=25186376

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0207950A BRPI0207950B1 (pt) 2001-03-09 2002-03-07 confeito compósito congelado flexível, e métodos para sua preparação

Country Status (15)

Country Link
US (1) US6645538B2 (pt)
EP (1) EP1370156B1 (pt)
CN (1) CN1231134C (pt)
AR (1) AR032968A1 (pt)
AT (1) ATE530071T1 (pt)
AU (1) AU2002247749B2 (pt)
BR (1) BRPI0207950B1 (pt)
CA (1) CA2438837C (pt)
ES (1) ES2374912T3 (pt)
IL (1) IL157368A (pt)
MX (1) MXPA03007752A (pt)
MY (1) MY126164A (pt)
RU (1) RU2304882C2 (pt)
WO (1) WO2002071862A2 (pt)
ZA (1) ZA200307872B (pt)

Families Citing this family (37)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6548097B1 (en) * 2000-11-27 2003-04-15 Nestec S.A. Frozen confections comprising a gel composition
US6610336B2 (en) * 2001-03-28 2003-08-26 Ice Cream Partners Usa, Llc Process for making ice pops
US20030049304A1 (en) * 2001-08-29 2003-03-13 Somani Jitendra Krishan Quiescently frozen ice products
ES2188402B1 (es) * 2001-10-16 2004-10-16 Joyco Inversiones, S.A. Chicle o caramelo blando y metodo para su obtencion.
ES2549259T3 (es) 2003-04-11 2015-10-26 Cargill, Incorporated Sistemas granulares para preparar bebidas
CN100407936C (zh) * 2004-02-27 2008-08-06 依伦(上海)香精香料有限公司 迷彩棒冰的生产方法
WO2013007493A1 (en) * 2011-07-11 2013-01-17 Unilever Plc Frozen confection with gel coating
RU2592897C2 (ru) * 2011-07-22 2016-07-27 Нестек С.А. Инструмент для резания или эмбоссинга для замороженных кондитерских изделий
CN103781366B (zh) * 2011-07-22 2016-08-17 雀巢产品技术援助有限公司 带有可剥离的凝胶覆盖层的冷冻甜食产品及用于制造该产品的方法
CA2842127C (en) * 2011-07-22 2019-07-02 Nestec S.A. Frozen confectionery product with a peelable gel coating and method for manufacturing same
ES2524868T3 (es) 2011-10-31 2014-12-15 Nestec S.A. Producto de confitería congelado con un recubrimiento de gel despegable y método para su fabricación
CA2855262A1 (en) * 2011-11-21 2013-05-30 Unilever Plc Process for producing shaped frozen confections
USD844281S1 (en) 2013-06-14 2019-04-02 Muratbey Gida Sanayi Ve Ticaret Anonim Sirketi Spiral cheese
USD840632S1 (en) * 2013-06-14 2019-02-19 Muratbey Gida Sanayi Ve Ticaret Anonim Sirketi Spiral cheese
ES2758085T3 (es) * 2013-12-10 2020-05-04 Nestle Sa Producto de golosina congelada con un recubrimiento fácilmente pelable de gel y un procedimiento para fabricarlo
MX2016007560A (es) * 2013-12-10 2017-04-06 Nestec Sa Producto de confiteria congelado con un revestimiento de gel que se desprende facilmente y un metodo para elaborarlo.
WO2016062616A1 (en) * 2014-10-23 2016-04-28 Unilever Plc Coated frozen confection
AU2015335107B2 (en) 2014-10-23 2018-08-09 Unilever Ip Holdings B.V. Coated frozen confection
USD775963S1 (en) * 2015-01-02 2017-01-10 Julian Beverly Bottle
CA3028121A1 (en) 2016-06-16 2017-12-21 Sigma Phase, Corp. System for providing a single serving of a frozen confection
US10426180B1 (en) 2016-06-16 2019-10-01 Sigma Phase, Corp. System for providing a single serving of a frozen confection
US10334868B2 (en) 2016-06-16 2019-07-02 Sigma Phase, Corp. System for providing a single serving of a frozen confection
US10582697B2 (en) 2016-07-26 2020-03-10 Curio Holding Company Olfactory mat for domestic animals
USD818206S1 (en) 2016-09-30 2018-05-15 Clear-Coat Holding Company Olfactory mat structure for an olfactory mat for domestic animals
US10543978B1 (en) 2018-08-17 2020-01-28 Sigma Phase, Corp. Rapidly cooling food and drinks
US10612835B2 (en) 2018-08-17 2020-04-07 Sigma Phase, Corp. Rapidly cooling food and drinks
US11470855B2 (en) 2018-08-17 2022-10-18 Coldsnap, Corp. Providing single servings of cooled foods and drinks
USD921326S1 (en) 2019-02-21 2021-06-08 Spectrum Brands, Inc. Kabob pet treat
US11781808B2 (en) 2019-04-09 2023-10-10 Coldsnap, Corp. Brewing and cooling a beverage
US11337438B2 (en) 2020-01-15 2022-05-24 Coldsnap, Corp. Rapidly cooling food and drinks
USD929072S1 (en) 2020-04-30 2021-08-31 Spectrum Brands, Inc. Kabob pet treat
TW202202790A (zh) 2020-06-01 2022-01-16 美商寇德斯納普公司 用於快速冷卻食物及飲料的冷凍系統
WO2022170323A1 (en) 2021-02-02 2022-08-11 Coldsnap, Corp. Filling aluminum cans aseptically
USD1010272S1 (en) 2021-08-19 2024-01-09 Spectrum Brands, Inc. Elongated kabob pet treat
WO2023213644A1 (en) 2022-05-03 2023-11-09 Unilever Ip Holdings B.V. Frozen confection
WO2023213643A1 (en) 2022-05-03 2023-11-09 Unilever Ip Holdings B.V. Frozen confection
WO2023213636A1 (en) 2022-05-03 2023-11-09 Unilever Ip Holdings B.V. Frozen confection

