ATE226399T1 - Verfahren zur herstellung einses getreideproduktes - Google Patents

Verfahren zur herstellung einses getreideproduktes

Info

Publication number
ATE226399T1
ATE226399T1 AT94914605T AT94914605T ATE226399T1 AT E226399 T1 ATE226399 T1 AT E226399T1 AT 94914605 T AT94914605 T AT 94914605T AT 94914605 T AT94914605 T AT 94914605T AT E226399 T1 ATE226399 T1 AT E226399T1
Authority
AT
Austria
Prior art keywords
producing
cereal
cereal product
superior
conventional ones
Prior art date
Application number
AT94914605T
Other languages
English (en)
Inventor
Minoru Takebe
Yoshio Ando
Sunao Kikushima
Original Assignee
Nichimo Company Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nichimo Company Ltd filed Critical Nichimo Company Ltd
Application granted granted Critical
Publication of ATE226399T1 publication Critical patent/ATE226399T1/de

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/10Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/12Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/30Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/30Removing undesirable substances, e.g. bitter substances
    • A23L11/37Removing undesirable substances, e.g. bitter substances using microorganisms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20Removal of unwanted matter, e.g. deodorisation or detoxification
    • A23L5/28Removal of unwanted matter, e.g. deodorisation or detoxification using microorganisms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/104Fermentation of farinaceous cereal or cereal material; Addition of enzymes or microorganisms
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00Food or edible material: processes, compositions, and products
    • Y10S426/807Poultry or ruminant feed

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Nutrition Science (AREA)
  • Physiology (AREA)
  • Animal Husbandry (AREA)
  • Zoology (AREA)
  • Molecular Biology (AREA)
  • Botany (AREA)
  • Mycology (AREA)
  • Biomedical Technology (AREA)
  • Biochemistry (AREA)
  • Sustainable Development (AREA)
  • Agronomy & Crop Science (AREA)
  • Cereal-Derived Products (AREA)
  • Fodder In General (AREA)
  • Noodles (AREA)
  • Beans For Foods Or Fodder (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Seeds, Soups, And Other Foods (AREA)
AT94914605T 1993-05-11 1994-05-11 Verfahren zur herstellung einses getreideproduktes ATE226399T1 (de)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP10956593 1993-05-11
JP5254326A JP2696057B2 (ja) 1993-05-11 1993-10-12 穀類を原料とした生成物の製造方法
PCT/JP1994/000763 WO1994026127A1 (en) 1993-05-11 1994-05-11 Cereal product, use thereof, and process for producing the same

Publications (1)

Publication Number Publication Date
ATE226399T1 true ATE226399T1 (de) 2002-11-15

Family

ID=26449303

Family Applications (1)

Application Number Title Priority Date Filing Date
AT94914605T ATE226399T1 (de) 1993-05-11 1994-05-11 Verfahren zur herstellung einses getreideproduktes

Country Status (10)

Country Link
US (1) US5853779A (de)
EP (1) EP0649600B1 (de)
JP (1) JP2696057B2 (de)
AT (1) ATE226399T1 (de)
DE (1) DE69431585T2 (de)
DK (1) DK0649600T3 (de)
ES (1) ES2185650T3 (de)
FI (1) FI950135A (de)
PT (1) PT649600E (de)
WO (1) WO1994026127A1 (de)

