FR2165795A1 - Laxative biscuits - contg a mucilage - Google Patents

Laxative biscuits - contg a mucilage

Info

Publication number
FR2165795A1
FR2165795A1 FR7147780A FR7147780A FR2165795A1 FR 2165795 A1 FR2165795 A1 FR 2165795A1 FR 7147780 A FR7147780 A FR 7147780A FR 7147780 A FR7147780 A FR 7147780A FR 2165795 A1 FR2165795 A1 FR 2165795A1
Authority
FR
France
Prior art keywords
biscuits
mucilage
laxative
contg
flour
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7147780A
Other languages
French (fr)
Other versions
FR2165795B1 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
HERSCHBERG ALEXANDRE
TUILLIER ARLETTE
Original Assignee
HERSCHBERG ALEXANDRE
TUILLIER ARLETTE
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by HERSCHBERG ALEXANDRE, TUILLIER ARLETTE filed Critical HERSCHBERG ALEXANDRE
Priority to FR7147780A priority Critical patent/FR2165795A1/en
Publication of FR2165795A1 publication Critical patent/FR2165795A1/en
Application granted granted Critical
Publication of FR2165795B1 publication Critical patent/FR2165795B1/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/18—Carbohydrates
    • A21D2/183—Natural gums
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/06—Products with modified nutritive value, e.g. with modified starch content
    • A21D13/064—Products with modified nutritive value, e.g. with modified starch content with modified protein content
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/68—Plantaginaceae (Plantain Family)

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Alternative & Traditional Medicine (AREA)
  • Animal Behavior & Ethology (AREA)
  • Botany (AREA)
  • Medical Informatics (AREA)
  • Medicinal Chemistry (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Biotechnology (AREA)
  • Chemical & Material Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Molecular Biology (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

The biscuits pref. contain 10-25% of a gum such as Sterculia, Karaya, or Ispaghule or a carraghenate. Other ingredients which may be used are flour, skimmed milk an oil sugar, salt yeast and any desired flavouring. The flour mucilage, and yeast are mixed together, and the other ingredients mixed separately. These are then combined made into biscuits 4mm thick, and baked for is not >10 mins at 125-150 degrees C.
FR7147780A 1971-12-31 1971-12-31 Laxative biscuits - contg a mucilage Granted FR2165795A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR7147780A FR2165795A1 (en) 1971-12-31 1971-12-31 Laxative biscuits - contg a mucilage

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7147780A FR2165795A1 (en) 1971-12-31 1971-12-31 Laxative biscuits - contg a mucilage

Publications (2)

Publication Number Publication Date
FR2165795A1 true FR2165795A1 (en) 1973-08-10
FR2165795B1 FR2165795B1 (en) 1975-03-14

Family

ID=9088479

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7147780A Granted FR2165795A1 (en) 1971-12-31 1971-12-31 Laxative biscuits - contg a mucilage

Country Status (1)

Country Link
FR (1) FR2165795A1 (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4950140A (en) * 1987-09-14 1990-08-21 The Procter & Gamble Company Cookies containing psyllium
US5095008A (en) * 1987-09-14 1992-03-10 The Procter & Gamble Company Cookies containing psyllium
US5126150A (en) * 1990-10-01 1992-06-30 The Procter & Gamble Company Compositions containing psyllium
FR2837068A1 (en) * 2002-03-15 2003-09-19 Netlab Marker to modify forbidden foods, in a dietary regime, is set by the individual to alter their characteristics and render them unpleasant, in an additive which can also block the sensation of hunger

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL12067C (en) * 1900-01-01

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL12067C (en) * 1900-01-01

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4950140A (en) * 1987-09-14 1990-08-21 The Procter & Gamble Company Cookies containing psyllium
US5095008A (en) * 1987-09-14 1992-03-10 The Procter & Gamble Company Cookies containing psyllium
US5126150A (en) * 1990-10-01 1992-06-30 The Procter & Gamble Company Compositions containing psyllium
FR2837068A1 (en) * 2002-03-15 2003-09-19 Netlab Marker to modify forbidden foods, in a dietary regime, is set by the individual to alter their characteristics and render them unpleasant, in an additive which can also block the sensation of hunger
WO2003077678A1 (en) * 2002-03-15 2003-09-25 Netlab Warning device to permit an individual to better follow a dietary regime

Also Published As

Publication number Publication date
FR2165795B1 (en) 1975-03-14

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Legal Events

Date Code Title Description
ST Notification of lapse