WO2022134082A1 - Solution d'extraction pour extraire un principe actif d'uréase de canavalia gladiata et procédé d'extraction d'un principe actif d'uréase - Google Patents
Solution d'extraction pour extraire un principe actif d'uréase de canavalia gladiata et procédé d'extraction d'un principe actif d'uréase Download PDFInfo
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- WO2022134082A1 WO2022134082A1 PCT/CN2020/139654 CN2020139654W WO2022134082A1 WO 2022134082 A1 WO2022134082 A1 WO 2022134082A1 CN 2020139654 W CN2020139654 W CN 2020139654W WO 2022134082 A1 WO2022134082 A1 WO 2022134082A1
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- Prior art keywords
- urease
- solution
- extraction
- extracting
- supernatant
- Prior art date
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- 108010046334 Urease Proteins 0.000 title claims abstract description 105
- 238000000034 method Methods 0.000 title claims abstract description 34
- 239000004480 active ingredient Substances 0.000 title abstract description 16
- 240000003049 Canavalia gladiata Species 0.000 title abstract 3
- 235000010518 Canavalia gladiata Nutrition 0.000 title abstract 3
- 238000000605 extraction Methods 0.000 claims abstract description 90
- 239000000243 solution Substances 0.000 claims description 67
- 239000007853 buffer solution Substances 0.000 claims description 43
- 239000000284 extract Substances 0.000 claims description 35
- 239000006228 supernatant Substances 0.000 claims description 34
- CSCPPACGZOOCGX-UHFFFAOYSA-N Acetone Chemical compound CC(C)=O CSCPPACGZOOCGX-UHFFFAOYSA-N 0.000 claims description 30
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 27
- 238000003756 stirring Methods 0.000 claims description 15
- 239000007983 Tris buffer Substances 0.000 claims description 13
- LENZDBCJOHFCAS-UHFFFAOYSA-N tris Chemical compound OCC(N)(CO)CO LENZDBCJOHFCAS-UHFFFAOYSA-N 0.000 claims description 13
- 239000008055 phosphate buffer solution Substances 0.000 claims description 12
- HEMHJVSKTPXQMS-UHFFFAOYSA-M sodium hydroxide Inorganic materials [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 claims description 12
- 239000002244 precipitate Substances 0.000 claims description 11
- 238000005119 centrifugation Methods 0.000 claims description 8
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Substances OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims description 8
- 238000002791 soaking Methods 0.000 claims description 8
- QKNYBSVHEMOAJP-UHFFFAOYSA-N 2-amino-2-(hydroxymethyl)propane-1,3-diol;hydron;chloride Chemical compound Cl.OCC(N)(CO)CO QKNYBSVHEMOAJP-UHFFFAOYSA-N 0.000 claims description 6
- 239000012670 alkaline solution Substances 0.000 claims description 6
- 239000000843 powder Substances 0.000 claims description 6
- KCXVZYZYPLLWCC-UHFFFAOYSA-N EDTA Chemical compound OC(=O)CN(CC(O)=O)CCN(CC(O)=O)CC(O)=O KCXVZYZYPLLWCC-UHFFFAOYSA-N 0.000 claims description 4
- 235000013312 flour Nutrition 0.000 claims description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 4
- 239000002253 acid Substances 0.000 claims description 3
- 238000001816 cooling Methods 0.000 claims description 3
- 230000002378 acidificating effect Effects 0.000 claims description 2
- 230000000694 effects Effects 0.000 abstract description 26
- 230000001976 improved effect Effects 0.000 abstract description 8
- 241000220451 Canavalia Species 0.000 abstract 3
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 6
- 244000046052 Phaseolus vulgaris Species 0.000 description 6
- 239000007979 citrate buffer Substances 0.000 description 6
- XSQUKJJJFZCRTK-UHFFFAOYSA-N Urea Chemical compound NC(N)=O XSQUKJJJFZCRTK-UHFFFAOYSA-N 0.000 description 3
- 239000003463 adsorbent Substances 0.000 description 3
- 239000000872 buffer Substances 0.000 description 3
- 239000004202 carbamide Substances 0.000 description 3
- 239000000463 material Substances 0.000 description 3
- 239000008363 phosphate buffer Substances 0.000 description 3
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 description 2
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 2
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
- RTZKZFJDLAIYFH-UHFFFAOYSA-N Diethyl ether Chemical compound CCOCC RTZKZFJDLAIYFH-UHFFFAOYSA-N 0.000 description 2
- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 description 2
