AU3317771A - Food compositions and process - Google Patents

Food compositions and process

Info

Publication number
AU3317771A
AU3317771A AU33177/71A AU3317771A AU3317771A AU 3317771 A AU3317771 A AU 3317771A AU 33177/71 A AU33177/71 A AU 33177/71A AU 3317771 A AU3317771 A AU 3317771A AU 3317771 A AU3317771 A AU 3317771A
Authority
AU
Australia
Prior art keywords
food compositions
food
compositions
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
AU33177/71A
Inventor
Lewis David Morse
Paul Aloysius Hammes
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Merck and Co Inc
Original Assignee
Merck and Co Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Merck and Co Inc filed Critical Merck and Co Inc
Publication of AU3317771A publication Critical patent/AU3317771A/en
Expired legal-status Critical Current

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01JCHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
    • B01J13/00Colloid chemistry, e.g. the production of colloidal materials or their solutions, not otherwise provided for; Making microcapsules or microballoons
    • B01J13/02Making microcapsules or microballoons
    • B01J13/06Making microcapsules or microballoons by phase separation
    • B01J13/10Complex coacervation, i.e. interaction of oppositely charged particles
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/02Treatment of flour or dough by adding materials thereto before or during baking by adding inorganic substances
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16Inorganic salts, minerals or trace elements
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00Shaping or working of foodstuffs characterised by the products
    • A23P10/30Encapsulation of particles, e.g. foodstuff additives

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Inorganic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Mycology (AREA)
  • Dispersion Chemistry (AREA)
  • Manufacturing Of Micro-Capsules (AREA)
  • General Preparation And Processing Of Foods (AREA)
AU33177/71A 1970-09-16 1971-09-07 Food compositions and process Expired AU3317771A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US7283670A 1970-09-16 1970-09-16

Publications (1)

Publication Number Publication Date
AU3317771A true AU3317771A (en) 1973-03-15

Family

ID=22110049

Family Applications (1)

Application Number Title Priority Date Filing Date
AU33177/71A Expired AU3317771A (en) 1970-09-16 1971-09-07 Food compositions and process

Country Status (8)

Country Link
AU (1) AU3317771A (en)
BE (1) BE772621A (en)
CA (1) CA946208A (en)
DE (1) DE2146193A1 (en)
FR (1) FR2107697A5 (en)
IL (1) IL37658A (en)
NL (1) NL7112082A (en)
ZA (1) ZA715331B (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE791458A (en) * 1972-07-31 1973-05-16 Merck & Co Inc MICROENCAPSULE PRODUCT
NZ207813A (en) * 1983-06-24 1986-12-05 Dridrinks Nv Effervescent mixture:component(s)coated with water-soluble polysaccharide composition
WO2001051088A1 (en) * 2000-01-07 2001-07-19 Anthony Cincotta Composition for reducing plasma triglycerides, platelet aggregation, and oxidative capacity

Also Published As

Publication number Publication date
BE772621A (en) 1972-03-15
DE2146193A1 (en) 1972-03-23
IL37658A0 (en) 1971-11-29
IL37658A (en) 1975-03-13
FR2107697A5 (en) 1972-05-05
CA946208A (en) 1974-04-30
ZA715331B (en) 1973-03-28
NL7112082A (en) 1972-03-20

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