ZA200307700B - Soy protein concentrate having high isoflavone content and process for its manufacture. - Google Patents

Soy protein concentrate having high isoflavone content and process for its manufacture.

Info

Publication number
ZA200307700B
ZA200307700B ZA200307700A ZA200307700A ZA200307700B ZA 200307700 B ZA200307700 B ZA 200307700B ZA 200307700 A ZA200307700 A ZA 200307700A ZA 200307700 A ZA200307700 A ZA 200307700A ZA 200307700 B ZA200307700 B ZA 200307700B
Authority
ZA
South Africa
Prior art keywords
soy protein
protein concentrate
manufacture
high isoflavone
isoflavone content
Prior art date
Application number
ZA200307700A
Other languages
English (en)
Inventor
Navpreet Singh
Original Assignee
Solae Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Solae Llc filed Critical Solae Llc
Publication of ZA200307700B publication Critical patent/ZA200307700B/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/14Vegetable proteins
    • A23J3/16Vegetable proteins from soybean
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/185Vegetable proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Mycology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Separation Using Semi-Permeable Membranes (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
ZA200307700A 2001-04-09 2003-10-02 Soy protein concentrate having high isoflavone content and process for its manufacture. ZA200307700B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US28252001P 2001-04-09 2001-04-09

Publications (1)

Publication Number Publication Date
ZA200307700B true ZA200307700B (en) 2004-06-04

Family

ID=23081872

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA200307700A ZA200307700B (en) 2001-04-09 2003-10-02 Soy protein concentrate having high isoflavone content and process for its manufacture.

Country Status (16)

Country Link
US (2) US6818246B2 (ko)
EP (1) EP1377176B1 (ko)
JP (1) JP2004520066A (ko)
KR (1) KR100525875B1 (ko)
CN (1) CN1305392C (ko)
AT (1) ATE437575T1 (ko)
AU (1) AU2002254573B2 (ko)
BR (1) BRPI0208798B1 (ko)
CA (1) CA2443383C (ko)
DE (1) DE60233118D1 (ko)
ES (1) ES2333304T3 (ko)
IL (2) IL158263A0 (ko)
MX (1) MXPA03009108A (ko)
RU (1) RU2273147C2 (ko)
WO (1) WO2002080697A1 (ko)
ZA (1) ZA200307700B (ko)

Families Citing this family (27)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7429399B2 (en) 2001-06-18 2008-09-30 Solae, Llc Modified oilseed material
US6630195B1 (en) 2000-11-21 2003-10-07 Cargill, Incorporated Process for producing oilseed protein products
IL156017A0 (en) * 2000-11-21 2003-12-23 Cargill Inc Modified oilseed material
US20050079259A1 (en) * 2000-11-30 2005-04-14 Kraft Foods Holdings, Inc. Enzymatic process to produce highly functional soy protein from crude soy material
EP1489918A1 (en) * 2002-04-03 2004-12-29 Solae, Llc Process for producing a high solubility, low viscosity, isoflavone-enriched soy protein isolate and the products thereof
AU2003228911A1 (en) * 2002-05-07 2003-11-11 Solae, Llc Low isoflavones, high saponins soy protein product and process for producing the same
US7354616B2 (en) * 2003-11-25 2008-04-08 Solae, Llc Modified oilseed material with a high gel strength
EP1750983A4 (en) * 2004-01-26 2008-10-29 Renessen Llc SOYBEAN FLOUR WITH HIGH PROTEIN CONTENT
US20050220978A1 (en) * 2004-03-31 2005-10-06 Cargill, Incorporated Dispersible protein composition
GB2416108A (en) * 2004-07-16 2006-01-18 Solae Llc Protein-containing dairy product
ATE534455T1 (de) * 2004-10-20 2011-12-15 Alfa Laval Corp Ab Permeatrohr
US20070092633A1 (en) * 2005-10-25 2007-04-26 Navpreet Singh Soy protein product with a high sterol and tocopherol content and process for its manufacture
US7553505B2 (en) * 2006-01-12 2009-06-30 The Hong Kong University Of Science And Technology Health care product containing isoflavone aglycones and method of producing the same
AR059728A1 (es) * 2006-03-03 2008-04-23 Specialty Protein Producers In Composiciones de proteinas derivadas de plantas
US20070207254A1 (en) * 2006-03-03 2007-09-06 Specialty Protein Producers, Inc. Methods of separating fat from soy materials and compositions produced therefrom
TW200803750A (en) 2006-03-03 2008-01-16 Specialty Protein Producers Inc Methods of separating fat from soy materials and compositions produced therefrom
US7989015B2 (en) * 2007-01-11 2011-08-02 Kraft Foods Global Brands Llc Methods of forming heat stable soy milk concentrates
GB0723102D0 (en) * 2007-11-26 2008-01-02 Univ Brighton Bioactive and resorbable soy-based biomaterials
US20090280229A1 (en) * 2008-05-07 2009-11-12 Constantine Wendy L Method and apparatus for manufacturing protein beverages
JP6129559B2 (ja) * 2009-12-22 2017-05-17 バーコン ニュートラサイエンス (エムビー) コーポレイションBurcon Nutrascience (Mb) Corp. pH調整された大豆タンパク質単離物および使用
US9204880B2 (en) 2012-03-28 2015-12-08 Ethicon Endo-Surgery, Inc. Tissue thickness compensator comprising capsules defining a low pressure environment
CA2872907A1 (en) 2012-05-09 2013-11-14 The University Of Akron Enzyme-based protein separation and enrichment from soy meal, wheat meal, and other protein-rich materials derived from plant seeds, fruits and other biomass
RU2531903C2 (ru) * 2013-01-09 2014-10-27 Закрытое акционерное общество "АЛЕВ" Способ получения сухого соевого концентрата
US20150034563A1 (en) * 2013-07-31 2015-02-05 Ecolab Usa Inc. Enhancement of wastewater sludge dewatering using soy flour or soy protein
JP6320889B2 (ja) * 2014-09-26 2018-05-09 日清オイリオグループ株式会社 全脂大豆粉使用クッキー類
SG11201900047UA (en) 2016-07-10 2019-02-27 Yissum Res Dev Co Of Hebrew Univ Jerusalem Ltd Chickpea protein concentrate
WO2021064107A1 (en) * 2019-10-02 2021-04-08 Norvia Nutrition Ltd. Composition comprising soy and use thereof in the prevention and/or treatment of microvascular or lipoprotein related diseases, microcardiovascular diseases, atherosclerosis, hypertension, and in patients with such cardiovascular disorders suffering from alzheimer and dementia, overweight and obesity, type 2 diabetes, asthma and other disorders