- 238000004587 chromatography analysis Methods 0.000 description 2
- 238000000502 dialysis Methods 0.000 description 2
- BNIILDVGGAEEIG-UHFFFAOYSA-L disodium hydrogen phosphate Chemical compound [Na+].[Na+].OP([O-])([O-])=O BNIILDVGGAEEIG-UHFFFAOYSA-L 0.000 description 2
- 229910000397 disodium phosphate Inorganic materials 0.000 description 2
- 235000019800 disodium phosphate Nutrition 0.000 description 2
- 238000004108 freeze drying Methods 0.000 description 2
- 230000006872 improvement Effects 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 238000011282 treatment Methods 0.000 description 2
- HBOMLICNUCNMMY-KJFJCRTCSA-N 1-[(4s,5s)-4-azido-5-(hydroxymethyl)oxolan-2-yl]-5-methylpyrimidine-2,4-dione Chemical compound O=C1NC(=O)C(C)=CN1C1O[C@H](CO)[C@@H](N=[N+]=[N-])C1 HBOMLICNUCNMMY-KJFJCRTCSA-N 0.000 description 1
- 101100283604 Caenorhabditis elegans pigk-1 gene Proteins 0.000 description 1
- 101000808346 Canavalia ensiformis Urease Proteins 0.000 description 1
- UNXHWFMMPAWVPI-UHFFFAOYSA-N Erythritol Natural products OCC(O)C(O)CO UNXHWFMMPAWVPI-UHFFFAOYSA-N 0.000 description 1
- 238000005054 agglomeration Methods 0.000 description 1
- 230000002776 aggregation Effects 0.000 description 1
- 229910000147 aluminium phosphate Inorganic materials 0.000 description 1
- 229910021529 ammonia Inorganic materials 0.000 description 1
- PPBAJDRXASKAGH-UHFFFAOYSA-N azane;urea Chemical compound N.NC(N)=O PPBAJDRXASKAGH-UHFFFAOYSA-N 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000001569 carbon dioxide Substances 0.000 description 1
- 229910002092 carbon dioxide Inorganic materials 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 238000004925 denaturation Methods 0.000 description 1
- 230000036425 denaturation Effects 0.000 description 1
- VHJLVAABSRFDPM-QWWZWVQMSA-N dithiothreitol Chemical compound SC[C@@H](O)[C@H](O)CS VHJLVAABSRFDPM-QWWZWVQMSA-N 0.000 description 1
- DNJIEGIFACGWOD-UHFFFAOYSA-N ethyl mercaptane Natural products CCS DNJIEGIFACGWOD-UHFFFAOYSA-N 0.000 description 1
- 239000006260 foam Substances 0.000 description 1
- 238000000227 grinding Methods 0.000 description 1
- 230000007062 hydrolysis Effects 0.000 description 1
- 238000006460 hydrolysis reaction Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 229910052757 nitrogen Inorganic materials 0.000 description 1
- 239000003960 organic solvent Substances 0.000 description 1
- 238000001556 precipitation Methods 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 210000002966 serum Anatomy 0.000 description 1
- 239000002351 wastewater Substances 0.000 description 1
- DGVVWUTYPXICAM-UHFFFAOYSA-N β‐Mercaptoethanol Chemical compound OCCS DGVVWUTYPXICAM-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/78—Hydrolases (3) acting on carbon to nitrogen bonds other than peptide bonds (3.5)
- C12N9/80—Hydrolases (3) acting on carbon to nitrogen bonds other than peptide bonds (3.5) acting on amide bonds in linear amides (3.5.1)
Definitions
- the present invention relates to the extraction of adsorbent materials, in particular to the extraction of urease active components.
- Urease also known as urease, is an adsorbent material commonly used in renal dialysis treatments that catalyzes the hydrolysis of urea to release ammonia and carbon dioxide, thereby converting urea into a nitrogen source available to the organism.
- Urease is easily soluble in water, insoluble in organic solvents such as alcohol, ether and acetone, and is unstable at normal temperature and pressure.
- urease is also very sensitive to temperature, pH and various factors that lead to protein denaturation, and is easily affected by external conditions to change its own properties.
- urease can also be used clinically to diagnose urea ammonia in serum and the like.
- urease can treat urea wastewater. Therefore, the market has a great demand for urease.
- the publication number is CN104480092A
- the publication date is April 1, 2015
- the title is "a method for extracting urease from concanava", which discloses the use of phosphate buffer, BTP buffer or Tris-HCL buffer A method for extracting urease using liquid as an extract.
- the extraction rate of the urease active components in the prior art is not high.
- One of the objectives of the present invention is to provide an extract for extracting urease active components from concanavali.
