AT342960B - METHOD FOR PRODUCING A SIMULATED DOUGH PRODUCT OR A SEMI-PRODUCT DAFUR - Google Patents

METHOD FOR PRODUCING A SIMULATED DOUGH PRODUCT OR A SEMI-PRODUCT DAFUR

Info

Publication number
AT342960B
AT342960B AT830574A AT830574A AT342960B AT 342960 B AT342960 B AT 342960B AT 830574 A AT830574 A AT 830574A AT 830574 A AT830574 A AT 830574A AT 342960 B AT342960 B AT 342960B
Authority
AT
Austria
Prior art keywords
product
dafur
simulated
semi
producing
Prior art date
Application number
AT830574A
Other languages
German (de)
Other versions
ATA830574A (en
Original Assignee
Toms Foods Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=10448691&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=AT342960(B) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Toms Foods Ltd filed Critical Toms Foods Ltd
Publication of ATA830574A publication Critical patent/ATA830574A/en
Application granted granted Critical
Publication of AT342960B publication Critical patent/AT342960B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18—Roasted or fried products, e.g. snacks or chips
    • A23L19/19—Roasted or fried products, e.g. snacks or chips from powdered or mashed potato products

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Noodles (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
AT830574A 1973-10-17 1974-10-16 METHOD FOR PRODUCING A SIMULATED DOUGH PRODUCT OR A SEMI-PRODUCT DAFUR AT342960B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB48463/73A GB1484455A (en) 1973-10-17 1973-10-17 Method of producing a simulated pasta snack product

Publications (2)

Publication Number Publication Date
ATA830574A ATA830574A (en) 1977-08-15
AT342960B true AT342960B (en) 1978-05-10

Family

ID=10448691

Family Applications (1)

Application Number Title Priority Date Filing Date
AT830574A AT342960B (en) 1973-10-17 1974-10-16 METHOD FOR PRODUCING A SIMULATED DOUGH PRODUCT OR A SEMI-PRODUCT DAFUR

Country Status (15)

Country Link
AT (1) AT342960B (en)
BE (1) BE821144A (en)
CA (1) CA1050816A (en)
CH (1) CH611778A5 (en)
DE (1) DE2449283C2 (en)
ES (1) ES431068A1 (en)
FR (1) FR2247985B1 (en)
GB (1) GB1484455A (en)
IE (1) IE40065B1 (en)
IT (1) IT1026023B (en)
LU (1) LU71123A1 (en)
NL (1) NL159000B (en)
NO (1) NO141302C (en)
SE (1) SE411996B (en)
ZA (1) ZA746595B (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2074436B (en) * 1980-04-26 1983-10-05 Howard A N Cereal snackfoods and compositions and methods for making the same
DE3340354C1 (en) * 1983-11-08 1985-05-02 Pfanni-Werke Otto Eckart KG, 8000 München Process for the production of dry potato granules swellable in hot water and use thereof for dumplings
DE3503831A1 (en) * 1985-02-05 1986-08-07 Pfanni-Werke Otto Eckart KG, 8000 München Instant dried potato granules and process for the production thereof
WO1989004121A1 (en) * 1987-11-04 1989-05-18 Heinz Schaaf Ohg Process for preparing snacks or similar products
DE4112082C1 (en) * 1991-04-12 1992-12-10 Pfanni-Werke Otto Eckart Kg, 8000 Muenchen, De
CN109480240B (en) * 2018-11-14 2022-03-01 武汉商学院 Roasted potato extract, preparation method and application thereof

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1216668B (en) * 1957-11-05 1966-05-12 H S Whiteside & Company Ltd Process for the production of puff products based on starch
DE1189367B (en) * 1960-07-14 1965-03-18 Geert Torenbeek Process for making a baked crispy food
US3150978A (en) * 1963-01-24 1964-09-29 Gen Foods Corp Process for making a puffable half product
US3220852A (en) * 1963-02-04 1965-11-30 Nibbit Products Ass Ltd Process for producing an expanded foodstuff and an intermediate therefor
US3297450A (en) * 1966-04-20 1967-01-10 Nat Dairy Prod Corp Method of producing potato chips
US3502479A (en) * 1966-06-20 1970-03-24 Lipton Inc Thomas J Process of making a snack product
CA902423A (en) * 1968-09-18 1972-06-13 Frito-Lay Potato products and process for making same
CA982870A (en) * 1969-01-08 1976-02-03 Miles J. Willard Potato snack product
DE1914310C3 (en) * 1969-03-20 1974-10-24 Nabisco, Inc., New York, N.Y. (V.St.A.) Process for the manufacture of potato-based snack products

Also Published As

Publication number Publication date
LU71123A1 (en) 1976-08-19
NL159000B (en) 1979-01-15
DE2449283C2 (en) 1983-07-21
NO141302C (en) 1980-02-13
NO141302B (en) 1979-11-05
IE40065L (en) 1975-04-17
SE411996B (en) 1980-02-18
SE7413061L (en) 1975-04-18
BE821144A (en) 1975-04-16
CA1050816A (en) 1979-03-20
ATA830574A (en) 1977-08-15
NO743740L (en) 1975-05-12
GB1484455A (en) 1977-09-01
IE40065B1 (en) 1979-02-28
FR2247985A1 (en) 1975-05-16
NL7413594A (en) 1975-04-21
FR2247985B1 (en) 1979-06-08
CH611778A5 (en) 1979-06-29
ZA746595B (en) 1976-06-30
ES431068A1 (en) 1976-10-16
DE2449283A1 (en) 1975-04-30
IT1026023B (en) 1978-09-20

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Legal Events

Date Code Title Description
EFA Change in the company name
EIH Change in the person of patent owner
ELJ Ceased due to non-payment of the annual fee