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4420425A (en) 1982-08-02 1983-12-13 The Texas A&M University System Method for processing protein from nonbinding oilseed by ultrafiltration and solubilization
US5086166A (en) 1987-02-13 1992-02-04 The Texas A&M University System Protein foods and food ingredients and processes for producing them from defatted and undefatted oilseeds
US5936069A (en) 1995-12-06 1999-08-10 Iowa State University Research Foundation Process for producing improved soy protein concentrate from genetically-modified soybeans
US5702752A (en) 1996-03-13 1997-12-30 Archer Daniels Midland Company Production of isoflavone enriched fractions from soy protein extracts
AU720838B2 (en) 1996-04-09 2000-06-15 E.I. Du Pont De Nemours And Company Novel isoflavone-enriched soy protein product and method for its manufacture
US6045819A (en) * 1996-04-10 2000-04-04 Nichimo Co., Ltd. Substance containing health-promoting component and process for the production thereof
US5994508A (en) 1998-04-13 1999-11-30 Protein Technologies International, Inc. Isoflavone rich protein isolate and process for producing
US6313273B1 (en) * 1999-08-25 2001-11-06 Abbott Laboratories Soy proteins and methods for their production
US6630195B1 (en) 2000-11-21 2003-10-07 Cargill, Incorporated Process for producing oilseed protein products

Also Published As

Publication number Publication date
EP1377176A1 (en) 2004-01-07
US20040170748A1 (en) 2004-09-02
IL158263A0 (en) 2004-05-12
ATE437575T1 (de) 2009-08-15
KR20030097824A (ko) 2003-12-31
AU2002254573B2 (en) 2006-09-07
MXPA03009108A (es) 2004-02-12
RU2273147C2 (ru) 2006-04-10
CA2443383A1 (en) 2002-10-17
KR100525875B1 (ko) 2005-11-02
RU2003130374A (ru) 2005-04-20
CN1305392C (zh) 2007-03-21
BRPI0208798B1 (pt) 2015-07-28
BR0208798A (pt) 2004-03-09
WO2002080697A1 (en) 2002-10-17
US20020197384A1 (en) 2002-12-26
ES2333304T3 (es) 2010-02-19
JP2004520066A (ja) 2004-07-08
DE60233118D1 (de) 2009-09-10
US7083819B2 (en) 2006-08-01
IL158263A (en) 2007-05-15
CA2443383C (en) 2009-10-13
CN1518415A (zh) 2004-08-04
US6818246B2 (en) 2004-11-16
EP1377176B1 (en) 2009-07-29

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