- the inventors of the present invention have found that by using the extract in this technical solution, the urease active component can be greatly improved in the initial extraction step.
- the extraction rate can also be greatly improved in the end.
- the technical solution provides an extract for extracting urease active components from concanavali, the extract contains: DTT (ie DL-Dithiothreitol) with a molar concentration of 0.26-13mM.
- the molar concentration of DTT in the extract is 5.2-13 mM.
- concanava is used as a raw material for extracting urease.
- the low activity concanava refers to the concanava whose activity is less than 2.5IU/mg
- the high activity one refers to the concanava whose activity is greater than 3.2IU/mg
- the concanava whose activity is 2.5-3.2IU/mg is called It is medium active concanava.
- the inventors of the present case have found through extensive research that the urease extraction method in the prior art is often suitable for high-activity concanavalina, but has poor effect on low-activity concanavalina.
- using an extract containing 0.26 mM or more DTT can make the extraction rate of urease active components reach more than 40%, and using an extract containing 5.2 mM or more DTT can make the extraction rate of urease active components It can reach more than 50%, and even in some preferred embodiments, it can make the extraction rate of urease active components reach more than 60%.
- using an extract containing more than 0.26mM DTT can make the extraction rate of urease active components reach more than 30%, and in some preferred embodiments, using an extract containing more than 5.2mM DTT can achieve The extraction rate of the urease active component can reach more than 50%. Therefore, the extracting solution of the present invention has excellent extraction performance for both high activity and low activity concanava.
- the extracting solution of the present invention also contains a buffer solution with a molar concentration of 25mM-200mM.
- the pH value of the buffer solution is 6.5-8.5.
- the buffer solution may include a phosphate buffer solution, such as NaH 2 PO 4 -Na 2 HPO 4 buffer solution, or other similar phosphate buffer solutions.
- a phosphate buffer solution such as NaH 2 PO 4 -Na 2 HPO 4 buffer solution, or other similar phosphate buffer solutions.
- the buffer solution may include a Tris system buffer solution, such as Tris-HCl buffer solution, Tris-citrate buffer solution, or other similar Tris system buffer solutions.
- Tris system buffer solution such as Tris-HCl buffer solution, Tris-citrate buffer solution, or other similar Tris system buffer solutions.
- the molarity of the phosphate buffer solution may be 50-200 mM, and further the molarity of the phosphate buffer solution may be 50 mM-150 mM.
- the pH value of the phosphate buffer solution may be 6.5-8.3, and the pH value of the Tris system buffer solution may be 7.1-8.5.
- Na2HPO4 - citrate buffer solution its molarity can be 25mM-200mM, its pH value can be 6.5-8.3.
- the KH 2 PO4-NaOH buffer solution may have a molar concentration of 25mM-200mM, and a pH value of 6.5-8.3.
- the molar concentration of Tris-HCl buffer solution can be 25mM-200mM, and its pH value can be 7.1-8.5.
- Tris-citrate buffer solution, its molar concentration can be 25mM-200mM, and its pH value can be 7.1-8.5.
- the extracting solution of the present invention also contains: at least one of ethanol and acetone, wherein the mass percentage concentration of ethanol and/or acetone is 25-35%.
- the extraction solution of the present invention can obtain the claimed extraction rate without EDTA, while the extraction solution in the prior art often contains EDTA.
- the present invention also provides an extract for extracting urease active components from concanavali, which is composed of the following: (1) DTT; (2) buffer solution; (3) ethanol and At least one of acetone; wherein the molar concentration of DTT is 0.26-13 mM.
- the molar concentration of DTT in the extract is 5.2-13 mM.
- the molar concentration of the buffer solution is 25mM-200mM.
- the pH value of the buffer solution is 6.5-8.5.
- the buffer solution may include a phosphate buffer solution, such as NaH 2 PO 4 -Na 2 HPO 4 buffer solution, or other similar phosphate buffer solutions.
- a phosphate buffer solution such as NaH 2 PO 4 -Na 2 HPO 4 buffer solution, or other similar phosphate buffer solutions.
- the buffer solution may include a Tris system buffer solution, such as Tris-HCl buffer solution, Tris-citrate buffer solution, or other similar Tris system buffer solutions.
- Tris system buffer solution such as Tris-HCl buffer solution, Tris-citrate buffer solution, or other similar Tris system buffer solutions.
- the molarity of the phosphate buffer solution may be 50-200 mM, and further the molarity of the phosphate buffer solution may be 50 mM-150 mM.
- the pH value of the phosphate buffer solution may be 6.5-8.3, and the pH value of the Tris system buffer solution may be 7.1-8.5.
