AU2733097A - Oven-baked french fries having deep-fried taste and texture - Google Patents

Oven-baked french fries having deep-fried taste and texture

Info

Publication number
AU2733097A
AU2733097A AU27330/97A AU2733097A AU2733097A AU 2733097 A AU2733097 A AU 2733097A AU 27330/97 A AU27330/97 A AU 27330/97A AU 2733097 A AU2733097 A AU 2733097A AU 2733097 A AU2733097 A AU 2733097A
Authority
AU
Australia
Prior art keywords
texture
oven
deep
french fries
fried taste
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
AU27330/97A
Other versions
AU724894B2 (en
Inventor
David Thomas Biedermann
Patrick Joseph Corrigan
Jeffrey John Kester
Alyce Johnson Papa
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Procter and Gamble Co
Original Assignee
Procter and Gamble Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Procter and Gamble Co filed Critical Procter and Gamble Co
Publication of AU2733097A publication Critical patent/AU2733097A/en
Application granted granted Critical
Publication of AU724894B2 publication Critical patent/AU724894B2/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18—Roasted or fried products, e.g. snacks or chips

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Edible Oils And Fats (AREA)
  • General Preparation And Processing Of Foods (AREA)
AU27330/97A 1996-04-29 1997-04-16 Oven-baked french fries having deep-fried taste and texture Ceased AU724894B2 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US63954496A 1996-04-29 1996-04-29
US08/639544 1996-04-29
PCT/US1997/006395 WO1997040711A1 (en) 1996-04-29 1997-04-16 Oven-baked french fries having deep-fried taste and texture

Publications (2)

Publication Number Publication Date
AU2733097A true AU2733097A (en) 1997-11-19
AU724894B2 AU724894B2 (en) 2000-10-05

Family

ID=24564538

Family Applications (1)

Application Number Title Priority Date Filing Date
AU27330/97A Ceased AU724894B2 (en) 1996-04-29 1997-04-16 Oven-baked french fries having deep-fried taste and texture

Country Status (18)

Country Link
EP (1) EP0906034A1 (en)
JP (1) JPH11508148A (en)
KR (1) KR20000065080A (en)
CN (1) CN1219849A (en)
AR (1) AR006902A1 (en)
AU (1) AU724894B2 (en)
BR (1) BR9710164A (en)
CA (1) CA2251899A1 (en)
CO (1) CO4761044A1 (en)
CZ (1) CZ343898A3 (en)
IL (1) IL126632A0 (en)
MA (1) MA24152A1 (en)
NO (1) NO984915L (en)
NZ (1) NZ332275A (en)
PE (1) PE62998A1 (en)
TW (1) TW366267B (en)
WO (1) WO1997040711A1 (en)
ZA (1) ZA973543B (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6001411A (en) * 1997-10-29 1999-12-14 The Procter & Gamble Co. Storage stable par-fries having reduced levels of pyrazine
JP2002503492A (en) * 1998-02-23 2002-02-05 ザ プロクター アンド ギャンブル カンパニー Food oven finishing system
EP1105005A1 (en) * 1998-08-13 2001-06-13 The Procter & Gamble Company Oven-baked french fries having extended hold time
AU4869099A (en) * 1999-07-09 2001-01-30 Procter & Gamble Company, The Oven-baked french fries comprising 2,4-decadienal and/or methional
EP2150128A1 (en) * 2007-05-07 2010-02-10 Nonpareil Corporation Baked potato products and process for preparing same
BE1028100B1 (en) 2020-02-27 2021-09-28 Baeten & Co Edible products

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3865964A (en) * 1971-03-15 1975-02-11 Ore Ida Foods Coating the surface of frozen, fried french fries with atomized fat globules
US3968265A (en) * 1973-02-01 1976-07-06 American Potato Company Freeze-thaw stable, french fry potato product and process for producing the same
CA1064764A (en) * 1976-03-30 1979-10-23 Bruce E. Phillips Frozen french fried potatoes with oil sprayed surfaces
US4109020A (en) * 1977-07-01 1978-08-22 The United States Of America As Represented By The Secretary Of The Army Method of producing crisp reheated french fried potatoes
US4269861A (en) * 1979-02-21 1981-05-26 Heat And Control, Inc. Process for preparing french fried potatoes and apparatus
GB2078081B (en) * 1980-06-26 1984-01-18 Lamb Weston Inc Proces for preparing frozen french fried potatoes for oven reheating
US4551340A (en) * 1980-12-02 1985-11-05 General Foods Corporation Process for preparing frozen par-fried potatoes
US4590080A (en) * 1983-03-28 1986-05-20 J. R. Simplot Company Process for preparing parfried and frozen potato products
US4542030A (en) * 1983-11-25 1985-09-17 Ore-Ida Foods, Inc. Process for preparing low calorie french fry product
DE3814587A1 (en) * 1988-04-29 1989-11-09 Eckardt Kg Pfanni Werk Otto Process for the production of deep-frozen french fries
US5000970A (en) * 1989-06-30 1991-03-19 Horizons International Foods, Inc. Process for preparing reheatable french fried potatoes
US5308640A (en) * 1992-08-28 1994-05-03 The Procter & Gamble Company Low greasiness french fries and methods for preparing same

Also Published As

Publication number Publication date
CN1219849A (en) 1999-06-16
PE62998A1 (en) 1998-10-30
CO4761044A1 (en) 1999-04-27
KR20000065080A (en) 2000-11-06
WO1997040711A1 (en) 1997-11-06
EP0906034A1 (en) 1999-04-07
AR006902A1 (en) 1999-09-29
IL126632A0 (en) 1999-08-17
JPH11508148A (en) 1999-07-21
NO984915L (en) 1998-12-10
TW366267B (en) 1999-08-11
ZA973543B (en) 1997-12-04
CZ343898A3 (en) 1999-03-17
AU724894B2 (en) 2000-10-05
NO984915D0 (en) 1998-10-22
CA2251899A1 (en) 1997-11-06
NZ332275A (en) 2000-05-26
MA24152A1 (en) 1997-12-31
BR9710164A (en) 1999-09-28

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Legal Events

Date Code Title Description
FGA Letters patent sealed or granted (standard patent)
MK14 Patent ceased section 143(a) (annual fees not paid) or expired