ATE498017T1 - L-zystein-produzierendes bakterium und verfahren zur herstellung von l-zystein - Google Patents

L-zystein-produzierendes bakterium und verfahren zur herstellung von l-zystein

Info

Publication number
ATE498017T1
ATE498017T1 AT09003107T AT09003107T ATE498017T1 AT E498017 T1 ATE498017 T1 AT E498017T1 AT 09003107 T AT09003107 T AT 09003107T AT 09003107 T AT09003107 T AT 09003107T AT E498017 T1 ATE498017 T1 AT E498017T1
Authority
AT
Austria
Prior art keywords
cystein
producing
bacteria
cysteine
medium
Prior art date
Application number
AT09003107T
Other languages
English (en)
Inventor
Gen Nonaka
Kazuhiro Takumi
Original Assignee
Ajinomoto Kk
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ajinomoto Kk filed Critical Ajinomoto Kk
Application granted granted Critical
Publication of ATE498017T1 publication Critical patent/ATE498017T1/de

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00—Preparation of nitrogen-containing organic compounds
    • C12P13/04—Alpha- or beta- amino acids
    • C12P13/12—Methionine; Cysteine; Cystine
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07K—PEPTIDES
    • C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • C07K14/195—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria
    • C07K14/24—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria from Enterobacteriaceae (F), e.g. Citrobacter, Serratia, Proteus, Providencia, Morganella, Yersinia
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/88—Lyases (4.)

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Biotechnology (AREA)
  • Medicinal Chemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Molecular Biology (AREA)
  • Biomedical Technology (AREA)
  • Biophysics (AREA)
  • Gastroenterology & Hepatology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
AT09003107T 2008-03-06 2009-03-04 L-zystein-produzierendes bakterium und verfahren zur herstellung von l-zystein ATE498017T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2008056371 2008-03-06

Publications (1)

Publication Number Publication Date
ATE498017T1 true ATE498017T1 (de) 2011-02-15

Family

ID=41054011

Family Applications (1)

Application Number Title Priority Date Filing Date
AT09003107T ATE498017T1 (de) 2008-03-06 2009-03-04 L-zystein-produzierendes bakterium und verfahren zur herstellung von l-zystein

Country Status (5)

Country Link
US (1) US8383372B2 (de)
EP (1) EP2138585B1 (de)
JP (1) JP5396922B2 (de)
AT (1) ATE498017T1 (de)
DE (1) DE602009000714D1 (de)

Families Citing this family (30)

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EP2246420B1 (de) * 2008-02-21 2014-12-31 Ajinomoto Co., Inc. L-cystein-produzierendes bakterium und verfahren zur herstellung von l-cystein
ES2624913T3 (es) * 2008-09-08 2017-07-18 Ajinomoto Co., Inc. Microorganismo que produce un L-aminoácido y procedimiento para producir un L-aminoácido
JP5521347B2 (ja) * 2009-02-16 2014-06-11 味の素株式会社 Ｌ−アミノ酸生産菌及びｌ−アミノ酸の製造法
JP5463528B2 (ja) * 2009-02-25 2014-04-09 味の素株式会社 Ｌ−システイン生産菌及びｌ−システインの製造法
WO2011065469A1 (ja) 2009-11-30 2011-06-03 味の素株式会社 Ｌ－システイン生産菌及びｌ－システインの製造法
RU2460793C2 (ru) * 2010-01-15 2012-09-10 Закрытое акционерное общество "Научно-исследовательский институт "Аджиномото-Генетика" (ЗАО АГРИ) Способ получения l-аминокислот с использованием бактерий семейства enterobacteriaceae
CN103119154B (zh) 2010-09-14 2015-11-25 味之素株式会社 含硫氨基酸生产菌以及含硫氨基酸的制造方法
JP2014087259A (ja) 2011-02-22 2014-05-15 Ajinomoto Co Inc Ｌ−システイン生産菌及びｌ−システインの製造法
BR112013023465B1 (pt) 2011-04-01 2020-10-27 Ajinomoto Co., Inc método para produzir l-cisteína
US9234223B2 (en) 2011-04-01 2016-01-12 Ajinomoto Co., Inc. Method for producing L-cysteine
JP2014131487A (ja) 2011-04-18 2014-07-17 Ajinomoto Co Inc Ｌ−システインの製造法
DE102011075656A1 (de) 2011-05-11 2012-03-29 Wacker Chemie Ag Verfahren zur fermentativen Produktion von L-Cystin
DE102011078481A1 (de) 2011-06-30 2013-01-03 Wacker Chemie Ag Verfahren zur fermentativen Produktion von natürlichem L-Cystein
DE102012208359A1 (de) 2012-05-18 2013-11-21 Wacker Chemie Ag Verfahren zur fermentativen Produktion von L-Cystein und Derivaten dieser Aminosäure
DE102012216527A1 (de) 2012-09-17 2014-03-20 Wacker Chemie Ag Verfahren zur fermentativen Produktion von L-Cystein und Derivaten dieser Aminosäure
DE102013209274A1 (de) 2013-05-17 2014-11-20 Wacker Chemie Ag Mikroorganismus und Verfahren zur fermentativen Überproduktion von Gamma-Glutamylcystein und Derivaten dieses Dipeptids
JP2016165225A (ja) 2013-07-09 2016-09-15 味の素株式会社 有用物質の製造方法
CN104736707B (zh) 2013-10-21 2017-08-25 味之素株式会社 生产l‑氨基酸的方法
JP7066977B2 (ja) 2017-04-03 2022-05-16 味の素株式会社 Ｌ－アミノ酸の製造法
US11649447B2 (en) 2017-06-12 2023-05-16 Duke University Compositions, systems, and methods for the production of biomolecules
JP2021521897A (ja) 2018-05-04 2021-08-30 味の素株式会社 パントエア属細菌を用いたｌ−メチオニンの製造方法
EP3856918A1 (de) 2018-09-28 2021-08-04 Ajinomoto Co., Inc. Verfahren zur herstellung von l-methionin unter verwendung eines bakteriums
EP3861109A1 (de) 2018-10-05 2021-08-11 Ajinomoto Co., Inc. Verfahren zur herstellung einer zielsubstanz durch bakterielle fermentation
WO2020171227A1 (en) 2019-02-22 2020-08-27 Ajinomoto Co., Inc. METHOD FOR PRODUCING L-AMINO ACIDS USING A BACTERIUM BELONGING TO THE FAMILY Enterobacteriaceae HAVING OVEREXPRESSED ydiJ GENE
BR112021017870A2 (pt) 2019-04-05 2021-12-07 Ajinomoto Kk Método para produzir um l-aminoácido
JP2022550084A (ja) 2019-09-25 2022-11-30 味の素株式会社 細菌の発酵によるｌ－アミノ酸の製造方法
CN115244183A (zh) 2020-04-03 2022-10-25 瓦克化学股份公司 作为用于生物催化还原胱氨酸的酶催化氧化还原系统的核心组分的生物催化剂
US20230265473A1 (en) * 2020-06-26 2023-08-24 Wacker Chemie Ag Improved cysteine-producing strains
CN113430213A (zh) * 2021-08-13 2021-09-24 合肥工业大学 一种调控番茄侧枝的基因及方法
WO2023165684A1 (de) 2022-03-01 2023-09-07 Wacker Chemie Ag Verbesserte cystein produzierende stämme

