BE835495A - Produits a base d'amidon a gonflement inhibe - Google Patents
Produits a base d'amidon a gonflement inhibeInfo
- Publication number
- BE835495A BE835495A BE161798A BE161798A BE835495A BE 835495 A BE835495 A BE 835495A BE 161798 A BE161798 A BE 161798A BE 161798 A BE161798 A BE 161798A BE 835495 A BE835495 A BE 835495A
- Authority
- BE
- Belgium
- Prior art keywords
- starch products
- swelling starch
- inhibited swelling
- inhibited
- products
- Prior art date
Links
- 229920002472 Starch Polymers 0.000 title 1
- 235000019698 starch Nutrition 0.000 title 1
- 239000008107 starch Substances 0.000 title 1
- 230000008961 swelling Effects 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
- C08L3/00—Compositions of starch, amylose or amylopectin or of their derivatives or degradation products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
- A23C9/1544—Non-acidified gels, e.g. custards, creams, desserts, puddings, shakes or foams, containing eggs or thickening or gelling agents other than sugar; Milk products containing natural or microbial polysaccharides, e.g. cellulose or cellulose derivatives; Milk products containing nutrient fibres
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/52—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
- A23L23/10—Soup concentrates, e.g. powders or cakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
- A23L9/10—Puddings; Dry powder puddings
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
Landscapes
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Dispersion Chemistry (AREA)
- Medicinal Chemistry (AREA)
- Organic Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Grain Derivatives (AREA)
- Jellies, Jams, And Syrups (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US05/542,150 US3949104A (en) | 1975-01-20 | 1975-01-20 | Starch containing concentrates |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE835495A true BE835495A (fr) | 1976-05-12 |
Family
ID=24162548
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE161798A BE835495A (fr) | 1975-01-20 | 1975-11-12 | Produits a base d'amidon a gonflement inhibe |
Country Status (11)
| Country | Link |
|---|---|
| US (1) | US3949104A (enExample) |
| JP (1) | JPS5186144A (enExample) |
| BE (1) | BE835495A (enExample) |
| CA (1) | CA1057563A (enExample) |
| CH (1) | CH620346A5 (enExample) |
| DE (1) | DE2550344A1 (enExample) |
| FR (1) | FR2297883A1 (enExample) |
| GB (1) | GB1517935A (enExample) |
| IT (1) | IT1060517B (enExample) |
| NL (1) | NL7512897A (enExample) |
| SE (1) | SE422400B (enExample) |
Families Citing this family (37)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4308287A (en) * | 1977-01-28 | 1981-12-29 | Rich Products Corporation | Intermediate-moisture frozen acidophilus pudding |
| US4237146A (en) * | 1977-01-28 | 1980-12-02 | Rich Products Corporation | Freezer soft intermediate-moisture food dressing |
| US4234611A (en) * | 1977-01-28 | 1980-11-18 | Rich Products Corporation | Soft intermediate-moisture frozen puddings and fillings |
| ATE2643T1 (de) * | 1978-12-07 | 1983-03-15 | Unilever Nv | Verfahren zur herstellung eines raumtemperaturstabilen, staerke enthaltenden konzentrats. |
| US4332824A (en) * | 1979-03-26 | 1982-06-01 | Rich Products Corporation | Intermediate-moisture frozen foods |
| US4387109A (en) * | 1980-03-14 | 1983-06-07 | Rich Products Corporation | Intermediate-moisture frozen oil-in-water emulsion foods |
| US4518622A (en) * | 1984-03-30 | 1985-05-21 | Nabisco Brands, Inc. | Dry mix for preparation of pie and pastry fillings |
| GB8531391D0 (en) * | 1985-12-20 | 1986-02-05 | Unilever Plc | Food product |
| US5037929A (en) * | 1990-08-22 | 1991-08-06 | Kansas State University Research Found. | Process for the preparation of granular cold water-soluble starch |
| JP2989039B2 (ja) * | 1991-07-03 | 1999-12-13 | 松谷化学工業株式会社 | 加工澱粉及びそれを利用したベーカリー食品 |
| US6451121B2 (en) | 1993-07-30 | 2002-09-17 | National Starch And Chemical Investment Holding Corporation | Thermally-inhibited non-pregelatinized granular starches and flours and process for their preparation |
| US6221420B1 (en) | 1993-07-30 | 2001-04-24 | National Starch And Chemical Investment Holding Corporation | Foods containing thermally-inhibited starches and flours |
| US5932017A (en) * | 1993-07-30 | 1999-08-03 | National Starch And Chemical Investment Holding Corporation | Thermally-inhibited non-pregelatinized granular starches and flours and process for their preparation |
| US5490876A (en) * | 1993-11-18 | 1996-02-13 | Reichhold Chemicals, Inc. | Starch-based adhesive |
| US5718770A (en) * | 1994-08-25 | 1998-02-17 | National Starch And Chemical Investment Holding Corporation | Thermally-inhibited pregelatinized granular starches and flours and process for their production |
| US5830884A (en) * | 1995-01-18 | 1998-11-03 | National Starch And Chemical Investment Holding Corporation | Pharmaceutical products containing thermally-inhibited starches |
