ZA200300447B - Granulation process. - Google Patents
Granulation process.Info
- Publication number
- ZA200300447B ZA200300447B ZA200300447A ZA200300447A ZA200300447B ZA 200300447 B ZA200300447 B ZA 200300447B ZA 200300447 A ZA200300447 A ZA 200300447A ZA 200300447 A ZA200300447 A ZA 200300447A ZA 200300447 B ZA200300447 B ZA 200300447B
- Authority
- ZA
- South Africa
- Prior art keywords
- granulation process
- granulation
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/40—Table salts; Dietetic salt substitutes
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seasonings (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IN751MU2000 | 2000-08-14 |
Publications (1)
Publication Number | Publication Date |
---|---|
ZA200300447B true ZA200300447B (en) | 2004-02-25 |
Family
ID=11097277
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ZA200300447A ZA200300447B (en) | 2000-08-14 | 2003-01-16 | Granulation process. |
Country Status (10)
Country | Link |
---|---|
US (1) | US20040047976A1 (xx) |
EP (1) | EP1311167A1 (xx) |
CN (1) | CN1457234A (xx) |
AP (1) | AP1593A (xx) |
AU (2) | AU6912201A (xx) |
BR (1) | BR0113199A (xx) |
CA (1) | CA2417032A1 (xx) |
MX (1) | MXPA03001426A (xx) |
WO (1) | WO2002013631A1 (xx) |
ZA (1) | ZA200300447B (xx) |
Families Citing this family (28)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2003068006A1 (en) * | 2002-02-13 | 2003-08-21 | Unilever N.V. | Granulated product and process to prepare the same |
WO2005053429A1 (en) * | 2003-11-21 | 2005-06-16 | Unilever N.V. | Salt containing flow aid and processes for its manufacture |
CA2551051C (en) * | 2003-12-24 | 2011-08-02 | Council Of Scientific And Industrial Research | Process for production of glycine enriched nacl crystals with improved flow |
ITMI20040545A1 (it) * | 2004-03-22 | 2004-06-22 | Fresh Salt Company S R L | Compresse solubili in acqua di sale marino naturale alimentare e metodo per il loro ottenimento |
US7208189B2 (en) * | 2004-04-06 | 2007-04-24 | Council Of Scientific And Industrial Research | Low sodium salt of botanic origin |
WO2007107501A1 (en) * | 2006-03-21 | 2007-09-27 | Akzo Nobel N.V. | Double-fortified salt and preparation process therefor |
JP4796430B2 (ja) * | 2006-04-19 | 2011-10-19 | 株式会社ディスコ | 保護テープ貼着方法 |
US20110097449A1 (en) * | 2006-06-30 | 2011-04-28 | Conagra Foods Rdm, Inc. | Seasoning and method for seasoning a food product while reducing dietary sodium intake |
EP2081447B1 (en) * | 2006-09-27 | 2019-01-02 | Givaudan SA | Seasoning and method for enhancing and potentiating food flavor utilizing microencapsulation while reducing dietary sodium intake |
KR100903739B1 (ko) * | 2007-08-24 | 2009-06-19 | 씨제이제일제당 (주) | 과립형 조미소금 및 이의 제조방법 |
US20090297631A1 (en) * | 2008-05-30 | 2009-12-03 | Cargill, Incorporated | Salt compositions and methods of making the same |
FR2939607B1 (fr) * | 2008-12-12 | 2014-08-29 | Eurotab | Produit compacte a base de sel pour l'alimentation humaine. |
GB0906379D0 (en) * | 2009-04-14 | 2009-05-20 | Kencryst Ltd | Reduced sodium salt |
GB2493855B8 (en) * | 2009-04-14 | 2014-06-04 | Klinge Chemicals Ltd | Reduced sodium salt |
AU2010243862B2 (en) * | 2009-04-29 | 2014-11-20 | Salins du Midi Participations S.A.S. | Process to prepare a low-sodium salt product, product obtainable thereby and the use thereof |
CN101946974A (zh) * | 2010-08-10 | 2011-01-19 | 冯培明 | 一种制丸装置 |