Families Citing this family (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5885632A (en) * 1993-12-14 1999-03-23 Nichimo Co., Ltd. Process for preparing a product from a pulse crop as a starting material and a food containing the product prepared from a pulse crop as a starting material
US5989600A (en) 1994-04-22 1999-11-23 Novo Nordisk A/S Method for improving the solubility of vegetable proteins
WO1998043498A1 (fr) * 1997-04-01 1998-10-08 Nichimo Co., Ltd. Produit comprenant un ingredient favorable a la sante et son procede de production
WO1999010473A1 (fr) * 1997-08-21 1999-03-04 Nichimo Co., Ltd. Materiau favorisant la croissance de micro-organismes utiles et son procede de preparation
US6451572B1 (en) 1998-06-25 2002-09-17 Cornell Research Foundation, Inc. Overexpression of phytase genes in yeast systems
ES2248067T3 (es) 1999-03-31 2006-03-16 Cornell Research Foundation, Inc. Fosfatasas con actividad de fitasa mejorada.
JP3050549B1 (ja) * 1999-05-06 2000-06-12 正博 山元 飼料の製造方法
PT1187538E (pt) * 1999-05-31 2006-08-31 Eth Zurich Lab For Human Nutri Produtos cereais com conteudo reduzido em acido fitico
US6841370B1 (en) 1999-11-18 2005-01-11 Cornell Research Foundation, Inc. Site-directed mutagenesis of Escherichia coli phytase
AU780037B2 (en) * 2000-07-18 2005-02-24 Masahiro Yamamoto Livestock feed composition and its production method
CN1256029C (zh) * 2001-01-10 2006-05-17 Dsmip资产有限公司 食品作为人类植酸酶的一种递送系统的用途
AU2002356880A1 (en) 2001-10-31 2003-05-12 Phytex, Llc Phytase-containing animal food and method
US20050108780A1 (en) * 2002-01-24 2005-05-19 Erasmus University Intracellular antibodies for a retrovirus protein
JP2003235465A (ja) * 2002-02-21 2003-08-26 Masahiro Yamamoto 油脂を利用した麹飼料の製造方法
SE0200911D0 (sv) 2002-03-22 2002-03-22 Chalmers Technology Licensing Phytase active yeast
CA2498017C (en) * 2002-09-13 2016-06-14 Cornell Research Foundation, Inc. Using mutations to improve aspergillus phytases
US20050123644A1 (en) * 2003-01-24 2005-06-09 Cargill, Incorporated Phosphate-containing fertilizer derived from steepwater
WO2006012739A1 (en) * 2004-08-02 2006-02-09 UNIVERSITé LAVAL Nutritional ingredient containing bioavailable mineral nutrients
US20070098869A1 (en) * 2005-10-31 2007-05-03 The Quaker Oats Company Gel carrier for retortable food products and method of preparing same
US7919297B2 (en) 2006-02-21 2011-04-05 Cornell Research Foundation, Inc. Mutants of Aspergillus niger PhyA phytase and Aspergillus fumigatus phytase
WO2008017066A2 (en) 2006-08-03 2008-02-07 Cornell Research Foundation, Inc. Phytases with improved thermal stability
US8192734B2 (en) 2007-07-09 2012-06-05 Cornell University Compositions and methods for bone strengthening
BRPI0922737B1 (pt) * 2009-01-30 2022-09-27 The Coca-Cola Company Método de preparo de um produto fermentado à base de soja
JP2013005750A (ja) * 2011-06-24 2013-01-10 Univ Of Tokyo 改質処理した穀類糠或いは穀類粉砕物を配合した動物飼料
BR112018012720B1 (pt) * 2015-12-22 2022-11-29 Cargill, Incorporated Ingrediente para nutrição animal

Family Cites Families (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3655396A (en) * 1968-05-14 1972-04-11 Japan Maize Prod Process for preparing pulverized feed for animals
US3966971A (en) * 1975-01-02 1976-06-29 Grain Processing Corporation Separation of protein from vegetable sources
GB1548877A (en) * 1975-06-26 1979-07-18 Mullard Ltd Semiconductor devices
US4055666A (en) * 1976-05-24 1977-10-25 George A. Jeffreys & Co., Inc. Animal feed yeast supplement from dried whey yeast bran process
US4072670A (en) * 1976-10-26 1978-02-07 Mead Johnson & Company Low phytate isoelectric precipitated soy protein isolate
JPS59166049A (ja) * 1983-03-09 1984-09-19 Nippon Shinyaku Co Ltd 豆乳の製法
SE465951B (sv) * 1984-10-23 1991-11-25 Perstorp Ab Isomer av inositoltrifosfat foeretraedesvis i saltform foer anvaendning som terapeutiskt eller profylaktiskt medel samt kompositioner daerav
US4800093A (en) * 1986-02-18 1989-01-24 Ralston Purina Company High moisture animal food product containing a filamentous fungal biomass
JP2636247B2 (ja) * 1987-07-14 1997-07-30 正博 山元 焼酎蒸留廃液からの発酵生成物の製造方法
US5316770A (en) * 1989-02-16 1994-05-31 University Of Georgia Research Foundation, Inc. Vitamin D derivative feed compositions and methods of use
CH679544A5 (de) * 1989-09-12 1992-03-13 Nestle Sa
FR2654585B1 (fr) * 1989-11-17 1992-08-28 Inst Nat Sante Rech Med Procede de detoxification de substances d'origine vegetale et aliments obtenus par ce procede.
JP2921920B2 (ja) * 1990-05-17 1999-07-19 日本製粉株式会社 フスマ加工品及びその製造法
JPH04117262A (ja) * 1990-09-07 1992-04-17 Moribun Jozo Kk 大豆ペプタイド及び大豆オリゴ糖を含有する新もろみの製法及びその製品
JPH04281756A (ja) * 1991-03-07 1992-10-07 Hidetoshi Soejima 麹加工食品の製造方法
JPH05161473A (ja) * 1991-12-12 1993-06-29 Tanisake:Kk 栄養補助食品
DK0619369T3 (da) * 1993-04-05 2003-10-06 Aveve Nv Phytathydrolyse og enzymsammensætning til hydrolyse af phytat

Also Published As

Publication number Publication date
FI950135A0 (fi) 1995-01-11
JP2696057B2 (ja) 1998-01-14
FI950135A (fi) 1995-01-11
US5853779A (en) 1998-12-29
PT649600E (pt) 2003-03-31
EP0649600B1 (de) 2002-10-23
ES2185650T3 (es) 2003-05-01
EP0649600A4 (de) 1996-06-12
DE69431585D1 (de) 2002-11-28
DE69431585T2 (de) 2003-06-12
WO1994026127A1 (en) 1994-11-24
EP0649600A1 (de) 1995-04-26
JPH0723725A (ja) 1995-01-27
DK0649600T3 (da) 2003-02-24

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