Family Cites Families (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2191352A (en) 1937-01-19 1940-02-20 Julia Oprean Frozen confection and coating
IT944523B (it) 1968-11-01 1973-04-20 Unilever Nv Prodotto di gelateria e procedimen to per la sua preparazione
GB1307317A (en) 1970-04-20 1973-02-21 Unilever Ltd Coated foodstuffs
US4140807A (en) * 1977-08-29 1979-02-20 Amiel Braverman Flavored freezable-gel confection
US4500553A (en) * 1983-08-01 1985-02-19 General Foods Corporation Method of producing a frozen dual-textured confection
IT1228889B (it) 1989-02-24 1991-07-09 Sidam Srl Macchina per la produzione di gelati e ghiaccioli a due o piu' strati concentrici o comunque abbinati, in particolare gelati con stecco, e relativo procedimento di produzione
US4985263A (en) * 1989-11-30 1991-01-15 Nestec S.A. Coating method for frozen confectionery products
DE4111476A1 (de) 1991-04-09 1992-10-15 Frubella Gmbh Fruchtbackmischung
MX9300543A (es) 1992-03-11 1993-10-01 Nestle Sa Recubrimiento de material confeccionario.
US5374436A (en) 1993-09-29 1994-12-20 White; Neal E. Apparatus and method for making a multi-flavored frozen confection
DE69513413T3 (de) * 1994-09-30 2004-06-09 Loders Croklaan B.V. Zusammensetzung für biegsame speiseeis beschichtungen
DE69518053T2 (de) * 1994-11-16 2000-12-21 Unilever Plc Eiskonfekt
US6025003A (en) 1997-02-20 2000-02-15 Good Humors Breyers Ice Cream Process for the preparation of an ice confection
EP0864256A3 (en) 1997-02-20 1998-10-21 Unilever Plc Process for the preparation of an ice confection
GB9801966D0 (en) 1998-01-29 1998-03-25 Unilever Plc Water ice product and process of manufacture
JP2000004793A (ja) 1998-06-29 2000-01-11 Ezaki Glico Co Ltd アイスクリーム類で被覆する冷菓の製造方法
US6231901B1 (en) * 1999-03-23 2001-05-15 Nestec S.A. Frozen dessert novelty which changes color
US6379724B1 (en) * 1999-10-22 2002-04-30 Nestec S.A. Slow melting coating for ice confections
US6399134B1 (en) * 2000-02-22 2002-06-04 Nestec S.A. Soft textured, aqueous-based ice confection

Also Published As

Publication number Publication date
WO2002071862A3 (en) 2003-01-23
CN1231134C (zh) 2005-12-14
US20020168452A1 (en) 2002-11-14
CA2438837C (en) 2010-10-19
ZA200307872B (en) 2004-10-08
CN1518414A (zh) 2004-08-04
IL157368A0 (en) 2004-02-19
ATE530071T1 (de) 2011-11-15
EP1370156B1 (en) 2011-10-26
US6645538B2 (en) 2003-11-11
BRPI0207950B1 (pt) 2016-04-12
IL157368A (en) 2005-09-25
AU2002247749B2 (en) 2006-12-14
MY126164A (en) 2006-09-29
RU2304882C2 (ru) 2007-08-27
RU2003129892A (ru) 2005-01-20
WO2002071862A2 (en) 2002-09-19
MXPA03007752A (es) 2003-12-08
CA2438837A1 (en) 2002-09-19
ES2374912T3 (es) 2012-02-23
AR032968A1 (es) 2003-12-03
EP1370156A2 (en) 2003-12-17

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Legal Events

Date Code Title Description
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 10 (DEZ) ANOS CONTADOS A PARTIR DE 12/04/2016, OBSERVADAS AS CONDICOES LEGAIS.

B15K Others concerning applications: alteration of classification

Ipc: A23G 9/34 (2006.01), A23G 9/08 (2006.01), A23G 9/2

B21F Lapse acc. art. 78, item iv - on non-payment of the annual fees in time

Free format text: REFERENTE A 17A ANUIDADE.

B24J Lapse because of non-payment of annual fees (definitively: art 78 iv lpi, resolution 113/2013 art. 12)

Free format text: EM VIRTUDE DA EXTINCAO PUBLICADA NA RPI 2504 DE 02-01-2019 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDA A EXTINCAO DA PATENTE E SEUS CERTIFICADOS, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013.