FR2989556B1 (fr) * | 2012-04-24 | 2014-05-23 | Midi & Salines Est Salins | Substitut de sel |
ES2445404B1 (es) * | 2012-09-03 | 2015-03-31 | Pedro ESCUDERO ALCARAZ | Mezcla de sales para preparar agua de mar para usos culinarios |
ES2458966B1 (es) * | 2012-10-05 | 2015-02-11 | Universidad De Cádiz | Procedimiento para la yodación industriall de sal marina |
BR112015011764A2 (pt) | 2012-11-21 | 2017-07-11 | S&P Ingredient Dev Llc | composições de baixo teor de sal de sódio e métodos de produção e utilização |
AT514275B1 (de) * | 2013-05-07 | 2015-05-15 | Andritz Tech & Asset Man Gmbh | Verfahren zur Erzeugung von Salzen mit reduziertem Kristallwassergehalt |
ES2538281B1 (es) * | 2013-12-17 | 2016-05-03 | Pedro ESCUDERO ALCARAZ | Mezcla de sales para preparar agua de mar para usos culinarios, perfeccionada |
ES2546739A1 (es) * | 2014-03-28 | 2015-09-28 | Pedro ESCUDERO ALCARAZ | Compuesto de macrominerales para uso culinario |
CN105410853B (zh) * | 2015-10-29 | 2018-03-02 | 中盐榆林盐化有限公司 | 一种蒜香盐及其制备方法 |
CA3010740A1 (en) * | 2016-01-13 | 2017-07-20 | Wm. Wrigley Jr. Company | Reduced salt mixtures for confections |
FR3057143A1 (fr) * | 2016-10-12 | 2018-04-13 | Compagnie Des Salins Du Midi Et Des Salines De L'est | Condiment hyposode aromatise |
CN111093391A (zh) | 2017-09-18 | 2020-05-01 | S&P 配料研发有限公司 | 含氯化钾的低钠食盐代用品 |
JP6423118B1 (ja) * | 2018-02-15 | 2018-11-14 | キユーピー株式会社 | サラダ用粉末調味料 |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4220667A (en) * | 1978-08-04 | 1980-09-02 | The Procter & Gamble Company | Zinc containing condiments |
US4473595A (en) * | 1982-01-04 | 1984-09-25 | Rood Robert P | Low-sodium salt substitute |
AU1072883A (en) * | 1982-03-29 | 1983-10-06 | Morton Thiokol, Inc. | Flaked salt composition |
FI834309A (fi) * | 1983-11-24 | 1985-05-25 | Pharmaconsult Oy | Saltblandning. |
GB8507977D0 (en) * | 1985-03-27 | 1985-05-01 | Howard Foundation | Culinary seasoning compositions |
US5288510A (en) * | 1992-05-18 | 1994-02-22 | George Gregory | Palatable low salt substitutes |
FR2773955B1 (fr) * | 1998-01-26 | 2000-04-07 | Sanofi Sa | Composition dietetique sous forme d'un sel de substitution du sel de table |
-
2001
- 2001-07-04 EP EP01947445A patent/EP1311167A1/en not_active Withdrawn
- 2001-07-04 MX MXPA03001426A patent/MXPA03001426A/es unknown
- 2001-07-04 AP APAP/P/2003/002723A patent/AP1593A/en active
- 2001-07-04 AU AU6912201A patent/AU6912201A/xx active Pending
- 2001-07-04 AU AU2001269122A patent/AU2001269122B2/en not_active Ceased
- 2001-07-04 BR BR0113199-0A patent/BR0113199A/pt not_active IP Right Cessation
- 2001-07-04 WO PCT/EP2001/007690 patent/WO2002013631A1/en not_active Application Discontinuation
- 2001-07-04 CA CA002417032A patent/CA2417032A1/en not_active Abandoned
- 2001-07-04 US US10/344,511 patent/US20040047976A1/en not_active Abandoned
- 2001-07-04 CN CN01813634A patent/CN1457234A/zh active Pending
-
2003
- 2003-01-16 ZA ZA200300447A patent/ZA200300447B/xx unknown
Also Published As
Publication number | Publication date |
---|---|
EP1311167A1 (en) | 2003-05-21 |
AP2003002723A0 (en) | 2003-06-30 |
CN1457234A (zh) | 2003-11-19 |
BR0113199A (pt) | 2003-07-08 |
WO2002013631A1 (en) | 2002-02-21 |
US20040047976A1 (en) | 2004-03-11 |
MXPA03001426A (es) | 2003-06-06 |
AU6912201A (en) | 2002-02-25 |
CA2417032A1 (en) | 2002-02-21 |
AU2001269122B2 (en) | 2004-06-10 |
AP1593A (en) | 2006-03-22 |
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