BE554649A - - Google Patents
Info
- Publication number
- BE554649A BE554649A BE554649DA BE554649A BE 554649 A BE554649 A BE 554649A BE 554649D A BE554649D A BE 554649DA BE 554649 A BE554649 A BE 554649A
- Authority
- BE
- Belgium
- Prior art keywords
- culture medium
- sep
- glutamic acid
- acid
- accumulation
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P13/00—Preparation of nitrogen-containing organic compounds
- C12P13/04—Alpha- or beta- amino acids
- C12P13/14—Glutamic acid; Glutamine
Landscapes
- Organic Chemistry (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Microbiology (AREA)
- General Chemical & Material Sciences (AREA)
- Biotechnology (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Publications (1)
Publication Number | Publication Date |
---|---|
BE554649A true BE554649A (en, 2012) |
Family
ID=179017
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BE554649D BE554649A (en, 2012) |
Country Status (1)
Country | Link |
---|---|
BE (1) | BE554649A (en, 2012) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE1177104B (de) * | 1958-03-01 | 1964-09-03 | Kyowa Hakko Kogyo Kk | Verfahren zur mikrobiologischen Herstellung von 1-Lysin |
DE1202240B (de) * | 1958-12-22 | 1965-10-07 | Ajinomoto Kk | Verfahren zur Herstellung von 1-Glutaminsaeure |
DE1217321B (de) * | 1958-10-11 | 1966-05-26 | Kyowa Hakko Kogyo Kk | Verfahren zur Herstellung von 1-Valin durch Zuechten von Mikroorganismen |
-
0
- BE BE554649D patent/BE554649A/fr unknown
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE1177104B (de) * | 1958-03-01 | 1964-09-03 | Kyowa Hakko Kogyo Kk | Verfahren zur mikrobiologischen Herstellung von 1-Lysin |
DE1217321B (de) * | 1958-10-11 | 1966-05-26 | Kyowa Hakko Kogyo Kk | Verfahren zur Herstellung von 1-Valin durch Zuechten von Mikroorganismen |
DE1202240B (de) * | 1958-12-22 | 1965-10-07 | Ajinomoto Kk | Verfahren zur Herstellung von 1-Glutaminsaeure |
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