Classifications

• • A—HUMAN NECESSITIES
  • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
  • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
  • A47J31/00—Apparatus for making beverages
  • A47J31/44—Parts or details or accessories of beverage-making apparatus
  • A47J31/4403—Constructional details
• • A—HUMAN NECESSITIES
  • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
  • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
  • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
  • A23L2/52—Adding ingredients
  • A23L2/54—Mixing with gases
• • B—PERFORMING OPERATIONS; TRANSPORTING
  • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
  • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
  • B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
  • B01F23/20—Mixing gases with liquids
  • B01F23/23—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids
  • B01F23/231—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids by bubbling
  • B01F23/23105—Arrangement or manipulation of the gas bubbling devices
  • B01F23/2312—Diffusers
  • B01F23/23121—Diffusers having injection means, e.g. nozzles with circumferential outlet
• • B—PERFORMING OPERATIONS; TRANSPORTING
  • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
  • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
  • B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
  • B01F23/20—Mixing gases with liquids
  • B01F23/23—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids
  • B01F23/231—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids by bubbling
  • B01F23/23105—Arrangement or manipulation of the gas bubbling devices
  • B01F23/2312—Diffusers
  • B01F23/23128—Diffusers having specific properties or elements attached thereto
  • B01F23/231283—Diffusers having specific properties or elements attached thereto having elements to protect the parts of the diffusers, e.g. from clogging when not in use
• • B—PERFORMING OPERATIONS; TRANSPORTING
  • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
  • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
  • B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
  • B01F23/20—Mixing gases with liquids
  • B01F23/23—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids
  • B01F23/236—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids specially adapted for aerating or carbonating beverages
  • B01F23/2361—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids specially adapted for aerating or carbonating beverages within small containers, e.g. within bottles
• • B—PERFORMING OPERATIONS; TRANSPORTING
  • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
  • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
  • B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
  • B01F23/20—Mixing gases with liquids
  • B01F23/23—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids
  • B01F23/236—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids specially adapted for aerating or carbonating beverages
  • B01F23/2361—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids specially adapted for aerating or carbonating beverages within small containers, e.g. within bottles
  • B01F23/23611—Portable appliances comprising a gas cartridge
• • B—PERFORMING OPERATIONS; TRANSPORTING
  • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
  • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
  • B01F35/00—Accessories for mixers; Auxiliary operations or auxiliary devices; Parts or details of general application
  • B01F35/71—Feed mechanisms
  • B01F35/717—Feed mechanisms characterised by the means for feeding the components to the mixer
  • B01F35/7179—Feed mechanisms characterised by the means for feeding the components to the mixer using sprayers, nozzles or jets

