ATE93276T1 - Sterilisationskontrolle von lebensmitteln durch einfuehren einer unschaedlichen nicht keimfreien komponente. - Google Patents

Sterilisationskontrolle von lebensmitteln durch einfuehren einer unschaedlichen nicht keimfreien komponente.

Info

Publication number
ATE93276T1
ATE93276T1 AT88908307T AT88908307T ATE93276T1 AT E93276 T1 ATE93276 T1 AT E93276T1 AT 88908307 T AT88908307 T AT 88908307T AT 88908307 T AT88908307 T AT 88908307T AT E93276 T1 ATE93276 T1 AT E93276T1
Authority
AT
Austria
Prior art keywords
pct
introducing
sterile component
product
sterilization
Prior art date
Application number
AT88908307T
Other languages
English (en)
Inventor
Roland Andrew Palmer
Original Assignee
New Covent Garden Soup Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by New Covent Garden Soup Co filed Critical New Covent Garden Soup Co
Application granted granted Critical
Publication of ATE93276T1 publication Critical patent/ATE93276T1/de

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
    • C12Q1/02—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving viable microorganisms
    • C12Q1/22—Testing for sterility conditions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/003—Control or safety devices for sterilisation or pasteurisation systems
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/20—Preservation of foods or foodstuffs, in general by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729—Organic compounds; Microorganisms; Enzymes
    • A23B2/783—Microorganisms; Enzymes
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/02—Food

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Physics & Mathematics (AREA)
  • Analytical Chemistry (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Immunology (AREA)
  • Epidemiology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Public Health (AREA)
  • Biophysics (AREA)
  • General Physics & Mathematics (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Molecular Biology (AREA)
  • Medicinal Chemistry (AREA)
  • Pathology (AREA)
  • General Engineering & Computer Science (AREA)
  • Genetics & Genomics (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Confectionery (AREA)
  • Dairy Products (AREA)
  • Apparatus For Disinfection Or Sterilisation (AREA)
AT88908307T 1987-10-02 1988-10-03 Sterilisationskontrolle von lebensmitteln durch einfuehren einer unschaedlichen nicht keimfreien komponente. ATE93276T1 (de)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
GB8723139A GB2210246B (en) 1987-10-02 1987-10-02 Food product
EP88908307A EP0393052B1 (de) 1987-10-02 1988-10-03 Sterilisationskontrolle von lebensmitteln durch einführen einer unschädlichen nicht keimfreien komponente
PCT/GB1988/000815 WO1989002928A1 (en) 1987-10-02 1988-10-03 Sterility control of food product by introducing a harmless non-sterile component

Publications (1)

Publication Number Publication Date
ATE93276T1 true ATE93276T1 (de) 1993-09-15

Family

ID=10624685

Family Applications (1)

Application Number Title Priority Date Filing Date
AT88908307T ATE93276T1 (de) 1987-10-02 1988-10-03 Sterilisationskontrolle von lebensmitteln durch einfuehren einer unschaedlichen nicht keimfreien komponente.

Country Status (7)

Country Link
US (1) US5330775A (de)
EP (1) EP0393052B1 (de)
AT (1) ATE93276T1 (de)
AU (1) AU2521188A (de)
DE (1) DE3883395T2 (de)
GB (1) GB2210246B (de)
WO (1) WO1989002928A1 (de)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU1541592A (en) * 1991-03-04 1992-10-06 Curtice-Burns, Inc. Pressure-processed foods
DE4415515C2 (de) * 1994-05-04 1997-10-02 Newlab Diagnostic Systems Gmbh In-Prozeß-Kontrolle auf Virusbelastung
GB2342272A (en) * 1998-10-06 2000-04-12 Masterfoods Cv Acid-stabilised soups
GEP20063764B (en) 2001-06-25 2006-03-10 Afp Advanced Food Products Llc Imitation Cheese Compositions for Use in Manufacture of Cheese Loaves, Slices and the Like, and Method of Producing Such Compositions
US20060210515A1 (en) * 2005-03-18 2006-09-21 Mower Thomas E Hair growth formula
US20060210524A1 (en) * 2005-03-18 2006-09-21 Mower Thomas E Skin care composition
US20060210514A1 (en) * 2005-03-18 2006-09-21 Mower Thomas E Skin protection and moisturizing compositions and method of making the same
US7749545B2 (en) * 2005-03-18 2010-07-06 Sakura Properties, Llc Fucoidan compositions and methods for dietary and nutritional supplements

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR798032A (fr) * 1934-11-26 1936-05-08 Anonima Minerva Soc Perfectionnements apportés aux procédés et dispositifs pour le traitement de bandes ou rubans en schappe de soie artificielle
US2485566A (en) * 1945-09-24 1949-10-25 James D A Clark Method and device for indicating spoilage
GB1549196A (en) * 1975-06-17 1979-08-01 Mars Ltd Food product and process
US3206317A (en) * 1961-06-15 1965-09-14 Golber Leonard Mark Food spoilage indicator
US3899594A (en) * 1971-09-13 1975-08-12 Dirigo Corp Food preservation
SE7414633L (sv) * 1974-11-21 1976-05-24 Sven Erik Lindgren Sett vid kylhantering av ravaror av animalt ursprung
GB1579926A (en) * 1976-06-17 1980-11-26 Mars Ltd Preserved food product and process
US4461837A (en) * 1981-09-30 1984-07-24 American Sterilizer Company Contamination-free sterilization indicating system
US4477471A (en) * 1982-04-15 1984-10-16 Microlife Technics, Inc. Preservation of foods with non-lactose fermenting Streptococcus Lactis subspecies diacetilactis
SE8603420L (sv) * 1986-08-14 1988-02-15 Tetra Pak Ab Sett att reducera helsoriskerna vid hantering av forpackade, icke-steriliserade livsmedel
US4874704A (en) * 1987-05-15 1989-10-17 Microlife Technics, Inc. Method for inhibiting food-borne human pathogens and preventing microbial spoilage in refrigerated foods using a Lactobacillus

Also Published As

Publication number Publication date
GB2210246A (en) 1989-06-07
WO1989002928A1 (en) 1989-04-06
US5330775A (en) 1994-07-19
DE3883395D1 (de) 1993-09-23
EP0393052B1 (de) 1993-08-18
GB8723139D0 (en) 1987-11-04
AU2521188A (en) 1989-04-18
DE3883395T2 (de) 1994-01-13
EP0393052A1 (de) 1990-10-24
GB2210246B (en) 1991-07-03

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