BE785047A - Spreadable sugared paste - based on fat,milk solids and sugar - Google Patents

Spreadable sugared paste - based on fat,milk solids and sugar

Info

Publication number
BE785047A
BE785047A BE785047A BE785047A BE785047A BE 785047 A BE785047 A BE 785047A BE 785047 A BE785047 A BE 785047A BE 785047 A BE785047 A BE 785047A BE 785047 A BE785047 A BE 785047A
Authority
BE
Belgium
Prior art keywords
fat
paste
sugar
sugared
spreadable
Prior art date
Application number
BE785047A
Other languages
French (fr)
Inventor
Ltd. Unilever
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of BE785047A publication Critical patent/BE785047A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/343—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L35/00—Food or foodstuffs not provided for in groups A23L5/00 – A23L33/00; Preparation or treatment thereof
    • A23L35/10—Emulsified foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dairy Products (AREA)
  • Confectionery (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)

Abstract

Sugared paste for spreading in the form of an emulsion of water and fat, comprises (based on the wt. of the emulsion) >=5% fat, 10-40% water, 10-60% sugar, and 3-20% skim-milk solids, the proportions of the components being such that the sugars, including those derived from the milk, are partially crystallised such that >=90% of the sugar particles have a size of 0.5-50 mu. The paste may be used for spreading on bread, biscuits etc., and also as glazing, decorating or bulking materials.
BE785047A 1971-06-16 1972-06-16 Spreadable sugared paste - based on fat,milk solids and sugar BE785047A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB2817971 1971-06-16

Publications (1)

Publication Number Publication Date
BE785047A true BE785047A (en) 1972-12-18

Family

ID=10271534

Family Applications (1)

Application Number Title Priority Date Filing Date
BE785047A BE785047A (en) 1971-06-16 1972-06-16 Spreadable sugared paste - based on fat,milk solids and sugar

Country Status (2)

Country Link
BE (1) BE785047A (en)
ES (1) ES403860A1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1998030105A3 (en) * 1997-01-10 1998-10-29 Pillsbury Co Emulsion glaze for dough products

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1998030105A3 (en) * 1997-01-10 1998-10-29 Pillsbury Co Emulsion glaze for dough products

Also Published As

Publication number Publication date
ES403860A1 (en) 1976-07-01

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