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TW313589B (de) * 1991-12-12 1997-08-21 Wacker Chemie Gmbh
DE19539952A1 (de) * 1995-10-26 1997-04-30 Consortium Elektrochem Ind Verfahren zur Herstellung von O-Acetylserin, L-Cystein und L-Cystein-verwandten Produkten
DE19726083A1 (de) * 1997-06-19 1998-12-24 Consortium Elektrochem Ind Mikroorganismen und Verfahren zur fermentativen Herstellung von L-Cystein, L-Cystin, N-Acetyl-Serin oder Thiazolidinderivaten
JP4151094B2 (ja) 1997-11-25 2008-09-17 味の素株式会社 Ｌ−システインの製造法
DE19949579C1 (de) 1999-10-14 2000-11-16 Consortium Elektrochem Ind Verfahren zur fermentativen Herstellung von L-Cystein oder L-Cystein-Derivaten
JP4622111B2 (ja) 2001-02-09 2011-02-02 味の素株式会社 Ｌ−システイン生産菌及びｌ−システインの製造法
JP4186564B2 (ja) 2001-09-28 2008-11-26 味の素株式会社 Ｌ−システイン生産菌及びｌ−システインの製造法
DE60230823D1 (de) * 2001-09-28 2009-02-26 Ajinomoto Kk L-cystein herstellendes Bakterium und Verfahren zur Herstellung von L-cystein
DE10232930A1 (de) * 2002-07-19 2004-02-05 Consortium für elektrochemische Industrie GmbH Verfahren zur fermentativen Herstellung von Aminosäuren und Aminosäure-Derivaten der Phosphoglycerat-Familie
US7348037B2 (en) * 2002-08-16 2008-03-25 Evonik Degussa Gmbh Sulfur-containing animal-feed additives
JP2006230202A (ja) * 2003-06-23 2006-09-07 Ajinomoto Co Inc Ｌ−グルタミン酸の製造法
DE10331291A1 (de) * 2003-07-10 2005-02-17 Consortium für elektrochemische Industrie GmbH Varianten der 3-Phosphoglyceratdehydrogenase mit reduzierter Hemmung durch L-Serin und dafür codierende Gene
ATE554162T1 (de) * 2003-07-16 2012-05-15 Ajinomoto Kk Mutante serinacetyltransferase und vefahren zur herstellung von l-cystein
RU2275425C2 (ru) * 2003-11-03 2006-04-27 Закрытое акционерное общество "Научно-исследовательский институт Аджиномото-Генетика" (ЗАО АГРИ) Бактерия, принадлежащая к роду escherichia, - продуцент l-цистеина и способ получения l-цистеина
JP4479283B2 (ja) * 2004-03-04 2010-06-09 味の素株式会社 Ｌ−システイン生産菌及びｌ−システインの製造法
JP4604537B2 (ja) * 2004-03-31 2011-01-05 味の素株式会社 Ｌ−システイン生産菌及びｌ−システインの製造法
CN103215319A (zh) * 2006-07-19 2013-07-24 味之素株式会社 使用肠杆菌科细菌产生l-氨基酸的方法
JP2010263789A (ja) * 2007-09-04 2010-11-25 Ajinomoto Co Inc Ｌ−アミノ酸生産菌及びｌ−アミノ酸の製造法
EP2246420B1 (de) * 2008-02-21 2014-12-31 Ajinomoto Co., Inc. L-cystein-produzierendes bakterium und verfahren zur herstellung von l-cystein
JP5332237B2 (ja) * 2008-03-06 2013-11-06 味の素株式会社 Ｌ−システイン生産菌及びｌ−システインの製造法

Also Published As

Publication number Publication date
EP2138585B1 (de) 2011-02-09
DE602009000714D1 (de) 2011-03-24
US8383372B2 (en) 2013-02-26
JP5396922B2 (ja) 2014-01-22
EP2138585A1 (de) 2009-12-30
JP2009232844A (ja) 2009-10-15
US20090226984A1 (en) 2009-09-10

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