GB2170392B - A process for manufacturing a meat product - Google Patents
A process for manufacturing a meat productInfo
- Publication number
- GB2170392B GB2170392B GB8432164A GB8432164A GB2170392B GB 2170392 B GB2170392 B GB 2170392B GB 8432164 A GB8432164 A GB 8432164A GB 8432164 A GB8432164 A GB 8432164A GB 2170392 B GB2170392 B GB 2170392B
- Authority
- GB
- United Kingdom
- Prior art keywords
- manufacturing
- meat product
- meat
- product
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/06—Freezing; Subsequent thawing; Cooling
- A23B4/066—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
- A23B4/068—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes with packages or with shaping in the form of blocks or portions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/06—Freezing; Subsequent thawing; Cooling
- A23B4/08—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals before or during cooling, e.g. in the form of an ice coating or frozen block
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB8432164A GB2170392B (en) | 1984-12-20 | 1984-12-20 | A process for manufacturing a meat product |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB8432164A GB2170392B (en) | 1984-12-20 | 1984-12-20 | A process for manufacturing a meat product |
Publications (3)
Publication Number | Publication Date |
---|---|
GB8432164D0 GB8432164D0 (en) | 1985-01-30 |
GB2170392A GB2170392A (en) | 1986-08-06 |
GB2170392B true GB2170392B (en) | 1989-06-07 |
Family
ID=10571482
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB8432164A Expired GB2170392B (en) | 1984-12-20 | 1984-12-20 | A process for manufacturing a meat product |
Country Status (1)
Country | Link |
---|---|
GB (1) | GB2170392B (en) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0328881A1 (en) * | 1988-01-23 | 1989-08-23 | F. SCHOTTKE GMBH & CO. KG | Process for manufacturing a natural fish product, especially from a fish filet |
GB2293534B (en) * | 1994-09-29 | 1998-01-07 | G W Padley | A method of preparing a food product |
IES970636A2 (en) * | 1997-08-27 | 1998-03-25 | Rye Dev Ltd | Food processing |
IES981088A2 (en) * | 1998-04-20 | 1999-06-30 | David Cahill | A method for preparing a poultry product |
DE102005012436A1 (en) * | 2005-03-17 | 2006-09-21 | Osi International Holding Gmbh | Process to prepare meat dish for human consumption by selection of cadaver sections and temporary vacuum storage prior to mincing and preparation |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB1355799A (en) * | 1970-06-15 | 1974-06-05 | Unilever Ltd | Formularion of slabs of frozen food material |
-
1984
- 1984-12-20 GB GB8432164A patent/GB2170392B/en not_active Expired
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB1355799A (en) * | 1970-06-15 | 1974-06-05 | Unilever Ltd | Formularion of slabs of frozen food material |
Non-Patent Citations (5)
Title |
---|
`Expendable * |
'Carbon diox * |
'CO2 nuggets * |
'Liquid Nitr * |
May 14,1983, * |
Also Published As
Publication number | Publication date |
---|---|
GB2170392A (en) | 1986-08-06 |
GB8432164D0 (en) | 1985-01-30 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
732 | Registration of transactions, instruments or events in the register (sect. 32/1977) | ||
772C | Application made to the comptroller for revocation (sect. 72/1977) | ||
772C | Application made to the comptroller for revocation (sect. 72/1977) | ||
772C | Application made to the comptroller for revocation (sect. 72/1977) | ||
772J | Application withdrawn (sect. 72/1977) | ||
732 | Registration of transactions, instruments or events in the register (sect. 32/1977) | ||
732 | Registration of transactions, instruments or events in the register (sect. 32/1977) | ||
772J | Application withdrawn (sect. 72/1977) | ||
7275 | Application to comptroller for revocation of patent and amendment of specification thereof (sect. 72 and 75/1977) | ||
772Q | Case decided by the comptroller (sect. 72 + 75/1977) | ||
SPAC | Amended specification published ** copy of the specification now available | ||
PCNP | Patent ceased through non-payment of renewal fee |
Effective date: 19951220 |