ZA812885B - Process for preparing soya proteins of agreable taste for human use and product thus obtained - Google Patents
Process for preparing soya proteins of agreable taste for human use and product thus obtainedInfo
- Publication number
- ZA812885B ZA812885B ZA00812885A ZA812885A ZA812885B ZA 812885 B ZA812885 B ZA 812885B ZA 00812885 A ZA00812885 A ZA 00812885A ZA 812885 A ZA812885 A ZA 812885A ZA 812885 B ZA812885 B ZA 812885B
- Authority
- ZA
- South Africa
- Prior art keywords
- product
- agreable
- taste
- human use
- soya
- Prior art date
Links
- 235000010469 Glycine max Nutrition 0.000 title abstract 4
- 244000068988 Glycine max Species 0.000 title abstract 4
- 102000004169 proteins and genes Human genes 0.000 title abstract 3
- 108090000623 proteins and genes Proteins 0.000 title abstract 3
- 238000004519 manufacturing process Methods 0.000 title abstract 2
- 235000013312 flour Nutrition 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 239000008347 soybean phospholipid Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/14—Vegetable proteins
- A23J3/16—Vegetable proteins from soybean
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/30—Removing undesirable substances, e.g. bitter substances
- A23L11/31—Removing undesirable substances, e.g. bitter substances by heating without chemical treatment, e.g. steam treatment, cooking
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K38/00—Medicinal preparations containing peptides
- A61K38/16—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- A61K38/168—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from plants
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biochemistry (AREA)
- Botany (AREA)
- Immunology (AREA)
- General Health & Medical Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Agronomy & Crop Science (AREA)
- Medicinal Chemistry (AREA)
- Pharmacology & Pharmacy (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Epidemiology (AREA)
- Animal Behavior & Ethology (AREA)
- Gastroenterology & Hepatology (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Peptides Or Proteins (AREA)
- Beans For Foods Or Fodder (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Formation And Processing Of Food Products (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| IT21753/80A IT1130343B (it) | 1980-05-02 | 1980-05-02 | Procedimento per ottenere farina di soia gradevole al palato,pronta per l'uso umano e prodotto ottenuto |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ZA812885B true ZA812885B (en) | 1982-05-26 |
Family
ID=11186375
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ZA00812885A ZA812885B (en) | 1980-05-02 | 1981-04-30 | Process for preparing soya proteins of agreable taste for human use and product thus obtained |
Country Status (9)
| Country | Link |
|---|---|
| EP (1) | EP0039528B1 (h) |
| JP (1) | JPS572650A (h) |
| AT (1) | ATE3745T1 (h) |
| DE (1) | DE3160431D1 (h) |
| ES (1) | ES8300004A1 (h) |
| GR (1) | GR77620B (h) |
| IT (1) | IT1130343B (h) |
| PT (1) | PT72932B (h) |
| ZA (1) | ZA812885B (h) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| IL134701A0 (en) * | 2000-02-23 | 2001-04-30 | J P M E D Ltd | Homogeneous solid matrix containing vegetable proteins |
| US7541057B2 (en) * | 2003-03-25 | 2009-06-02 | Council Of Scientific And Industrial Research | Method for preparing multipurpose ready-to-eat high protein soy granules |
| US20050208180A1 (en) * | 2004-03-22 | 2005-09-22 | Jodi Engleson | Extruded ingredients for food products |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CA999780A (en) * | 1971-12-17 | 1976-11-16 | Danji Fukushima | Process for producing soybean food paste |
| US4103034A (en) * | 1974-10-18 | 1978-07-25 | Nabisco, Inc. | Process for production of textured protein flakes |
-
1980
- 1980-05-02 IT IT21753/80A patent/IT1130343B/it active
-
1981
- 1981-04-23 AT AT81200447T patent/ATE3745T1/de not_active IP Right Cessation
- 1981-04-23 DE DE8181200447T patent/DE3160431D1/de not_active Expired
- 1981-04-23 EP EP81200447A patent/EP0039528B1/en not_active Expired
- 1981-04-27 PT PT72932A patent/PT72932B/pt unknown
- 1981-04-30 ZA ZA00812885A patent/ZA812885B/xx unknown
- 1981-04-30 GR GR64815A patent/GR77620B/el unknown
- 1981-04-30 ES ES501826A patent/ES8300004A1/es not_active Expired
- 1981-05-01 JP JP6535181A patent/JPS572650A/ja active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| ES501826A0 (es) | 1982-10-01 |
| IT8021753A0 (it) | 1980-05-02 |
| EP0039528A1 (en) | 1981-11-11 |
| ES8300004A1 (es) | 1982-10-01 |
| DE3160431D1 (en) | 1983-07-21 |
| PT72932B (en) | 1982-03-26 |
| JPS572650A (en) | 1982-01-08 |
| GR77620B (h) | 1984-09-25 |
| ATE3745T1 (de) | 1983-06-15 |
| EP0039528B1 (en) | 1983-06-15 |
| IT1130343B (it) | 1986-06-11 |
| PT72932A (en) | 1981-05-01 |
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