| JPH10506921A (ja) * | 1995-01-18 | 1998-07-07 | ナショナル スターチ アンド ケミカル インベストメント ホールディング コーポレイション | 熱抑制されたデンプンを含む化粧品 |
| EP0813819A1 (en) * | 1996-06-18 | 1997-12-29 | Societe Des Produits Nestle S.A. | Food thickener based on native starch complexed with an emulsifier, foodstuff comprising such thickener and process for obtaining them |
| US5954883A (en) * | 1996-10-08 | 1999-09-21 | National Starch And Chemical Investment Holding Corporation | Waxy maize starch derived from grain of a plant which is heterozygous for the sugary-2 allele |
| US6458402B1 (en) * | 1997-04-04 | 2002-10-01 | Pepsico, Inc. | Process for making milkshake beverage compositions having improved consistency, flavor and physical stability |
| DK1423019T3 (da) * | 2001-08-02 | 2010-03-01 | Simply Thick Llc | Fremgangsmåde til fremstilling af koncentratfortykningssammensætninger |
| US7638150B2 (en) * | 2002-08-02 | 2009-12-29 | Simply Thick Llp | Process for preparing concentrate thickener compositions |
| CN1719980A (zh) * | 2002-12-02 | 2006-01-11 | 雀巢技术公司 | 用于调味汁及其类似物的增稠组合物 |
| JP2006516995A (ja) * | 2003-01-31 | 2006-07-13 | シンプリー スィック,リミティド ライアビリティー カンパニー | 嚥下障害のための改良された増粘飲料 |
| EP1602288A1 (en) * | 2004-06-03 | 2005-12-07 | Nestec S.A. | Pasty composition for sauce and the like |
| EP1602289B1 (en) * | 2004-06-03 | 2013-12-04 | Nestec S.A. | Pasty composition for sauces and the like |
| PT1962619E (pt) * | 2005-12-12 | 2010-10-06 | Unilever Nv | Concentrado para preparação de um bouillon, sopa, molho, molho engrossado ou para utilização como um condimento, compreendendo o concentrado partículas de goma de xantano e de alfarroba |
| WO2008137181A1 (en) | 2007-05-07 | 2008-11-13 | Clearly Superior, Inc | Food thickening agent, method for producing food thickening agent |
| AR069570A1 (es) * | 2007-12-10 | 2010-02-03 | Cooperatie Avebe U A | Metodo para la preparacion de almidon aglomerado |
| US20120283224A1 (en) * | 2009-11-03 | 2012-11-08 | Chemyunion Quimica Ltda | Chemical structure comprising phosphates with polyol substructures for hair and skin cosmetics usage |
| WO2011140598A1 (en) * | 2010-05-11 | 2011-11-17 | Trisco Investments Pty Ltd As Trustee For The Trisco Investment Trust | Flowable liquid composition |
| US20110318467A1 (en) * | 2010-06-29 | 2011-12-29 | Tate & Lyle Ingredients Americas, LLC | Hydroxypropyl Substituted Starches As Source of Soluble Fiber |
| WO2012001770A1 (ja) * | 2010-06-29 | 2012-01-05 | キユーピー株式会社 | 水中油型乳化調味料 |
| US9101156B2 (en) | 2013-03-15 | 2015-08-11 | Kent Precision Foods Group, Inc. | Thickener composition, thickened nutritive products, methods for preparing thickened nutritive products, and methods for providing nutrition |
| MX2016007767A (es) * | 2013-12-19 | 2016-08-19 | Nestec Sa | Concentrado de sabor culinario pastoso o liquido. |
| RU2707029C2 (ru) | 2015-02-16 | 2019-11-21 | Люккеби Стач Аб | Способ получения ингибированного крахмала с повышенной стабильностью при хранении на складе |
| US11751594B2 (en) | 2020-10-22 | 2023-09-12 | Grain Processing Corporation | Food thickener composition and method |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3617383A (en) * | 1967-08-11 | 1971-11-02 | Cpc International Inc | Process for preparing granular cold-water-swelling starches and the starches resulting therefrom |
| US3620842A (en) * | 1967-09-18 | 1971-11-16 | Cpc International Inc | Texturizing starch |
-
1975
- 1975-01-20 US US05/542,150 patent/US3949104A/en not_active Expired - Lifetime
- 1975-09-26 CA CA236,529A patent/CA1057563A/en not_active Expired
- 1975-10-30 GB GB44894/75A patent/GB1517935A/en not_active Expired
- 1975-11-04 NL NL7512897A patent/NL7512897A/xx not_active Application Discontinuation
- 1975-11-05 SE SE7512416A patent/SE422400B/xx unknown
- 1975-11-06 CH CH1437475A patent/CH620346A5/de not_active IP Right Cessation
- 1975-11-08 DE DE19752550344 patent/DE2550344A1/de not_active Withdrawn
- 1975-11-11 JP JP50135624A patent/JPS5186144A/ja active Pending
- 1975-11-12 BE BE161798A patent/BE835495A/xx not_active IP Right Cessation
- 1975-11-20 IT IT52306/75A patent/IT1060517B/it active
- 1975-12-10 FR FR7537780A patent/FR2297883A1/fr active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| SE422400B (sv) | 1982-03-08 |
| CH620346A5 (enExample) | 1980-11-28 |
| US3949104A (en) | 1976-04-06 |
| CA1057563A (en) | 1979-07-03 |
| FR2297883A1 (fr) | 1976-08-13 |
| JPS5186144A (enExample) | 1976-07-28 |
| AU8618275A (en) | 1977-05-05 |
| NL7512897A (nl) | 1976-07-22 |
| DE2550344A1 (de) | 1976-07-22 |
| FR2297883B1 (enExample) | 1981-09-25 |
| IT1060517B (it) | 1982-08-20 |
| SE7512416L (sv) | 1976-07-21 |
| GB1517935A (en) | 1978-07-19 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| RE | Patent lapsed |
Owner name: A.E. STALEY MFG CY Effective date: 19841112 |