ZA713808B - The formulation of slabs of frozen food material - Google Patents

The formulation of slabs of frozen food material

Info

Publication number
ZA713808B
ZA713808B ZA713808A ZA713808A ZA713808B ZA 713808 B ZA713808 B ZA 713808B ZA 713808 A ZA713808 A ZA 713808A ZA 713808 A ZA713808 A ZA 713808A ZA 713808 B ZA713808 B ZA 713808B
Authority
ZA
South Africa
Prior art keywords
slabs
formulation
food material
frozen food
frozen
Prior art date
Application number
ZA713808A
Other languages
English (en)
Inventor
T Williams
Original Assignee
Unilever Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Ltd filed Critical Unilever Ltd
Publication of ZA713808B publication Critical patent/ZA713808B/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/062—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
    • A23B4/064—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes with packages or with shaping in the form of blocks or portions

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
ZA713808A 1970-06-15 1971-06-11 The formulation of slabs of frozen food material ZA713808B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB2888470 1970-06-15

Publications (1)

Publication Number Publication Date
ZA713808B true ZA713808B (en) 1972-01-26

Family

ID=10282733

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA713808A ZA713808B (en) 1970-06-15 1971-06-11 The formulation of slabs of frozen food material

Country Status (7)

Country Link
JP (1) JPS5541743B1 (no)
CA (1) CA944605A (no)
DE (1) DE2129655A1 (no)
GB (1) GB1355799A (no)
NO (1) NO131861C (no)
SE (1) SE374255B (no)
ZA (1) ZA713808B (no)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS599953A (ja) * 1982-07-07 1984-01-19 Meidensha Electric Mfg Co Ltd パワ−トランジスタの並列接続体
JPS59103135U (ja) * 1982-12-28 1984-07-11 永井　勝二 加湿器
JPS60176037U (ja) * 1984-05-02 1985-11-21 土屋　勝義 空気清浄乃至加湿器等の空気透過回転体
GB2170392B (en) * 1984-12-20 1989-06-07 Suffolk Sovereign Chicken Limi A process for manufacturing a meat product

Also Published As

Publication number Publication date
DE2129655A1 (de) 1971-12-23
NO131861C (no) 1975-08-20
GB1355799A (en) 1974-06-05
CA944605A (en) 1974-04-02
NO131861B (no) 1975-05-12
SE374255B (no) 1975-03-03
JPS5541743B1 (no) 1980-10-25

Similar Documents

Publication Publication Date Title
IT1055517B (it) Prodotto alimentare congelato e procedimento per la sua preparazione
ZA717628B (en) Food products
CA944604A (en) Food products of non-uniform texture
MY7700109A (en) Improvements relating to the callination of pulverous material
AU3350071A (en) Bulking material
IL36848A0 (en) Improvements in the production of edible protein substances
ZA713034B (en) The preparation of fish
AU3151071A (en) Flowable pancreatin preparation
ZA733238B (en) Food compositions
ZA713808B (en) The formulation of slabs of frozen food material
AU467781B2 (en) Fat products
ZA697611B (en) Ice-cream products
IL43078A0 (en) The preparation of 5-isopropyl-3-methyl-phenol
CA927693A (en) Preparation of water-absorbent articles
IL43400A0 (en) The preparation of 9-cis-tricosene
AU3317771A (en) Food compositions and process
JPS55104865A (en) Acidifying of food composition
ZA712868B (en) Improvements in the production of edible protein substances
CA910735A (en) Frozen fish package
MY7700126A (en) Improvements in the manufacture of concrete products
AU463375B2 (en) The moulding of frozen foodstuffs
IL35887A (en) The preparation of isoxazolylethyl substituted tetrahydropyranols
IL42498A0 (en) The preparation of 2h-3-isoquinolones
IL43143A0 (en) The preparation of alpha-oximinonitriles
IL42381A (en) The preparation of 2-methoxy-5-alkylsulfonyl-aminoalkyl-benzamides