- Na2HPO4 - citrate buffer solution its molarity can be 25mM-200mM, its pH value can be 6.5-8.3.
- the KH 2 PO4-NaOH buffer solution may have a molar concentration of 25mM-200mM, and a pH value of 6.5-8.3.
- the molar concentration of Tris-HCl buffer solution can be 25mM-200mM, and its pH value can be 7.1-8.5.
- Tris-citrate buffer solution, its molar concentration can be 25mM-200mM, and its pH value can be 7.1-8.5.
- the mass percentage concentration of ethanol and/or acetone is 25-35%.
- the extraction rate of the urease active component extracted from the concanavalina is ⁇ 30%.
- the extraction rate of the urease active component extracted from the concanava is ⁇ 40%.
- the extraction rate of the urease active component extracted from the concanavalina is ⁇ 50%.
- the extraction rate of the urease active component extracted from the concanavalina is ⁇ 60%.
- the extraction rate of the urease active ingredient refers to the content of the urease active ingredient in the solution containing the urease active ingredient (that is, the first supernatant liquid described below) and the raw material of the urease active ingredient. ratio of active ingredient content.
- the content of the active ingredient of urease can be obtained by multiplying the concentration of the active ingredient in the solution (for example, the unit parameter is IU/ml) by the volume of the solution (for example, the unit parameter is ml), and the content of the active ingredient in the concanava can be obtained by the concave bean
- the activity value of for example, the unit parameter is IU/mg
- the mass of the bean for example, the unit parameter is mg
- Another object of the present invention is to provide a method for extracting urease active components from concanava, which can greatly improve the extraction rate of urease.
- the present invention provides a method for extracting urease active component from concanavalin, which comprises the steps:
- a first supernatant containing the urease active component is obtained.
- the temperature of the extraction solution is 18-40°C.
- the temperature of the extraction solution is 31-35°C.
- the stirring and soaking time is ⁇ 1h.
- the stirring and soaking time is ⁇ 2h.
- Another object of the present invention is to provide a method for extracting urease from concanavalinum.
- the method adopts a specific extracting solution, so that the concanavalina treated with the extracting solution has a higher urease extraction rate, so that the final prepared Urease has a high yield.
- the present invention provides a kind of method for extracting urease from concanavali, which comprises the steps:
- Urease was extracted from the first supernatant.
- the step of extracting urease from the first supernatant comprises:
- step (a) the pH value of the first supernatant is adjusted to 7.5-9.
- step (b) acetone or ethanol is added to make the mass percentage concentration reach 30-40%.
- step (c) the pH value of the second supernatant is adjusted to 5.0-6.0.
- step (b) the stirring time can be 30-45min.
- step (c) stand for 16-20h.
- step (e) the solution is adjusted to neutrality by using Tris solution as an alkaline solution.
- step (g) urease is obtained by freeze-drying or chromatography.
- the extraction solution of the present invention for extracting urease active components from concanavalinas adopts the above technical scheme, so that the extraction rate of urease active components is greatly improved.
- using an extract containing 0.26 mM or more DTT can make the extraction rate of urease active components reach more than 40%
- using an extract containing 5.2 mM or more DTT can make the extraction rate of urease active components reach more than 50%.
- the extraction rate of urease active components can reach more than 30% by using the extract containing DTT above 0.26mM, and in some preferred embodiments, using DTT containing more than 5.2mM and using phosphoric acid
- the extraction solution of the salt buffer solution can make the extraction rate of urease active components reach more than 50%.
- the extraction rate of urease active components will vary with the buffer solution. increased with an increase in pH.
- the addition of DTT can help improve the extraction rate of urease active components under the same extraction conditions, compared with no addition of DTT, for example,
- the extraction rate of the active ingredient of low activity canava urease can be increased by at least 24%, and the extraction rate of active ingredient of high activity canava urease can be increased by at least 18%. Therefore, the extracting solution of the present invention has excellent extraction performance for both high activity and low activity concanava.
- the method for extracting urease active components of the present invention also has the above beneficial effects.
- the extraction rate of the urease active component can be greatly improved in the initial extraction step, and the yield of urease can also be greatly improved in the end.
- Urease is obtained from the third supernatant by lyophilization or chromatography.
- Table 1 lists the components of the extracts employed in Examples 1-79 of the present invention.
- Table 2 lists the process parameters of each step of extracting urease active components and urease in Examples 1-79 of the present invention.
- the use of the extract of the present invention for extracting urease active components from concanava can greatly improve the extraction rate of urease active components.
- the reason is that 0.26mM-13mM of DTT is added to the extract.
