ATE43611T1 - Verfahren zur herstellung von in heissem wasser dispergierbarer maisstaerke mit hoher pastenviskositaet. - Google Patents

Verfahren zur herstellung von in heissem wasser dispergierbarer maisstaerke mit hoher pastenviskositaet.

Info

Publication number
ATE43611T1
ATE43611T1 AT84110379T AT84110379T ATE43611T1 AT E43611 T1 ATE43611 T1 AT E43611T1 AT 84110379 T AT84110379 T AT 84110379T AT 84110379 T AT84110379 T AT 84110379T AT E43611 T1 ATE43611 T1 AT E43611T1
Authority
AT
Austria
Prior art keywords
production
hot water
corn starch
paste viscosity
water dispersable
Prior art date
Application number
AT84110379T
Other languages
English (en)
Inventor
John P Mudde
Original Assignee
Cpc International Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cpc International Inc filed Critical Cpc International Inc
Application granted granted Critical
Publication of ATE43611T1 publication Critical patent/ATE43611T1/de

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C13—SUGAR INDUSTRY
    • C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
    • C13B50/00—Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A23L29/219—Chemically modified starch; Reaction or complexation products of starch with other chemicals
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/12—Degraded, destructured or non-chemically modified starch, e.g. mechanically, enzymatically or by irradiation; Bleaching of starch

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Organic Chemistry (AREA)
  • Biochemistry (AREA)
  • Materials Engineering (AREA)
  • Medicinal Chemistry (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Dispersion Chemistry (AREA)
  • Nutrition Science (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Grain Derivatives (AREA)
  • Compositions Of Macromolecular Compounds (AREA)
  • Cereal-Derived Products (AREA)
  • Medicinal Preparation (AREA)
AT84110379T 1983-10-18 1984-08-31 Verfahren zur herstellung von in heissem wasser dispergierbarer maisstaerke mit hoher pastenviskositaet. ATE43611T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US06/542,952 US4508576A (en) 1983-10-18 1983-10-18 Hot-water dispersible corn starch having high paste viscosity
EP84110379A EP0138010B1 (de) 1983-10-18 1984-08-31 Verfahren zur Herstellung von in heissem Wasser dispergierbarer Maisstärke mit hoher Pastenviskosität

Publications (1)

Publication Number Publication Date
ATE43611T1 true ATE43611T1 (de) 1989-06-15

Family

ID=24165969

Family Applications (1)

Application Number Title Priority Date Filing Date
AT84110379T ATE43611T1 (de) 1983-10-18 1984-08-31 Verfahren zur herstellung von in heissem wasser dispergierbarer maisstaerke mit hoher pastenviskositaet.

Country Status (22)

Country Link
US (1) US4508576A (de)
EP (1) EP0138010B1 (de)
JP (1) JPS60104101A (de)
KR (1) KR920009517B1 (de)
AR (1) AR241188A1 (de)
AT (1) ATE43611T1 (de)
AU (1) AU563816B2 (de)
CA (1) CA1208961A (de)
DE (1) DE3478446D1 (de)
DK (1) DK165296C (de)
ES (1) ES8606413A1 (de)
FI (1) FI75176C (de)
GB (1) GB2148315B (de)
GR (1) GR80664B (de)
HK (1) HK63287A (de)
IE (1) IE56575B1 (de)
NO (1) NO161501C (de)
NZ (1) NZ209274A (de)
PH (1) PH22120A (de)
PT (1) PT79304B (de)
TR (1) TR22860A (de)
ZA (1) ZA846683B (de)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH658663A5 (fr) * 1984-02-01 1986-11-28 Nestle Sa Procede de preparation d'un amidon dispersible dans l'eau bouillante.
GB8525116D0 (en) * 1985-10-11 1985-11-13 Pentlands Scotch Whisky Resear Extracting carbohydrate
FR2600267A1 (fr) * 1986-06-19 1987-12-24 Rhone Poulenc Chimie Granules de biopolymere a dispersabilite et dissolution rapides
FR2629684B1 (fr) * 1988-04-06 1991-06-07 Agronomique Inst Nat Rech Matiere amylacee et son procede de fabrication
CA2052969A1 (en) * 1990-10-12 1992-04-13 James Zallie Foods containing soluble high amylose starch
US5489340A (en) * 1991-04-15 1996-02-06 Cpc International Inc. Process for the production of a hot dispersible starch
DK0519104T3 (da) * 1991-06-21 1996-03-18 Nestle Sa Gel fremstillet ved complexdannelse af stivelse med en emulgator
DE4404633A1 (de) * 1994-02-14 1995-08-17 Henkel Kgaa Verfahren zur Herstellung praktisch wasserfreier Zuckertenside
US6001408A (en) * 1995-10-13 1999-12-14 Corn Products International, Inc. Starch products having hot or cold water dispersibility and hot or cold swelling viscosity
US5798132A (en) * 1996-06-17 1998-08-25 Recot, Inc. Process for applying a flavored coating to a food product
EP0813819A1 (de) * 1996-06-18 1997-12-29 Societe Des Produits Nestle S.A. Nahrungsverdickungsmittel auf Basis von Stärkeemulgatorkomplex, diese enthaltende Nahrungsmittel, und Verfahren zu ihrer Herstellung
PT896004E (pt) * 1997-07-28 2005-01-31 Nestle Sa Processo de preparacao de amido modificado e sua utilizacao
DE19842637A1 (de) * 1997-10-06 1999-04-08 Henkel Kgaa Retardierte Polysaccharidderivate, deren Herstellung und Verwendung
CN110526994B (zh) * 2019-08-29 2021-06-11 上海交通大学 一种低粘度青稞淀粉的制备方法

