ZA200805401B - Food product and a process for the preparation thereof - Google Patents
Food product and a process for the preparation thereofInfo
- Publication number
- ZA200805401B ZA200805401B ZA200805401A ZA200805401A ZA200805401B ZA 200805401 B ZA200805401 B ZA 200805401B ZA 200805401 A ZA200805401 A ZA 200805401A ZA 200805401 A ZA200805401 A ZA 200805401A ZA 200805401 B ZA200805401 B ZA 200805401B
- Authority
- ZA
- South Africa
- Prior art keywords
- preparation
- food product
- food
- product
- Prior art date
Links
- 235000013305 food Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/04—Animal proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
- A23D7/0053—Compositions other than spreads
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/015—Reducing calorie content; Reducing fat content, e.g. "halvarines"
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/60—Salad dressings; Mayonnaise; Ketchup
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2300/00—Processes
- A23V2300/40—Precipitation
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Nutrition Science (AREA)
- Zoology (AREA)
- Biochemistry (AREA)
- Seasonings (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Peptides Or Proteins (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Edible Oils And Fats (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP05077967 | 2005-12-21 |
Publications (1)
Publication Number | Publication Date |
---|---|
ZA200805401B true ZA200805401B (en) | 2009-10-28 |
Family
ID=36088523
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ZA200805401A ZA200805401B (en) | 2005-12-21 | 2006-12-18 | Food product and a process for the preparation thereof |
Country Status (13)
Country | Link |
---|---|
US (1) | US20070154619A1 (ru) |
EP (1) | EP1968395B1 (ru) |
CN (1) | CN101340820B (ru) |
AR (1) | AR058600A1 (ru) |
AT (1) | ATE473642T1 (ru) |
AU (1) | AU2006328958A1 (ru) |
BR (1) | BRPI0621106B1 (ru) |
CA (1) | CA2634107C (ru) |
DE (1) | DE602006015524D1 (ru) |
ES (1) | ES2347178T3 (ru) |
RU (1) | RU2432089C2 (ru) |
WO (1) | WO2007071403A1 (ru) |
ZA (1) | ZA200805401B (ru) |
Families Citing this family (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2013535208A (ja) * | 2010-08-05 | 2013-09-12 | ネステク ソシエテ アノニム | 非乳タンパク質飲料製品 |
FR2995763B1 (fr) * | 2012-09-21 | 2016-09-02 | Roquette Freres | Assemblage d'au moins une proteine vegetale et d'au moins une proteine laitiere |
EP3177275A4 (en) | 2014-08-05 | 2017-12-27 | Intervet International B.V. | Encapsulation of hydrophobic biologically active compounds |
CN104824335A (zh) * | 2015-04-07 | 2015-08-12 | 天津科技大学 | 一种沙拉酱专用脂肪模拟物及其制备方法 |
CN105660983B (zh) * | 2016-01-13 | 2019-05-17 | 江南大学 | 一种不溶性鸡蛋蛋白聚集体颗粒的制备方法及其应用 |
CN117882811A (zh) * | 2018-06-27 | 2024-04-16 | 阿尔拉食品公司 | 酸性β-乳球蛋白饮料制品 |
WO2021023507A1 (en) | 2019-08-05 | 2021-02-11 | Repasco Ab | Protein powder comprising non-coagulated protein |
Family Cites Families (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4985270A (en) * | 1988-01-26 | 1991-01-15 | The Nutrasweet Company | Cream substitute ingredient and food products |
EP0347237B1 (en) * | 1988-06-16 | 1994-04-20 | Unilever Plc | Edible plastic compostitions |
AU2900192A (en) * | 1991-10-25 | 1993-05-21 | Nutrasweet Company, The | Dry microparticulated protein product |
US5322702A (en) * | 1992-06-15 | 1994-06-21 | Fmc Corporation | Microgranular protein opacifying material |
US5393550A (en) * | 1993-04-15 | 1995-02-28 | Nurture, Inc. | Fat substitute |
EP0642743A1 (fr) * | 1993-09-10 | 1995-03-15 | Societe Des Produits Nestle S.A. | Produit alimentaire en poudre et procédé de préparation |
US6355295B1 (en) * | 2000-02-29 | 2002-03-12 | Protein Technologies International, Inc. | Soy functional food ingredient |
WO2001076381A1 (en) * | 2000-04-06 | 2001-10-18 | Hannah Research Institute | Protein stabilised emulsions |
US6605311B2 (en) * | 2000-06-22 | 2003-08-12 | The Procter & Gamble Company | Insoluble protein particles |
EP1281322A1 (en) * | 2001-07-31 | 2003-02-05 | Wageningen Centre for Food Sciences | Preparation of a gelled aqueous composition by means of microbial acidification |
EP1627570A1 (en) * | 2004-08-19 | 2006-02-22 | Wageningen Centre for Food Sciences | Egg protein compositions, their preparation and their use for cold or heat gelation |
-
2006
- 2006-12-18 AT AT06829783T patent/ATE473642T1/de not_active IP Right Cessation
- 2006-12-18 DE DE602006015524T patent/DE602006015524D1/de active Active
- 2006-12-18 RU RU2008129689/10A patent/RU2432089C2/ru not_active IP Right Cessation
- 2006-12-18 CN CN2006800481556A patent/CN101340820B/zh not_active Expired - Fee Related
- 2006-12-18 BR BRPI0621106A patent/BRPI0621106B1/pt not_active IP Right Cessation
- 2006-12-18 CA CA2634107A patent/CA2634107C/en not_active Expired - Fee Related
- 2006-12-18 ZA ZA200805401A patent/ZA200805401B/xx unknown
- 2006-12-18 AU AU2006328958A patent/AU2006328958A1/en not_active Abandoned
- 2006-12-18 WO PCT/EP2006/012326 patent/WO2007071403A1/en active Application Filing
- 2006-12-18 ES ES06829783T patent/ES2347178T3/es active Active
- 2006-12-18 EP EP06829783A patent/EP1968395B1/en not_active Not-in-force
- 2006-12-21 AR ARP060105703A patent/AR058600A1/es not_active Application Discontinuation
- 2006-12-21 US US11/643,585 patent/US20070154619A1/en not_active Abandoned
Also Published As
Publication number | Publication date |
---|---|
BRPI0621106A2 (pt) | 2011-11-29 |
EP1968395A1 (en) | 2008-09-17 |
DE602006015524D1 (de) | 2010-08-26 |
EP1968395B1 (en) | 2010-07-14 |
AU2006328958A1 (en) | 2007-06-28 |
CA2634107A1 (en) | 2007-06-28 |
ES2347178T3 (es) | 2010-10-26 |
WO2007071403A1 (en) | 2007-06-28 |
CA2634107C (en) | 2014-02-25 |
ATE473642T1 (de) | 2010-07-15 |
BRPI0621106B1 (pt) | 2016-01-05 |
CN101340820A (zh) | 2009-01-07 |
RU2008129689A (ru) | 2010-01-27 |
US20070154619A1 (en) | 2007-07-05 |
RU2432089C2 (ru) | 2011-10-27 |
CN101340820B (zh) | 2012-08-15 |
AR058600A1 (es) | 2008-02-13 |
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