- the addition of 0.26mM-13mM DTT is very effective in improving the extraction rate of urease active components of low activity and high activity concanava beans, especially for the extraction rate of urease active components of low activity concanavalis. Effect.
- the extraction rate of urease active components can reach at least 30% or more by using the extract containing more than 0.26mM DTT, while using the extract containing more than 5.2mM DTT
- the extraction rate of the urease active component can also be made to reach at least 30% or more, and when a more appropriate buffer solution, such as a phosphate buffer solution, is used, the extraction rate of the urease active component can reach more than 50%.
- the extraction rate of urease active components can reach at least 40% by using the extract containing more than 0.26mM DTT, and using the extract containing more than 5.2mM DTT can make the extraction of urease active components The rate reaches more than 50%, while the use contains.
- the extraction rate of the urease active component can reach more than 60% by using the DTT-containing extract.
- Table 1 specifically lists all extraction conditions (including extraction process, buffer type, concentration, pH value) , auxiliary types and concentrations, etc.) are all the same, the extraction rate of the urease active ingredient without DTT, and the relative improvement rate of the extraction rate of the urease active ingredient due to the addition of DTT compared to the absence of DTT.
- Table 1 although the use of different buffer solutions will make the extraction rate of urease active components different, for example, for the buffer solution of Tris system, the extraction rate of urease active components will vary with the pH value of the buffer solution. rise and rise.
- DTT can help to improve the extraction rate of urease active components on the original basis, compared with no addition of DTT.
- adding DTT can increase the extraction rate of its urease active component by at least 24%, compared with no DTT.
- adding DTT can increase the extraction rate of its urease active component by at least 18%, compared with not adding DTT.
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Abstract
Solution d'extraction pour extraire un principe actif d'uréase de Canavalia gladiata, la solution d'extraction contenant du DTT avec une concentration molaire de 0,26 à 13 mM. En outre, la présente invention concerne également un procédé d'extraction d'un principe actif d'uréase de Canavalia gladiata, et un procédé d'extraction d'uréase de Canavalia gladiate. Le taux d'extraction du principe actif d'uréase est considérablement amélioré par l'utilisation de la solution technique. La solution d'extraction a une excellente performance d'extraction à la fois pour le gladiate de Canavalia ayant une activité élevée et le gladiate de Canavalia ayant une faible activité.
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PCT/CN2020/139654 WO2022134082A1 (fr) | 2020-12-25 | 2020-12-25 | Solution d'extraction pour extraire un principe actif d'uréase de canavalia gladiata et procédé d'extraction d'un principe actif d'uréase |
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PCT/CN2020/139654 WO2022134082A1 (fr) | 2020-12-25 | 2020-12-25 | Solution d'extraction pour extraire un principe actif d'uréase de canavalia gladiata et procédé d'extraction d'un principe actif d'uréase |
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Citations (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN85104238A (zh) * | 1985-04-10 | 1986-10-08 | 华南师范大学 | 处理尿素废水用的固定化脲酶制法 |
CN104480092A (zh) * | 2014-12-24 | 2015-04-01 | 陕西嘉禾植物化工有限责任公司 | 一种从刀豆中提取尿素酶的方法 |
WO2016018465A1 (fr) * | 2014-07-30 | 2016-02-04 | Medtronic, Inc. | Purification de l'uréase issue de pois sabre ou d'autres organismes |
WO2019084713A1 (fr) * | 2017-10-30 | 2019-05-09 | Medtronic Inc. | Purification d'uréase à partir de haricots |
CN109735521A (zh) * | 2019-03-18 | 2019-05-10 | 中国石油大学(华东) | 一种洋刀豆中脲酶的结晶提取方法 |
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CN112094888A (zh) * | 2020-11-09 | 2020-12-18 | 湖南大地同年生物科技有限公司 | 一种多功能缓冲液及其应用 |
-
2020
- 2020-12-25 WO PCT/CN2020/139654 patent/WO2022134082A1/fr active Application Filing
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CN85104238A (zh) * | 1985-04-10 | 1986-10-08 | 华南师范大学 | 处理尿素废水用的固定化脲酶制法 |
WO2016018465A1 (fr) * | 2014-07-30 | 2016-02-04 | Medtronic, Inc. | Purification de l'uréase issue de pois sabre ou d'autres organismes |
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Title |
---|
KLOTH R. H, HYMOWITZ T: "Re-evaluation of the inheritance of urease in soybean seed", CROP SCIENCE, vol. 25, no. 2, 31 March 1985 (1985-03-31), US , pages 352 - 354, XP055946120, ISSN: 0011-183X * |
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