Definitions

• the present invention relates to home carbonation systems generally and to carbonation tubes in particular.
• Carbonation tubes are known in the art as a vehicle for injecting carbon dioxide (C0 2 ) into water or any other liquid to form a carbonated beverage.
• carbon dioxide is typically pulsed from a gas canister via a carbonation head though a carbonation tube into a bottle of water.
• the carbonation head typically comprises an activator to press a pin on the gas canister in order to release gas when it is depressed and valves to regulate the pressure during the carbonation process.
• a home carbonation machine includes a gas canister connectable to a carbonation head and a non-metal carbonation tube including an integrally formed metal tip set at distal end thereof and where the carbonation tube is connectable to the carbonation head in order to transport injected carbon dioxide from the gas canister to a bottle of water.
• a diameter of an orifice of the carbonation tube is between 0.2 mm and 0.5 mm.
• the metal tip reduces the formation of ice during the carbonation process and where the metal tip is shaped to cut through the ice when formed.
• a non-metal carbonation tube including an integrally formed metal tip set at distal end thereof and a connector to connect the tube to a carbonation head.
• a diameter of an orifice of the carbonation tube is between 0.2mm - 0.5mm.
• the metal tip reduces the formation of ice during the carbonation process and where the metal tip is shaped to cut through the ice when formed.
• a method for producing carbonated water including reducing the formation of ice during the carbonation of cold water by using a metal tipped non-metal carbonation tube and cutting any ice formed during the carbonation using the metal tip where the metal tip is shaped to cut the ice.
• the temperature of the water is below 7° C.
• the temperature of the cylinder of the gas used for the carbonation is greater than 22° C.
• FIG. 1 is schematic illustration of a metal tipped carbonation tube, constructed and operated in accordance with a preferred embodiment of the present invention.
• FIG. 2 is a schematic illustration of the metal tipped carbonation tube of Fig. 1 in use with a home carbonation system.
• Carbonation tubes that are manufactured for use with home carbonation machines are typically manufactured from plastic with a tip which has the orifice from where the injected carbon dioxide is dispensed.
• ice when carbonating using cold water and a warm gas canister, ice may be formed or partially formed at the orifice of the carbonation tube. It will be appreciated that for ice to form during carbonation, cold water may be considered any temperature below 7° C and a warm gas canister may be considered any temperature above 22° C. It will be further appreciated that any ice formed may block or partially block the orifice, stemming or reducing the flow of C0 2 into the water and thus reducing the level of carbonation.
• Applicants have further realized that the use of a metal tip at the distal end of the tube may reduce or even prevent this buildup of ice.
• a metal tip may provide greater heat flow from the water to the orifice area of the metal tip preventing the creation of ice.
• the sticking coefficient of ice on metal is smaller than that of ice on plastic and therefore any ice that has built up may be easily dislodged by the flow of C0 2 through the orifice.
• the sharpness of the metal at the end of the tip may also cut any ice that is formed.
• Applicants have also realized that the high velocity flow of C0 2 through the carbonation tube may erode the orifice walls of a plastic tip increasing the orifice diameter. It will be appreciated that the smaller the diameter of the orifice, the better the repeatability of the carbonation process. Thus an increase of the diameter of the orifice may affect the resultant repeatability of the carbonation process. It will be appreciated that an optimal diameter for the orifice may be between 0.2mm - 0.5mm.
• Carbonation tube 100 comprises a housing 10, a hollow area 20 a metal tip 30, an orifice 40 and a connector such as a threaded area 50.
• FIG. 2 illustrates the use of carbonation tube 100 with a home carbonation system 200. It will be appreciated that during the carbonation process, carbonation tube 100 may connect to a carbonation head 210 via threaded area 50 as described in US Patent Publication 2013-0037969 published 14 February 2014 and assigned to the common assignee of the present invention.
• C0 2 may be pulsed from a gas canister 220 and may flow via carbonation head 210 through tube 100 via hollow area 20, metal tip 30 and orifice 40 into a bottle of cold water.
• carbonation tube 100 may be manufactured by insert molding. Metal tip 30 may be inserted into a suitable mold and plastic may be injected over it thus holding it in place and making metal tip 30 an integral part of tube 100 since it cannot be loosened or removed.
• a carbonation tube with a metal tip may be used in conjunction with a home carbonation machine to inhibit the generation and buildup of ice during cold water carbonation.

Landscapes

• Chemical & Material Sciences (AREA)
• Chemical Kinetics & Catalysis (AREA)
• Engineering & Computer Science (AREA)
• Food Science & Technology (AREA)
• Polymers & Plastics (AREA)
• Life Sciences & Earth Sciences (AREA)
• Health & Medical Sciences (AREA)
• Nutrition Science (AREA)
• Devices For Dispensing Beverages (AREA)
• Accessories For Mixers (AREA)
• Feeding, Discharge, Calcimining, Fusing, And Gas-Generation Devices (AREA)
• Non-Alcoholic Beverages (AREA)
• Holo Graphy (AREA)
• Confectionery (AREA)
• Bakery Products And Manufacturing Methods Therefor (AREA)

Priority Applications (16)

Applications Claiming Priority (2)

Publications (1)

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Family Applications (1)

Country Status (20)

Families Citing this family (27)

Citations (4)

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• 2015
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  • 2015-09-07 AU AU2015326807A patent/AU2015326807B2/en active Active
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  • 2015-09-07 SM SM20210159T patent/SMT202100159T1/it unknown
  • 2015-09-07 CN CN201580053037.3A patent/CN106793808B/zh active Active
  • 2015-09-07 US US14/846,847 patent/US9854935B2/en active Active
  • 2015-09-07 WO PCT/IB2015/056828 patent/WO2016051296A1/en not_active Ceased
  • 2015-09-07 SI SI201531554T patent/SI3200610T1/sl unknown
  • 2015-09-07 JP JP2017517118A patent/JP6741656B2/ja active Active
  • 2015-09-07 CA CA2961901A patent/CA2961901C/en active Active
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• 2017
  • 2017-03-26 IL IL251381A patent/IL251381B/en active IP Right Grant
• 2021
  • 2021-03-12 CY CY20211100217T patent/CY1124127T1/el unknown

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