AU621869B2 - Protection of a food against oxidation - Google Patents

Protection of a food against oxidation Download PDF

Info

Publication number
AU621869B2
AU621869B2 AU33117/89A AU3311789A AU621869B2 AU 621869 B2 AU621869 B2 AU 621869B2 AU 33117/89 A AU33117/89 A AU 33117/89A AU 3311789 A AU3311789 A AU 3311789A AU 621869 B2 AU621869 B2 AU 621869B2
Authority
AU
Australia
Prior art keywords
vanillin
food
flakes
protection
against oxidation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
AU33117/89A
Other languages
English (en)
Other versions
AU3311789A (en
Inventor
Josef Burri
Manfred Paul Graf
Pierre Lambelet
Jurg Loeliger
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Societe des Produits Nestle SA
Original Assignee
Societe des Produits Nestle SA
Nestle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=4216906&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=AU621869(B2) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Societe des Produits Nestle SA, Nestle SA filed Critical Societe des Produits Nestle SA
Publication of AU3311789A publication Critical patent/AU3311789A/en
Application granted granted Critical
Publication of AU621869B2 publication Critical patent/AU621869B2/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/90—Preservation of foods or foodstuffs, in general by drying or kilning; Subsequent reconstitution
    • A23B2/91—Preservation of foods or foodstuffs, in general by drying or kilning; Subsequent reconstitution with addition of chemicals before or during drying
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B9/00—Preservation of edible seeds, e.g. cereals
    • A23B9/16—Preserving with chemicals
    • A23B9/24—Preserving with chemicals in the form of liquids or solids
    • A23B9/26—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729—Organic compounds; Microorganisms; Enzymes
    • A23B2/742—Organic compounds containing oxygen
    • A23B2/75—Organic compounds containing oxygen with doubly-bound oxygen
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/135—Individual or non-extruded flakes, granules or shapes having similar size, e.g. breakfast cereals
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/02—Antioxidant

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Microbiology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Fats And Perfumes (AREA)
  • Cereal-Derived Products (AREA)
  • Registering, Tensioning, Guiding Webs, And Rollers Therefor (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Seasonings (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Compounds Of Alkaline-Earth Elements, Aluminum Or Rare-Earth Metals (AREA)
  • Organic Insulating Materials (AREA)
  • Saccharide Compounds (AREA)
AU33117/89A 1988-05-06 1989-04-18 Protection of a food against oxidation Ceased AU621869B2 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
CH1715/88A CH674918A5 (OSRAM) 1988-05-06 1988-05-06
CH1715/88 1988-05-06

Publications (2)

Publication Number Publication Date
AU3311789A AU3311789A (en) 1989-11-09
AU621869B2 true AU621869B2 (en) 1992-03-26

Family

ID=4216906

Family Applications (1)

Application Number Title Priority Date Filing Date
AU33117/89A Ceased AU621869B2 (en) 1988-05-06 1989-04-18 Protection of a food against oxidation

Country Status (16)

Country Link
US (1) US5002790A (OSRAM)
EP (1) EP0340500B2 (OSRAM)
KR (1) KR940000331B1 (OSRAM)
CN (1) CN1024993C (OSRAM)
AT (1) ATE82831T1 (OSRAM)
AU (1) AU621869B2 (OSRAM)
CH (1) CH674918A5 (OSRAM)
DE (1) DE68903673T2 (OSRAM)
DK (1) DK172148B1 (OSRAM)
ES (1) ES2035975T5 (OSRAM)
GR (2) GR3006527T3 (OSRAM)
IN (1) IN169570B (OSRAM)
MY (1) MY104008A (OSRAM)
NO (1) NO173532C (OSRAM)
PT (1) PT90483B (OSRAM)
ZA (1) ZA892970B (OSRAM)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ZA969617B (en) * 1995-11-15 1998-02-19 Picower Inst Med Res Method and agents for inhibiting protein aging.
US6025401A (en) * 1996-11-15 2000-02-15 The Picower Institute For Medical Research Method and agents for inhibiting protein aging
US20050196492A1 (en) * 2004-03-04 2005-09-08 Muller Wayne S. Food preservative method and system using vanillin and constituent having isothiocynate compound
CN112042848A (zh) * 2020-08-31 2020-12-08 华南理工大学 一种鲜榨果汁的杀菌方法
WO2023014234A1 (fr) * 2021-08-05 2023-02-09 Etienne Parfait PEK PEK Féculent sec enrichi destiné à prévenir et contrôler les carences en micronutriments et l'anémie nutritionnelle chez les nourrissons et les jeunes enfants, et son procédé de fabrication

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3686001A (en) * 1969-06-27 1972-08-22 Gen Mills Inc Flavored ready-to-eat breakfast cereal

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2064610A (en) * 1932-10-14 1936-12-15 Du Pont Stabilization of nondrying and semidrying oils
US2282810A (en) * 1940-07-31 1942-05-12 Musher Foundation Inc Method for stabilizing oils
US2861890A (en) * 1956-02-06 1958-11-25 Angus T Lochhead Sr Method of obtaining and utilizing edible material from vanilla beans and the resultant product
JPS5132703B1 (OSRAM) * 1970-10-01 1976-09-14
DE3503505A1 (de) * 1985-02-02 1986-08-07 Edmund 8901 Wehringen Müller Instant-nahrungsmittel

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3686001A (en) * 1969-06-27 1972-08-22 Gen Mills Inc Flavored ready-to-eat breakfast cereal

Also Published As

Publication number Publication date
US5002790A (en) 1991-03-26
DK220489A (da) 1989-11-07
MY104008A (en) 1993-10-30
DE68903673T2 (de) 1996-02-01
NO173532B (no) 1993-09-20
EP0340500B2 (fr) 1995-09-06
CN1024993C (zh) 1994-06-15
KR940000331B1 (ko) 1994-01-17
EP0340500B1 (fr) 1992-12-02
EP0340500A1 (fr) 1989-11-08
NO891813D0 (no) 1989-05-02
NO891813L (no) 1989-11-07
CH674918A5 (OSRAM) 1990-08-15
KR890016930A (ko) 1989-12-14
GR3017957T3 (en) 1996-02-29
ES2035975T3 (es) 1993-05-01
AU3311789A (en) 1989-11-09
ATE82831T1 (de) 1992-12-15
ZA892970B (en) 1989-12-27
DK220489D0 (da) 1989-05-05
PT90483B (pt) 1996-03-29
DE68903673D1 (de) 1993-01-14
PT90483A (pt) 1989-11-30
DK172148B1 (da) 1997-12-01
ES2035975T5 (es) 1995-11-16
GR3006527T3 (en) 1993-06-30
CN1037639A (zh) 1989-12-06
IN169570B (OSRAM) 1991-11-09
NO173532C (no) 1993-12-29

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Legal Events

Date Code Title Description
MK14 Patent ceased section 143(a) (annual fees not paid) or expired