AU663985B2 - Cryoprotected surimi product - Google Patents

Cryoprotected surimi product Download PDF

Info

Publication number
AU663985B2
AU663985B2 AU53882/94A AU5388294A AU663985B2 AU 663985 B2 AU663985 B2 AU 663985B2 AU 53882/94 A AU53882/94 A AU 53882/94A AU 5388294 A AU5388294 A AU 5388294A AU 663985 B2 AU663985 B2 AU 663985B2
Authority
AU
Australia
Prior art keywords
surimi
product
hydroxypropyl starch
starch hydrolyzate
spherical
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
AU53882/94A
Other languages
English (en)
Other versions
AU5388294A (en
Inventor
Wallace Kunerth
Saul Rogols
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Penwest Foods Co
Original Assignee
Penwest Foods Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Penwest Foods Co filed Critical Penwest Foods Co
Publication of AU5388294A publication Critical patent/AU5388294A/en
Application granted granted Critical
Publication of AU663985B2 publication Critical patent/AU663985B2/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/70—Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Fish Paste Products (AREA)
AU53882/94A 1993-01-27 1994-01-19 Cryoprotected surimi product Ceased AU663985B2 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US964693A 1993-01-27 1993-01-27
US009646 1993-01-27

Publications (2)

Publication Number Publication Date
AU5388294A AU5388294A (en) 1994-08-04
AU663985B2 true AU663985B2 (en) 1995-10-26

Family

ID=21738910

Family Applications (1)

Application Number Title Priority Date Filing Date
AU53882/94A Ceased AU663985B2 (en) 1993-01-27 1994-01-19 Cryoprotected surimi product

Country Status (4)

Country Link
US (2) US5436024A (enExample)
JP (1) JPH06292542A (enExample)
AU (1) AU663985B2 (enExample)
TW (1) TW252908B (enExample)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6001396A (en) * 1997-07-08 1999-12-14 University Of Maine Method and solution for improving frozen seafood quality
JP4426722B2 (ja) * 1998-05-19 2010-03-03 ケルシウス，エルエルシー フレーム部材と取外し可能に取付けられた膜とを備えたタオルマット
JP5155502B2 (ja) * 2000-06-20 2013-03-06 雪印メグミルク株式会社 鉄含有タンパク質組成物
FR2837671B1 (fr) * 2002-03-26 2004-07-09 Patrimoniale Chantreau Production industrielle de produits alimentaires intermediaires (p.a.i) a base de chair de poisson et p.a.i. conditionnes ainsi produits
WO2006134584A1 (en) * 2005-06-16 2006-12-21 Allinall Ingredients Research Limited A cryoprotective composition
JP6040339B2 (ja) * 2014-03-26 2016-12-07 日本水産株式会社 水産タンパク質素材の改質方法
CN113040344A (zh) * 2021-03-31 2021-06-29 海南大学 一种富含高不饱和脂肪酸鱼糜制品的制备方法
CN115746082B (zh) * 2022-12-02 2024-12-10 大连工业大学 一种调控糖基化鳕鱼蛋白结构的方法及其在制备高内相乳液中的应用

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4464404A (en) * 1981-10-01 1984-08-07 Ueno Fine Chemicals Industry, Ltd. Processes for production of refrigerated minced fish flesh and fish paste product having improved quality
US4992295A (en) * 1988-03-16 1991-02-12 Kabushiki Kaisha Ueno Seiyaku Oyo Kenkyujo Method of producing frozen surimi and product thereof
US5028444A (en) * 1988-03-29 1991-07-02 Towa Chemical Industry Co., Ltd. Frozen surimi product and process for preparing

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3505110A (en) * 1967-01-18 1970-04-07 Penick & Ford Ltd Sugar products prepared from hydroxypropylated starch
US3582399A (en) * 1968-07-15 1971-06-01 Penick & Ford Ltd Process for preparing granular crystalline sugar products
US4572838A (en) * 1984-11-27 1986-02-25 North Carolina State University Method of retarding denaturation of meat products
US5028445A (en) * 1988-04-28 1991-07-02 Jac Creative Foods, Inc. Process of forming simulated crustacean meat
US5110612A (en) * 1990-09-04 1992-05-05 Penford Products Company Hydroxypropyl starch hydrolyzate product

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4464404A (en) * 1981-10-01 1984-08-07 Ueno Fine Chemicals Industry, Ltd. Processes for production of refrigerated minced fish flesh and fish paste product having improved quality
US4992295A (en) * 1988-03-16 1991-02-12 Kabushiki Kaisha Ueno Seiyaku Oyo Kenkyujo Method of producing frozen surimi and product thereof
US5028444A (en) * 1988-03-29 1991-07-02 Towa Chemical Industry Co., Ltd. Frozen surimi product and process for preparing

Also Published As

Publication number Publication date
JPH06292542A (ja) 1994-10-21
US5436025A (en) 1995-07-25
TW252908B (enExample) 1995-08-01
AU5388294A (en) 1994-08-04
US5436024A (en) 1995-07-25

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