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2400402A (en) * 1944-06-05 1946-05-14 Gen Mills Inc Nongelling stargh composition
US2913359A (en) * 1957-09-19 1959-11-17 Anheuser Busch Filtration process for starch
GB1215465A (en) * 1967-05-17 1970-12-09 Cerebos Foods Ltd Instantised products
US3537893A (en) * 1967-10-30 1970-11-03 Neckar Chemie Dr Heinrich Kopp Method of producing surfactant-modified starch
US3904429A (en) * 1974-01-28 1975-09-09 Nat Starch Chem Corp Process for preparing dried, precooked starch products with microwaves
GB1479515A (en) * 1974-11-22 1977-07-13 Gerber Prod Baby food formulation
GB2026837A (en) * 1978-07-31 1980-02-13 Cpc International Inc Starch containing food products
US4391836A (en) * 1980-08-08 1983-07-05 National Starch And Chemical Corporation Process for preparing instant gelling starches
NZ199683A (en) * 1981-02-23 1985-04-30 Cpc International Inc Increasing the susceptability of starch amylolytic attack by use of u.h.f.radiation
IE53433B1 (en) * 1981-10-01 1988-11-09 Cpc International Inc Process for preparing hot-water dispersible starch-surfactant products including acid stable and acid and freeze thaw stable food thickeners

Also Published As

Publication number Publication date
NZ209274A (en) 1987-04-30
ES536809A0 (es) 1986-04-01
AR241188A1 (es) 1992-01-31
IE842138L (en) 1985-04-18
GB8422607D0 (en) 1984-10-10
GR80664B (en) 1985-02-14
DE3478446D1 (en) 1989-07-06
NO161501C (no) 1989-08-23
DK495684A (da) 1985-04-19
EP0138010A3 (en) 1986-02-19
ES8606413A1 (es) 1986-04-01
FI75176C (fi) 1988-05-09
EP0138010A2 (de) 1985-04-24
NO844138L (no) 1985-04-19
IE56575B1 (en) 1991-09-11
AU3309384A (en) 1985-04-26
US4508576A (en) 1985-04-02
KR920009517B1 (ko) 1992-10-17
FI75176B (fi) 1988-01-29
EP0138010B1 (de) 1989-05-31
CA1208961A (en) 1986-08-05
JPH0588241B2 (de) 1993-12-21
KR850003170A (ko) 1985-06-13
DK165296B (da) 1992-11-02
GB2148315A (en) 1985-05-30
AU563816B2 (en) 1987-07-23
TR22860A (tr) 1988-09-16
FI843696L (fi) 1985-04-19
NO161501B (no) 1989-05-16
DK495684D0 (da) 1984-10-17
FI843696A0 (fi) 1984-09-20
PH22120A (en) 1988-06-01
ZA846683B (en) 1985-04-24
PT79304B (en) 1986-09-08
HK63287A (en) 1987-09-11
GB2148315B (en) 1986-10-01
PT79304A (en) 1984-11-01
DK165296C (da) 1993-03-22
JPS60104101A (ja) 1985-06-08

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Legal Events

Date Code Title Description
UEP Publication of translation of european patent specification
REN Ceased due to non-payment of the annual fee